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Liquid chromatography [[electronic resource] ] Applications / / [edited by] Salvatore Fanali, Paul R. Haddad, David Lloyd, Colin F. Poole, Peter Schoenmakers
| Liquid chromatography [[electronic resource] ] Applications / / [edited by] Salvatore Fanali, Paul R. Haddad, David Lloyd, Colin F. Poole, Peter Schoenmakers |
| Pubbl/distr/stampa | Amsterdam, : Elsevier, [2013] |
| Descrizione fisica | 1 online resource (683 p.) |
| Disciplina | 543/.84 |
| Altri autori (Persone) | FanaliSalvatore |
| Soggetto topico |
Liquid chromatography
Proteins - Chemistry |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-283-94827-3
0-12-415866-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Liquid Chromatography: Applications; Copyright; Contents; Contributors; Chapter 1 - Affinity Chromatography; 1.1.INTRODUCTION; 1.2.BASIC COMPONENTS OF AFFINITY CHROMATOGRAPHY; 1.3.BIOAFFINITY CHROMATOGRAPHY; 1.4.IMMUNOAFFINITY CHROMATOGRAPHY; 1.5.DYE-LIGAND AND BIOMIMETIC AFFINITY CHROMATOGRAPHY; 1.6.IMMOBILIZED METAL-ION AFFINITY CHROMATOGRAPHY; 1.7.ANALYTICAL AFFINITY CHROMATOGRAPHY; 1.8.MISCELLANEOUS METHODS AND NEWER DEVELOPMENTS; Acknowledgment; References; Chapter 2 - Derivatization in Liquid Chromatography; 2.1.INTRODUCTION; 2.2.REAGENT SELECTION
2.3.POSTCOLUMN REACTION DETECTORS2.4.CONCLUSIONS; References; Chapter 3 - Validation of Liquid Chromatographic Methods; 3.1.TRADITIONAL METHOD VALIDATION; 3.2.QUALITY BY DESIGN AND ANALYTICAL METHODS; 3.3.CONCLUSION; References; Chapter 4 - Liquid Chromatographic Separation of Enantiomers; 4.1.INTRODUCTION; 4.2.A SHORT HISTORY OF CHIRAL SEPARATIONS BY LIQUID CHROMATOGRAPHY; 4.3.MATERIALS FOR THE LIQUID CHROMATOGRAPHIC SEPARATION OF ENANTIOMERS; 4.4.MODES OF LIQUID CHROMATOGRAPHIC SEPARATION OF ENANTIOMERS; 4.5.SEPARATION OF ENANTIOMERS BY SUPERCRITICAL FLUID CHROMATOGRAPHY 4.6.SUMMARY AND FUTURE TRENDSReferences; Chapter 5 - Liquid Interaction Chromatography of Polymers; 5.1.INTRODUCTION; 5.2.THEORETICAL ASPECTS OF ISOCRATIC LIQUID CHROMATOGRAPHY OF POLYMERS; 5.3.APPLICATIONS OF LIQUID CHROMATOGRAPHY OF POLYMERS; 5.4.HYPHENATED TECHNIQUES; 5.5.SUMMARY; References; Chapter 6 - Amino Acid and Bioamine Separations; 6.1.INTRODUCTION; 6.2.DIRECT SEPARATION OF AMINO ACIDS AND AMINES; 6.3.INDIRECT SEPARATION OF AMINO ACIDS AND AMINES; 6.4.ENANTIOSELECTIVE LIQUID CHROMATOGRAPHIC ANALYSIS OF AMINO ACIDS; 6.5.CONCLUSIONS; References Chapter 7 - Protein and Peptide Separations7.1.INTRODUCTION; 7.2.METHODS OF PROTEIN LIQUID CHROMATOGRAPHY; 7.3.CONCLUSIONS; Acknowledgments; References; Chapter 8 - Glycans and Monosaccharides; 8.1.INTRODUCTION; 8.2.TYPES OF GLYCANS; 8.3.ANALYSIS AND CHARACTERIZATION OF GLYCANS; 8.4.MONOSACCHARIDE COMPOSITION ANALYSIS; 8.5.CONCLUSIONS; References; Chapter 9 - Separation of Lipids; 9.1.INTRODUCTION AND CONTENTS; 9.2.DEFINITIONS AND CLASSIFICATION; 9.3.STRUCTURES AND OCCURRENCE; 9.4.SAMPLE EXTRACTION AND HANDLING; 9.5.LIPID ANALYSIS BY LIQUID CHROMATOGRAPHY 9.6.CONCLUSIONS AND FUTURE PERSPECTIVESReferences; Chapter 10 - Forensic Toxicology; 10.1.GENERAL DRUG SCREENING; 10.2.LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN FORENSIC TOXICOLOGY; 10.3.TESTING FOR DRIVING UNDER THE INFLUENCE OF DRUGS USING ORAL FLUID; 10.4.TOXICOLOGICAL ANALYSIS OF HAIR IN THE INVESTIGATION OF DRUG FACILITATED CRIMES; 10.5.TARGETED POISONS; 10.6.CONCLUSIONS; References; Chapter 11 - Compositional Analysis of Foods; 11.1.INTRODUCTION; 11.2.CARBOHYDRATES; 11.3.VITAMINS; 11.4.AMINO ACIDS, PEPTIDES, AND PROTEINS; 11.5. LIPIDS; 11.6.MINOR COMPONENTS OF FOOD; 11.7.FOOD ADDITIVES 11.8.CONCLUSIONS AND FUTURE TRENDS |
| Record Nr. | UNINA-9910462814803321 |
| Amsterdam, : Elsevier, [2013] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Protein physics [[electronic resource] ] : a course of lectures / / Alexei V. Finkelstein, Oleg B. Ptitsyn
| Protein physics [[electronic resource] ] : a course of lectures / / Alexei V. Finkelstein, Oleg B. Ptitsyn |
| Autore | Finkelstein Alexei V |
| Pubbl/distr/stampa | Amsterdam ; ; Boston, : Academic Press, c2002 |
| Descrizione fisica | 1 online resource (375 p.) |
| Disciplina |
572.6
572.6 22 |
| Altri autori (Persone) | Ptit͡synO. B <1929-1999.> (Oleg Borisovich) |
| Collana | Soft condensed matter, complex fluids and biomaterials series |
| Soggetto topico |
Amino acid sequence
Proteins - Conformation Protein folding Proteins - Chemistry |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-281-00519-3
9786611005191 0-08-049218-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Protein Physics: A Course of Lectures; Copyright Page; CONTENTS; Preface; Foreword; Acknowledgments; Part I: INTRODUCTION; Lecture 1; Part II: ELEMENTARY INTERACTIONS IN AND AROUND PROTEINS; Lecture 2; Lecture 3; Lecture 4; Lecture 5; Lecture 6; Part III: SECONDARY STRUCTURES OF POLYPEPTIDE CHAINS; Lecture 7; Lecture 8; Lecture 9; Lecture 10; Part IV: PROTEIN STRUCTURES; Lecture 11; Lecture 12; Lecture 13; Lecture 14; Lecture 15; Lecture 16; Part V: COOPERATIVE TRANSITIONS IN PROTEIN MOLECULES; Lecture 17; Lecture 18; Lecture 19; Lecture 20; Lecture 21
Part VI: PREDICTION AND DESIGN OF PROTEIN STRUCTURELecture 22; Lecture 23; Part VII: PHYSICAL BACKGROUND OF PROTEIN FUNCTIONS; Lecture 24; Lecture 25; Afterword; Recommended reading; Index |
| Record Nr. | UNINA-9910458677903321 |
Finkelstein Alexei V
|
||
| Amsterdam ; ; Boston, : Academic Press, c2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Protein physics [[electronic resource] ] : a course of lectures / / Alexei V. Finkelstein, Oleg B. Ptitsyn
| Protein physics [[electronic resource] ] : a course of lectures / / Alexei V. Finkelstein, Oleg B. Ptitsyn |
| Autore | Finkelstein Alexei V |
| Pubbl/distr/stampa | Amsterdam ; ; Boston, : Academic Press, c2002 |
| Descrizione fisica | 1 online resource (375 p.) |
| Disciplina |
572.6
572.6 22 |
| Altri autori (Persone) | Ptit͡synO. B <1929-1999.> (Oleg Borisovich) |
| Collana | Soft condensed matter, complex fluids and biomaterials series |
| Soggetto topico |
Amino acid sequence
Proteins - Conformation Protein folding Proteins - Chemistry |
| ISBN |
1-281-00519-3
9786611005191 0-08-049218-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Protein Physics: A Course of Lectures; Copyright Page; CONTENTS; Preface; Foreword; Acknowledgments; Part I: INTRODUCTION; Lecture 1; Part II: ELEMENTARY INTERACTIONS IN AND AROUND PROTEINS; Lecture 2; Lecture 3; Lecture 4; Lecture 5; Lecture 6; Part III: SECONDARY STRUCTURES OF POLYPEPTIDE CHAINS; Lecture 7; Lecture 8; Lecture 9; Lecture 10; Part IV: PROTEIN STRUCTURES; Lecture 11; Lecture 12; Lecture 13; Lecture 14; Lecture 15; Lecture 16; Part V: COOPERATIVE TRANSITIONS IN PROTEIN MOLECULES; Lecture 17; Lecture 18; Lecture 19; Lecture 20; Lecture 21
Part VI: PREDICTION AND DESIGN OF PROTEIN STRUCTURELecture 22; Lecture 23; Part VII: PHYSICAL BACKGROUND OF PROTEIN FUNCTIONS; Lecture 24; Lecture 25; Afterword; Recommended reading; Index |
| Record Nr. | UNINA-9910784641803321 |
|
Finkelstein Alexei V
|
||
| Amsterdam ; ; Boston, : Academic Press, c2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Protein physics : a course of lectures / / Alexei V. Finkelstein, Oleg B. Ptitsyn
| Protein physics : a course of lectures / / Alexei V. Finkelstein, Oleg B. Ptitsyn |
| Autore | Finkelstein Alexei V |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Amsterdam ; ; Boston, : Academic Press, c2002 |
| Descrizione fisica | 1 online resource (375 p.) |
| Disciplina |
572.6
572.6 22 |
| Altri autori (Persone) | Ptit͡synO. B <1929-1999.> (Oleg Borisovich) |
| Collana | Soft condensed matter, complex fluids and biomaterials series |
| Soggetto topico |
Amino acid sequence
Proteins - Conformation Protein folding Proteins - Chemistry |
| ISBN |
1-281-00519-3
9786611005191 0-08-049218-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Protein Physics: A Course of Lectures; Copyright Page; CONTENTS; Preface; Foreword; Acknowledgments; Part I: INTRODUCTION; Lecture 1; Part II: ELEMENTARY INTERACTIONS IN AND AROUND PROTEINS; Lecture 2; Lecture 3; Lecture 4; Lecture 5; Lecture 6; Part III: SECONDARY STRUCTURES OF POLYPEPTIDE CHAINS; Lecture 7; Lecture 8; Lecture 9; Lecture 10; Part IV: PROTEIN STRUCTURES; Lecture 11; Lecture 12; Lecture 13; Lecture 14; Lecture 15; Lecture 16; Part V: COOPERATIVE TRANSITIONS IN PROTEIN MOLECULES; Lecture 17; Lecture 18; Lecture 19; Lecture 20; Lecture 21
Part VI: PREDICTION AND DESIGN OF PROTEIN STRUCTURELecture 22; Lecture 23; Part VII: PHYSICAL BACKGROUND OF PROTEIN FUNCTIONS; Lecture 24; Lecture 25; Afterword; Recommended reading; Index |
| Record Nr. | UNINA-9910826859603321 |
|
Finkelstein Alexei V
|
||
| Amsterdam ; ; Boston, : Academic Press, c2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Proteins : biochemistry and biotechnology / / Gary Walsh
| Proteins : biochemistry and biotechnology / / Gary Walsh |
| Autore | Walsh Gary |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | Chichester, England : , : Wiley-Blackwell, , 2014 |
| Descrizione fisica | 1 online resource (447 pages) : illustrations |
| Disciplina | 660.6/3 |
| Collana | New York Academy of Sciences |
| Soggetto topico | Proteins - Chemistry |
| ISBN |
1-119-11759-3
1-118-85149-8 1-118-85147-1 |
| Classificazione |
464.2
QU 55 660.63 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Proteins and proteomics -- Still to do -- Protein sources -- Protein purification and characterization -- Large scale protein production upstream processing -- Therapeutic proteins : blood products, vaccines, and enzymes -- Therapeutic antibodies -- Hormones and growth factors used therapeutically -- Interferons, interleukins, and TNF -- Proteins used for analytical purposes -- Industrial enzymes, an introduction industrial enzymes -- Industrial enzymes; proteases and carbohydrases proteolytic enzymes -- Additional industrial enzymes -- Non-catalytic industrial proteins functional properties of proteins. |
| Record Nr. | UNINA-9910796671203321 |
|
Walsh Gary
|
||
| Chichester, England : , : Wiley-Blackwell, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Proteins : biochemistry and biotechnology / / Gary Walsh
| Proteins : biochemistry and biotechnology / / Gary Walsh |
| Autore | Walsh Gary |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | Chichester, England : , : Wiley-Blackwell, , 2014 |
| Descrizione fisica | 1 online resource (447 pages) : illustrations |
| Disciplina | 660.6/3 |
| Collana | New York Academy of Sciences |
| Soggetto topico | Proteins - Chemistry |
| ISBN |
1-119-11759-3
1-118-85149-8 1-118-85147-1 |
| Classificazione |
464.2
QU 55 660.63 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Proteins and proteomics -- Still to do -- Protein sources -- Protein purification and characterization -- Large scale protein production upstream processing -- Therapeutic proteins : blood products, vaccines, and enzymes -- Therapeutic antibodies -- Hormones and growth factors used therapeutically -- Interferons, interleukins, and TNF -- Proteins used for analytical purposes -- Industrial enzymes, an introduction industrial enzymes -- Industrial enzymes; proteases and carbohydrases proteolytic enzymes -- Additional industrial enzymes -- Non-catalytic industrial proteins functional properties of proteins. |
| Record Nr. | UNINA-9910824669703321 |
|
Walsh Gary
|
||
| Chichester, England : , : Wiley-Blackwell, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
