Agriculture in the Transatlantic Trade and Investment Partnership : tariffs, tariff-rate quotas, and non-tariff measures / / Jayson Beckman [and three others] |
Autore | Beckman Jayson |
Pubbl/distr/stampa | Washington, D.C. : , : United States Department of Agriculture, Economic Research Service, , 2015 |
Descrizione fisica | 1 online resource (ii, 2 unnumbered, 48 pages) : illustrations (some color) |
Collana | Economic research report |
Soggetto topico |
Produce trade - United States
Produce trade - European Union countries Tariff - United States Tariff - European Union countries |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Agriculture in the Transatlantic Trade and Investment Partnership |
Record Nr. | UNINA-9910704284903321 |
Beckman Jayson
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Washington, D.C. : , : United States Department of Agriculture, Economic Research Service, , 2015 | ||
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Lo trovi qui: Univ. Federico II | ||
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Ausgezeichnet! - Zur konstituierung kulturellen eigentums durch geografische herkunftsangaben / / Sarah May |
Autore | May Sarah |
Pubbl/distr/stampa | Göttingen, Germany : , : Universitätsverlag Göttingen, , 2016 |
Descrizione fisica | 1 online resource (326 pages) : illustrations; digital, PDF file(s) |
Disciplina | 390 |
Collana | Göttinger Studien zu Cultural Property |
Soggetto topico |
Food - Cross-cultural studies
Food - European Union countries Food - Economic aspects Food - Social aspects - Europe Food tourism - Europe Produce trade - European Union countries |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ger |
Record Nr. | UNINA-9910166054603321 |
May Sarah
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Göttingen, Germany : , : Universitätsverlag Göttingen, , 2016 | ||
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Lo trovi qui: Univ. Federico II | ||
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Effects of including agricultural products in the customs union between Turkey and the EU : a partial equilibrium analysis for Turkey / / Harald Grethe |
Autore | Grethe Harald |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Bern, : Peter Lang International Academic Publishing Group, 2018 |
Descrizione fisica | 1 online resource (335 pages) : illustrations, maps, charts; digital, PDF file(s) |
Disciplina | 382.4109561 |
Collana | CeGE-Schriften |
Soggetto topico |
Produce trade - European Union countries
Customs unions - Turkey Customs unions - European Union countries |
Soggetto non controllato |
Agraraußenhandel
Agrarmarktpolitik Agricultural Agricultural Markets agricultural sector model agricultural trade Analysis between Customs Effects Equilibrium EU Europäische Union Grethe Including Partial Produc Products Türkei Turkey Union Zollunion |
ISBN | 3-631-75692-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover -- List of Tables -- List of Graphs -- List of Figures -- Abbreviations -- Executive Summary -- 1 INTRODUCTION -- 2 AGRICULTURAL MARKETS AND POLICIES IN TURKEY AND THE EUROPEAN UNION -- 2.1 Introductory Overview -- 2.2 Agricultural Markets and Product-Specific Support Policies -- 2.2.1 Cereals -- 2.2.2 Other Crops -- 2.2.3 Fruit and Vegetables -- 2.2.4 Meat -- 2.2.5 Eggs and Milk -- 2.3 Non-Product-Specific Agricultural Policies -- 3 DEVELOPMENT AND STATUS OF AGRICULTURAL TRADE RELATIONS BETWEEN TURKEY AND THE EUROPEAN UNION -- 3.1 Overview of Agricultural Trade between Turkey and the European Union -- 3.2 Agricultural Trade Preferences between Turkey and the European Union -- 3.2.1 EU Preferences Granted for Agricultural Products Originating from Turkey -- 3.2.2 Turkish Preferences Granted for Agricultural Products Originating from the EU -- 3.2.3 Preferential Trade Arrangements for Non-Annex I Products -- 4 FUTURE AGRICULTURAL TRADE RELATIONS BETWEEN TURKEY AND THE EU: THE POTENTIAL INCLUSION OF AGRICULTURE IN THE CUSTOMS UNION -- 4.1 Theoretical Aspects of a Customs Union in Agriculture between Turkey and the EU -- 4.1.1 Comparative Static Effects -- 4.1.2 Dynamic Effects of Market Integration -- 4.2 Previous Analytical Work on the Integration of Agricultural Markets between Turkey and the EU -- 4.3 Institutional Aspects of a Customs Union in Agriculture between Turkey and the EU -- 4.3.1 Harmonization of Agricultural Price Policies and Prices -- 4.3.2 Harmonization of Other Agricultural Policies -- 4.3.3 WTO Aspects -- 4.3.3.1 Market Access -- 4.3.3.2 Export Competition -- 4.3.3.3 Domestic Support -- 5 QUALIFICATION AND STRUCTURE OF THE TURKISH AGRICULTURAL SECTOR MODEL FOR POLICY ANALYSIS -- 5.1 Potential Modeling Tools for the Analysis of the Extension of the Customs Union and Justification of the Chosen Model.
5.2 Overview of the Turkish Agricultural Sector Model -- 5.3 Integration into the International Trade Environment -- 5.3.1 Basic Approach -- 5.3.2 The Generation of Border Prices and the Link to the Domestic Price Level in the Base Situation -- 5.3.3 The Generation of Border Prices and the Link to the Domestic Price Level in Simulations -- 5.4 Farm Supply Model -- 5.4.1 Plant Products -- 5.4.1.1 Basic Mechanisms -- 5.4.1.2 Additional Irrigation Area -- 5.4.2 Animal Products -- 5.5 Feed Model -- 5.6 Processing Model -- 5.7 Demand Model -- 5.8 Welfare Calculations -- 5.8.1 Welfare Changes at Farm Level -- 5.8.2 Welfare Changes at the Consumer Level -- 5.8.3 Welfare Changes at the Level of the Processing Industry -- 5.8.4 Budgetary Effects -- 6 BEHAVIORAL PARAMETERS -- 6.1 Basic Approach -- 6.2 Supply Side -- 6.2.1 Plant Products -- 6.2.1.1 Determination of Own Price Elasticities and Cost Shares of Variable Inputs -- 6.2.1.2 Determination of Cross Price Elasticities -- 6.2.2 Animal Products -- 6.3 Demand Side -- 6.3.1 Estimation of Income Elasticities from Expenditure Survey Data -- 6.3.1.1 Basic Considerations on the Use of Income Elasticity Estimates Based on Cross-Section Expenditure Data for Agricultural Sector Models -- 6.3.1.2 Data Set -- 6.3.1.3 Estimation Method and Results -- 6.3.2 Development of Elasticity-Matrices of Human Demand for Each Income Quintile -- 6.3.2.1 Determination of Income and Own Price Elasticities -- 6.3.2.2 Determination of Cross Price Elasticities -- 6.3.3 Development of Elasticity-Matrices of Feed Demand -- 6.3.4 Determination of Processing Demand Elasticities -- 6.4 Estimation of Price Transmission Elasticities for Animal Products -- 7 DATA SET FOR MODEL CALIBRATION -- 7.1 Supply, Trade, and Demand -- 7.1.1 Supply -- 7.1.1.1 Standard Approach -- 7.1.1.2 Specific Cases -- 7.1.2 Trade -- 7.1.3 Demand. 7.1.3.1 Processing Demand, Seed Demand, and Waste -- 7.1.3.2 Feed Demand -- 7.1.3.3 Human Demand -- 7.2 Domestic Prices, Trade Prices, and Margins -- 7.2.1 Domestic Prices -- 7.2.2 Trade Prices -- 7.2.3 Margins -- 7.3 Base Period Policies -- 7.3.1 Tariffs -- 7.3.2 Export Subsidies -- 7.3.3 Producer Premiums -- 8 PROJECTION SCENARIOS -- 8.1 World Market Prices -- 8.2 Shifters at the Supply Side -- 8.3 Shifters at the Demand Side -- 8.4 Development of the Southeast Anatolian Irrigation Project -- 8.5 Policies and Price Formation under the Status Quo and the Liberalization Scenario -- 8.6 Policies and Price Formation under the CU Scenario -- 9 RESULTS OF POLICY SIMULATIONS -- 9.1 Effects on Agricultural Prices, Production, and Consumption -- 9.1.1 National Effects Aggregated per Product Group -- 9.1.2 National Effects per Product -- 9.1.3 Production Effects per Region and Consumption Effects per Income Quintile -- 9.2 Effects on Trade -- 9.3 Welfare Effects -- 9.3.1 Effects on Producer and Consumer Welfare -- 9.3.2 Effects on Budgetary Outlays and Revenue and Overall Welfare Effects -- 9.3.3 Effects on Welfare Distribution -- 9.3.3.1 Changes in Producer Surplus per Region -- 9.3.3.2 Change in Consumer Welfare per Income Group -- 9.4 Impact of Changes in Farmgate-Wholesale Price Margins and the Real Exchange Rate -- 10 CONCLUSIONS -- 10.1 Liberalization of the Agricultural Sector -- 10.2 Extension of the Customs Union with the EU to Cover Agricultural Products -- REFERENCES -- ANNEX -- to Chapter 3 Overview of Existing Preferences Granted by the EU for Agricultural Imports Originating in Turkey -- to Chapter 5 TURKSIM GAMS code -- to Chapter 6 Table A-6.1: Allen Substitution Elasticities of Area Allocation -- Tables A-6.2-10: Regional Price Elasticities of Area Allocation -- Tables A-6.11-19: Regional Price Elasticities of Animal Supply. Table A-6.20: Allen Substitution Elasticities of Human Demand -- Tables A-6.21-25: Compensated Price Elasticities of Human Demand per income quintile -- Tables A-6.26-30: Allen Substitution Elasticities of Feed Demand -- Tables A-6.31-35: Price Elasticities of Feed Demand -- to Chapter 7 Tables A-7.1-A-7.4 (Base data) -- to Chapter 8 Tables A-8.1-A-8.3 (price data for scenarios) -- to Chapter 9 Table A-9: Results per product -- other Map of Production Regions in Turkey. |
Record Nr. | UNINA-9910297044803321 |
Grethe Harald
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Bern, : Peter Lang International Academic Publishing Group, 2018 | ||
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Lo trovi qui: Univ. Federico II | ||
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Estimating the effects of selected sanitary and phytosanitary measures and technical barriers to trade on U.S.-EU agricultural trade / / Shawn Arita ; Lorraine Mitchell ; Jayson Beckman |
Autore | Arita Shawn |
Pubbl/distr/stampa | Washington, D.C. : , : United States Department of Agriculture, Economic Research Service, , 2015 |
Descrizione fisica | 1 online resource (ii, 2 unnumbered, 31 pages) |
Collana | Economic research report |
Soggetto topico |
Produce trade - United States
Produce trade - European Union countries Phytosanitation - Economic aspects - United States Phytosanitation - Economic aspects - European Union countries Non-tariff trade barriers - United States Non-tariff trade barriers - European Union countries |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Estimating the effects of selected sanitary and phytosanitary measures and technical barriers to trade on United States-European Union agricultural trade |
Record Nr. | UNINA-9910704284803321 |
Arita Shawn
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Washington, D.C. : , : United States Department of Agriculture, Economic Research Service, , 2015 | ||
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Lo trovi qui: Univ. Federico II | ||
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Labels of origin for food [[electronic resource] ] : local development, global recognition / / edited by Elizabeth Barham and Bertil Sylvander |
Pubbl/distr/stampa | Cambridge, Mass., : CABI, 2011 |
Descrizione fisica | 1 online resource (236 p.) |
Disciplina | 382/.41 |
Altri autori (Persone) |
BarhamElizabeth
SylvanderBertil |
Soggetto topico |
Produce trade - European Union countries
Food - Labeling - European Union countries Agriculture and state - European Union countries |
Soggetto genere / forma | Electronic books. |
ISBN |
1-283-15575-3
9786613155757 1-84593-377-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Geographical origin: a complex feature of agro-food products / G. Allaire, F. Casabianca, E. Thévenod-Mottet -- Legal debates surrounding geographical indications / E. Thévenod-Mottet, D. Marie-Vivien -- GIS in Europe: present situation and future potential / F. Arfini, L.M. Albisu, C. Giacomini -- Geographical indications: collective organisation and management / S. Reviron, J.-M. Chappuis -- Geographical indications, consumers and citizens / A. Tregear, G. Giraud -- Geographical indications and rural development / G. Belletti, A. Marescotti -- Public policies and geographical indications / D. Barjolle, B. Sylvander, E. Thévenod-Mottet -- Globalisation and geographical indications / B. Sylvander, G. Allaire -- Geographical indications in developed countries / E. Barham, C. Hinrichs -- Geographical indications in developing countries / D. Sautier, E. Bienabe, C. Cerdan. |
Record Nr. | UNINA-9910461609403321 |
Cambridge, Mass., : CABI, 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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Labels of origin for food [[electronic resource] ] : local development, global recognition / / edited by Elizabeth Barham and Bertil Sylvander |
Pubbl/distr/stampa | Cambridge, Mass., : CABI, 2011 |
Descrizione fisica | 1 online resource (236 p.) |
Disciplina | 382/.41 |
Altri autori (Persone) |
BarhamElizabeth
SylvanderBertil |
Soggetto topico |
Produce trade - European Union countries
Food - Labeling - European Union countries Agriculture and state - European Union countries |
ISBN |
1-283-15575-3
9786613155757 1-84593-377-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Geographical origin: a complex feature of agro-food products / G. Allaire, F. Casabianca, E. Thévenod-Mottet -- Legal debates surrounding geographical indications / E. Thévenod-Mottet, D. Marie-Vivien -- GIS in Europe: present situation and future potential / F. Arfini, L.M. Albisu, C. Giacomini -- Geographical indications: collective organisation and management / S. Reviron, J.-M. Chappuis -- Geographical indications, consumers and citizens / A. Tregear, G. Giraud -- Geographical indications and rural development / G. Belletti, A. Marescotti -- Public policies and geographical indications / D. Barjolle, B. Sylvander, E. Thévenod-Mottet -- Globalisation and geographical indications / B. Sylvander, G. Allaire -- Geographical indications in developed countries / E. Barham, C. Hinrichs -- Geographical indications in developing countries / D. Sautier, E. Bienabe, C. Cerdan. |
Record Nr. | UNINA-9910535199703321 |
Cambridge, Mass., : CABI, 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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