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Advances in Poultry Nutrition Research / / edited by Amlan Kumar Patra
| Advances in Poultry Nutrition Research / / edited by Amlan Kumar Patra |
| Pubbl/distr/stampa | London, United Kingdom : , : IntechOpen, , 2021 |
| Descrizione fisica | 1 online resource (214 pages) : illustrations |
| Disciplina | 636.50852 |
| Soggetto topico | Poultry - Feeding and feeds |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910688453903321 |
| London, United Kingdom : , : IntechOpen, , 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Broiler feeding [[electronic resource] /] / prepared by Animal Husbandry Research Division, Agricultural Research Service
| Broiler feeding [[electronic resource] /] / prepared by Animal Husbandry Research Division, Agricultural Research Service |
| Pubbl/distr/stampa | Washington, D.C. : , : U.S. Dept. of Agriculture, , 1959 |
| Descrizione fisica | 1 online resource (12 pages) |
| Collana | Agriculture handbook / United States Department of Agriculture |
| Soggetto topico |
Poultry - Feeding and feeds
Broilers (Chickens) |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910701597603321 |
| Washington, D.C. : , : U.S. Dept. of Agriculture, , 1959 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Commercial poultry nutrition [[electronic resource] /] / by Steven Leeson and John D. Summers
| Commercial poultry nutrition [[electronic resource] /] / by Steven Leeson and John D. Summers |
| Autore | Leeson Steven |
| Edizione | [3rd ed.] |
| Pubbl/distr/stampa | Nottingham, England, : Nottingham University Press, 2008, c2005 |
| Descrizione fisica | 1 online resource (416 p.) |
| Disciplina | 636.5 |
| Altri autori (Persone) | SummersJohn D |
| Soggetto topico |
Poultry
Poultry - Feeding and feeds Chickens |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-904761-09-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Copyright; Preface; Sponsors; TABLE OF CONTENTS; CHAPTER 1 GLOBAL POULTRY PRODUCTION; CHAPTER 2 INGREDIENT EVALUATION AND DIET FORMULATION; CHAPTER 3 FEEDING PROGRAMS FOR GROWING EGG-STRAIN PULLETS; CHAPTER 4 FEEDING PROGRAMS FOR LAYING HENS; CHAPTER 5 FEEDING PROGRAMS FOR BROILER CHICKENS; CHAPTER 6 FEEDING PROGRAMS FOR BROILER BREEDERS; CHAPTER 7 FEEDING PROGRAMS FOR TURKEYS; CHAPTER 8 FEEDING PROGRAMS FOR DUCKS AND GEESE; CHAPTER 9 FEEDING PROGRAMS FOR GAME BIRDS, RATITES AND PET BIRDS; APPENDIX - INGREDIENT COMPOSITION DATA; INDEX |
| Record Nr. | UNINA-9910455288303321 |
Leeson Steven
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| Nottingham, England, : Nottingham University Press, 2008, c2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Commercial poultry nutrition [[electronic resource] /] / by Steven Leeson and John D. Summers
| Commercial poultry nutrition [[electronic resource] /] / by Steven Leeson and John D. Summers |
| Autore | Leeson Steven |
| Edizione | [3rd ed.] |
| Pubbl/distr/stampa | Nottingham, England, : Nottingham University Press, 2008, c2005 |
| Descrizione fisica | 1 online resource (416 p.) |
| Disciplina | 636.5 |
| Altri autori (Persone) | SummersJohn D |
| Soggetto topico |
Poultry
Poultry - Feeding and feeds Chickens |
| ISBN | 1-904761-09-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Copyright; Preface; Sponsors; TABLE OF CONTENTS; CHAPTER 1 GLOBAL POULTRY PRODUCTION; CHAPTER 2 INGREDIENT EVALUATION AND DIET FORMULATION; CHAPTER 3 FEEDING PROGRAMS FOR GROWING EGG-STRAIN PULLETS; CHAPTER 4 FEEDING PROGRAMS FOR LAYING HENS; CHAPTER 5 FEEDING PROGRAMS FOR BROILER CHICKENS; CHAPTER 6 FEEDING PROGRAMS FOR BROILER BREEDERS; CHAPTER 7 FEEDING PROGRAMS FOR TURKEYS; CHAPTER 8 FEEDING PROGRAMS FOR DUCKS AND GEESE; CHAPTER 9 FEEDING PROGRAMS FOR GAME BIRDS, RATITES AND PET BIRDS; APPENDIX - INGREDIENT COMPOSITION DATA; INDEX |
| Record Nr. | UNINA-9910777940703321 |
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Leeson Steven
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| Nottingham, England, : Nottingham University Press, 2008, c2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrient requirements of poultry [[electronic resource] /] / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council
| Nutrient requirements of poultry [[electronic resource] /] / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council |
| Edizione | [9th rev. ed.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1994 |
| Descrizione fisica | 1 online resource (173 p.) |
| Disciplina | 636.5/0852 |
| Collana | Nutrient requirements of domestic animals |
| Soggetto topico | Poultry - Feeding and feeds |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-19650-5
9786610196500 0-309-59632-7 0-585-03711-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910455900403321 |
| Washington, D.C., : National Academy Press, 1994 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrient requirements of poultry / / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council
| Nutrient requirements of poultry / / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council |
| Edizione | [Ninth revised edition.] |
| Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1994 |
| Descrizione fisica | 1 online resource (173 pages) |
| Disciplina | 636.5/0852 |
| Collana | Nutrient requirements of domestic animals |
| Soggetto topico | Poultry - Feeding and feeds |
| ISBN |
1-280-19650-5
9786610196500 0-309-59632-7 0-585-03711-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910778791803321 |
| Washington, D.C. : , : National Academy Press, , 1994 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrient requirements of poultry / / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council
| Nutrient requirements of poultry / / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council |
| Edizione | [9th rev. ed.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1994 |
| Descrizione fisica | 1 online resource (173 pages) |
| Disciplina | 636.5/0852 |
| Collana | Nutrient requirements of domestic animals |
| Soggetto topico | Poultry - Feeding and feeds |
| ISBN |
1-280-19650-5
9786610196500 0-309-59632-7 0-585-03711-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Nutrient Requirements of Poultry -- Copyright -- Preface -- Contents -- Overview -- 1 Components of Poultry Diets -- ENERGY -- Energy Terminology -- Disposition of Dietary Energy -- Procedures for Determining Metabolizable Energy -- Estimation from Proximate Composition -- Setting Dietary Levels -- Energy Values in the Nutrient Requirement Tables -- CARBOHYDRATES -- PROTEINS AND AMINO ACIDS -- Variations in Requirements -- Specific Amino Acid Relationships -- Methionine Plus Cystine -- Phenylalanine Plus Tyrosine -- Glycine Plus Serine -- Imbalance, Antagonism, And Toxicity -- Amino Acid Conversion to Vitamins -- Amino Acid Availability -- FATS -- Sources -- Metabolizable Energy Value -- Blending Fats -- Extra Caloric Effect -- Improved Net Energy of Production -- Fatty Acid Composition -- Essential Fatty Acids -- MINERAL -- VITAMINS -- WATER -- XANTHOPHYLLS -- UNIDENTIFIED GROWTH FACTORS -- ANTIMICROBIALS -- 2 Nutrient Requirements of Chickens -- LEGHORN-TYPE CHICKENS -- Starting and Growing Pullets -- Protein And Energy -- Minerals And Vitamins -- Prelay Period -- Hens in Egg Production -- Body Maintenance Needs -- Production Needs -- Phase Feeding -- Egg Weight -- Minerals And Vitamins -- Brown-Egg-Laying Layers -- Egg-Type Breeders -- Molting Hens -- MEAT-TYPE CHICKENS -- Starting and Growing Market Broilers -- Amino Acids -- Methionine plus Cystine -- Arginine -- Lysine -- Tryptophan -- Threonine -- Isoleucine, Leucine, Valine, Phenylalanine, Phenylalanine plus Tyrosine, Glycine plus Serine, Histid ... -- Minerals -- Calcium and Phosphorus -- Potassium, Sodium, and Chlorine -- Magnesium -- Iron and Copper -- Manganese -- Zinc -- Iodine -- Selenium -- Vitamins -- Vitamin A -- Vitamin D -- Vitamin E -- Vitamin K -- Riboflavin -- Pantothenic Acid -- Niacin -- Vitamin B12 -- Choline -- Biotin -- Folic Acid -- Thiamin -- Pyridoxine.
Essential Fatty Acid -- Linoleic Acid -- Broiler Breeder Pullets and Hens -- Protein And Amino Acids -- Energy -- Minerals And Vitamins -- Calcium -- Phosphorus -- Sodium -- Chlorine -- Biotin -- Broiler Breeder Males -- Protein -- Energy -- Minerals -- Phosphorus -- 3 Nutrient Requirements of Turkeys -- STARTING AND GROWING TURKEYS -- Energy -- Protein And Amino Acids -- Minerals -- Vitamins -- TURKEY BREEDERS -- 4 Nutrient Requirements of Geese -- 5 Nutrient Requirements of Ducks -- 6 Nutrient Requirements of Ring-Necked Pheasants, Japanese Quail, and Bobwhite Quail -- RING-NECKED PHEASANTS -- JAPANESE QUAIL -- BOBWHITE QUAIL -- 7 Signs of Nutritional Deficiencies in Chickens and Turkeys -- PROTEIN AND AMINO ACID DEFICIENCIES -- VITAMIN DEFICIENCIES -- Vitamin A -- Vitamin D -- Vitamin E -- Vitamin K -- Thiamin (Vitamin B1) -- Riboflavin (Vitamin B2) -- Niacin -- Biotin -- Pantothenic Acid -- Pyridoxine (Vitamin B6) -- Folic acid -- Vitamin B12 (Cobalamin) -- Choline -- MINERAL DEFICIENCIES -- Calcium and Phosphorus -- Magnesium -- Manganese -- Potassium, Sodium, and Chlorine -- Iodine -- Copper -- Iron -- Selenium -- Zinc -- 8 Toxicity of Certain Inorganic Elements -- 9 Composition of Feedstuffs Used in Poultry Diets -- CEREAL GRAINS -- PROTEIN SUPPLEMENTS -- Cottonseed Meal -- Rapeseed Meals -- Soybean Meal -- Animal Protein Sources -- ESTIMATING THE AMINO ACID COMPOSITION OF FEEDSTUFFS -- Amino Acid Supplements -- CHARACTERISTICS OF DIETARY FATS -- MACROMINERAL SUPPLEMENTS -- MYCOTOXINS -- 10 Standard Reference Diets for Chicks -- Appendixes -- References -- Authors -- Index -- Other Titles in the Series -- Related Publications. |
| Record Nr. | UNINA-9910827558603321 |
| Washington, D.C., : National Academy Press, 1994 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition and feeding of organic poultry / / by Robert Blair
| Nutrition and feeding of organic poultry / / by Robert Blair |
| Autore | Blair Robert <1933-> |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | Wallingford, Oxfordshire, UK ; ; Boston, MA : , : CABI, , [2018] |
| Descrizione fisica | 1 online resource (331 pages) |
| Disciplina | 636.50852 |
| Soggetto topico |
Poultry - Feeding and feeds
Organic farming Feeds - Composition |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-78639-300-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910480778203321 |
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Blair Robert <1933->
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| Wallingford, Oxfordshire, UK ; ; Boston, MA : , : CABI, , [2018] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutrition and feeding of organic poultry / / by Robert Blair
| Nutrition and feeding of organic poultry / / by Robert Blair |
| Autore | Blair Robert <1933-> |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | Wallingford, Oxfordshire, UK ; ; Boston, MA : , : CABI, , [2018] |
| Descrizione fisica | 1 online resource (331 pages) |
| Disciplina | 636.50852 |
| Soggetto topico |
Poultry - Feeding and feeds
Organic farming Feeds - Composition |
| ISBN | 1-78639-300-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910542430003321 |
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Blair Robert <1933->
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| Wallingford, Oxfordshire, UK ; ; Boston, MA : , : CABI, , [2018] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutrition and feeding of organic poultry / / Robert Blair
| Nutrition and feeding of organic poultry / / Robert Blair |
| Autore | Blair Robert <1933-> |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Wallingford, UK ; ; Cambridge, Mass., : CABI, c2008 |
| Descrizione fisica | 1 online resource (322 p.) |
| Disciplina | 636.5085 |
| Soggetto topico |
Feeds - Composition
Organic farming Poultry - Feeding and feeds |
| ISBN |
1-281-70740-6
9786611707408 1-84593-428-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Acknowledgements; 1. Introduction and Background; 2. Aims and Principles of Organic Poultry Production; 3. Elements of Poultry Nutrition; 4. Approved Ingredients for Organic Diets; 5. Diets for Organic Poultry Production; 6. Choosing the Right Breed and Strain; 7. Integrating Feeding Programmes into Organic Production Systems; 8. Conclusions and Recommendations for the Future; Index |
| Record Nr. | UNINA-9910446325903321 |
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Blair Robert <1933->
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| Wallingford, UK ; ; Cambridge, Mass., : CABI, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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