Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal / / Verena Bongartz
| Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal / / Verena Bongartz |
| Autore | Bongartz Verena |
| Pubbl/distr/stampa | Göttingen : , : Cuvillier Verlag, , [2020] |
| Descrizione fisica | 1 online resource (97 pages) |
| Disciplina | 613.286 |
| Collana | Schriftenreihe der Professur für Molekulare Lebensmitteltechnologie |
| Soggetto topico | Polyphenols - Physiological effect |
| ISBN | 3-7369-6180-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910794066803321 |
Bongartz Verena
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| Göttingen : , : Cuvillier Verlag, , [2020] | ||
| Lo trovi qui: Univ. Federico II | ||
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Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal / / Verena Bongartz
| Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal / / Verena Bongartz |
| Autore | Bongartz Verena |
| Pubbl/distr/stampa | Göttingen : , : Cuvillier Verlag, , [2020] |
| Descrizione fisica | 1 online resource (97 pages) |
| Disciplina | 613.286 |
| Collana | Schriftenreihe der Professur für Molekulare Lebensmitteltechnologie |
| Soggetto topico | Polyphenols - Physiological effect |
| ISBN | 3-7369-6180-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910828866003321 |
Bongartz Verena
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| Göttingen : , : Cuvillier Verlag, , [2020] | ||
| Lo trovi qui: Univ. Federico II | ||
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Polyphenolics : food sources, biochemistry and health benefits / / editor, Patricia Clark
| Polyphenolics : food sources, biochemistry and health benefits / / editor, Patricia Clark |
| Pubbl/distr/stampa | Hauppauge, New York : , : Nova Science Publisher's, Incorporated, , [2017] |
| Descrizione fisica | 1 online resource (182 pages) : illustrations |
| Disciplina | 572/.2 |
| Collana | Food science and technology |
| Soggetto topico |
Polyphenols
Chemical inhibitors Polyphenols - Physiological effect Polyphenols - Therapeutic use |
| ISBN | 1-5361-0725-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910164040703321 |
| Hauppauge, New York : , : Nova Science Publisher's, Incorporated, , [2017] | ||
| Lo trovi qui: Univ. Federico II | ||
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Polyphenols : Food, Nutraceutical, and Nanotherapeutic Applications / / edited by Mithun Rudrapal
| Polyphenols : Food, Nutraceutical, and Nanotherapeutic Applications / / edited by Mithun Rudrapal |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Hoboken, New Jersey : , : John Wiley & Sons, Inc., , [2024] |
| Descrizione fisica | 1 online resource (396 pages) |
| Disciplina | 572/.2 |
| Soggetto topico |
Polyphenols
Polyphenols - Physiological effect Polyphenols - Therapeutic use Functional foods |
| ISBN |
1-394-18886-2
1-394-18885-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Intro -- Polyphenols -- Contents -- List of Contributors -- Preface -- 1 Food Polyphenols: Antioxidant Properties and Health Benefits -- 2 Plant Polyphenols as Nutraceuticals and Their Antioxidant Potentials -- 3 Polyphenols: Plant-based Nutraceuticals in Human Health -- 4 Nanotechnological Approach in Nutraceuticals -- 5 Polyphenols: Nutraceutical and Nanotherapeutic Approaches -- 6 Polyphenols in Food Products - Nutraceutical Applications -- 7 Functionalization of Food Polyphenols for Nanodeliveries -- 8 Nanodeliveries of Food Polyphenols as Nutraceuticals -- 9 Polyphenol Rich Extracts from Spices and Nanodelivery Systems -- 10 Nanodelivery of Polyphenols as Nutraceuticals in Anticancer Interventions -- 11 Nanodelivery of Polyphenols as Nutraceuticals for CNS Disorders -- 12 Nanodelivery of Polyphenols as Nutraceuticals for Neurological Disorders -- 13 Addressing Antimicrobial Resistance by Repurposing Polyphenolic Phytochemicals with Novel Antibacterial Potential -- 14 Toxicity of Polyphenols Consumed as Food and Nutraceuticals: Remedies through Nanotherapeutic Approaches -- 15 Nanodelivery of Food Polyphenols for Nutraceutical Applications -- 16 Polyphenols in Food Products and Nutraceuticals: Bioavailability and Pharmacokinetic Issues -- Index -- EULA. |
| Record Nr. | UNINA-9910754901103321 |
| Hoboken, New Jersey : , : John Wiley & Sons, Inc., , [2024] | ||
| Lo trovi qui: Univ. Federico II | ||
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Polyphenols . Volume 2 : prevention and treatment of human disease. / / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
| Polyphenols . Volume 2 : prevention and treatment of human disease. / / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | London, United Kingdom : , : Academic Press, an imprint of Elsevier, , [2018] |
| Descrizione fisica | 1 online resource (486 pages) |
| Disciplina | 612.01528 |
| Soggetto topico |
Polyphenols - Physiological effect
Polyphenols - Health aspects Polyphenols - physiology Polyphenols - therapeutic use Flavonoids |
| ISBN | 0-12-813009-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910583334603321 |
| London, United Kingdom : , : Academic Press, an imprint of Elsevier, , [2018] | ||
| Lo trovi qui: Univ. Federico II | ||
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Polyphenols . Volume 1 : mechanics of action in human health and disease / / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
| Polyphenols . Volume 1 : mechanics of action in human health and disease / / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi |
| Pubbl/distr/stampa | London, United Kingdom : , : Academic Press, an imprint of Elsevier, , [2018] |
| Descrizione fisica | 1 online resource (472 pages) |
| Disciplina | 612.01528 |
| Soggetto topico |
Polyphenols - Physiological effect
Polyphenols - Health aspects |
| ISBN | 0-12-813007-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910583319603321 |
| London, United Kingdom : , : Academic Press, an imprint of Elsevier, , [2018] | ||
| Lo trovi qui: Univ. Federico II | ||
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Polyphenols in human health and disease . Volume 1 / / edited by Ronald R. Watson, Victor R. Preedy, Sherma Zibadi
| Polyphenols in human health and disease . Volume 1 / / edited by Ronald R. Watson, Victor R. Preedy, Sherma Zibadi |
| Pubbl/distr/stampa | Amsterdam, [Netherlands] : , : Academic Press, , 2014 |
| Descrizione fisica | 1 online resource (1504 p.) |
| Disciplina | 613.286 |
| Soggetto topico | Polyphenols - Physiological effect |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-306-18228-X
0-12-398467-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
e9780123984678v1; Front Cover; Polyphenols in Human Health and Disease; Copyright Page; Contents; About the Editors; List of Contributors; Preface; Acknowledgments; Volume 1: Polyphenols in Chronic Diseases and their Mechanisms of Action; 1 Overview of Polyphenols and Health; 1 Polyphenols in Foods and Dietary Supplements: Role in Veterinary Medicine and Animal Health; 1 Animal Models and Potential Medicinal Uses of Polyphenols; 1.1 Anti-Inflammatory Effects of Polyphenols in Rats; 1.2 Analgesic Effects of Polyphenols in Rats; 2 Companion Animals; 2.1 Cats: Obesity as Modified by Polyphenols
2.2 Dogs: Gene Expression as Modified by Polyphenol Extracts3 Produce Animals; 3.1 Swine: Effects of Polyphenols on the Immune System; 3.2 Cattle: Supplementing Cattle Feed with Pomegranate Peel; 4 Conclusion; Key Points; References; 2 Polyphenols and Public Health; 1 Introduction; 2 Polyphenol Content and Sources: Role in Health and Nutrition; 2.1 Polyphenols in Foods; 2.2 Polyphenols in Beverages; 3 Epidemiology of Polyphenols; 3.1 Polyphenols in Selected Cohort Studies; 3.2 Polyphenols in Selected Case-Control Studies; 3.3 Polyphenols in Selected Intervention Studies 3.4 Future Epidemiologic Research on Polyphenols4 Application of Polyphenols in Health Promotion; 4.1 Polyphenols in Primary Prevention; 4.2 Polyphenols in Secondary Prevention; 4.3 Polyphenols in Tertiary Prevention; 4.4 Future Application of Polyphenols to Health Promotion; 5 Governmental Regulations: Dietary Reference Intake; 5.1 Governmental Regulations: Dietary Supplements; References; 3 The History of Islamic Medicine at a Glance; 1 Introduction; 2 History of Islamic Medicine in the East Section of the Geographic Extent of the Islamic Civilization 2.1 Some of the Great Physicians of Islamic Civilization before the Mongol Invasion2.2 Other Renowned Physicians of Islamic Civilization before the Mongol Invasion Whose Name and Works Will Only be Mentioned; 2.3 Some of the Great Physicians of the Post-Mongolian Era; 2.4 Some of the Great Physicians Who Emerged in the Islamic World during the Timurid Era; 2.5 Some of the Great Physicians Who Emerged During the Safavid Era; 2.6 Some of the Great Physicians Who Emerged in the Islamic Countries in the Afsharid Era 3 History of Islamic Medicine in the West Section of the Geographic Extent of the Islamic Civilization3.1 Great Physicians of the Fourth Century; 3.2 Great Physicians of the Fifth Century; 3.3 Great Physicians of the Sixth Century; 3.4 Great Physicians of the Seventh Century; 3.5 Great Physicians of the Eighth Century; 3.6 Great Physicians of the Ninth Century; 3.7 Great Physicians of the Eleventh Century; 4 History of the Hospitals in the Islamic Civilization; Acknowledgments; References 4 Polyphenols and Their Formulations: Different Strategies to Overcome the Drawbacks Associated with Their Poor Stability a... |
| Record Nr. | UNINA-9910459126303321 |
| Amsterdam, [Netherlands] : , : Academic Press, , 2014 | ||
| Lo trovi qui: Univ. Federico II | ||
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Procyanidins : characterisation, antioxidant properties and health benefits / / editor, Veronica Sanda Chedea
| Procyanidins : characterisation, antioxidant properties and health benefits / / editor, Veronica Sanda Chedea |
| Pubbl/distr/stampa | New York : , : Nova Publishers, , 2016 |
| Descrizione fisica | 1 online resource (2,016 pages) : illustrations |
| Disciplina | 613.286 |
| Collana | Biochemistry Research Trends |
| Soggetto topico |
Polyphenols - Physiological effect
Flavonoids - Physiological effect Plant polyphenols |
| ISBN | 1-5361-0299-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910155041003321 |
| New York : , : Nova Publishers, , 2016 | ||
| Lo trovi qui: Univ. Federico II | ||
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