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Additive migration from plastics into foods : a guide for analytical chemists / T.R. Crompton
Additive migration from plastics into foods : a guide for analytical chemists / T.R. Crompton
Autore Crompton, Thomas Roy
Pubbl/distr/stampa Shawbury, U.K. : Smithers Rapra Technology Ltd., c2007
Descrizione fisica viii, 326 p. : ill. ; 26 cm
Disciplina 363.192
Soggetto topico Food contamination
Plastics in packaging
Food - Analysis
ISBN 9781847350558
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISALENTO-991001856409707536
Crompton, Thomas Roy  
Shawbury, U.K. : Smithers Rapra Technology Ltd., c2007
Materiale a stampa
Lo trovi qui: Univ. del Salento
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Current technologies in flexible packaging : a symposium sponsored by ASTM Committee F-2 on Flexible Barrier Materials and the Flexible Packaging Association, St. Charles, IL, 1 Nov. 1984
Current technologies in flexible packaging : a symposium sponsored by ASTM Committee F-2 on Flexible Barrier Materials and the Flexible Packaging Association, St. Charles, IL, 1 Nov. 1984
Autore Troedel Michael L.
Pubbl/distr/stampa Philadelphia : , : American Society for Testing & Materials, , 1986
Descrizione fisica 1 online resource (105 pages) : illustrations
Disciplina 688.8
Altri autori (Persone) TroedelMichael L
Collana STP
Soggetto topico Flexible packaging
Plastics in packaging
ISBN 0-8031-4977-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910164697303321
Troedel Michael L.  
Philadelphia : , : American Society for Testing & Materials, , 1986
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Plastic packaging : interactions with food and pharmaceuticals / / edited by Otto G. Piringer and Albert L. Baner
Plastic packaging : interactions with food and pharmaceuticals / / edited by Otto G. Piringer and Albert L. Baner
Edizione [Second, completely revised edition.]
Pubbl/distr/stampa Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2008
Descrizione fisica 1 online resource (634 p.)
Disciplina 688.8
Soggetto topico Food - Packaging
Plastics in packaging
Soggetto genere / forma Electronic books.
ISBN 1-282-78428-5
9786612784286
3-527-62142-3
3-527-62143-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Plastic Packaging; Contents; Preface; List of Contributors; 1 Preservation of Quality Through Packaging; 1.1 Quality and Shelf-Life; 1.2 Physical and Chemical Interactions Between Plastics and Food or Pharmaceuticals; 1.3 The Organization of this Book; Further Reading; 2 Characteristics of Plastic Materials; 2.1 Classification, Manufacture, and Processing Aids; 2.1.1 Classification and Manufacture of Plastics; 2.1.1.1 Raw Materials and Polymerization Processes; 2.1.1.2 Addition Polymerization; 2.1.1.3 Condensation Polymerization; 2.1.1.4 Synthesis of Copolymers, Block, and Graft Copolymers
2.1.1.5 Polymer Reactions2.1.1.6 Plastic Processing; 2.1.2 Processing Aids; 2.1.2.1 Initiators and Crosslinkers; 2.1.2.2 Catalysts; 2.2 Structure and States of Aggregation in Polymers; 2.2.1 Structure; 2.2.2 States of Aggregation; 2.3 The Most Important Plastics; 2.3.1 Thermoplastics; 2.3.1.1 Polyethylene; 2.3.1.2 Polypropylene; 2.3.1.3 Polybutene-1; 2.3.1.4 Polyisobutylene; 2.3.1.5 Poly-4-methylpentene-1 (P4MP1); 2.3.1.6 Ionomers; 2.3.1.7 Cyclic Olefin Copolymers (COC); 2.3.1.8 Polystyrene; 2.3.1.9 Polyvinyl Chloride; 2.3.1.10 Polyvinylidene Chloride; 2.3.1.11 Thermoplastic Polyesters
2.3.1.12 Polycarbonate2.3.1.13 Polyamide; 2.3.1.14 Polymethylmethacrylate; 2.3.1.15 Polyoxymethylene or Acetal Resin; 2.3.1.16 Polyphenylene Ether (PPE); 2.3.1.17 Polysulfone; 2.3.1.18 Fluoride Containing Polymers; 2.3.1.19 Polyvinylether; 2.3.2 Thermosets; 2.3.2.1 Amino Resins (UF, MF); 2.3.2.2 Unsaturated Polyester (UP); 2.3.3 Polyurethanes; 2.3.4 Natural and Synthetic Rubber; 2.3.5 Silicones; 2.3.6 Plastics Based on Natural Polymers Regenerated Cellulose; 2.3.6.1 Biodegradable Polymers; 2.3.7 Coatings and Adhesives; 2.3.7.1 Lacquers; 2.3.7.2 Plastic Dispersions
2.3.7.3 Microcrystalline Waxes2.3.7.4 Temperature-Resistant Coatings; 2.3.7.5 Printing Inks and Varnishes; References; 3 Polymer Additives; 3.1 Introduction; 3.2 Antifogging Agents; 3.3 Antistatic Agents; 3.4 Blowing Agents; 3.5 Colorants; 3.6 Fillers and Reinforcing Agents; 3.7 Lubricants; 3.8 Nucleating Agents; 3.9 Optical Brighteners; 3.10 Plasticizers; 3.11 Stabilizers; 3.11.1 Antiacids; 3.11.2 Antimicrobials; 3.11.3 Antioxidants; 3.11.3.1 Chain-Breaking Antioxidants; 3.11.3.2 Hydroperoxide Deactivating Antioxidants; 3.11.4 Dehydrating Agent; 3.11.5 Heat Stabilizers
3.11.6 Light Stabilizers3.11.6.1 Light Screening Pigments and UV Absorbers; 3.11.6.2 Photoantioxidants; 3.12 Transformation Products of Plastic Stabilizers; 3.12.1 Transformation Products from Phenolic Antioxidants and UV Absorbers; 3.12.2 Transformation Products from Hydroperoxide Deactivating Antioxidants; 3.12.3 Transformation Products from Hindered Amine Stabilizers; 3.12.4 Transformation Products from Heat Stabilizers for PVC; 3.13 Conclusions; References; 4 Partition Coefficients; 4.1 Experimental Determination of Polymer/Liquid Partition Coefficients
4.2 Thermodynamics of Partition Coefficients
Record Nr. UNINA-9910144380903321
Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plastic packaging : interactions with food and pharmaceuticals / edited by Otto G. Piringer and Albert L. Banner
Plastic packaging : interactions with food and pharmaceuticals / edited by Otto G. Piringer and Albert L. Banner
Edizione [2nd, completely rev. ed.]
Pubbl/distr/stampa Weinheim : Wiley-VCH, c2008
Descrizione fisica xviii, 614 p. : ill. ; 25 cm
Disciplina 668.4
Altri autori (Persone) Baner, Albert L.
Piringer, Otto G.
Soggetto topico Food - Packaging
Plastics in packaging
ISBN 9783527314553
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISALENTO-991001981079707536
Weinheim : Wiley-VCH, c2008
Materiale a stampa
Lo trovi qui: Univ. del Salento
Opac: Controlla la disponibilità qui
Plastic packaging : interactions with food and pharmaceuticals / / edited by Otto G. Piringer and Albert L. Baner
Plastic packaging : interactions with food and pharmaceuticals / / edited by Otto G. Piringer and Albert L. Baner
Edizione [Second, completely revised edition.]
Pubbl/distr/stampa Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2008
Descrizione fisica 1 online resource (634 p.)
Disciplina 688.8
Soggetto topico Food - Packaging
Plastics in packaging
ISBN 1-282-78428-5
9786612784286
3-527-62142-3
3-527-62143-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Plastic Packaging; Contents; Preface; List of Contributors; 1 Preservation of Quality Through Packaging; 1.1 Quality and Shelf-Life; 1.2 Physical and Chemical Interactions Between Plastics and Food or Pharmaceuticals; 1.3 The Organization of this Book; Further Reading; 2 Characteristics of Plastic Materials; 2.1 Classification, Manufacture, and Processing Aids; 2.1.1 Classification and Manufacture of Plastics; 2.1.1.1 Raw Materials and Polymerization Processes; 2.1.1.2 Addition Polymerization; 2.1.1.3 Condensation Polymerization; 2.1.1.4 Synthesis of Copolymers, Block, and Graft Copolymers
2.1.1.5 Polymer Reactions2.1.1.6 Plastic Processing; 2.1.2 Processing Aids; 2.1.2.1 Initiators and Crosslinkers; 2.1.2.2 Catalysts; 2.2 Structure and States of Aggregation in Polymers; 2.2.1 Structure; 2.2.2 States of Aggregation; 2.3 The Most Important Plastics; 2.3.1 Thermoplastics; 2.3.1.1 Polyethylene; 2.3.1.2 Polypropylene; 2.3.1.3 Polybutene-1; 2.3.1.4 Polyisobutylene; 2.3.1.5 Poly-4-methylpentene-1 (P4MP1); 2.3.1.6 Ionomers; 2.3.1.7 Cyclic Olefin Copolymers (COC); 2.3.1.8 Polystyrene; 2.3.1.9 Polyvinyl Chloride; 2.3.1.10 Polyvinylidene Chloride; 2.3.1.11 Thermoplastic Polyesters
2.3.1.12 Polycarbonate2.3.1.13 Polyamide; 2.3.1.14 Polymethylmethacrylate; 2.3.1.15 Polyoxymethylene or Acetal Resin; 2.3.1.16 Polyphenylene Ether (PPE); 2.3.1.17 Polysulfone; 2.3.1.18 Fluoride Containing Polymers; 2.3.1.19 Polyvinylether; 2.3.2 Thermosets; 2.3.2.1 Amino Resins (UF, MF); 2.3.2.2 Unsaturated Polyester (UP); 2.3.3 Polyurethanes; 2.3.4 Natural and Synthetic Rubber; 2.3.5 Silicones; 2.3.6 Plastics Based on Natural Polymers Regenerated Cellulose; 2.3.6.1 Biodegradable Polymers; 2.3.7 Coatings and Adhesives; 2.3.7.1 Lacquers; 2.3.7.2 Plastic Dispersions
2.3.7.3 Microcrystalline Waxes2.3.7.4 Temperature-Resistant Coatings; 2.3.7.5 Printing Inks and Varnishes; References; 3 Polymer Additives; 3.1 Introduction; 3.2 Antifogging Agents; 3.3 Antistatic Agents; 3.4 Blowing Agents; 3.5 Colorants; 3.6 Fillers and Reinforcing Agents; 3.7 Lubricants; 3.8 Nucleating Agents; 3.9 Optical Brighteners; 3.10 Plasticizers; 3.11 Stabilizers; 3.11.1 Antiacids; 3.11.2 Antimicrobials; 3.11.3 Antioxidants; 3.11.3.1 Chain-Breaking Antioxidants; 3.11.3.2 Hydroperoxide Deactivating Antioxidants; 3.11.4 Dehydrating Agent; 3.11.5 Heat Stabilizers
3.11.6 Light Stabilizers3.11.6.1 Light Screening Pigments and UV Absorbers; 3.11.6.2 Photoantioxidants; 3.12 Transformation Products of Plastic Stabilizers; 3.12.1 Transformation Products from Phenolic Antioxidants and UV Absorbers; 3.12.2 Transformation Products from Hydroperoxide Deactivating Antioxidants; 3.12.3 Transformation Products from Hindered Amine Stabilizers; 3.12.4 Transformation Products from Heat Stabilizers for PVC; 3.13 Conclusions; References; 4 Partition Coefficients; 4.1 Experimental Determination of Polymer/Liquid Partition Coefficients
4.2 Thermodynamics of Partition Coefficients
Record Nr. UNINA-9910830811903321
Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plastic packaging materials for food [[electronic resource] ] : barrier function, mass transport, quality assurance, and legislation / / edited by O.-G. Piringer and A.L. Baner
Plastic packaging materials for food [[electronic resource] ] : barrier function, mass transport, quality assurance, and legislation / / edited by O.-G. Piringer and A.L. Baner
Pubbl/distr/stampa Weinheim ; ; New York, : Wiley-VCH, c2000
Descrizione fisica 1 online resource (608 p.)
Disciplina 664.09
Altri autori (Persone) PiringerO.-G (Otto G.)
BanerA. L (Albert Lawrence)
Soggetto topico Food - Packaging
Plastics in packaging
ISBN 1-281-76412-4
9786611764128
3-527-61328-5
3-527-61329-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Plastic Packaging Materials for Food; Contents; 1 Preservation of quality through packaging; 1.1 Quality and shelf life of food; 1.2 Physical and chemical interactions between plastics and food; 1.3 Organization of the book; 2 Characteristics of plastic materials; 2.1 Classification, manufacture and processing aids; 2.1.1 Classification and manufacture of plastics; 2.1.2 Processing aids; 2.2 Structure and states of aggregation in polymers; 2.2.1 Structure; 2.2.2 States of aggregation; 2.3 The most important plastics; 2.3.1 Thermoplastics; 2.3.2 Thermosets; 2.3.3 Polyurethanes
2.3.4 Natural and synthetic rubber2.3.5 Silicones; 2.3.6 Plastics based on natural polymers; 2.3.7 Coatings; 3 Additives for plastics and their transformation products; 3.1 Additivs for plastics; 3.1.1 Introduction; 3.1.2 Nucleating agents; 3.1.3 Lubricants; 3.1.4 Antistatic agents; 3.1.5 Blowing agents; 3.1.6 Plasticizers; 3.1.7 Stabilizers; 3.1.8 Antifogging agents; 3.1.9 Dyes and pigments; 3.1.10 Fillers and reinforcing agents; 3.2 Transformation products of plastics stabilizers; 3.2.1 Introduction; 3.2.2 Cyclohexadienones and quinone methides from phenolic antioxidants and UV absorbers
3.2.3 Products from hydroperoxide decomposing antioxidants3.2.4 Products from hindered amine stabilizers; 3.2.5 Products from heat stabilizers for PVC; 3.2.6 Conclusions; 4 Partition coefficients; 4.1 Thermodynamic fundamentals; 4.1.1 Equilibrium between different phases in ideal solutions; 4.1.2 Non-ideal solutions; 4.1.3 Partition coefficients for systems with polymers; 4.2 Additive molecular properties; 4.3 Estimation of partition coefficients; 4.3.1 The regular solution theory; 4.3.2 UNIFAC; 4.3.3 The retention index system; 4.4 Expected orders of magnitudes for partition coefficients
5 Models for diffusion in polymers5.1 Diffusion in polymers - The classical approach; 5.1.1 Diffusion in rubbery polymers; 5.1.2 Diffusion in glassy polymers; 5.2 Diffusion in polymers - The computational approach; 5.2.1 Molecular dynamics; 5.2.2 The transition-state approach; 5.3 Conclusions; 6 Prediction of diffusion coefficients in gases, liquids, amorphous solids and plastic materials using an uniform model; 6.1 Introduction; 6.2 Interaction model; 6.2.1 Model assumptions; 6.3 Prerequisites for diffusion coefficients; 6.3.1 Critical temperatures of n-alkanes
6.3.2 Critical compression factor6.3.3 The entropy of evaporation; 6.3.4 The reference temperature; 6.4 The diffusion coefficient; 6.4.1 Diffusion in gases; 6.4.2 Diffusion coefficients in the critical state; 6.4.3 Diffusion coefficients in amorphous solids; 7 Transport equations and their solutions; 7.1 The transport equations; 7.1.1 The terminology of flow; 7.1.2 The differential equations of diffusion; 7.1.3 The general transport equations; 7.2 Solutions of the diffusion equation; 7.2.1 Steady state; 7.2.2 Nonsteady state; 7.2.3 Diffusion in a single phase homogeneous system
7.2.4 Diffusion in multi-phase systems
Record Nr. UNISA-996212587403316
Weinheim ; ; New York, : Wiley-VCH, c2000
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Pressure sensitive plastic tape from Italy [[electronic resource] ] : investigation no. AA1921-167 (third review)
Pressure sensitive plastic tape from Italy [[electronic resource] ] : investigation no. AA1921-167 (third review)
Pubbl/distr/stampa Washington, DC : , : U.S. International Trade Commission, , [2010]
Descrizione fisica 1 online resource (137 unnumbered pages) : illustrations
Collana Publication
Soggetto topico Plastics in packaging
Pressure transducers
Adhesive tape
Plastic film industry - United States
Plastic film industry - Italy
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Pressure sensitive plastic tape from Italy
Record Nr. UNINA-9910700845803321
Washington, DC : , : U.S. International Trade Commission, , [2010]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Pressure sensitive plastic tape from Italy [[electronic resource] ] : investigation no. AA1921-167 (second review)
Pressure sensitive plastic tape from Italy [[electronic resource] ] : investigation no. AA1921-167 (second review)
Pubbl/distr/stampa Washington, DC : , : U.S. International Trade Commission, , [2004]
Descrizione fisica 1 online resource (55 unnumbered pages)
Collana Publication
Soggetto topico Plastics in packaging
Pressure transducers
Adhesive tape
Plastic film industry - United States
Plastic film industry - Italy
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Pressure sensitive plastic tape from Italy
Record Nr. UNINA-9910699724403321
Washington, DC : , : U.S. International Trade Commission, , [2004]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui