top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
BioControl
BioControl
Pubbl/distr/stampa [Dordrecht], : Kluwer Academic Publishers
Soggetto topico Pests - Biological control
Phytopathogenic microorganisms - Biological control
Weeds - Biological control
Agricultural pests - Biological control
Animaux et plantes nuisibles - Lutte biologique contre
Ennemis des cultures - Lutte biologique contre
Mauvaises herbes - Lutte biologique contre
Micro-organismes phytopathogènes - Lutte biologique contre
Soggetto genere / forma Periodical
periodicals.
Periodicals.
Périodiques.
ISSN 1573-8248
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910145719403321
[Dordrecht], : Kluwer Academic Publishers
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
BioControl
BioControl
Pubbl/distr/stampa [Dordrecht], : Kluwer Academic Publishers
Soggetto topico Pests - Biological control
Phytopathogenic microorganisms - Biological control
Weeds - Biological control
Agricultural pests - Biological control
Animaux et plantes nuisibles - Lutte biologique contre
Ennemis des cultures - Lutte biologique contre
Mauvaises herbes - Lutte biologique contre
Micro-organismes phytopathogènes - Lutte biologique contre
Soggetto genere / forma Periodical
periodicals.
Periodicals.
Périodiques.
ISSN 1573-8248
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNISA-996200975603316
[Dordrecht], : Kluwer Academic Publishers
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Biocontrol of plant disease : recent advances and prospects in plant protection / / coordinated by Claire Prigent-Combaret, Bernard Dumas
Biocontrol of plant disease : recent advances and prospects in plant protection / / coordinated by Claire Prigent-Combaret, Bernard Dumas
Pubbl/distr/stampa London ; ; Hoboken : , : ISTE Ltd : , : John Wiley & Sons Inc, , [2022]
Descrizione fisica 1 online resource (284 pages)
Disciplina 632.3
Soggetto topico Phytopathogenic microorganisms - Biological control
ISBN 1-394-18827-7
1-394-18825-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover -- Title Page -- Copyright Page -- Contents -- Introduction -- Chapter 1. Regulatory Aspects of Biocontrol -- 1.1. Regulatory definition of biocontrol -- 1.1.1. Definitions of biocontrol -- 1.1.2. Applicable regulations -- 1.2. Current issues and limitations -- 1.2.1. The 3 PPP pillars -- 1.2.2. Fourth pillar -- 1.2.3. Limits with crop protection in Organic Agriculture -- 1.2.4. Limits of biocontrol: contentious substances! -- 1.3. A mixed evolution -- 1.3.1. Struggling bases -- 1.3.2. Achieved progress -- 1.3.3. Regulatory relief for semiochemicals -- 1.3.4. Regulatory relief for microorganisms -- 1.3.5. Regulatory relief for natural substances -- 1.4. Necessary evolutions -- 1.4.1. At the EU level -- 1.4.2. At the national level (France) -- 1.5. Conclusion -- 1.6. References -- Chapter 2. Biological Controls in Horticulture -- 2.1. Introduction -- 2.1.1. Horticulture in Europe -- 2.1.2. Biocontrol solutions in horticulture -- 2.1.3. Biostimulants, complementary to biocontrol -- 2.1.4. A biocontrol example: TRIANUM® P and G approval in France -- 2.2. Biological controls in horticulture -- 2.3. Physiological trade-offs for growth and immunity -- 2.4. Eco-innovations and economic trade-offs -- 2.4.1. Determinants of eco-innovation and trade-offs at the farmer level -- 2.4.2. Influence of sectoral innovation patterns -- 2.5. Challenges and perspectives -- 2.6. Concluding remarks -- 2.7. References -- Chapter 3. Development of Omics Tools for the Assessments of the Environmental Fate and Impact of Biocontrol Agents -- 3.1. Introduction: emergence of biocontrol agents and their risks -- 3.2. Evaluation methodologies: an overview -- 3.3. Limitations of classic methodologies -- 3.4. Omics: potential tools for risks assessment? -- 3.4.1. Genomics for (bio)pesticides and BCAs risks assessment.
3.4.2. Metabolomics for (bio)pesticides and BCAs risks assessment -- 3.5. Perspectives -- 3.6. List of abbreviations -- 3.7. Acknowledgments -- 3.8. References -- Chapter 4. Plant Secondary Metabolites Mode of Action in the Control of Root-Knot Nematodes -- 4.1. Introduction -- 4.2. Recent research on the use of plant secondary metabolites to control Meloidogyne spp. -- 4.2.1. Small-scale experiments reporting in vitro efficacy -- 4.2.2. Large-scale experiments reporting in vivo efficacy -- 4.2.3. Mechanism of action -- 4.3. Conclusion -- 4.4. References -- Chapter 5. Agro-industrial By-products and Waste as Sources of Biopesticides -- 5.1. Introduction -- 5.2. Biopesticidal properties of pyrolysis products from agro-industrial waste -- 5.3. Biopesticidal properties of hydrolates: by-products of essential oil distillation -- 5.4. Biopesticidal properties of olive oil mill waste -- 5.5. Conclusion and future directives -- 5.6. Acknowledgments -- 5.7. References -- Chapter 6. Antimicrobial and Defense Elicitor Peptides as Biopesticides for Plant Disease Control -- 6.1. Introduction -- 6.2. Peptides of microbial origin -- 6.2.1. Bacteriocins -- 6.2.2. Cyclic lipopeptides -- 6.2.3. Peptaibols -- 6.2.4. Other types of peptides produced by microorganisms -- 6.3. Peptides from plants -- 6.3.1. Antimicrobial peptides from plants (AMPs) -- 6.3.2. Damage-associated molecular patterns (DAMPs) -- 6.4. Peptides from animals -- 6.4.1. Antimicrobial peptides in animals -- 6.4.2. Peptides from animal origin active against plant pathogens and diseases -- 6.5. Synthetic peptides -- 6.5.1. Development of synthetic peptides -- 6.5.2. Synthetic peptides against plant pathogens and diseases -- 6.6. Biotechnological production of peptides -- 6.6.1. Microbial systems -- 6.6.2. Microalgae systems -- 6.6.3. Plant systems -- 6.7. References.
Chapter 7. Biocontrol of Plant Pathogens via Quorum Quenching -- 7.1. Quorum quenching to counteract quorum sensing -- 7.2. Quorum sensing inhibitors -- 7.3. Quorum quenching enzymes -- 7.4. Quorum quenching biocontrol agents -- 7.5. Monitoring of quorum quenching biocontrol agents and activities -- 7.6. Biostimulation of quorum quenching -- 7.7. Management of quorum quenching treatments -- 7.8. Quorum quenching in biocontrol: perspectives -- 7.9. Acknowledgments -- 7.10. References -- Chapter 8. Phage-mediated Biocontrol Against Plant Pathogenic Bacteria -- 8.1. Introduction -- 8.1.1. A tale of bacteriophages -- 8.1.2. Phage biology, cycle, host range and resistance mechanisms -- 8.1.3. Phage ecology on plant-associated ecosystem -- 8.2. Bacteriophages for plant health -- 8.2.1. Phage-based biocontrol against plants pathogens -- 8.2.2. Optimizing a phage-based preparation -- 8.2.3. Pros and cons of phage biocontrol on crop protection -- 8.3. Phage-based biocontrol regulations -- 8.4. Conclusions and perspectives -- 8.5. Acknowledgments -- 8.6. References -- Chapter 9. Microbiome-assisted Agriculture: Current Knowledge and Future Directions -- 9.1. Introduction -- 9.1.1. The plant microbiome -- 9.1.2. Composition of the plant microbiome -- 9.1.3. Contribution of the microbiome to plant fitness -- 9.2. Microbiome-mediated benefits for plants -- 9.2.1. Disease suppressive soils -- 9.2.2. Induced resistance and soilborne legacy -- 9.2.3. Nutrient stress and microbiome -- 9.2.4. Plant immune system and microbiome -- 9.3. Chemical cues derived from plants and microbes guide microbiome assembly -- 9.3.1. Microbiome assembly mediated by host plants -- 9.3.2. Microbiome assembly mediated by microbe-microbe interactions -- 9.4. Plant and soil microbiome engineering -- 9.4.1. "Cry for help" strategy for the plant to accumulate beneficial microbes.
9.4.2. Microbial strategies for plant and soil microbiome engineering -- 9.4.3. Chemical strategies for plant and soil microbiome engineering -- 9.4.4. Molecular strategies: genetic modification and breeding -- 9.5. Concluding remarks and future perspectives -- 9.6. References -- List of Authors -- Index -- EULA.
Record Nr. UNINA-9910677173703321
London ; ; Hoboken : , : ISTE Ltd : , : John Wiley & Sons Inc, , [2022]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biological control of microbial plant pathogens / R. Campbell
Biological control of microbial plant pathogens / R. Campbell
Autore Campbell, Richard
Edizione [1. ed.]
Pubbl/distr/stampa Cambridge : Cambridge University Press, 1989
Descrizione fisica x, 218 p. : ill. ; 24 cm
Disciplina 632.96
Soggetto topico Phytopathogenic microorganisms - Biological control
Plants - Diseases - Biological control
ISBN 0521349001
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISALENTO-991003432239707536
Campbell, Richard  
Cambridge : Cambridge University Press, 1989
Materiale a stampa
Lo trovi qui: Univ. del Salento
Opac: Controlla la disponibilità qui
Biological management of diseases of crops . Volume 1 Characteristics of biological control agents / / P. Narayanasamy
Biological management of diseases of crops . Volume 1 Characteristics of biological control agents / / P. Narayanasamy
Autore Narayanasamy P
Edizione [1st ed. 2013.]
Pubbl/distr/stampa New York : , : Springer, , 2013
Descrizione fisica 1 online resource (xxii, 673 pages) : illustrations (some color)
Disciplina 632.3
Collana Progress in Biological Control
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control
Plant diseases
ISBN 94-007-6380-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Preface -- Acknowledgement -- 1. Introduction -- 2. Detection and identification of fungal biological control agents -- 3. Mechanisms of action of fungal biological control agents -- 4. Detection and identification of bacterial biological control agents -- 5. Mechanisms of action of bacterial biological control agents -- 6. Detection and identification of viral biological control agents -- 7. Genetic engineering for improving the performance of biotic biological control agents -- 8. Abiotic biological control agents for crop disease management.
Record Nr. UNINA-9910437609503321
Narayanasamy P  
New York : , : Springer, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biological management of diseases of crops . Volume 2 Integration of biological control strategies with crop disease management systems / / P. Narayanasamy, former Professor and Head, Department of Plant Pathology, Tamil Nadu Agricultural University, Coimbatore, India
Biological management of diseases of crops . Volume 2 Integration of biological control strategies with crop disease management systems / / P. Narayanasamy, former Professor and Head, Department of Plant Pathology, Tamil Nadu Agricultural University, Coimbatore, India
Autore Narayanasamy P
Edizione [1st ed. 2013.]
Pubbl/distr/stampa New York : , : Springer, , 2013
Descrizione fisica 1 online resource (xxii, 364 pages) : illustrations (some color)
Disciplina 630
632
Collana Progress in Biological Control
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control
Plant diseases
ISBN 94-007-6377-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Preface -- Acknowledgement -- 1. Introduction -- 2. Cultural practices influencing biological management of crop diseases -- 3. Physical techniques for biological crop disease management -- 4. Biological control of microbial plant pathogens in alternative sources of infection -- 5. Development of formulations and commercialization of biological products -- 6. Biological disease management systems for agricultural crops -- 7. Biological disease management systems for horticultural crops.
Record Nr. UNINA-9910437617103321
Narayanasamy P  
New York : , : Springer, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Descrizione fisica 1 online resource (282 p.)
Disciplina 632.3
632.96
632/.3
Altri autori (Persone) WaltersDale
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects
Plant diseases
Soggetto genere / forma Electronic books.
ISBN 1-282-18895-X
9786612188954
1-4443-1215-4
1-4443-1214-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References
5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease
5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction
7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system
9.1 Introduction
Record Nr. UNINA-9910139915503321
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Descrizione fisica 1 online resource (282 p.)
Disciplina 632.3
632.96
632/.3
Altri autori (Persone) WaltersDale
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects
Plant diseases
ISBN 1-282-18895-X
9786612188954
1-4443-1215-4
1-4443-1214-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References
5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease
5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction
7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system
9.1 Introduction
Record Nr. UNINA-9910830780303321
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Descrizione fisica 1 online resource (282 p.)
Disciplina 632.3
632.96
632/.3
Altri autori (Persone) WaltersDale
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects
Plant diseases
ISBN 1-282-18895-X
9786612188954
1-4443-1215-4
1-4443-1214-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References
5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease
5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction
7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system
9.1 Introduction
Record Nr. UNINA-9910840910303321
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Genotypic and phenotypic diversity of plant pathogens and their biocontrol agents ... annual report
Genotypic and phenotypic diversity of plant pathogens and their biocontrol agents ... annual report
Pubbl/distr/stampa Washington, D.C., : U.S. Dept. of Agriculture, Agricultural Research Service
Descrizione fisica : HTML files
Disciplina 572
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Molecular aspects
Phenotype
Soggetto genere / forma Periodicals.
ISSN 2151-9684
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910702819203321
Washington, D.C., : U.S. Dept. of Agriculture, Agricultural Research Service
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui