Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Draft risk assessment on the public health impact of Vibrio parahaemolyticus in raw molluscan shellfish [[electronic resource] /] / prepared by the Vibrio parahaemolyticus Risk Assessment Task Force
| Draft risk assessment on the public health impact of Vibrio parahaemolyticus in raw molluscan shellfish [[electronic resource] /] / prepared by the Vibrio parahaemolyticus Risk Assessment Task Force |
| Pubbl/distr/stampa | [Washington, D.C.] : , : Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Dept. of Health and Human Services, , [2001] |
| Descrizione fisica | xv, 102 pages : digital, PDF file |
| Soggetto topico |
Vibrio parahaemolyticus - Control - United States
Vibrio infections - United States - Prevention Oysters - Contamination - United States - Prevention Health risk assessment - United States Shellfish as carriers of disease |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910698862303321 |
| [Washington, D.C.] : , : Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Dept. of Health and Human Services, , [2001] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Quantitative risk assessment on the public health impact of pathogenic Vibrio parahaemolyticus in raw oysters [[electronic resource]]
| Quantitative risk assessment on the public health impact of pathogenic Vibrio parahaemolyticus in raw oysters [[electronic resource]] |
| Edizione | [2004 version.] |
| Pubbl/distr/stampa | [College Park, Md.] : , : Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Dept. of Health and Human Services, , [2005] |
| Descrizione fisica | 1 electronic text (2 volumes) : HTML, digital, PDF file |
| Soggetto topico |
Vibrio parahaemolyticus - Control - United States
Vibrio infections - United States - Prevention Oysters - Contamination - United States - Prevention Health risk assessment - United States Shellfish as carriers of disease |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Technical document -- Interpretive summary. |
| Record Nr. | UNINA-9910698709203321 |
| [College Park, Md.] : , : Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Dept. of Health and Human Services, , [2005] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
