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The electronic nose : artificial olfaction technology / / Himanshu K. Patel
The electronic nose : artificial olfaction technology / / Himanshu K. Patel
Autore Patel Himanshu K
Edizione [1st ed. 2014.]
Pubbl/distr/stampa New Delhi : , : Springer, , 2014
Descrizione fisica 1 online resource (xx, 247 pages) : illustrations (some color)
Disciplina 620
681.2
Collana Biological and Medical Physics, Biomedical Engineering
Soggetto topico Olfactory sensors
Chemical detectors
Olfactometry
Odors
ISBN 81-322-1548-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Measurement Technology -- Sensor -- Biological Olfaction -- Odour -- Towards Sensor to Reproduce Human Sense -- Sensor Used in E-nose -- Sensor Circuits -- Application of Machine Olfaction.
Record Nr. UNINA-9910299723703321
Patel Himanshu K  
New Delhi : , : Springer, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Handbook of machine olfaction [[electronic resource] ] : electronic nose technology / / [edited by] T.C. Pearce ... [et al.]
Handbook of machine olfaction [[electronic resource] ] : electronic nose technology / / [edited by] T.C. Pearce ... [et al.]
Pubbl/distr/stampa Weinheim [Germany], : Wiley-VCH, c2003
Descrizione fisica 1 online resource (634 p.)
Disciplina 681.2
681/.2
Altri autori (Persone) PearceT. C (Tim C.)
Soggetto topico Chemical detectors
Olfactometry
Odors
ISBN 1-280-52064-7
9786610520640
3-527-60563-0
1-60119-082-4
3-527-60159-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction to olfaction: perception, anatomy, physiology, and molecular biology / Susan S. Schiffman, Tim C. Pearce -- Chemical sensing in humans and machines / J. Enrique Cometto-Muñoz -- Odor handling and delivery systems / Takamichi Nakamoto -- Introduction to chemosensors / H. Nanto, J.R. Stetter -- Signal conditioning and preprocessing / R. Gutierrez-Osuna [et al.] -- Pattern analysis for electronic noses / Evor L. Hines [et al.] -- Commercial electronic nose instruments / E. Vanneste, H.J. Geise -- Optical electronic noses / Todd A. Dickinson, David R. Walt -- Hand-held and palm-top chemical microsensor systems for gas analysis / A. Hierlemann, U. Weimar, and H. Baltes -- Integrated electronic noses and microsystems for chemical analysis / Julian W. Gardner, Marina Cole -- Electronic tongues and combinations of artificial senses / F. Winquist, C. Krantz-Rülcker, I. Lundström -- Dynamic pattern recognition methods and system identification / E. Llobet -- Drift compensation, standards, and calibration methods / M. Holmberg and T. Artursson -- Chemical sensor array optimization: geometric and information theoretic approaches / Tim C. Pearce, Manuel A. Sánchez-Montañés -- Correlating electronic nose and sensory panel data / Robert W. Sneath, Krishna C. Persaud -- Machine olfaction for mobile robots / Hiroshi Ishida and Toyosaka Moriizumi -- Environmental monitoring / H. Troy Nagle [et al.] -- Medical diagnostics and health monitoring / Krishna C. Persaud, Anna Maria Pisanelli, Phillip Evans -- Recognition of natural products / Olivia Deffenderfer, Saskia Feast, François-Xavier Garneau -- Process monitoring / Thomas Bachinger and John-Erik Haugen -- Food and beverage quality assurance / Corrado Di Natale, Roberto Paolesse, Arnaldo D'Amico -- Automotive and aerospace applications / M.A. Ryan, H. Zhou -- Detection of explosives / Vamsee K. Pamula -- Cosmetics and fragrances / P.A. Rodriguez, T.T. Tan and H. Gygax.
Record Nr. UNINA-9910146245503321
Weinheim [Germany], : Wiley-VCH, c2003
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Handbook of machine olfaction [[electronic resource] ] : electronic nose technology / / [edited by] T.C. Pearce ... [et al.]
Handbook of machine olfaction [[electronic resource] ] : electronic nose technology / / [edited by] T.C. Pearce ... [et al.]
Pubbl/distr/stampa Weinheim [Germany], : Wiley-VCH, c2003
Descrizione fisica 1 online resource (634 p.)
Disciplina 681.2
681/.2
Altri autori (Persone) PearceT. C (Tim C.)
Soggetto topico Chemical detectors
Olfactometry
Odors
ISBN 1-280-52064-7
9786610520640
3-527-60563-0
1-60119-082-4
3-527-60159-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction to olfaction: perception, anatomy, physiology, and molecular biology / Susan S. Schiffman, Tim C. Pearce -- Chemical sensing in humans and machines / J. Enrique Cometto-Muñoz -- Odor handling and delivery systems / Takamichi Nakamoto -- Introduction to chemosensors / H. Nanto, J.R. Stetter -- Signal conditioning and preprocessing / R. Gutierrez-Osuna [et al.] -- Pattern analysis for electronic noses / Evor L. Hines [et al.] -- Commercial electronic nose instruments / E. Vanneste, H.J. Geise -- Optical electronic noses / Todd A. Dickinson, David R. Walt -- Hand-held and palm-top chemical microsensor systems for gas analysis / A. Hierlemann, U. Weimar, and H. Baltes -- Integrated electronic noses and microsystems for chemical analysis / Julian W. Gardner, Marina Cole -- Electronic tongues and combinations of artificial senses / F. Winquist, C. Krantz-Rülcker, I. Lundström -- Dynamic pattern recognition methods and system identification / E. Llobet -- Drift compensation, standards, and calibration methods / M. Holmberg and T. Artursson -- Chemical sensor array optimization: geometric and information theoretic approaches / Tim C. Pearce, Manuel A. Sánchez-Montañés -- Correlating electronic nose and sensory panel data / Robert W. Sneath, Krishna C. Persaud -- Machine olfaction for mobile robots / Hiroshi Ishida and Toyosaka Moriizumi -- Environmental monitoring / H. Troy Nagle [et al.] -- Medical diagnostics and health monitoring / Krishna C. Persaud, Anna Maria Pisanelli, Phillip Evans -- Recognition of natural products / Olivia Deffenderfer, Saskia Feast, François-Xavier Garneau -- Process monitoring / Thomas Bachinger and John-Erik Haugen -- Food and beverage quality assurance / Corrado Di Natale, Roberto Paolesse, Arnaldo D'Amico -- Automotive and aerospace applications / M.A. Ryan, H. Zhou -- Detection of explosives / Vamsee K. Pamula -- Cosmetics and fragrances / P.A. Rodriguez, T.T. Tan and H. Gygax.
Record Nr. UNINA-9910830031703321
Weinheim [Germany], : Wiley-VCH, c2003
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Handbook of machine olfaction : electronic nose technology / / [edited by] T.C. Pearce ... [et al.]
Handbook of machine olfaction : electronic nose technology / / [edited by] T.C. Pearce ... [et al.]
Pubbl/distr/stampa Weinheim [Germany], : Wiley-VCH, c2003
Descrizione fisica 1 online resource (634 p.)
Disciplina 681/.2
Altri autori (Persone) PearceT. C (Tim C.)
Soggetto topico Chemical detectors
Olfactometry
Odors
ISBN 1-280-52064-7
9786610520640
3-527-60563-0
1-60119-082-4
3-527-60159-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction to olfaction: perception, anatomy, physiology, and molecular biology / Susan S. Schiffman, Tim C. Pearce -- Chemical sensing in humans and machines / J. Enrique Cometto-Munoz -- Odor handling and delivery systems / Takamichi Nakamoto -- Introduction to chemosensors / H. Nanto, J.R. Stetter -- Signal conditioning and preprocessing / R. Gutierrez-Osuna [et al.] -- Pattern analysis for electronic noses / Evor L. Hines [et al.] -- Commercial electronic nose instruments / E. Vanneste, H.J. Geise -- Optical electronic noses / Todd A. Dickinson, David R. Walt -- Hand-held and palm-top chemical microsensor systems for gas analysis / A. Hierlemann, U. Weimar, and H. Baltes -- Integrated electronic noses and microsystems for chemical analysis / Julian W. Gardner, Marina Cole -- Electronic tongues and combinations of artificial senses / F. Winquist, C. Krantz-Rulcker, I. Lundstrom -- Dynamic pattern recognition methods and system identification / E. Llobet -- Drift compensation, standards, and calibration methods / M. Holmberg and T. Artursson -- Chemical sensor array optimization: geometric and information theoretic approaches / Tim C. Pearce, Manuel A. Sanchez-Montanes -- Correlating electronic nose and sensory panel data / Robert W. Sneath, Krishna C. Persaud -- Machine olfaction for mobile robots / Hiroshi Ishida and Toyosaka Moriizumi -- Environmental monitoring / H. Troy Nagle [et al.] -- Medical diagnostics and health monitoring / Krishna C. Persaud, Anna Maria Pisanelli, Phillip Evans -- Recognition of natural products / Olivia Deffenderfer, Saskia Feast, Francois-Xavier Garneau -- Process monitoring / Thomas Bachinger and John-Erik Haugen -- Food and beverage quality assurance / Corrado Di Natale, Roberto Paolesse, Arnaldo D'Amico -- Automotive and aerospace applications / M.A. Ryan, H. Zhou -- Detection of explosives / Vamsee K. Pamula -- Cosmetics and fragrances / P.A. Rodriguez, T.T. Tan and H. Gygax.
Altri titoli varianti Electronic nose technology
Record Nr. UNINA-9910876794203321
Weinheim [Germany], : Wiley-VCH, c2003
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Odour Prevention and Control of Organic Sludge and Livestock Farming / / editors, V.C. Nielsen, J.H. Voorburg
Odour Prevention and Control of Organic Sludge and Livestock Farming / / editors, V.C. Nielsen, J.H. Voorburg
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, , 2014
Descrizione fisica 1 online resource (436 p.)
Disciplina 628.5/3
Soggetto topico Agricultural wastes
Livestock
Odor control
Olfactometry
Organic wastes
Sewage sludge
Soggetto genere / forma Electronic books.
ISBN 0-429-07785-8
0-415-51578-5
1-4822-8631-9
9786610058495
1-280-05849-8
6610058490
0-203-21559-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Book Cover; Title; Contents; Preface; A review of COST Project 681 Treatment and use of organic sludges and liquid agricultural wastes'; A review of work of the FAO Sub-network 2: the reduction of odours in animal production; Odour problems related to waste water and sludge treatment; Agricultural problems related to odour prevention and control; Odour research and ammonia volatilisation; Ammonia loss from grassland systems; Sampling of odorous air for olfactometric measurement; Standardization of olfactometric measurements
Selection and treatment of panelists for determination of odor thresholdsVDI guidelines on odour problems; An established system for odour detection threshold measurements; Guideline for olfactometric measurements in The Netherlands: comparison with Western European guidelines; French Tentative Standard X-43-101: Method of measurements of the odour of a gaseous effluent. Comments on interpretations made by Messrs Hartung, Voorburg and Hangartner; Experiences with olfactometric measurements in Norway; Limitations imposed on olfactometric measurements by the human factor
Experiences with transportable olfactometersDispersion models for emissions from agricultural sources; Experiences with olfactometers; Physical calibration of olfactometric measurements; Developments in the assessment of odours from sludges; Odour concentration and odour annoyance; Comparison of olfactometric odour measurement and chemical odour measurement; Treatment of livestock manure: air drying and composting poultry manure; The effect of insulating broiler house floors on odour emission; Use of peat as litter for milking cows; Covering manure storing tanks to control odour
Machinery spreading: soil injection as a barrier to odour dispersionSwedish experiences with soil injection; Separation as a method of manure handling and odours reduction in pig buildings; Measurements of the olfactometric efficiency of various odour control devices in rendering plants; The effects of weather on odour dispersion from livestock buildings and from fields; Design and use of biofilters for livestock buildings; Experience in the use of biofilters; Design and experience obtained with bioscrubbers; Aeration of pig slurry to control odours and to reduce nitrogen levels
Oxygen requirements for controlling odours from pig slurry by aerationAeration and odour control by heterotrophic and autotrophic microorganisms; Identification of volatile components in headspace from animal slurries; Odours at water reclamation works; BOD5, TOA and odour offensiveness; Dust in livestock buildings as a carrier of odours; Dust concentrations in pig buildings; Large-scale biogas plants in Hungary; Anaerobic digestion to control odours; The bio-gas project in Emilia-Romagna (Italy); The bio-gas project in Emilia-Romagna (Italy): first results of five full scale plants
Farm experiments of anaerobic digestion to control odours from slurry
Record Nr. UNINA-9910450099903321
Boca Raton, FL : , : CRC Press, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Odour Prevention and Control of Organic Sludge and Livestock Farming / / editors, V.C. Nielsen, J.H. Voorburg
Odour Prevention and Control of Organic Sludge and Livestock Farming / / editors, V.C. Nielsen, J.H. Voorburg
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, , 2014
Descrizione fisica 1 online resource (436 p.)
Disciplina 628.5/3
Soggetto topico Agricultural wastes
Livestock
Odor control
Olfactometry
Organic wastes
Sewage sludge
ISBN 0-429-07785-8
0-415-51578-5
1-4822-8631-9
9786610058495
1-280-05849-8
6610058490
0-203-21559-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Book Cover; Title; Contents; Preface; A review of COST Project 681 Treatment and use of organic sludges and liquid agricultural wastes'; A review of work of the FAO Sub-network 2: the reduction of odours in animal production; Odour problems related to waste water and sludge treatment; Agricultural problems related to odour prevention and control; Odour research and ammonia volatilisation; Ammonia loss from grassland systems; Sampling of odorous air for olfactometric measurement; Standardization of olfactometric measurements
Selection and treatment of panelists for determination of odor thresholdsVDI guidelines on odour problems; An established system for odour detection threshold measurements; Guideline for olfactometric measurements in The Netherlands: comparison with Western European guidelines; French Tentative Standard X-43-101: Method of measurements of the odour of a gaseous effluent. Comments on interpretations made by Messrs Hartung, Voorburg and Hangartner; Experiences with olfactometric measurements in Norway; Limitations imposed on olfactometric measurements by the human factor
Experiences with transportable olfactometersDispersion models for emissions from agricultural sources; Experiences with olfactometers; Physical calibration of olfactometric measurements; Developments in the assessment of odours from sludges; Odour concentration and odour annoyance; Comparison of olfactometric odour measurement and chemical odour measurement; Treatment of livestock manure: air drying and composting poultry manure; The effect of insulating broiler house floors on odour emission; Use of peat as litter for milking cows; Covering manure storing tanks to control odour
Machinery spreading: soil injection as a barrier to odour dispersionSwedish experiences with soil injection; Separation as a method of manure handling and odours reduction in pig buildings; Measurements of the olfactometric efficiency of various odour control devices in rendering plants; The effects of weather on odour dispersion from livestock buildings and from fields; Design and use of biofilters for livestock buildings; Experience in the use of biofilters; Design and experience obtained with bioscrubbers; Aeration of pig slurry to control odours and to reduce nitrogen levels
Oxygen requirements for controlling odours from pig slurry by aerationAeration and odour control by heterotrophic and autotrophic microorganisms; Identification of volatile components in headspace from animal slurries; Odours at water reclamation works; BOD5, TOA and odour offensiveness; Dust in livestock buildings as a carrier of odours; Dust concentrations in pig buildings; Large-scale biogas plants in Hungary; Anaerobic digestion to control odours; The bio-gas project in Emilia-Romagna (Italy); The bio-gas project in Emilia-Romagna (Italy): first results of five full scale plants
Farm experiments of anaerobic digestion to control odours from slurry
Record Nr. UNINA-9910783466003321
Boca Raton, FL : , : CRC Press, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Odour prevention and control of organic sludge and livestock farming / / edited by V.C. Nielsen, J.H. Voorburg, and P. L'Hermite
Odour prevention and control of organic sludge and livestock farming / / edited by V.C. Nielsen, J.H. Voorburg, and P. L'Hermite
Edizione [First edition.]
Pubbl/distr/stampa London ; ; New York, : Elsevier Applied Science Publishers
Descrizione fisica 1 online resource (436 p.)
Disciplina 628.5/3
Altri autori (Persone) L'HermiteP <1936-> (Pierre)
NielsenV. C
VoorburgJ. H
Soggetto topico Agricultural wastes
Livestock
Odor control
Olfactometry
Organic wastes
Sewage sludge
ISBN 0-429-07785-8
0-415-51578-5
1-4822-8631-9
9786610058495
1-280-05849-8
6610058490
0-203-21559-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Book Cover; Title; Contents; Preface; A review of COST Project 681 Treatment and use of organic sludges and liquid agricultural wastes'; A review of work of the FAO Sub-network 2: the reduction of odours in animal production; Odour problems related to waste water and sludge treatment; Agricultural problems related to odour prevention and control; Odour research and ammonia volatilisation; Ammonia loss from grassland systems; Sampling of odorous air for olfactometric measurement; Standardization of olfactometric measurements
Selection and treatment of panelists for determination of odor thresholdsVDI guidelines on odour problems; An established system for odour detection threshold measurements; Guideline for olfactometric measurements in The Netherlands: comparison with Western European guidelines; French Tentative Standard X-43-101: Method of measurements of the odour of a gaseous effluent. Comments on interpretations made by Messrs Hartung, Voorburg and Hangartner; Experiences with olfactometric measurements in Norway; Limitations imposed on olfactometric measurements by the human factor
Experiences with transportable olfactometersDispersion models for emissions from agricultural sources; Experiences with olfactometers; Physical calibration of olfactometric measurements; Developments in the assessment of odours from sludges; Odour concentration and odour annoyance; Comparison of olfactometric odour measurement and chemical odour measurement; Treatment of livestock manure: air drying and composting poultry manure; The effect of insulating broiler house floors on odour emission; Use of peat as litter for milking cows; Covering manure storing tanks to control odour
Machinery spreading: soil injection as a barrier to odour dispersionSwedish experiences with soil injection; Separation as a method of manure handling and odours reduction in pig buildings; Measurements of the olfactometric efficiency of various odour control devices in rendering plants; The effects of weather on odour dispersion from livestock buildings and from fields; Design and use of biofilters for livestock buildings; Experience in the use of biofilters; Design and experience obtained with bioscrubbers; Aeration of pig slurry to control odours and to reduce nitrogen levels
Oxygen requirements for controlling odours from pig slurry by aerationAeration and odour control by heterotrophic and autotrophic microorganisms; Identification of volatile components in headspace from animal slurries; Odours at water reclamation works; BOD5, TOA and odour offensiveness; Dust in livestock buildings as a carrier of odours; Dust concentrations in pig buildings; Large-scale biogas plants in Hungary; Anaerobic digestion to control odours; The bio-gas project in Emilia-Romagna (Italy); The bio-gas project in Emilia-Romagna (Italy): first results of five full scale plants
Farm experiments of anaerobic digestion to control odours from slurry
Record Nr. UNINA-9910825585503321
London ; ; New York, : Elsevier Applied Science Publishers
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Olfactory cognition [[electronic resource] ] : from perception and memory to environmental odours and neuroscience / / edited by Gesualdo M. Zucco, Rachel S. Herz, and Benoist Schaal
Olfactory cognition [[electronic resource] ] : from perception and memory to environmental odours and neuroscience / / edited by Gesualdo M. Zucco, Rachel S. Herz, and Benoist Schaal
Pubbl/distr/stampa Amsterdam ; ; Philadelphia, : John Benjamins Pub. Co., 2012
Descrizione fisica 1 online resource (337 p.)
Disciplina 612.8/6
Altri autori (Persone) ZuccoGesualdo
HerzRachel <1963->
SchaalBenoist
Collana Advances in consciousness research
Soggetto topico Olfactometry
Olfactory receptors
Smell
Neurobiology
Soggetto genere / forma Electronic books.
ISBN 1-280-49750-5
9786613592736
90-272-7464-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Perception, psychophysics and odour environment -- pt. 2. Learning and memory -- pt. 3. Neuropsychology and olfactory dysfunctions -- pt. 4. Odor hedonic perception and development.
Record Nr. UNINA-9910461275903321
Amsterdam ; ; Philadelphia, : John Benjamins Pub. Co., 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Olfactory cognition [[electronic resource] ] : from perception and memory to environmental odours and neuroscience / / edited by Gesualdo M. Zucco, Rachel S. Herz, and Benoist Schaal
Olfactory cognition [[electronic resource] ] : from perception and memory to environmental odours and neuroscience / / edited by Gesualdo M. Zucco, Rachel S. Herz, and Benoist Schaal
Pubbl/distr/stampa Amsterdam ; ; Philadelphia, : John Benjamins Pub. Co., 2012
Descrizione fisica 1 online resource (337 p.)
Disciplina 612.8/6
Altri autori (Persone) ZuccoGesualdo
HerzRachel <1963->
SchaalBenoist
Collana Advances in consciousness research
Soggetto topico Olfactometry
Olfactory receptors
Smell
Neurobiology
ISBN 1-280-49750-5
9786613592736
90-272-7464-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Perception, psychophysics and odour environment -- pt. 2. Learning and memory -- pt. 3. Neuropsychology and olfactory dysfunctions -- pt. 4. Odor hedonic perception and development.
Record Nr. UNINA-9910790022603321
Amsterdam ; ; Philadelphia, : John Benjamins Pub. Co., 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Olfactory cognition : from perception and memory to environmental odours and neuroscience / / edited by Gesualdo M. Zucco, Rachel S. Herz, and Benoist Schaal
Olfactory cognition : from perception and memory to environmental odours and neuroscience / / edited by Gesualdo M. Zucco, Rachel S. Herz, and Benoist Schaal
Edizione [1st ed.]
Pubbl/distr/stampa Amsterdam ; ; Philadelphia, : John Benjamins Pub. Co., 2012
Descrizione fisica 1 online resource (337 p.)
Disciplina 612.8/6
Altri autori (Persone) ZuccoGesualdo
HerzRachel <1963->
SchaalBenoist
Collana Advances in consciousness research
Soggetto topico Olfactometry
Olfactory receptors
Smell
Neurobiology
ISBN 1-280-49750-5
9786613592736
90-272-7464-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Perception, psychophysics and odour environment -- pt. 2. Learning and memory -- pt. 3. Neuropsychology and olfactory dysfunctions -- pt. 4. Odor hedonic perception and development.
Record Nr. UNINA-9910821177803321
Amsterdam ; ; Philadelphia, : John Benjamins Pub. Co., 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui