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Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary / / Anne Brown Rodgers and Maria Oria ; The National Academies of Sciences, Engineering, and Medicine
| Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary / / Anne Brown Rodgers and Maria Oria ; The National Academies of Sciences, Engineering, and Medicine |
| Autore | Brown Anne |
| Pubbl/distr/stampa | Washington, District of Columbia : , : The National Academies Press, , 2016 |
| Descrizione fisica | 1 online resource (155 pages) : illustrations (some color), maps |
| Disciplina | 613.0438 |
| Soggetto topico |
Older people - Nutrition - United States
Older people - Nutrition - Requirements Older people - Nutrition - Evaluation |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-309-44228-1 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910479947603321 |
Brown Anne
|
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| Washington, District of Columbia : , : The National Academies Press, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary / / Anne Brown Rodgers and Maria Oria ; The National Academies of Sciences, Engineering, and Medicine
| Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary / / Anne Brown Rodgers and Maria Oria ; The National Academies of Sciences, Engineering, and Medicine |
| Autore | Brown Anne |
| Pubbl/distr/stampa | Washington, District of Columbia : , : The National Academies Press, , 2016 |
| Descrizione fisica | 1 online resource (155 pages) : illustrations (some color), maps |
| Disciplina | 613.0438 |
| Soggetto topico |
Older people - Nutrition - United States
Older people - Nutrition - Requirements Older people - Nutrition - Evaluation |
| ISBN |
0-309-44230-3
0-309-44228-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Emerging insights (physiological) -- Emerging insights (ecological) -- National programs addressing dietary needs of the older population -- Role of community and the food sector -- Potential research priorities and gaps. |
| Record Nr. | UNINA-9910798698603321 |
|
Brown Anne
|
||
| Washington, District of Columbia : , : The National Academies Press, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary / / Anne Brown Rodgers and Maria Oria ; The National Academies of Sciences, Engineering, and Medicine
| Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary / / Anne Brown Rodgers and Maria Oria ; The National Academies of Sciences, Engineering, and Medicine |
| Autore | Brown Anne |
| Pubbl/distr/stampa | Washington, District of Columbia : , : The National Academies Press, , 2016 |
| Descrizione fisica | 1 online resource (155 pages) : illustrations (some color), maps |
| Disciplina | 613.0438 |
| Soggetto topico |
Older people - Nutrition - United States
Older people - Nutrition - Requirements Older people - Nutrition - Evaluation |
| ISBN |
0-309-44230-3
0-309-44228-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Emerging insights (physiological) -- Emerging insights (ecological) -- National programs addressing dietary needs of the older population -- Role of community and the food sector -- Potential research priorities and gaps. |
| Record Nr. | UNINA-9910814670803321 |
|
Brown Anne
|
||
| Washington, District of Columbia : , : The National Academies Press, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nourishing our golden years : how proper and adequate nutrition promotes healthy aging and positive outcomes : hearing before the Special Committee on Aging, United States Senate, One Hundred Fifteenth Congress, first session, Washington, DC, July 12, 2017
| Nourishing our golden years : how proper and adequate nutrition promotes healthy aging and positive outcomes : hearing before the Special Committee on Aging, United States Senate, One Hundred Fifteenth Congress, first session, Washington, DC, July 12, 2017 |
| Pubbl/distr/stampa | Washington : , : U.S. Government Publishing Office, , 2019 |
| Descrizione fisica | 1 online resource (iii, 52 pages) |
| Collana | S. hrg. |
| Soggetto topico |
Aging - Nutritional aspects - United States
Older people - Nutrition - United States Older people - Nutrition - Requirements Hunger - Prevention - Government policy - United States Malnutrition - Prevention - Government policy - United States Meals on wheels programs - United States - Finance Older people - Health and hygiene - United States Aging - Nutritional aspects Meals on wheels programs - Finance Older people - Health and hygiene Older people - Nutrition |
| Soggetto genere / forma | Legislative hearings. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Nourishing our golden years |
| Record Nr. | UNINA-9910711926103321 |
| Washington : , : U.S. Government Publishing Office, , 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
