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Assessing the nutrient intakes of vulnerable subgroups [[electronic resource] /] / by Barbara Devaney ... [and others]
| Assessing the nutrient intakes of vulnerable subgroups [[electronic resource] /] / by Barbara Devaney ... [and others] |
| Pubbl/distr/stampa | Washington, D.C. : , : USDA Economic Research Service, , 2005 |
| Descrizione fisica | 98 pages : digital, PDF file |
| Altri autori (Persone) | DevaneyBarbara L |
| Collana | Contractor and cooperator report |
| Soggetto topico |
Nutrition Assessment
Poverty Nutrition - Evaluation Nutrition disorders - United States Americans - Nutrition - United States Poor - Nutrition - United States |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910697220703321 |
| Washington, D.C. : , : USDA Economic Research Service, , 2005 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The public health effects of food deserts [[electronic resource] ] : workshop summary / / Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
| The public health effects of food deserts [[electronic resource] ] : workshop summary / / Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies |
| Pubbl/distr/stampa | Washington, D.C., : National Academies Press, 2009 |
| Descrizione fisica | 1 online resource (115 p.) |
| Disciplina | 616.39 |
| Altri autori (Persone) |
WhitacrePaula
TsaiPeggy MulliganJanet |
| Soggetto topico |
Nutrition disorders - United States
Nutrition surveys - United States Grocery shopping - United States |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-23926-0
9786612239267 0-309-13729-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ""Acknowledgments""; ""Contents""; ""Summary""; ""1 Introduction""; ""2 Determining the Extent of Food Deserts""; ""3 Studying Food Deserts Through Different Lenses""; ""4 Diet and Health Evidence to Support Improved Food Access""; ""5 Ameliorating Food Desert Conditions""; ""6 Research Gaps and Needs""; ""References""; ""Appendix A: Planning Committee Biographies""; ""Appendix B: Workshop Agenda""; ""Appendix C: Speaker and Moderator Biographies""; ""Appendix D: Workshop Participants"" |
| Record Nr. | UNINA-9910455393303321 |
| Washington, D.C., : National Academies Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The public health effects of food deserts [[electronic resource] ] : workshop summary / / Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
| The public health effects of food deserts [[electronic resource] ] : workshop summary / / Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies |
| Pubbl/distr/stampa | Washington, D.C., : National Academies Press, 2009 |
| Descrizione fisica | 1 online resource (115 p.) |
| Disciplina | 616.39 |
| Altri autori (Persone) |
WhitacrePaula
TsaiPeggy MulliganJanet |
| Soggetto topico |
Nutrition disorders - United States
Nutrition surveys - United States Grocery shopping - United States |
| ISBN |
0-309-14068-4
1-282-23926-0 9786612239267 0-309-13729-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ""Acknowledgments""; ""Contents""; ""Summary""; ""1 Introduction""; ""2 Determining the Extent of Food Deserts""; ""3 Studying Food Deserts Through Different Lenses""; ""4 Diet and Health Evidence to Support Improved Food Access""; ""5 Ameliorating Food Desert Conditions""; ""6 Research Gaps and Needs""; ""References""; ""Appendix A: Planning Committee Biographies""; ""Appendix B: Workshop Agenda""; ""Appendix C: Speaker and Moderator Biographies""; ""Appendix D: Workshop Participants"" |
| Record Nr. | UNINA-9910778139403321 |
| Washington, D.C., : National Academies Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The public health effects of food deserts : workshop summary / / Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
| The public health effects of food deserts : workshop summary / / Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academies Press, 2009 |
| Descrizione fisica | 1 online resource (115 p.) |
| Disciplina | 616.39 |
| Altri autori (Persone) |
WhitacrePaula
TsaiPeggy MulliganJanet |
| Soggetto topico |
Nutrition disorders - United States
Nutrition surveys - United States Grocery shopping - United States |
| ISBN |
0-309-14068-4
1-282-23926-0 9786612239267 0-309-13729-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ""Acknowledgments""; ""Contents""; ""Summary""; ""1 Introduction""; ""2 Determining the Extent of Food Deserts""; ""3 Studying Food Deserts Through Different Lenses""; ""4 Diet and Health Evidence to Support Improved Food Access""; ""5 Ameliorating Food Desert Conditions""; ""6 Research Gaps and Needs""; ""References""; ""Appendix A: Planning Committee Biographies""; ""Appendix B: Workshop Agenda""; ""Appendix C: Speaker and Moderator Biographies""; ""Appendix D: Workshop Participants"" |
| Record Nr. | UNINA-9910808483403321 |
| Washington, D.C., : National Academies Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
