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Adolescent nutrition : assuring the needs of emerging adults / / Yolanda N. Evans, Alicia Dixon Docter, editors
| Adolescent nutrition : assuring the needs of emerging adults / / Yolanda N. Evans, Alicia Dixon Docter, editors |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2020] |
| Descrizione fisica | 1 online resource (xvi, 839 pages) : illustrations |
| Disciplina | 616 |
| Soggetto topico |
Primary care (Medicine)
Teenagers - Nutrition Diet therapy Child psychiatry Nutrition - Requirements Diet in disease |
| ISBN | 3-030-45103-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I General Adolescent Nutrition -- 1. General Adolescent Development -- 2. Confidentiality -- 3. Communication and Adolescents -- 4. Developmental Nutrition -- 5. Wellness and Excessive Weight Gain -- 6. Ensuring Nutritional Adequacy in the Adolescent and Young Adult Athlete -- 7. Media Influences on Body Image & Eating Behaviors in Adolescents -- Part II Caring for Diverse Populations -- 8. Supporting & Promoting Adolescent Nutritional Health Equity -- 9. Food Insecurity Among Adolescents and Emerging Adults -- 10. Culturally Appropriate Care -- 11. International Considerations -- 12. Health at Every Size® -- 13. Juvenile Justice -- Part III Disordered Eating -- 14. Anorexia Nervosa -- 15. Bulimia Nervosa -- 16. Avoidant/Restrictive Food Intake Disorder (ARFID).-17. Binge Eating Disorder in Adolescents and Emerging Adults -- 18. Otherwise Specified and Unspecified Feeding or Eating Disorders -- 19. Co-occurring Eating Disorders and Type 1 Diabetes Mellitus -- 20. Co-Occurring Eating Disorders and Orthorexia Nervosa -- Part IV Additional Health Considerations -- 21. Polycystic Ovarian Syndrome (PCOS) -- 22. Type 1 Diabetes Mellitus -- 23. Type II Diabetes Mellitus -- 24. Nutrition in Adolescent Pregnancy -- 25. Adolescent Substance Use -- 26. Nurturing Healthy Transitions: Nutrition, Exercise, and Body Image for Transgender and Gender Diverse Youth. |
| Record Nr. | UNINA-9910420948803321 |
| Cham, Switzerland : , : Springer, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The basics of weight control [[electronic resource] ] : the energy balance
| The basics of weight control [[electronic resource] ] : the energy balance |
| Edizione | [S01 version 3.0.] |
| Pubbl/distr/stampa | [Washington, D.C.] : , : [U.S. Dept. of Veterans Affairs], , [2008?] |
| Descrizione fisica | 1 online resource (1 unnumbered page) : illustrations |
| Soggetto topico |
Weight loss
Nutrition - Requirements |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Basics of weight control |
| Record Nr. | UNINA-9910697712503321 |
| [Washington, D.C.] : , : [U.S. Dept. of Veterans Affairs], , [2008?] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The biology of the first 1,000 days / / edited by Crystal D. Karakochuk [and three others]
| The biology of the first 1,000 days / / edited by Crystal D. Karakochuk [and three others] |
| Pubbl/distr/stampa | Boca Raton, Florida : , : Taylor & Francis, , [2018] |
| Descrizione fisica | 1 online resource (xxiv, 494 pages) : illustrations |
| Disciplina | 362.1989239 |
| Collana | Oxidative stress and disease |
| Soggetto topico |
Mothers - Nutrition
Nutrition - Requirements Pregnancy - Complications |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910556099403321 |
| Boca Raton, Florida : , : Taylor & Francis, , [2018] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Choosing nutrient dense foods [[electronic resource]]
| Choosing nutrient dense foods [[electronic resource]] |
| Pubbl/distr/stampa | [Bethesda, Md.] : , : National Institutes of Health, , [between 2000 and 2009?] |
| Descrizione fisica | 1 streaming video file (6 min., 18 sec.) : digital, SWF file, sound, color |
| Altri autori (Persone) | BalesConnie W |
| Soggetto topico |
Older people - Nutrition
Nutrition - Requirements Nutrition disorders in old age - Prevention Diet |
| Soggetto genere / forma |
Documentary films.
Streaming videos. |
| Formato | Videoregistrazioni  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910697060303321 |
| [Bethesda, Md.] : , : National Institutes of Health, , [between 2000 and 2009?] | ||
| Videoregistrazioni | ||
| Lo trovi qui: Univ. Federico II | ||
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Committee on Military Nutrition Research activity report, 1994-1999 [[electronic resource] /] / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos ... [et al.]
| Committee on Military Nutrition Research activity report, 1994-1999 [[electronic resource] /] / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos ... [et al.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1999 |
| Descrizione fisica | 1 online resource (304 p.) |
| Disciplina | 613.2088355 |
| Altri autori (Persone) |
PoosMary I
NewberrySydne J |
| Collana | Compass series |
| Soggetto topico |
Soldiers - Nutrition
Nutrition - Requirements |
| Soggetto genere / forma | Electronic books. |
| ISBN |
0-309-55705-4
0-585-14359-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Committee on Military Nutrition Research""; ""Copyright""; ""Preface""; ""Contents""; ""Summary""; ""Background and Introduction""; ""HISTORY OF THE COMMITTEE""; ""COMMITTEE PROCEDURES""; ""Meetings""; ""Document Format""; ""Document Review""; ""ORGANIZATION OF THIS REPORT""; ""Not Eating Enough: Overcoming Underconsumption of Military Operational Rations""; ""CONCLUSIONS AND RECOMMENDATIONS""; ""AREAS FOR FUTURE RESEARCH""; ""A Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40-25, 1985)""; ""CONCLUSIONS AND RECOMMENDATIONS""
""A Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training""""CONCLUSIONS""; ""RECOMMENDATIONS""; ""FUTURE RESEARCH CONSIDERATIONS""; ""Nutritional Needs in Cold and in High-Altitude Environments""; ""CONCLUSIONS""; ""RECOMMENDATIONS AND AREAS FOR FUTURE RESEARCH""; ""Pennington Biomedical Research Center September 1996 Site Visit""; ""OVERALL CONCLUSIONS AND RECOMMENDATIONS""; ""Emerging Technologies for Nutrition Research""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""Assessing Readiness in Military Women""; ""CONCLUSIONS AND RECOMMENDATIONS"" ""Reducing Stress Fracture in Physically Active Military Women""""CONCLUSIONS""; ""RECOMMENDATIONS""; ""A Review of Antioxidants and Oxidative Stress in Military Personnel""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""FUTURE RESEARCH RECOMMENDATIONS""; ""Military Strategies for Sustainment of Nutrition and Immune Function in the Field""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""RECOMMENDATIONS FOR FUTURE RESEARCH""; ""The Role of Protein and Amino Acids in Sustaining and Enhancing Performance""; ""CONCLUSIONS AND RECOMMENDATIONS""; ""References""; ""Appendixes"" ""Appendix A Meetings of the Committee on Military Nutrition Research December 1, 1994�May 31, 1999""""Appendix B Biographical Sketches of Members of the Committee on Military Nutrition Research December 1, 1994�May 31, 1999""; ""Biographical Sketches of Members of the Committee on Military Nutrition Research""; ""Appendix C Conclusions and Recommendations from the Workshop Report Not Eating Enough Submitted September 1995""; ""Committee Responses to Questions, Conclusions, and Recommendations""; ""Answers to the Questions Posed to the Committee""; ""Conclusions"" ""The Underconsumption Problem""""Potential Effects of Underconsumption on Performance""; ""Strategies to Overcome Underconsumption""; ""Recommendations""; ""Areas for Future Research""; ""References""; ""Appendix D Letter Report: Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education�""; ""Recommendations and Comments Regarding AR 40-25REV""; ""Conclusions""; ""References""; ""Attachment I""; ""Attachment III""; ""A. CMNR Recommendations and Comments Regarding the MRDAS: Further Explanation""; ""B. General Comments on AR 40-25REV"" ""C. Specific Comments Regarding AR 40-25REV"" |
| Record Nr. | UNINA-9910456143703321 |
| Washington, D.C., : National Academy Press, 1999 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Committee on Military Nutrition Research activity report, 1994-1999 [[electronic resource] /] / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos ... [et al.]
| Committee on Military Nutrition Research activity report, 1994-1999 [[electronic resource] /] / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos ... [et al.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1999 |
| Descrizione fisica | 1 online resource (304 p.) |
| Disciplina | 613.2088355 |
| Altri autori (Persone) |
PoosMary I
NewberrySydne J |
| Collana | Compass series |
| Soggetto topico |
Soldiers - Nutrition
Nutrition - Requirements |
| ISBN |
0-309-17276-4
0-309-55705-4 0-585-14359-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Committee on Military Nutrition Research""; ""Copyright""; ""Preface""; ""Contents""; ""Summary""; ""Background and Introduction""; ""HISTORY OF THE COMMITTEE""; ""COMMITTEE PROCEDURES""; ""Meetings""; ""Document Format""; ""Document Review""; ""ORGANIZATION OF THIS REPORT""; ""Not Eating Enough: Overcoming Underconsumption of Military Operational Rations""; ""CONCLUSIONS AND RECOMMENDATIONS""; ""AREAS FOR FUTURE RESEARCH""; ""A Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40-25, 1985)""; ""CONCLUSIONS AND RECOMMENDATIONS""
""A Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training""""CONCLUSIONS""; ""RECOMMENDATIONS""; ""FUTURE RESEARCH CONSIDERATIONS""; ""Nutritional Needs in Cold and in High-Altitude Environments""; ""CONCLUSIONS""; ""RECOMMENDATIONS AND AREAS FOR FUTURE RESEARCH""; ""Pennington Biomedical Research Center September 1996 Site Visit""; ""OVERALL CONCLUSIONS AND RECOMMENDATIONS""; ""Emerging Technologies for Nutrition Research""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""Assessing Readiness in Military Women""; ""CONCLUSIONS AND RECOMMENDATIONS"" ""Reducing Stress Fracture in Physically Active Military Women""""CONCLUSIONS""; ""RECOMMENDATIONS""; ""A Review of Antioxidants and Oxidative Stress in Military Personnel""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""FUTURE RESEARCH RECOMMENDATIONS""; ""Military Strategies for Sustainment of Nutrition and Immune Function in the Field""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""RECOMMENDATIONS FOR FUTURE RESEARCH""; ""The Role of Protein and Amino Acids in Sustaining and Enhancing Performance""; ""CONCLUSIONS AND RECOMMENDATIONS""; ""References""; ""Appendixes"" ""Appendix A Meetings of the Committee on Military Nutrition Research December 1, 1994�May 31, 1999""""Appendix B Biographical Sketches of Members of the Committee on Military Nutrition Research December 1, 1994�May 31, 1999""; ""Biographical Sketches of Members of the Committee on Military Nutrition Research""; ""Appendix C Conclusions and Recommendations from the Workshop Report Not Eating Enough Submitted September 1995""; ""Committee Responses to Questions, Conclusions, and Recommendations""; ""Answers to the Questions Posed to the Committee""; ""Conclusions"" ""The Underconsumption Problem""""Potential Effects of Underconsumption on Performance""; ""Strategies to Overcome Underconsumption""; ""Recommendations""; ""Areas for Future Research""; ""References""; ""Appendix D Letter Report: Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education�""; ""Recommendations and Comments Regarding AR 40-25REV""; ""Conclusions""; ""References""; ""Attachment I""; ""Attachment III""; ""A. CMNR Recommendations and Comments Regarding the MRDAS: Further Explanation""; ""B. General Comments on AR 40-25REV"" ""C. Specific Comments Regarding AR 40-25REV"" |
| Record Nr. | UNINA-9910778745003321 |
| Washington, D.C., : National Academy Press, 1999 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Committee on Military Nutrition Research activity report, 1994-1999 / / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos ... [et al.]
| Committee on Military Nutrition Research activity report, 1994-1999 / / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos ... [et al.] |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1999 |
| Descrizione fisica | 1 online resource (304 p.) |
| Disciplina | 613.2088355 |
| Altri autori (Persone) |
PoosMary I
NewberrySydne J |
| Collana | Compass series |
| Soggetto topico |
Soldiers - Nutrition
Nutrition - Requirements |
| ISBN |
9780309172769
0309172764 9780309557054 0309557054 9780585143590 0585143595 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Committee on Military Nutrition Research""; ""Copyright""; ""Preface""; ""Contents""; ""Summary""; ""Background and Introduction""; ""HISTORY OF THE COMMITTEE""; ""COMMITTEE PROCEDURES""; ""Meetings""; ""Document Format""; ""Document Review""; ""ORGANIZATION OF THIS REPORT""; ""Not Eating Enough: Overcoming Underconsumption of Military Operational Rations""; ""CONCLUSIONS AND RECOMMENDATIONS""; ""AREAS FOR FUTURE RESEARCH""; ""A Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40-25, 1985)""; ""CONCLUSIONS AND RECOMMENDATIONS""
""A Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training""""CONCLUSIONS""; ""RECOMMENDATIONS""; ""FUTURE RESEARCH CONSIDERATIONS""; ""Nutritional Needs in Cold and in High-Altitude Environments""; ""CONCLUSIONS""; ""RECOMMENDATIONS AND AREAS FOR FUTURE RESEARCH""; ""Pennington Biomedical Research Center September 1996 Site Visit""; ""OVERALL CONCLUSIONS AND RECOMMENDATIONS""; ""Emerging Technologies for Nutrition Research""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""Assessing Readiness in Military Women""; ""CONCLUSIONS AND RECOMMENDATIONS"" ""Reducing Stress Fracture in Physically Active Military Women""""CONCLUSIONS""; ""RECOMMENDATIONS""; ""A Review of Antioxidants and Oxidative Stress in Military Personnel""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""FUTURE RESEARCH RECOMMENDATIONS""; ""Military Strategies for Sustainment of Nutrition and Immune Function in the Field""; ""CONCLUSIONS""; ""RECOMMENDATIONS""; ""RECOMMENDATIONS FOR FUTURE RESEARCH""; ""The Role of Protein and Amino Acids in Sustaining and Enhancing Performance""; ""CONCLUSIONS AND RECOMMENDATIONS""; ""References""; ""Appendixes"" ""Appendix A Meetings of the Committee on Military Nutrition Research December 1, 1994�May 31, 1999""""Appendix B Biographical Sketches of Members of the Committee on Military Nutrition Research December 1, 1994�May 31, 1999""; ""Biographical Sketches of Members of the Committee on Military Nutrition Research""; ""Appendix C Conclusions and Recommendations from the Workshop Report Not Eating Enough Submitted September 1995""; ""Committee Responses to Questions, Conclusions, and Recommendations""; ""Answers to the Questions Posed to the Committee""; ""Conclusions"" ""The Underconsumption Problem""""Potential Effects of Underconsumption on Performance""; ""Strategies to Overcome Underconsumption""; ""Recommendations""; ""Areas for Future Research""; ""References""; ""Appendix D Letter Report: Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education�""; ""Recommendations and Comments Regarding AR 40-25REV""; ""Conclusions""; ""References""; ""Attachment I""; ""Attachment III""; ""A. CMNR Recommendations and Comments Regarding the MRDAS: Further Explanation""; ""B. General Comments on AR 40-25REV"" ""C. Specific Comments Regarding AR 40-25REV"" |
| Record Nr. | UNINA-9910961762703321 |
| Washington, D.C., : National Academy Press, 1999 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Conversation about Healthy Eating / / Nicholas A. Lesica
| Conversation about Healthy Eating / / Nicholas A. Lesica |
| Autore | Lesica Nicholas A. |
| Pubbl/distr/stampa | London : , : UCL Press, , 2017 |
| Descrizione fisica | 1 online resource (vii, 240 pages) |
| Disciplina | 615.854 |
| Soggetto topico |
Nutrition - Requirements
Diet in disease |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction I -- Introduction II -- 1. Metabolism -- Energy -- Insulin -- Food -- Digestion -- The liver -- Summary I -- 2. Inflammation -- Fructose -- Fat packages -- Obesity -- Inflammation -- Insulin resistance and diabetes -- Plaques, cholesterol, heart attacks and strokes -- Summary II -- 3. Calories in -- Energy signals -- Pleasure -- Self-control -- Summary III -- Addiction -- Stress -- Leptin resistance -- 4. Calories out -- Weight regulation -- Fidgeting -- Wasting energy -- Summary IV -- Exercise -- 5. Gut bacteria -- Gut bacteria -- Fiber -- Gut bacteria II -- 6. Processed foods -- Science -- First principles -- Additives -- Pesticides -- Genetically-modified foods -- Organic foods -- 7. Interactions between the immune system and gut bacteria -- Antibiotics -- Evolution -- Immune development -- Allergies -- Leaky gut -- Antibiotics II -- 8. Good and bad fats -- Inflammation II -- Trans fats -- Saturated fats -- Leaky gut II -- Summary V -- Saturated fats II -- Science II -- Red meat -- Fish fats -- 9. Sugar and drinks -- Fructose II -- Drinks -- Addiction II -- 10. Diets Knowledge -- Diets Personalized advice -- Salt -- Supplements and superfoods -- Diets II -- 11. Daily rhythms and meal timing -- Daily rhythms -- Daily rhythms II -- Gut bacteria rhythms -- Meal timing -- Fasting -- 12. Behavioral change -- Personalized advice II -- Simple strategies -- Losing weight -- Exercise II -- Counting calories. |
| Record Nr. | UNINA-9910669802703321 |
Lesica Nicholas A.
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| London : , : UCL Press, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dietary supplement use among adults : United States, 2017-2018 / / Suruchi Mishra [and three others]
| Dietary supplement use among adults : United States, 2017-2018 / / Suruchi Mishra [and three others] |
| Autore | Mishra Suruchi |
| Pubbl/distr/stampa | Hyattsville, MD : , : U.S. Deparment of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, , 2021 |
| Descrizione fisica | 1 online resource (7 pages, 1 unnumbered page) : color illustrations |
| Collana | NCHS data brief |
| Soggetto topico |
Dietary supplements - Utilization - United States
Health surveys - United States Nutrition - Requirements - United States Health surveys Nutrition - Requirements |
| Soggetto genere / forma | Statistics. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Dietary supplement use among adults |
| Record Nr. | UNINA-9910715322903321 |
|
Mishra Suruchi
|
||
| Hyattsville, MD : , : U.S. Deparment of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, , 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Evolution of evidence for selected nutrient and disease relationships [[electronic resource] /] / Committee on Examination of the Evolving Science for Dietary Supplements, Food and Nutrition Board, Institute of Medicine
| Evolution of evidence for selected nutrient and disease relationships [[electronic resource] /] / Committee on Examination of the Evolving Science for Dietary Supplements, Food and Nutrition Board, Institute of Medicine |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, c2002 |
| Descrizione fisica | 1 online resource (98 p.) |
| Disciplina | 613.2 |
| Collana | The compass series |
| Soggetto topico |
Nutrition - Requirements
Food - Composition Reference values (Medicine) Nutritionally induced diseases |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-309-51040-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front Matter; Acknowledgments; Contents; Executive Summary; 1 Background; 2 Case Studies; 3 Findings; 4 References; Appendix A Tables from the Dietary Reference Intake Reports; Appendix B Committee Member Biographical Sketches |
| Record Nr. | UNINA-9910455802803321 |
| Washington, D.C., : National Academy Press, c2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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