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"Sabe qué come" / / Andrea Gargano
| "Sabe qué come" / / Andrea Gargano |
| Autore | Gargano Andrea |
| Pubbl/distr/stampa | [Barcelona, Spain] : , : Editorial De Vecchi, , 2016 |
| Descrizione fisica | 1 online resource (126 pages) |
| Disciplina | 641.1 |
| Soggetto topico |
Food - Composition
Nutrition |
| ISBN | 1-68325-289-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | spa |
| Record Nr. | UNINA-9910150538803321 |
Gargano Andrea
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| [Barcelona, Spain] : , : Editorial De Vecchi, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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100 healthiest foods and how to eat them
| 100 healthiest foods and how to eat them |
| Pubbl/distr/stampa | New York : , : Time Inc. Books, , 2016 |
| Descrizione fisica | 1 online resource (163 pages) |
| Disciplina | 613.2 |
| Soggetto topico |
Nutrition
Food - Composition |
| ISBN | 1-61893-876-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910148564203321 |
| New York : , : Time Inc. Books, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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111 Geniesserrezepte für Magen und Darm : Sanfte Schonkost bei Völlegefühl, Blähungen, Verstopfung und Sodbrennen / / Beate Löffler
| 111 Geniesserrezepte für Magen und Darm : Sanfte Schonkost bei Völlegefühl, Blähungen, Verstopfung und Sodbrennen / / Beate Löffler |
| Autore | Löffler Beate |
| Pubbl/distr/stampa | Hannover, [Germany] : , : humboldt, , 2017 |
| Descrizione fisica | 1 online resource (164 pages) : color illustrations, photographs |
| Disciplina | 613.2 |
| Soggetto topico | Nutrition |
| ISBN | 3-8426-8848-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | ger |
| Record Nr. | UNINA-9910158856003321 |
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Löffler Beate
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| Hannover, [Germany] : , : humboldt, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Abiotic and Biotic Stress in Plants – : Recent Advances and Future Perspectives / / edited by Arun K. Shanker and Chitra Shanker
| Abiotic and Biotic Stress in Plants – : Recent Advances and Future Perspectives / / edited by Arun K. Shanker and Chitra Shanker |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Rijeka : , : IntechOpen, , 2016 |
| Descrizione fisica | 1 online resource (768 pages) : illustrations |
| Disciplina | 613.2 |
| Soggetto topico | Nutrition |
| Soggetto non controllato |
Life Sciences
Plant Biology Food Technology Agricultural and Biological Sciences |
| ISBN |
953-51-4209-7
953-51-2250-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Abiotic and biotic stress in plants
Abiotic and Biotic Stress in Plants - Recent Advances and Future Perspectives |
| Record Nr. | UNINA-9910136953103321 |
| Rijeka : , : IntechOpen, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Accelerated Plant Breeding, Volume 1 : Cereal Crops / / edited by Satbir Singh Gosal, Shabir Hussain Wani
| Accelerated Plant Breeding, Volume 1 : Cereal Crops / / edited by Satbir Singh Gosal, Shabir Hussain Wani |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (455 pages) : illustrations |
| Disciplina |
631.52
633.1043 |
| Soggetto topico |
Plant breeding
Plant genetics Agriculture Nutrition Genètica vegetal Agricultura Plant Breeding/Biotechnology Plant Genetics and Genomics Nutrition |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-41866-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Foreword -- Preface -- Accelerated Breeding of Plants: Methods and Applications -- Speed Breeding: Methods and Applications -- Genomic Selection in Cereal Crops: Methods and Applications -- Data Driven Decisions for Accelerated Plant Breeding -- Advanced Quantitative Genetics Technologies for Accelerating Plant Breeding -- Haploid Production Technology: Fasten Wheat Breeding to Meet Future Food Security -- Recent Advances in Chromosome Elimination Mediated Doubled Haploidy Breeding: Focus on Speed Breeding in Bread and Durum Wheats -- Acceleration of the Breeding Program for Winter Wheat -- Genomics, Biotechnology and Plant Breeding Towards Improving Rice Production -- High Frequency Androgenic Green Plant Regeneration in Indica Rice for Accelerated Breeding -- Doubled Haploid Technology for Rapid and Efficient Maize Breeding -- Bio-fortification of Maize using Accelerated Breeding Tools -- Efficient Barley Breeding -- Finger Millet (Eleusine coracana L. Gaertn.) Genetics and Breeding for Rapid Genetic Gains -- Breeding Advancements in Barnyard Millet -- Sorghum Improvement Through Efficient Breeding Technologies -- Index. |
| Record Nr. | UNINA-9910409690303321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Accelerated Plant Breeding, Volume 2 : Vegetable Crops / / edited by Satbir Singh Gosal, Shabir Hussain Wani
| Accelerated Plant Breeding, Volume 2 : Vegetable Crops / / edited by Satbir Singh Gosal, Shabir Hussain Wani |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (XV, 455 p. 52 illus., 47 illus. in color.) |
| Disciplina |
631.52
635.043 |
| Soggetto topico |
Plant breeding
Plant genetics Agriculture Nutrition Plant Breeding/Biotechnology Plant Genetics and Genomics Nutrition |
| ISBN | 3-030-47298-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preface -- Major Paradigm Shifts in Potato Breeding -- A Rapid Disease Resistance Breeding in Tomato (Solanum lycopersicum L.) -- Improvement of Onion through Accelerated Approaches -- Rapid Methods for Onion Breeding -- Accelerated Improvement of Cole Vegetable Crops -- Marker Assisted Selection in Pea Breeding -- Efficient Methods for the Improvement of Temperate Root Vegetables -- Rapid Methods of Improvement in Brinjal -- Conventional and Contemporary Approaches to Enhance Efficiency in Breeding Chilli/Hot Pepper -- Accelerated Breeding in Cucumber Using Genomic Approaches -- Advances in Improvement of Pumpkin and Squashes -- Accelerated Breeding in Okra -- New Initiatives in Quick Bitter Guard Breeding -- Principles and Techniques for Rapid Improvement of Muskmelon for Yield, Fruit Quality and Resistance to Biotic Stresses -- Accelerated Breeding of Cowpea [Vigna unguiculata (L.) Walp.] for Improved Yield and Pest Resistance -- Recent Trends in Sweet Pepper Breeding -- Index. |
| Record Nr. | UNINA-9910422650203321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Accidentally over-weight : the 9 elements that will help you solve your weight-loss puzzle / / Dr. Libby Weaver
| Accidentally over-weight : the 9 elements that will help you solve your weight-loss puzzle / / Dr. Libby Weaver |
| Autore | Weaver Libby |
| Pubbl/distr/stampa | [London, England] : , : [Hay House UK], , 2016 |
| Descrizione fisica | 1 online resource (195 pages) : illustrations, graphs |
| Disciplina | 613.25 |
| Soggetto topico |
Digestion
Nutrition Obesity Weight loss Physical fitness |
| ISBN | 1-78180-675-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910164891703321 |
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Weaver Libby
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| [London, England] : , : [Hay House UK], , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Achieving the Sustainable Development Goals Through Sustainable Food Systems / / edited by Riccardo Valentini, John L. Sievenpiper, Marta Antonelli, Katarzyna Dembska
| Achieving the Sustainable Development Goals Through Sustainable Food Systems / / edited by Riccardo Valentini, John L. Sievenpiper, Marta Antonelli, Katarzyna Dembska |
| Edizione | [1st ed. 2019.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2019 |
| Descrizione fisica | 1 online resource (XIV, 262 p. 23 illus. in color.) |
| Disciplina |
630
338.19 |
| Soggetto topico |
Agriculture
Sustainable development Food—Biotechnology Nutrition Economic development—Environmental aspects Sustainable Development Food Science Nutrition Development and Sustainability |
| ISBN | 3-030-23969-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I - CURRENT ISSUES -- Chapter 01:Understanding Food Systems (Marta Antonelli, Katarzyna Dembska, Ludovica Principato, Francesca Allievi) -- Chapter 02:Climate change, sustainable agriculture and food systems. The world after the Paris Agreement (Antonio Bombelli, Arianna Di Paola, Maria Vincenza Chiriacò, Lucia Perugini, Simona Castaldi, Riccardi Valentini) -- Chapter 03:Drivers of migration in the Trans-Mediterranean region: the likely role of climate change and resource security in the geopolitical context (Luca Caporaso, Monia Santini, Sergio Noce, Alberto de Sanctis, Lucio Caracciolo, Marta Antonelli) -- Chapter 04:Nutrition, Health and Dietary trends (John Sievenpiper, Gabriele Riccardi, Camillo Ricordi, Katarzyna Dembska) -- Chapter 05:Eco-Agri-Food Ecology and Human Health (Nadia El-Hage Scialabba) -- Chapter 06:Challenges in youth involvement for sustainable food systems (Domenico Dentoni, Francesca Allievi, Carlos Barzola Iza, Twan van der Slikke, Prossy Isubukalu, Judith Oduol, S.W.F. Onno Omta) -- Chapter 07:Innovation for sustainable food systems: drivers and challenges (Angelo Riccaboni, Alessio Cavicchi) -- Part II - SOLUTION ORIENTED APPROACH -- Chapter 08:Sustainable and Healthy Diets for Achieving the SDGs: The Role of Consumers (Cecilia Rocha, Daniela Spagnuolo) -- Chapter 09:Unlocking global investments for tackling climate change (Barbara Buchner, Chiara Trabacchi) -- Chapter 10:The Age of FoodTech: Optimizing the Agri-Food Chain with Digital Technologies (Andrea Renda) -- Chapter 11:Exploring the migration-food and nutrition security nexus: How aid policies can maximize the migration-related sustainable development opportunities (Roberto Sensi, Michele Pedrotti) -- Chapter 12:The role of advocacy and activism for achieving the SDGs in food, health, and social justice (Danielle Nierenberg, Sarah Axe, Ellen Gustafson) -- Chapter 13:The role of youth in achieving the SDGs: supporting youth-led solutions for sustainable food systems (Siamak Sam Loni, Dario Piselli, Sienna Nordquist, Kayla Colyard) -- Chapter 14:CONCLUSIONS – The way forward in achieving the SDGs: the urgency of transforming our agri-food systems (Stefano Zamagni). |
| Record Nr. | UNINA-9910349441403321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Acides Aminés . Vol. 12, No. 1 : Colloque, Lausanne, avril 1953. Journées Médicales Nestlé. Edition Spéciale: Experimental Medicine and Surgery / / I. Antener
| Acides Aminés . Vol. 12, No. 1 : Colloque, Lausanne, avril 1953. Journées Médicales Nestlé. Edition Spéciale: Experimental Medicine and Surgery / / I. Antener |
| Autore | Antener I. |
| Pubbl/distr/stampa | Basel : , : S. Karger, , 1954 |
| Descrizione fisica | 1 online resource (334 pages) |
| Disciplina | 613.2 |
| Soggetto topico | Nutrition |
| ISBN | 3-318-04271-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910135645703321 |
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Antener I.
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| Basel : , : S. Karger, , 1954 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Acta scientiarum polonorum Technologia alimentaria
| Acta scientiarum polonorum Technologia alimentaria |
| Pubbl/distr/stampa | Poznań, : Wydawnictwo Uniwersytetu Przyrodniczego w Poznaniu |
| Descrizione fisica | 1 online resource |
| Soggetto topico |
Food
Nutrition Nutritional Physiological Phenomena Przemysł rolno-spożywczy Żywienie Żywność - analiza - czasopisma Żywność - jakość |
| Soggetto genere / forma |
Periodical
Periodicals. |
| ISSN | 1898-9594 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Technologia alimentaria
Technologia żywności i żywienia |
| Record Nr. | UNINA-9910145339403321 |
| Poznań, : Wydawnictwo Uniwersytetu Przyrodniczego w Poznaniu | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Soggetto topico
-
Nutrition
(1289)
- Metabolism (205)
- Nutrition (199)
- Nutritional Physiological Phenomena (162)
- Food Science (140)