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Activation and Detoxification Enzymes : Functions and Implications / / by Chang-Hwei Chen
| Activation and Detoxification Enzymes : Functions and Implications / / by Chang-Hwei Chen |
| Autore | Chen Chang-Hwei |
| Edizione | [2nd ed. 2024.] |
| Pubbl/distr/stampa | Cham : , : Springer Nature Switzerland : , : Imprint : Springer, , 2024 |
| Descrizione fisica | 1 online resource (257 pages) |
| Disciplina | 574.1925 |
| Soggetto topico |
Human physiology
Enzymology Pharmacology Nutrition Bioinformatics Human Physiology Computational and Systems Enzims Nutrició Farmacologia Bioinformàtica |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-031-55287-3 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Overview -- Foreign Compounds: Foods, Drugs, Chemicals and Life Styles -- Transport and Excretion of Foreign Compounds -- Metabolic Conversion of Foreign Compounds -- Phase I Activation Enzymes -- Phase II Detoxification Enzymes -- Catalytic Reactions of Activation Enzymes -- Catalytic Reactions of Detoxification Enzymes -- Reactive Intermediates and their Interactions -- Metabolite - Associated Cell Toxicities -- Oxidative Stress and Electrophilic Stress -- Metabolic Enzymes: Polymorphism and Species Differences -- Defense Against Oxidative Stress: Nrf2-ARE Pathway -- Inducibility of Metabolic Enzymes -- Inducers of Metabolic Enzymes -- Diversified Classes of Enzyme Modulators -- Metabolite - Mediated Disease Conditions -- Metabolic Enzyme Induction for Health Benefits -- Diet Effects on Metabolic Enzymes. |
| Record Nr. | UNINA-9910847585003321 |
Chen Chang-Hwei
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| Cham : , : Springer Nature Switzerland : , : Imprint : Springer, , 2024 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in Agri-Food Biotechnology / / edited by Tilak Raj Sharma, Rupesh Deshmukh, Humira Sonah
| Advances in Agri-Food Biotechnology / / edited by Tilak Raj Sharma, Rupesh Deshmukh, Humira Sonah |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (451 pages) |
| Disciplina | 338.16 |
| Soggetto topico |
Agriculture
Food - Microbiology Plant physiology Plant biotechnology Food Microbiology Plant Physiology Plant Biotechnology Genètica vegetal Agricultura Nutrició Biotecnologia agrícola |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 981-15-2874-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Global Perspective on Agriculture-Food Security and Nutrition -- Chapter 2. Advanced Approaches for Biofortification -- Chapter 3. Biofortification for Nutrient Content and Aroma Enrichment in Rice (Oryza sativa L.) -- Chapter 4. Biofortification in Pulses -- Chapter 5. Biofortification in Vegetables -- Chapter 6. Biofortification in Fruits -- Chapter 7. Transgenic Bio-fortified Crops: Applicability and Challenges -- Chapter 8. Biofortification in Fodder crops -- Chapter 9. Global Scenario of Vitamin Deficiency and Human Health -- Chapter 10. Plant Polyphenols and Gut Bacteria: Role in Obesity-induced Metabolic Endotoxaemia and Inflammation. Chapter 11. Designer Microbes for Nutraceutical Application -- Chapter 12. Nutrigenomics Approaches to Control Metabolic Diseases and Challenges to Personalized Nutritional Intervention -- Chapter 13. Biotechnological Advances for Phytoremediation -- Chapter 14. Diagnostic Tools for Food Safety -- Chapter 15. Nanotechnology for Food: Regulatory Issues and Challenges.Chapter 16. Advances in Edible Fruits Coating Materials -- Chapter 17. Systems Biology Approaches for Food and Health -- Chapter 18. Advances of Next Generation Sequencing (NGS) technologies to enhanced the Biofortifications in crops. |
| Record Nr. | UNINA-9910416095603321 |
| Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in Precision Nutrition, Personalization and Healthy Aging / / edited by Alexander G. Haslberger
| Advances in Precision Nutrition, Personalization and Healthy Aging / / edited by Alexander G. Haslberger |
| Autore | Haslberger Alexander G. |
| Edizione | [1st ed. 2022.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 |
| Descrizione fisica | 1 online resource (302 pages) |
| Disciplina | 612.67 |
| Collana | Biomedical and Life Sciences Series |
| Soggetto topico |
Nutrition
Aging Medical genetics Ageing Medical Genetics Nutrició Vellesa Persones grans |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 9783031101533 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Foreword -- 1. Trends in personalised precision nutrition, Objectives -- 2. Individualization, precision nutrition developments for the 21st Century -- 3. Precision nutrition from the view of genetics and epigenetics -- 4. Precision Nutrition fromThe View of the Gut Microbiome -- 5. Personalised nutrition for healthy aging, a review -- 6. Precise Nutrition and Metabolic Syndrome, remodeling the Microbiome with Polyphenols, Probiotics and Postbiotics -- 7. Precision nutrition and metabolomics, a model of Alzheimer’s Disease -- 8. Precision nutrition and cognitive decline -- 9. Algorithms for the analysis of markers in personalized health care -- 10. Precise Nutrition and Functional Foods -- 11. Precision nutrition from a practical clinical view, a case study -- 12. Translational aspects in Precision Nutrition, Personalization, Bio-Markers and Healthy Aging. |
| Record Nr. | UNINA-9910629286503321 |
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Haslberger Alexander G.
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| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Agricultural, Forestry and Bioindustry Biotechnology and Biodiscovery / / edited by Pablo A. Chong, David J. Newman, Douglas A. Steinmacher
| Agricultural, Forestry and Bioindustry Biotechnology and Biodiscovery / / edited by Pablo A. Chong, David J. Newman, Douglas A. Steinmacher |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (460 pages) |
| Disciplina | 333.95 |
| Soggetto topico |
Biodiversity
Agriculture Forests and forestry Plant breeding Plant diseases Natural resources Forestry Plant Breeding/Biotechnology Plant Pathology Natural Resources Biotecnologia agrícola Genètica vegetal Protecció ambiental Nutrició |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-51358-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Genetically modified organisms (GMOs) impact and current status in Latin America: technological sovereignty or dependence? -- New biotechnology promising approaches for disease control on bananas and plantains -- Complementation of bananas conventional breeding programs through biotechnological genetic improvement -- The stress as inducer of heritable changes in micropropagated banana: the hypothesis of cytokinin accumulation -- Somatic embryogenesis for clonal propagation and associated molecular studies in cacao (Theobroma cacao L.) -- Use of biotechnology in Forestry breeding programs for natural resources and biodiversity conservation; Creating super trees for the future -- Stress modulation in Pinus spp. Somatic embryogenesis as model for climate change mitigation; Stress is not always a problem -- A Protective Role for Accumulated Dry Matter Reserves in Seeds During Desiccation: Implications for Conservation -- Biodiversity in Ecuador and its immense potential for agricultural pest control -- Native biodiversity: a strategic resource to accelerate bioeconomy development in Latin America and the Caribbean -- Low cost crop waste biosorbent technology for removing toxic and pollutants from wastewater -- The status of plant and plant-microbe interactions related to medicinal agents -- Bringing new function to packaging materials by agricultural byproducts -- Use of banana crop wastes to develop products in the aquaculture and plastic sectors -- Use of agroindustrial biomass for biofuels, enzymes discovery and production -- Temperature Profiles during the Fermentation of Cacao ‘Nacional’ to understand chocolate quality -- Ethno Phytopharmacology. Product validation process based on traditional knowledge of medicinal plants -- Biological control as a key tool for the management of invasive species in Latin America and the Caribbean -- Current research on Andean fruit crop diseases -- Biotechnological tools for the development of Foc TR4-resistant or tolerant Musa spp. Cultivars -- Integrated pest management of whitefly crop-free periods can reduce the Begomovirus transmission in tomato. |
| Record Nr. | UNINA-9910416096703321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Agriculture and human values
| Agriculture and human values |
| Pubbl/distr/stampa | Dordrecht, : Kluwer Academic Publishers |
| Disciplina | 307.72 |
| Soggetto topico |
Agriculture - Social aspects
agriculture - Social aspects Agriculture - Aspect social Agricultura Nutrició Condicions socials Humanitats |
| Soggetto genere / forma |
Periodicals.
Revistes electròniques. |
| ISSN | 1572-8366 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Agriculture & human values |
| Record Nr. | UNINA-9910142668703321 |
| Dordrecht, : Kluwer Academic Publishers | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The American journal of clinical nutrition
| The American journal of clinical nutrition |
| Pubbl/distr/stampa | Bethesda, Md, : American Society for Nutrition, with the assistance of Highwire Press |
| Descrizione fisica | 1 online resource |
| Disciplina | 612.3 |
| Soggetto topico |
Nutrition
Diet in disease Régimes alimentaires Nutrició - Revistes Dietètica - Revistes Dietoteràpia - Revistes Nutrició Dieta Diet Nutritional Physiological Phenomena |
| Soggetto genere / forma |
Periodical
Periodicals. Revistes electròniques. |
| ISSN | 1938-3207 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996203646303316 |
| Bethesda, Md, : American Society for Nutrition, with the assistance of Highwire Press | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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The American journal of clinical nutrition
| The American journal of clinical nutrition |
| Pubbl/distr/stampa | Bethesda, Md, : American Society for Nutrition, with the assistance of Highwire Press |
| Descrizione fisica | 1 online resource |
| Disciplina | 612.3 |
| Soggetto topico |
Nutrition
Diet in disease Diet Nutritional Physiological Phenomena Régimes alimentaires Voeding Nutrició - Revistes Dietètica - Revistes Dietoteràpia - Revistes Nutrició Dieta |
| Soggetto genere / forma |
Periodicals.
Revistes electròniques. |
| ISSN | 1938-3207 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910131793103321 |
| Bethesda, Md, : American Society for Nutrition, with the assistance of Highwire Press | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Amino Acids in Nutrition and Health : Amino acids in systems function and health / / edited by Guoyao Wu
| Amino Acids in Nutrition and Health : Amino acids in systems function and health / / edited by Guoyao Wu |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (VI, 220 p. 36 illus., 10 illus. in color.) |
| Disciplina | 574.192 |
| Collana | Advances in Experimental Medicine and Biology |
| Soggetto topico |
Immunology
Medicine Cytology Biochemistry Nutrition Medicine/Public Health, general Cell Biology Biochemistry, general Nutrició Salut Aminoàcids Sistema immunitari |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-45328-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preface -- Amino acids in intestinal physiology and health -- Amino acid metabolism in the liver: nutritional and physiological significance -- Amino acids in circulatory function and health -- Epithelial dysfunction in lung diseases: effects of amino acids and potential mechanisms -- Amino acid metabolism in the kidneys: nutritional and physiological significance -- Amino acids in health and endocrine function -- Amino Acids in Reproductive Nutrition and Health -- Impacts of amino acids on the intestinal defensive system -- Maternal nutrient restriction and skeletal muscle development: Consequences for postnatal health -- Metabolism of amino acids in the brain and their roles in regulating food intake -- Metabolism and functions of amino acids in the skin -- Metabolism and functions of amino acids in sense organs. . |
| Record Nr. | UNINA-9910416102703321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Aquaculture nutrition
| Aquaculture nutrition |
| Pubbl/distr/stampa | [Oxford, England], : Blackwell Science, [1995]- |
| Descrizione fisica | 1 online resource |
| Disciplina | 597 |
| Soggetto topico |
Aquatic animals - Food
Fishes - Feeding and feeds Animal Nutritional Physiological Phenomena Aquaculture Nutrició Fauna aquàtica Peixos |
| Soggetto genere / forma |
Periodical
Periodicals Periodicals. Revistes electròniques. |
| ISSN | 1365-2095 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910145269703321 |
| [Oxford, England], : Blackwell Science, [1995]- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Aquatic Animal Nutrition : Organic Macro- and Micro-Nutrients / / by Christian E.W. Steinberg
| Aquatic Animal Nutrition : Organic Macro- and Micro-Nutrients / / by Christian E.W. Steinberg |
| Autore | Steinberg Christian |
| Edizione | [1st ed. 2022.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 |
| Descrizione fisica | 1 online resource (1082 pages) |
| Disciplina | 591.76 |
| Soggetto topico |
Freshwater ecology
Marine ecology Ecology Zoology Nutrition Freshwater and Marine Ecology Fauna aquàtica Nutrició |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 9783030872274 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Introduction -- Chapter 2. Protein Requirement -- Chapter 3. Utilization of Proteinaceous Nutrients -- Chapter 4. Peptides or Amino Acids? -- Chapter 5. Amino Acid Functions and Requirements -- Chapter 6. Simple Amino Acids: Gly, Ala, Asp, Gln -- Chapter 7. The Versatile Amino Acid: Tryptophan -- Chapter 8. A Bunch of Amino Acids: Phe, Tyr, Branched-Chain AAs, Ser, Thr -- Chapter 9. Sulfur Amino Acids -- Chapter 10. Basic Amino Acids and Prolines -- Chapter 11. Taurine -- Chapter 12. Nonprotein Amino Acids -- Chapter 13. Glucose -- Chapter 14. Glucose Homeostasis -- Chapter 15. Glucose Intolerance -- Chapter 16. Carbohydrate Transport -- Chapter 17. Protein Sparing by Carbohydrates -- Chapter 18. Carbohydrate Preference and Metabolism -- Chapter 19. Regulatory Potential of Carbohydrates -- Chapter 20. Oligosaccharides -- Chapter 21. Starch -- Chapter 22. Non-Starch-Polysaccharides & Fibers -- Chapter 23. Lipids -- Chapter 24. Lipid Homeostasis -- Chapter 25. Protein Sparing by Lipids -- Chapter 26. Fatty Acids -- Chapter 27. Essential Fatty Acids -- Chapter 28. Biosynthesis of Polyunsaturated Fatty Acids -- Chapter 29. PUFAs in Reproduction and Behavior -- Chapter 30. Trophic Transfer of PUFAs -- Chapter 31. Sterols, Phospholipids, Wax Esters -- Chapter 32. Vitamin A -- Chapter 33. Vitamin B -- Chapter 34. Vitamin C -- Chapter 35. Vitamin D -- Chapter 36. Vitamin E -- Chapter 37. Vitamin K -- Chapter 38. Nucleotides -- Chapter 39. Exogenous Enzymes -- Chapter 40. Intraspecific Variability. |
| Record Nr. | UNINA-9910523884303321 |
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Steinberg Christian
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| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Soggetto topico
-
Nutrició
(66)
- Nutrition (44)
- Nutritional Physiological Phenomena (16)
- Diet (11)
- Food (10)