Intellectual property rights in animal breeding and genetics [[electronic resource] /] / edited by Max Rothschild and Scott Newman |
Pubbl/distr/stampa | Oxon, UK ; ; New York, : CABI Pub., c2002 |
Descrizione fisica | 1 online resource (292 p.) |
Disciplina | 636.08/21 |
Altri autori (Persone) |
RothschildMax Frederick <1952->
NewmanScott |
Soggetto topico |
Livestock - Germplasm resources
Intellectual property |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-83369-6
9786610833696 0-85199-838-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Contributors; Preface; Acknowledgements; 1 Patents, Trade Secrets and Other Forms of Intellectual Property Rights; 2 The Advent of Animal Patents: Innovation and Controversy in the Engineering and Ownership of Life; 3 The Economics of Patents; 4 Access to Data and Intellectual Property; 5 Global Intellectual Property: International Developments in Animal Patents; 6 The Public University, Intellectual Property and Agricultural R&D; 7 Lessons from the Patenting of Plants; 8 Patenting and Sequencing the Genome; 9 Open Source and Other Software Intellectual Property Models
10 Animals, Ethics and Patents11 Development of a Genetic Marker for Litter Size in the Pig: a Case Study; 12 Development and Commercialization of a Genetic Marker for Marbling of Beef in Cattle: a Case Study; 13 A Research and Patent Perspective of Nuclear Transfer Cloning: Case Studies; 14 Dairy Cattle Test Day Models: a Case Study; 15 Development and Commercialization of Software for Genetic Improvement Programmes: a Case Study; 16 Final Thoughts; Index |
Record Nr. | UNINA-9910450730203321 |
Oxon, UK ; ; New York, : CABI Pub., c2002 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Intellectual property rights in animal breeding and genetics / / edited by Max Rothschild and Scott Newman |
Pubbl/distr/stampa | Oxon, UK ; ; New York : , : CABI Pub., , 2002 |
Descrizione fisica | 1 online resource (292 pages) |
Disciplina | 636.08/21 |
Altri autori (Persone) |
RothschildMax Frederick <1952->
NewmanScott |
Soggetto topico |
Livestock - Germplasm resources
Intellectual property |
ISBN |
1-280-83369-6
9786610833696 0-85199-838-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Contributors; Preface; Acknowledgements; 1 Patents, Trade Secrets and Other Forms of Intellectual Property Rights; 2 The Advent of Animal Patents: Innovation and Controversy in the Engineering and Ownership of Life; 3 The Economics of Patents; 4 Access to Data and Intellectual Property; 5 Global Intellectual Property: International Developments in Animal Patents; 6 The Public University, Intellectual Property and Agricultural R&D; 7 Lessons from the Patenting of Plants; 8 Patenting and Sequencing the Genome; 9 Open Source and Other Software Intellectual Property Models
10 Animals, Ethics and Patents; 11 Development of a Genetic Marker for Litter Size in the Pig: a Case Study; 12 Development and Commercialization of a Genetic Marker for Marbling of Beef in Cattle: a Case Study; 13 A Research and Patent Perspective of Nuclear Transfer Cloning: Case Studies; 14 Dairy Cattle Test Day Models: a Case Study; 15 Development and Commercialization of Software for Genetic Improvement Programmes: a Case Study; 16 Final Thoughts; Index |
Record Nr. | UNINA-9910784121203321 |
Oxon, UK ; ; New York : , : CABI Pub., , 2002 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Intellectual property rights in animal breeding and genetics / / edited by Max Rothschild and Scott Newman |
Pubbl/distr/stampa | Oxon, UK ; ; New York : , : CABI Pub., , 2002 |
Descrizione fisica | 1 online resource (292 pages) |
Disciplina | 636.08/21 |
Altri autori (Persone) |
RothschildMax Frederick <1952->
NewmanScott |
Soggetto topico |
Livestock - Germplasm resources
Intellectual property |
ISBN |
1-280-83369-6
9786610833696 0-85199-838-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Contributors; Preface; Acknowledgements; 1 Patents, Trade Secrets and Other Forms of Intellectual Property Rights; 2 The Advent of Animal Patents: Innovation and Controversy in the Engineering and Ownership of Life; 3 The Economics of Patents; 4 Access to Data and Intellectual Property; 5 Global Intellectual Property: International Developments in Animal Patents; 6 The Public University, Intellectual Property and Agricultural R&D; 7 Lessons from the Patenting of Plants; 8 Patenting and Sequencing the Genome; 9 Open Source and Other Software Intellectual Property Models
10 Animals, Ethics and Patents; 11 Development of a Genetic Marker for Litter Size in the Pig: a Case Study; 12 Development and Commercialization of a Genetic Marker for Marbling of Beef in Cattle: a Case Study; 13 A Research and Patent Perspective of Nuclear Transfer Cloning: Case Studies; 14 Dairy Cattle Test Day Models: a Case Study; 15 Development and Commercialization of Software for Genetic Improvement Programmes: a Case Study; 16 Final Thoughts; Index |
Record Nr. | UNINA-9910823485603321 |
Oxon, UK ; ; New York : , : CABI Pub., , 2002 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Livestock [[electronic resource] /] / Committee on Managing Global Genetic Resources: Agricultural Imperatives, Board on Agriculture, National Research Council |
Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1993 |
Descrizione fisica | 1 online resource (293 p.) |
Disciplina | 636.08/21 |
Collana | Managing global genetic resources |
Soggetto topico | Livestock - Germplasm resources |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-21181-4
9786610211814 0-309-56243-0 0-585-15396-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910456231603321 |
Washington, D.C., : National Academy Press, 1993 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Livestock / / Committee on Managing Global Genetic Resources: Agricultural Imperatives, Board on Agriculture, National Research Council |
Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1993 |
Descrizione fisica | 1 online resource (293 pages) : illustrations |
Disciplina | 636.08/21 |
Collana | Managing global genetic resources |
Soggetto topico | Livestock - Germplasm resources |
ISBN |
1-280-21181-4
9786610211814 0-309-56243-0 0-585-15396-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910778501603321 |
Washington, D.C. : , : National Academy Press, , 1993 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Livestock / / Committee on Managing Global Genetic Resources: Agricultural Imperatives, Board on Agriculture, National Research Council |
Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1993 |
Descrizione fisica | 1 online resource (293 pages) : illustrations |
Disciplina | 636.08/21 |
Collana | Managing global genetic resources |
Soggetto topico | Livestock - Germplasm resources |
ISBN |
1-280-21181-4
9786610211814 0-309-56243-0 0-585-15396-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910829105503321 |
Washington, D.C. : , : National Academy Press, , 1993 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Livestock biodiversity [[electronic resource] ] : genetic resources for the farming of the future / / Stephen J.G. Hall |
Autore | Hall Stephen J. G |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell Pub., 2004 |
Descrizione fisica | 1 online resource (282 p.) |
Disciplina | 636.0821 |
Soggetto topico |
Livestock - Germplasm resources
Biodiversity conservation |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-21316-7
9786610213160 0-470-70861-1 0-470-99543-2 1-4051-4809-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Livestock Biodiversity: Genetic resources for the farming of the future; Contents; Preface; Acknowledgements; Introduction; PART 1: THE NATURE OF LIVESTOCK BIODIVERSITY; 1 Biology of domestication; Introduction; Domestication and models of evolution; Changes in animals following domestication; Genetic processes under domestication: the origin of heritable variation; Genetic processes under domestication: interactions between genes; Artificial selection; Natural selection; Sexual selection under domestication; Conclusions; 2 Origin and differentiation of breeds; Introduction; Definitions
The recorded history of breed formationCultural background to breed differentiation; Conclusions; PART 2: THE UTILIZATION OF LIVESTOCK BIODIVERSITY; 3 Ecological adaptations of breeds; Introduction; Genotype-environment interaction; Body size and physiological adaptation; Adaptations to extreme temperatures; Adaptations to the vegetation environment; Coping with parasites and disease; Conclusions; 4 Crossbreeding and coadaptation; Introduction; The value of crossbreeding; Production of synthetic breeds; Molecular indicators of introgression; Biotechnology; Genetic architectures; Conclusions 5 Livestock biodiversity and sustainable developmentIntroduction; Global food security and livestock biodiversity; National policies for livestock biodiversity in the developing world; Environmental aspects and industrialized economies; Conclusions; PART 3: THE ASSESSMENT OF LIVESTOCK BIODIVERSITY; 6 Global status of livestock biodiversity; Introduction; Numbers of breeds; Feral livestock; Conclusions; 7 Characterization of livestock biodiversity; Introduction; Breed characterizations: phenotypic variation; Summarizing and interpreting genetic differences between breeds Molecular approaches to breed historyWithin-breed compared with between-breed variation; Conclusions; PART 4: THE CONSERVATION OF LIVESTOCK BIODIVERSITY; 8 Management, organization and policy; Introduction; History of concern for livestock biodiversity: the example of the UK; Breeds as the basis for conservation; National activities; International and regional activities; Man-made and natural disasters; Capturing the economic benefits of livestock biodiversity; Scientific input into conservation of livestock biodiversity; Conclusions; 9 Conserving specific breeds; Introduction Conservation of within-breed variationRecovery of lost breeds; Cryoconservation: the background; Cryoconservation in relation to in situ conservation; Conclusions; PART 5: CONCLUSIONS; Overview; Prospects for livestock biodiversity; Scientific contribution; Policy issues: funding; The future; Appendix; References; Subject index; Country & breed index |
Record Nr. | UNINA-9910143441203321 |
Hall Stephen J. G | ||
Ames, Iowa, : Blackwell Pub., 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Livestock biodiversity [[electronic resource] ] : genetic resources for the farming of the future / / Stephen J.G. Hall |
Autore | Hall Stephen J. G |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell Pub., 2004 |
Descrizione fisica | 1 online resource (282 p.) |
Disciplina | 636.0821 |
Soggetto topico |
Livestock - Germplasm resources
Biodiversity conservation |
ISBN |
1-280-21316-7
9786610213160 0-470-70861-1 0-470-99543-2 1-4051-4809-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Livestock Biodiversity: Genetic resources for the farming of the future; Contents; Preface; Acknowledgements; Introduction; PART 1: THE NATURE OF LIVESTOCK BIODIVERSITY; 1 Biology of domestication; Introduction; Domestication and models of evolution; Changes in animals following domestication; Genetic processes under domestication: the origin of heritable variation; Genetic processes under domestication: interactions between genes; Artificial selection; Natural selection; Sexual selection under domestication; Conclusions; 2 Origin and differentiation of breeds; Introduction; Definitions
The recorded history of breed formationCultural background to breed differentiation; Conclusions; PART 2: THE UTILIZATION OF LIVESTOCK BIODIVERSITY; 3 Ecological adaptations of breeds; Introduction; Genotype-environment interaction; Body size and physiological adaptation; Adaptations to extreme temperatures; Adaptations to the vegetation environment; Coping with parasites and disease; Conclusions; 4 Crossbreeding and coadaptation; Introduction; The value of crossbreeding; Production of synthetic breeds; Molecular indicators of introgression; Biotechnology; Genetic architectures; Conclusions 5 Livestock biodiversity and sustainable developmentIntroduction; Global food security and livestock biodiversity; National policies for livestock biodiversity in the developing world; Environmental aspects and industrialized economies; Conclusions; PART 3: THE ASSESSMENT OF LIVESTOCK BIODIVERSITY; 6 Global status of livestock biodiversity; Introduction; Numbers of breeds; Feral livestock; Conclusions; 7 Characterization of livestock biodiversity; Introduction; Breed characterizations: phenotypic variation; Summarizing and interpreting genetic differences between breeds Molecular approaches to breed historyWithin-breed compared with between-breed variation; Conclusions; PART 4: THE CONSERVATION OF LIVESTOCK BIODIVERSITY; 8 Management, organization and policy; Introduction; History of concern for livestock biodiversity: the example of the UK; Breeds as the basis for conservation; National activities; International and regional activities; Man-made and natural disasters; Capturing the economic benefits of livestock biodiversity; Scientific input into conservation of livestock biodiversity; Conclusions; 9 Conserving specific breeds; Introduction Conservation of within-breed variationRecovery of lost breeds; Cryoconservation: the background; Cryoconservation in relation to in situ conservation; Conclusions; PART 5: CONCLUSIONS; Overview; Prospects for livestock biodiversity; Scientific contribution; Policy issues: funding; The future; Appendix; References; Subject index; Country & breed index |
Record Nr. | UNISA-996213207703316 |
Hall Stephen J. G | ||
Ames, Iowa, : Blackwell Pub., 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
Livestock biodiversity [[electronic resource] ] : genetic resources for the farming of the future / / Stephen J.G. Hall |
Autore | Hall Stephen J. G |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell Pub., 2004 |
Descrizione fisica | 1 online resource (282 p.) |
Disciplina | 636.0821 |
Soggetto topico |
Livestock - Germplasm resources
Biodiversity conservation |
ISBN |
1-280-21316-7
9786610213160 0-470-70861-1 0-470-99543-2 1-4051-4809-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Livestock Biodiversity: Genetic resources for the farming of the future; Contents; Preface; Acknowledgements; Introduction; PART 1: THE NATURE OF LIVESTOCK BIODIVERSITY; 1 Biology of domestication; Introduction; Domestication and models of evolution; Changes in animals following domestication; Genetic processes under domestication: the origin of heritable variation; Genetic processes under domestication: interactions between genes; Artificial selection; Natural selection; Sexual selection under domestication; Conclusions; 2 Origin and differentiation of breeds; Introduction; Definitions
The recorded history of breed formationCultural background to breed differentiation; Conclusions; PART 2: THE UTILIZATION OF LIVESTOCK BIODIVERSITY; 3 Ecological adaptations of breeds; Introduction; Genotype-environment interaction; Body size and physiological adaptation; Adaptations to extreme temperatures; Adaptations to the vegetation environment; Coping with parasites and disease; Conclusions; 4 Crossbreeding and coadaptation; Introduction; The value of crossbreeding; Production of synthetic breeds; Molecular indicators of introgression; Biotechnology; Genetic architectures; Conclusions 5 Livestock biodiversity and sustainable developmentIntroduction; Global food security and livestock biodiversity; National policies for livestock biodiversity in the developing world; Environmental aspects and industrialized economies; Conclusions; PART 3: THE ASSESSMENT OF LIVESTOCK BIODIVERSITY; 6 Global status of livestock biodiversity; Introduction; Numbers of breeds; Feral livestock; Conclusions; 7 Characterization of livestock biodiversity; Introduction; Breed characterizations: phenotypic variation; Summarizing and interpreting genetic differences between breeds Molecular approaches to breed historyWithin-breed compared with between-breed variation; Conclusions; PART 4: THE CONSERVATION OF LIVESTOCK BIODIVERSITY; 8 Management, organization and policy; Introduction; History of concern for livestock biodiversity: the example of the UK; Breeds as the basis for conservation; National activities; International and regional activities; Man-made and natural disasters; Capturing the economic benefits of livestock biodiversity; Scientific input into conservation of livestock biodiversity; Conclusions; 9 Conserving specific breeds; Introduction Conservation of within-breed variationRecovery of lost breeds; Cryoconservation: the background; Cryoconservation in relation to in situ conservation; Conclusions; PART 5: CONCLUSIONS; Overview; Prospects for livestock biodiversity; Scientific contribution; Policy issues: funding; The future; Appendix; References; Subject index; Country & breed index |
Record Nr. | UNINA-9910830716803321 |
Hall Stephen J. G | ||
Ames, Iowa, : Blackwell Pub., 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|