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Advances in Grape and Wine Biotechnology / / Antonio Morata, Iris Loira, editors
Advances in Grape and Wine Biotechnology / / Antonio Morata, Iris Loira, editors
Pubbl/distr/stampa London : , : IntechOpen, , [2019]
Descrizione fisica 1 online resource (296 pages) : illustrations
Disciplina 634.8
Soggetto topico Grapes
Wine
ISBN 1-78985-699-X
1-78984-613-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346733103321
London : , : IntechOpen, , [2019]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Biocontrol of major grapevine diseases : leading research / / edited by Stéphane Compant and Florence Mathieu
Biocontrol of major grapevine diseases : leading research / / edited by Stéphane Compant and Florence Mathieu
Pubbl/distr/stampa Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2016]
Descrizione fisica 1 online resource (289 pages)
Disciplina 634.8/22
Soggetto topico Grapes
Grapes - Diseases and pests - Biological control
Grapes - Diseases and pests - Biological control - Research
Soggetto genere / forma Electronic books.
ISBN 1-78064-714-X
1-78064-713-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910480779403321
Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biocontrol of major grapevine diseases : leading research / / edited by Stéphane Compant and Florence Mathieu
Biocontrol of major grapevine diseases : leading research / / edited by Stéphane Compant and Florence Mathieu
Pubbl/distr/stampa Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2016]
Descrizione fisica 1 online resource (289 pages)
Disciplina 634.8/22
Soggetto topico Grapes
Grapes - Diseases and pests - Biological control
Grapes - Diseases and pests - Biological control - Research
ISBN 1-78064-714-X
1-78064-713-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910529508503321
Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Grape and Wine Biotechnology / / edited by Antonio Morata, Iris Loira
Grape and Wine Biotechnology / / edited by Antonio Morata, Iris Loira
Pubbl/distr/stampa Rijeka, Croatia : , : IntechOpen, , [2016]
Descrizione fisica 1 online resource (470 pages)
Disciplina 634.8
Soggetto topico Grapes
ISBN 953-51-5457-5
953-51-2693-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910317688103321
Rijeka, Croatia : , : IntechOpen, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Grapes / / G. L. Creasy and L. L. Creasy
Grapes / / G. L. Creasy and L. L. Creasy
Autore Creasy G. L.
Edizione [Second edition.]
Pubbl/distr/stampa Wallingford, Oxfordshire, UK ; ; Boston, MA : , : CABI, , [2018]
Descrizione fisica 1 online resource (415 pages)
Disciplina 634.8
Collana Crop Production Science in Horticulture Series
Soggetto topico Grapes
Grape industry
ISBN 1-78639-138-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910627297903321
Creasy G. L.  
Wallingford, Oxfordshire, UK ; ; Boston, MA : , : CABI, , [2018]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Grapes / / G.L. Creasy and L.L. Creasy
Grapes / / G.L. Creasy and L.L. Creasy
Autore Creasy G. L (Glen L.)
Edizione [1st ed.]
Pubbl/distr/stampa Wallingford, UK ; ; Cambridge, MA, : CABI, c2009
Descrizione fisica 1 online resource (295 pages) : illustrations
Disciplina 634.8
Altri autori (Persone) CreasyLeroy L
Collana Crop production science in horticulture series
Soggetto topico Grapes
Grape industry
ISBN 1-282-25743-9
9786612257438
1-84593-623-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto History, uses and production -- Cultivars, anatomy and improvement -- Grapevine growth and fruit development -- Climatic requirements -- Vineyard establishment --Seasonal management -- Nutrition -- Mechanization -- Grapevine pests, diseases and disorders -- Harvest and postharvest processing.
Record Nr. UNINA-9910446352403321
Creasy G. L (Glen L.)  
Wallingford, UK ; ; Cambridge, MA, : CABI, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Methodologies and results in grapevine research / / S. Delrot ... [et al.], editors
Methodologies and results in grapevine research / / S. Delrot ... [et al.], editors
Edizione [1st ed. 2010.]
Pubbl/distr/stampa Dordrecht ; ; London, : Springer, 2010
Descrizione fisica 1 online resource (448 p.)
Disciplina 634.8
Altri autori (Persone) DelrotSerge <1955->
Soggetto topico Viticulture
Grapes
Wine and wine making
ISBN 1-283-00178-0
9786613001788
90-481-9283-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Grapevine Roots and Soil Environment: Growth, Distribution and Function -- Radiation Balance in Vineyards -- Vegetative Development: Total Leaf Area and Surface Area Indexes -- Vegetative Growth, Reproductive Development and Vineyard Balance -- Methodologies for the Measurement of Water Flow in Grapevines -- Methods for Assessment of Hydraulic Conductance and Embolism Extent in Grapevine Organs -- Comparison of Three Operational Tools for the Assessment of Vine Waterwater Status: Stem Water Potentialstem water potential , Carbon Isotope Discriminationcarbon isotope discrimination Measured on Grapegrape Sugar and Water Balance -- Gas-Exchange and Chlorophyll Fluorescence Measurements in Grapevine Leaves in the Field -- Measuring Water Use Efficiency in Grapevines -- Use of Thermal Imaging in Viticulture: Current Application and Future Prospects -- Grapevine Fruiting Cuttings: An Experimental System to Study Grapevine Physiology Under Water Deficit Conditions -- Nutritional Deficiencies -- Polyamines in Grapevine Research -- Field Assessment and Diagnostic MethodsDiagnostic methods for Detection of Grapevine VirusesViruses -- Real-Time PCRREAL-TIME PCR Detection Methods for Economically Important Grapevine Related Bacteria -- Field Assessment and Diagnostic Methods for Detection of Grapevine Phytoplasmas -- NICTNICT : New Tools to Control Phytochemicalphytochemical Treatments and Traceabilitytraceability -- Isolation and Use of Protoplasts from Grapevine Tissues -- RNA Extraction from Grapevine Woody Canes for Gene Expression Analysis by Real-Time RT-PCR -- A Method for Isolating Total RNA from Mature Buds and Other Woody Tissues of Vitis Vinifera -- RNA Extraction from Young, Acidic Berries and Other Organs from Vitis Vinifera L -- Transcriptomics Analysis Methods: Microarray Data Processing, Analysis and Visualization Using the Affymetrix Genechip® Vitis Vinifera Genome Array -- VisualisationVISUALISATION of Transcriptomic TRANSCRIPTOMICS s Data in Metabolic Pathways -- Small RNA ExtractionSmall RNA Extraction and Expression Analysis by Northern BlotNorthern Blot -- A Rapid and Efficient Method for Isolating High-Quality Total Proteins from Mature Buds and Other Woody Tissues of Vitis Vinifera -- Expression Analysis in Grapevine by In Situ Hybridization and Immunohistochemistry -- Marker Development for Important Grapevine Traits by Genetic Diversity Studies and Investigation of Differential Gene Expression -- Phenolic Maturity in Red Grapes -- Aromas in Grape and Wine.
Record Nr. UNINA-9910140753603321
Dordrecht ; ; London, : Springer, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Report of the Committee on the Public Lands, on the petition of Peter S. Chazotte and others, in behalf of the American Coffee Land Association. February 20, 1822. Read, and ordered to lie on the table. December 12, 1822. Reprinted by order of the House of Representatives
Report of the Committee on the Public Lands, on the petition of Peter S. Chazotte and others, in behalf of the American Coffee Land Association. February 20, 1822. Read, and ordered to lie on the table. December 12, 1822. Reprinted by order of the House of Representatives
Pubbl/distr/stampa [Washington, D.C.] : , : [publisher not identified], , 1822
Descrizione fisica 1 online resource (35 pages)
Collana House report / 17th Congress, 2nd session. House
[United States congressional serial set ]
Soggetto topico Agriculture
Cochineal
Cocoa
Coffee
Grapes
Land tenure
Nuts
Cooking (Olives)
Public lands
Viticulture
Soggetto genere / forma Legislative materials.
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910715402003321
[Washington, D.C.] : , : [publisher not identified], , 1822
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Report of the Committee on the Public Lands, on the petition of Peter S. Chazotte and others, in behalf of the American Coffee Land Association. February 20, 1822. Read, and ordered to lie upon the table
Report of the Committee on the Public Lands, on the petition of Peter S. Chazotte and others, in behalf of the American Coffee Land Association. February 20, 1822. Read, and ordered to lie upon the table
Pubbl/distr/stampa [Washington, D.C.] : , : [publisher not identified], , 1822
Descrizione fisica 1 online resource (35 pages)
Altri autori (Persone) ChazottePeter Stephen
Collana House report / 17th Congress, 1st session. House
[United States congressional serial set ]
Soggetto topico Agriculture
Cochineal
Cocoa
Coffee industry
Coffee
Dyes and dyeing
Grapes
Land tenure
Land use - Prices
Nuts
Cooking (Olives)
Public land sales
Viticulture
Soggetto genere / forma Legislative materials.
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910715578803321
[Washington, D.C.] : , : [publisher not identified], , 1822
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Sweet, reinforced and fortified wines : grape biochemistry, technology and vinification / / edited by Fabio Mencarelli, Pietro Tonutti
Sweet, reinforced and fortified wines : grape biochemistry, technology and vinification / / edited by Fabio Mencarelli, Pietro Tonutti
Edizione [1st ed.]
Pubbl/distr/stampa Chichester, West Sussex ; ; Hoboken, N.J., : John Wiley & Sons, Inc., 2013
Descrizione fisica 1 online resource (389 p.)
Disciplina 663/.2
Altri autori (Persone) MencarelliF (Fabio)
TonuttiP (Pietro)
Soggetto topico Wine and wine making - Chemistry
Grapes
Fortified wines
ISBN 9781118569184
1118569180
9781118569207
1118569202
9781118569214
1118569210
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. History -- pt. 2. Vineyard management, on-vine and postharvest grape dehydration, vinification -- pt. 3. The wines -- pt. 4. Market and marketing.
Record Nr. UNINA-9910141609203321
Chichester, West Sussex ; ; Hoboken, N.J., : John Wiley & Sons, Inc., 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
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