Antimicrobial peptides in gastrointestinal diseases / / edited by Chi Hin Cho
| Antimicrobial peptides in gastrointestinal diseases / / edited by Chi Hin Cho |
| Pubbl/distr/stampa | London, United Kingdom : , : Academic Press, an imprint of Elsevier, , [2018] |
| Descrizione fisica | 1 online resource (188 pages) |
| Disciplina | 612.015 |
| Soggetto topico |
Peptide antibiotics
Gastrointestinal system - Microbiology Gastrointestinal system - Diseases - Chemotherapy |
| ISBN |
0-12-814320-7
0-12-814319-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910583478303321 |
| London, United Kingdom : , : Academic Press, an imprint of Elsevier, , [2018] | ||
| Lo trovi qui: Univ. Federico II | ||
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Bioscience of microbiota, food and health
| Bioscience of microbiota, food and health |
| Pubbl/distr/stampa | Tokyo : , : BMFH Press, , ©2012- |
| Soggetto topico |
Gastrointestinal system - Microbiology
Gastrointestinal system - Diseases Intestines - Microbiology Nutrition Intestinal Diseases - microbiology Biological Science Disciplines Food Intestines - microbiology |
| Soggetto genere / forma |
Periodical
Fulltext Internet Resources. Periodicals. |
| ISSN | 2186-3342 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | BMFH |
| Record Nr. | UNINA-9910139688903321 |
| Tokyo : , : BMFH Press, , ©2012- | ||
| Lo trovi qui: Univ. Federico II | ||
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The effect of dietary probiotics on immune and gastrointestinal function ... annual report
| The effect of dietary probiotics on immune and gastrointestinal function ... annual report |
| Pubbl/distr/stampa | Washington, D.C., : U.S. Dept. of Agriculture, Agricultural Research Service |
| Descrizione fisica | : HTML files |
| Disciplina | 616 |
| Soggetto topico |
Probiotics
Immune response Gastrointestinal system - Microbiology Gastrointestinal system - Diseases - Prevention |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910698664103321 |
| Washington, D.C., : U.S. Dept. of Agriculture, Agricultural Research Service | ||
| Lo trovi qui: Univ. Federico II | ||
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Effect of microbiota on health and disease / / edited by Hoda El-Sayed
| Effect of microbiota on health and disease / / edited by Hoda El-Sayed |
| Pubbl/distr/stampa | London : , : IntechOpen, , 2022 |
| Descrizione fisica | 1 online resource (198 pages) |
| Disciplina | 612.32 |
| Soggetto topico |
Gastrointestinal system - Microbiology
Microorganisms - Health aspects |
| ISBN | 1-80356-099-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Microbiome - The Power House of Health and Disease -- 2. Gut Microbiota and Inflammatory Bowel Disease -- 3. Gut Microbiota Potential in Type 2 Diabetes -- 4. Obesity and Gut Microbiota -- 5. The Interaction of Gut Microbiota-brain Axis in Relation to Human Health with the Use of Animal Models -- 6. Could Alterations in the Infant Gut Microbiota Explain the Development of Noncommunicable Diseases from the DOHaD Perspective? -- 7. Probiotics in Processed Dairy Products and Their Role in Gut Microbiota Health. |
| Record Nr. | UNINA-9910633963203321 |
| London : , : IntechOpen, , 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Effect of Microbiota on Health and Disease / / Hoda El-Sayed, editor
| Effect of Microbiota on Health and Disease / / Hoda El-Sayed, editor |
| Pubbl/distr/stampa | London : , : IntechOpen, , 2022 |
| Descrizione fisica | 1 online resource (198 pages) |
| Disciplina | 612.32 |
| Soggetto topico |
Prebiotics
Gastrointestinal system - Microbiology |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Microbiome -- The Power House of Health and Disease -- 2. Gut Microbiota and Inflammatory Bowel Disease -- 3. Gut Microbiota Potential in Type 2 Diabetes -- 4. Obesity and Gut Microbiota -- 5. The Interaction of Gut Microbiota-brain Axis in Relation to Human Health with the Use of Animal Models -- 6. Could Alterations in the Infant Gut Microbiota Explain the Development of Noncommunicable Diseases from the DOHaD Perspective? -- 7. Probiotics in Processed Dairy Products and Their Role in Gut Microbiota Health. |
| Record Nr. | UNINA-9910688370603321 |
| London : , : IntechOpen, , 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Exercise and Diet As Modulators of Cognitive Function Through Gut Microbiota
| Exercise and Diet As Modulators of Cognitive Function Through Gut Microbiota |
| Autore | Arias Natalia |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York : , : Nova Science Publishers, Incorporated, , 2022 |
| Descrizione fisica | 1 online resource (232 pages) |
| Disciplina | 612.3/2 |
| Collana | Gastroenterology Research and Clinical Developments |
| Soggetto topico |
Gastrointestinal system - Microbiology
Nervous system - Degeneration - Molecular aspects Nervous system - Diseases - Nutritional aspects Nervous system - Diseases - Diet therapy Nervous system - Diseases - Exercise therapy |
| ISBN |
9798886973181
9798886971644 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Contents -- Preface -- Chapter 1 -- The Microbiome-Gut-Brain Axis and Neurodegeneration -- Abstract -- 1. Introduction -- 2. The Nervous Pathway -- 2.1. The Enteric Nervous System -- 2.2. The Vagus Nerve -- 3. Humoral Pathway -- 3.1. Hormonal Axes -- 3.2. Gastrointestinal Inflammation -- 3.2.1. Gut Permeability -- 3.2.2. Blood-Brain Barrier Permeability -- 3.2.3. Systemic Inflammation and Mood Disorders -- 4. The Gut Microbiome -- 4.1. Alterations in the Gut Flora -- 4.2. Diet, Microbiota, and Behaviour -- 5. The Contribution of the Axis to Neurodegeneration -- 5.1. Huntington's Disease -- 5.1.1. HD and Dietary Influence -- 5.1.2. Tryptophan Metabolism in HD -- 5.2. Alzheimer's Disease -- 5.2.1. Microbial Metabolites in AD -- 5.2.2. Dietary Regimes and AD -- 5.3. Parkinson's Disease -- 5.3.1. The Enteric Nervous System, Parkinson's and Prion Disease -- 5.3.2. Microbiota and PD -- 5.4. The Western Diet, Inflammation and Neurodegeneration -- Conclusion -- References -- Chapter 2 -- The Interplay between Exercise, Neurodegenerative Diseases, and Gut Microbiota -- Abstract -- 1. Introduction: Neuromodulation -- 2. Exercise as a Neuromodulator -- 3. Role of Exercise in Neurodegenerative Disease -- 3.1. Parkinson's Disease -- 3.2. Alzheimer's Disease -- 3.3. Multiple Sclerosis and Amyotrophic Lateral Sclerosis -- 4. Exercise Intensity and Volume in The Treatment of Neurodegenerative Diseases -- 5. Neurodegenerative Diseases are Modulated by Exercise and Gut Microbiota -- Conclusion -- References -- Chapter 3 -- The Role of Diet in Modulating Neurodegeneration -- Abstract -- 1. Introduction: The Interaction between Diet and the Central Nervous System -- 1.1. The Vitamin B Group -- 2. The Interactions between the Gut Microbiota and the Central Nervous System -- 2.1. Parasympathetic System -- 2.2. Endocrine and Immune systems.
2.3. Circulatory System -- 3. Roles of Diet and Microbiota in Neurodegenerative Diseases -- 3.1. Alzheimer's Disease -- 3.2. Parkinson's Disease -- 3.3. Amyotrophic Lateral Sclerosis -- 4. The Role of Diet as an Anti-Inflammatory Treatment in Neurodegeneration: The Role of Microbiota as a Mediator -- 4.1. The Relevance of Fibre-Rich Foods -- 4.2. Nutraceuticals -- Conclusion -- References -- Chapter 4 -- Dietary Recommendations to Reduce Exercise-Induced Stress Behaviour: Improving Gut Microbiota Composition -- Abstract -- 1. Introduction: Exercise-Induced Stress -- 2. The Gut Microbiota -- 3. The Interaction between Gut Microbiota and Exercise-Induced Stress -- 4. Diet's Influence on Gut Microbiota -- 4.1. Carbohydrates -- 4.2. Proteins -- 4.3. Fats -- 5. Probiotics and Their Effects on Gut Microbiota and Exercise-Induced Stress -- Conclusion -- Practical Applications -- Future Research Lines -- References -- Chapter 5 -- Exercise Dietary Supplementation Effects on Microbiota -- Abstract -- 1. Introduction: Basics of the Human Microbiota -- 2. Effects of Physical Exercise and Sports Nutrition on the Microbiota -- 2.1. Strength and Power Sport -- 2.1.1. Influence of Nutrition on the Microbiota in Strength Modalities -- 2.2. Endurance Sports -- 2.2.1. Gastrointestinal Problems Related to Resistance Exercise -- 2.2.2. Influence of Nutrition on the Microbiota in Endurance Modalities -- 3. Nutritional Strategies, Nutritional Supplements and Microbiota -- Conclusion -- References -- Chapter 6 -- Probiotics in the Treatment of Neurodegenerative Disorders -- Abstract -- 1. Introduction -- 2. Probiotics Ameliorate Disease-Associated Phenotypes in Animal Models of Neurodegeneration -- 2.1. Behaviour and Cognitive Function -- 2.2. Motor Function -- 3. Probiotics as Anti-Inflammatory Agents in Models of Neurodegeneration. 4. Probiotics as Antioxidants in Models of Neurodegeneration -- 5. Clinical Efficacy of Probiotics in Neurodegenerative Disorders -- 5.1. Alzheimer's Disease -- 5.2. Other Neurodegenerative Diseases -- Conclusion -- References -- Chapter 7 -- The Role of Exercise as an Intervention for Improving the Immune System and Microbiota -- Abstract -- 1. Introduction: The Bidirectional Relationship between the Immune Function and Physical Exercise -- 1.1. Innate Immunity -- 1.2. Adaptive Immunity -- 2. Acute and Chronic Effects of Physical Exercise on the Immune System -- 2.1. Acute Physical Exercise and Its Effect on the Immune System -- 2.2. Chronic Physical Exercise and Its Effect on the Immune System -- 3. Relationship between Physical Exercise and Microbiota: An Indirect Link to the Central Nervous System -- Conclusion -- References -- Chapter 8 -- The Epigenetics Connection between the Gut Microbiota and Cognitive Functions -- Abstract -- 1. Introduction to Epigenetics -- 1.1. DNA Methylation -- 1.2. Non-Coding RNA -- 1.3. Histone Modification -- 1.3.1. Histone Methylation -- 1.3.2. Histone Phosphorylation -- 1.3.3. Histone Acetylation -- 2. Microbiome and Epigenetics -- 3. Epigenetics and Cognitive Functions -- 4. Effects of Diet and Exercise on the Gut Microbiota and Cognitive Functions: Role of Epigenetics -- Conclusion -- References -- About the Editors -- Index -- Blank Page -- Blank Page. |
| Record Nr. | UNINA-9911008449103321 |
Arias Natalia
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| New York : , : Nova Science Publishers, Incorporated, , 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Exploring Microbiotics in Health and Disease : Postbiotics, Probiotics, and Prebiotics
| Exploring Microbiotics in Health and Disease : Postbiotics, Probiotics, and Prebiotics |
| Autore | Stillman Edward L |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York : , : Nova Science Publishers, Incorporated, , 2024 |
| Descrizione fisica | 1 online resource (0 pages) |
| Disciplina | 612.3/2 |
| Collana | Gastroenterology Research and Clinical Developments Series |
| Soggetto topico |
Gastrointestinal system - Microbiology
Microbial metabolites Prebiotics Probiotics |
| ISBN | 9798891134348 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9911009205403321 |
Stillman Edward L
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| New York : , : Nova Science Publishers, Incorporated, , 2024 | ||
| Lo trovi qui: Univ. Federico II | ||
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Food-borne microbes : shaping the host ecosystem / / edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger
| Food-borne microbes : shaping the host ecosystem / / edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger |
| Pubbl/distr/stampa | Washington, D.C., : ASM Press, c2009 |
| Descrizione fisica | 1 online resource (409 p.) |
| Disciplina | 664.001/579 |
| Altri autori (Persone) |
JaykusLee-Ann
WangHua H <1965-> (Hua Helen) SchlesingerLarry S |
| Collana | Emerging issues in food safety |
| Soggetto topico |
Food - Microbiology
Microbial ecology Gastrointestinal system - Microbiology |
| ISBN |
1-55581-547-2
9781555815472 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | The oral microbial ecosystem and beyond / Howard F. Jenkinson and Richard J. Lamont -- The gut microbiome : current understanding and future perspectives / Zhongtang Yu and Mark Morrison -- Natural microbial ecosystems and their progression in fresh foods / James M. Jay -- Microbial succession and gut health : probiotics / Gerald W. Tannock -- Interactions between environmental microbial ecosystems and humans : the case of the water environment and antibiotic resistance / Chuanwu Xi ... [et al.] -- Biofilms in the food environment / Joseph F. Frank -- Quorum sensing and signal transduction in biofilms : the impacts of bacterial social behavior on biofilm ecology / Yung-Hua Li -- Molecular mechanisms of microbial survival in foods / Francisco Diez-Gonzalez and Julie Kuruc -- Using microbial succession to the processor's advantage : food fermentation and biocontrol / Trevor G. Phister -- The interaction of bile salts with pathogenic and nonpathogenic intestinal bacteria / Robert W. Crawford and John S. Gunn -- The influence of helminths on immunological diseases / Joel V. Weinstock and David M. Elliott -- The evolution of antibiotic-resistant microbes in foods and host ecosystems / Marilyn C. Roberts -- Antimicrobial resistance in food-borne pathogens / David G. White and Patrick F. McDermott -- Commensal bacteria, microbial ecosystems, and horizontal gene transmission : adjusting our focus for strategic breakthroughs against antibiotic resistance / Hua H. Wang -- Antibiotic resistance and the fitness of enteric pathogens / Qijing Zhang and Dan I. Andersson -- Staphylococcus aureus : the "superbug" / Michael Otto -- Mycobacterium avium subsp. paratuberculosis : an unconventional pathogen? / Srinand Sreevatsan, Natalia Cernicchiaro, and Radhey Kaushik -- Molecular methods to study complex microbial communities / Dionysios A. Antonopoulos ... [et al.] -- Mathematical modeling of microbial ecology: spatial dynamics of interactions in biofilms and guts / Jan-Ulrich Kreft. |
| Record Nr. | UNINA-9911004781103321 |
| Washington, D.C., : ASM Press, c2009 | ||
| Lo trovi qui: Univ. Federico II | ||
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Gut microbes
| Gut microbes |
| Pubbl/distr/stampa | Austin, Tex., : Landes Bioscience, ©2010- |
| Disciplina | 591.1 |
| Soggetto topico |
Gastrointestinal system - Microbiology
Microbiology Intestine, Small Gastrointestinal Tract - microbiology Gastrointestinal Diseases - microbiology |
| Soggetto genere / forma | Periodical |
| ISSN | 1949-0984 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996202515803316 |
| Austin, Tex., : Landes Bioscience, ©2010- | ||
| Lo trovi qui: Univ. di Salerno | ||
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Gut microbes
| Gut microbes |
| Pubbl/distr/stampa | Austin, Tex., : Landes Bioscience, ©2010- |
| Disciplina | 591.1 |
| Soggetto topico |
Gastrointestinal system - Microbiology
Microbiology Intestine, Small Gastrointestinal Tract Microbiologie Intestin grêle |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1949-0984 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910146438503321 |
| Austin, Tex., : Landes Bioscience, ©2010- | ||
| Lo trovi qui: Univ. Federico II | ||
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