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Advances in probiotics for sustainable food and medicine. / / Gunjan Goel, Ashok Kumar
| Advances in probiotics for sustainable food and medicine. / / Gunjan Goel, Ashok Kumar |
| Edizione | [1st ed. 2021.] |
| Pubbl/distr/stampa | Gateway East, Singapore : , : Springer, , [2021] |
| Descrizione fisica | 1 online resource (IX, 240 p. 14 illus., 10 illus. in color.) |
| Disciplina | 615.329 |
| Collana | Microorganisms for Sustainability |
| Soggetto topico |
Probiotics - Therapeutic use
Functional foods - Therapeutic use |
| ISBN | 981-15-6795-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Probiotics and their potential applications: An Introduction -- Chapter 2. Sources and Selection criteria of probiotics -- Chapter 3. Indigenous fermented foods as a potential source of probiotic foods -- Chapter 4. Prebiotics for Probiotics -- Chapter 5. Probiotics as live biotherapeutics: prospects and perspectives -- Chapter 6. Probiotics as functional foods -- Chapter 7. Probiotics in Livestock and Poultry Nutrition and Health -- Chapter 8. Probiotics for Human Health. Chapter 9. Influence of probiotics over AMPK-dependent health activity: a look into its molecular mechanisms -- Chapter 10. Metabolic engineering approaches for improvement of probiotics functionality. |
| Record Nr. | UNINA-9910484328003321 |
| Gateway East, Singapore : , : Springer, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Bioactive dietary factors and plant extracts in dermatology / / Ronald Ross Watson, Sherma Zibadi, editors
| Bioactive dietary factors and plant extracts in dermatology / / Ronald Ross Watson, Sherma Zibadi, editors |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | New York, : Springer, 2013 |
| Descrizione fisica | 1 online resource (538 p.) |
| Disciplina | 616.50654 |
| Altri autori (Persone) |
WatsonRonald R (Ronald Ross)
ZibadiSherma |
| Collana | Nutrition and health series |
| Soggetto topico |
Skin - Cancer
Functional foods - Therapeutic use Cancer - Prevention Dietary supplements - Therapeutic use Cancer - Diet therapy |
| ISBN |
1-283-91215-5
1-62703-167-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. I. Overview -- pt. II. Dietary nutrients and skin -- pt. III. Plant and plant components and skin care -- pt. IV. Dietary components and skin health -- pt. V. Essential nutrients and skin cancer -- pt. VI. Dietary components and skin cancer -- pt. VII. Plants and plant components and non-cancerous skin diseases. |
| Record Nr. | UNINA-9910437986703321 |
| New York, : Springer, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Functional foods & nutraceuticals in cancer prevention [[electronic resource] /] / Ronald R. Watson, editor
| Functional foods & nutraceuticals in cancer prevention [[electronic resource] /] / Ronald R. Watson, editor |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Ames, Iowa, : Iowa State Press, 2003 |
| Descrizione fisica | 1 online resource (332 p.) |
| Disciplina |
616.99
616.9940654 |
| Altri autori (Persone) | WatsonRonald R (Ronald Ross) |
| Soggetto topico |
Cancer - Diet therapy
Functional foods - Therapeutic use Cancer - Prevention Dietary supplements - Therapeutic use |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-36517-7
9786612365171 0-470-29019-6 0-470-29008-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Antioxidants as cancer therapies / T. Bermejo Vicedo and F. J. Hidalgo Correas -- Cancer and nutrition / Danine Fisher -- Vitamin E in cancer prevention and treatment / Ester Du, Jin Zhang, Bailin Liang, and Ronald R. Watson -- Chemical versus food forms of selenium in cancer prevention / Cindy D. Davis and John W. Finley -- Nutrients to stimulate cellular immunity: role in cancer prevention and therapy / Satoru Moriguchi, Satoe Yamashita, and Eiji Shimizu --
Nutrition and skin cancer risk prevention / Steven Pratt, Hubert T. Greenway, and Craig Naugle -- Nutritional strategies for the prevention of cervical cancer / Paula Inserra and Brent P. Mahoney -- Tomato and cancer / Patrizia Riso, Antonella Brusamolino, and Marisa Porrini -- The role of dietary fiber in colon cancer prevention / Nancy J. Emenaker -- Soy food and breast cancer / Debra Hickman -- Preventive and therapeutic effects of dietary phytochemicals on cancer development / Ali Reza Waladkhani and Michael R. Clemens -- Phytomedicines and cancer prevention / Piergiorgio Pietta -- Phytoestrogens and cancer / Ruth S. Macdonald, Ju-Yuan Guo, Mary Sharl Sakla, Nader Shenouda, and Dennis B. Lubahn -- Herbals and cancer prevention / Michael J. Wargovich, Destiny M. Hollis, and Mary E. S. Zander -- Cruciferous vegetables and cancer prevention / Cynthia A. Thomson and Tina L. Green -- Breast cancer prevention / Brent P. Mahoney and Paula Inserra. |
| Record Nr. | UNINA-9910144847303321 |
| Ames, Iowa, : Iowa State Press, 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Functional foods & nutraceuticals in cancer prevention [[electronic resource] /] / Ronald R. Watson, editor
| Functional foods & nutraceuticals in cancer prevention [[electronic resource] /] / Ronald R. Watson, editor |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Ames, Iowa, : Iowa State Press, 2003 |
| Descrizione fisica | 1 online resource (332 p.) |
| Disciplina |
616.99
616.9940654 |
| Altri autori (Persone) | WatsonRonald R (Ronald Ross) |
| Soggetto topico |
Cancer - Diet therapy
Functional foods - Therapeutic use Cancer - Prevention Dietary supplements - Therapeutic use |
| ISBN |
1-282-36517-7
9786612365171 0-470-29019-6 0-470-29008-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Antioxidants as cancer therapies / T. Bermejo Vicedo and F. J. Hidalgo Correas -- Cancer and nutrition / Danine Fisher -- Vitamin E in cancer prevention and treatment / Ester Du, Jin Zhang, Bailin Liang, and Ronald R. Watson -- Chemical versus food forms of selenium in cancer prevention / Cindy D. Davis and John W. Finley -- Nutrients to stimulate cellular immunity: role in cancer prevention and therapy / Satoru Moriguchi, Satoe Yamashita, and Eiji Shimizu --
Nutrition and skin cancer risk prevention / Steven Pratt, Hubert T. Greenway, and Craig Naugle -- Nutritional strategies for the prevention of cervical cancer / Paula Inserra and Brent P. Mahoney -- Tomato and cancer / Patrizia Riso, Antonella Brusamolino, and Marisa Porrini -- The role of dietary fiber in colon cancer prevention / Nancy J. Emenaker -- Soy food and breast cancer / Debra Hickman -- Preventive and therapeutic effects of dietary phytochemicals on cancer development / Ali Reza Waladkhani and Michael R. Clemens -- Phytomedicines and cancer prevention / Piergiorgio Pietta -- Phytoestrogens and cancer / Ruth S. Macdonald, Ju-Yuan Guo, Mary Sharl Sakla, Nader Shenouda, and Dennis B. Lubahn -- Herbals and cancer prevention / Michael J. Wargovich, Destiny M. Hollis, and Mary E. S. Zander -- Cruciferous vegetables and cancer prevention / Cynthia A. Thomson and Tina L. Green -- Breast cancer prevention / Brent P. Mahoney and Paula Inserra. |
| Record Nr. | UNISA-996201261903316 |
| Ames, Iowa, : Iowa State Press, 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Functional foods & nutraceuticals in cancer prevention [[electronic resource] /] / Ronald R. Watson, editor
| Functional foods & nutraceuticals in cancer prevention [[electronic resource] /] / Ronald R. Watson, editor |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Ames, Iowa, : Iowa State Press, 2003 |
| Descrizione fisica | 1 online resource (332 p.) |
| Disciplina |
616.99
616.9940654 |
| Altri autori (Persone) | WatsonRonald R (Ronald Ross) |
| Soggetto topico |
Cancer - Diet therapy
Functional foods - Therapeutic use Cancer - Prevention Dietary supplements - Therapeutic use |
| ISBN |
1-282-36517-7
9786612365171 0-470-29019-6 0-470-29008-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Antioxidants as cancer therapies / T. Bermejo Vicedo and F. J. Hidalgo Correas -- Cancer and nutrition / Danine Fisher -- Vitamin E in cancer prevention and treatment / Ester Du, Jin Zhang, Bailin Liang, and Ronald R. Watson -- Chemical versus food forms of selenium in cancer prevention / Cindy D. Davis and John W. Finley -- Nutrients to stimulate cellular immunity: role in cancer prevention and therapy / Satoru Moriguchi, Satoe Yamashita, and Eiji Shimizu --
Nutrition and skin cancer risk prevention / Steven Pratt, Hubert T. Greenway, and Craig Naugle -- Nutritional strategies for the prevention of cervical cancer / Paula Inserra and Brent P. Mahoney -- Tomato and cancer / Patrizia Riso, Antonella Brusamolino, and Marisa Porrini -- The role of dietary fiber in colon cancer prevention / Nancy J. Emenaker -- Soy food and breast cancer / Debra Hickman -- Preventive and therapeutic effects of dietary phytochemicals on cancer development / Ali Reza Waladkhani and Michael R. Clemens -- Phytomedicines and cancer prevention / Piergiorgio Pietta -- Phytoestrogens and cancer / Ruth S. Macdonald, Ju-Yuan Guo, Mary Sharl Sakla, Nader Shenouda, and Dennis B. Lubahn -- Herbals and cancer prevention / Michael J. Wargovich, Destiny M. Hollis, and Mary E. S. Zander -- Cruciferous vegetables and cancer prevention / Cynthia A. Thomson and Tina L. Green -- Breast cancer prevention / Brent P. Mahoney and Paula Inserra. |
| Record Nr. | UNINA-9910830336303321 |
| Ames, Iowa, : Iowa State Press, 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Functional foods & nutraceuticals in cancer prevention / / Ronald R. Watson, editor
| Functional foods & nutraceuticals in cancer prevention / / Ronald R. Watson, editor |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Ames, Iowa, : Iowa State Press, 2003 |
| Descrizione fisica | 1 online resource (332 p.) |
| Disciplina | 616.99/40654 |
| Altri autori (Persone) | WatsonRonald R (Ronald Ross) |
| Soggetto topico |
Cancer - Diet therapy
Functional foods - Therapeutic use Cancer - Prevention Dietary supplements - Therapeutic use |
| ISBN |
9786612365171
9781282365179 1282365177 9780470290194 0470290196 9780470290088 0470290080 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Antioxidants as cancer therapies / T. Bermejo Vicedo and F. J. Hidalgo Correas -- Cancer and nutrition / Danine Fisher -- Vitamin E in cancer prevention and treatment / Ester Du, Jin Zhang, Bailin Liang, and Ronald R. Watson -- Chemical versus food forms of selenium in cancer prevention / Cindy D. Davis and John W. Finley -- Nutrients to stimulate cellular immunity: role in cancer prevention and therapy / Satoru Moriguchi, Satoe Yamashita, and Eiji Shimizu --
Nutrition and skin cancer risk prevention / Steven Pratt, Hubert T. Greenway, and Craig Naugle -- Nutritional strategies for the prevention of cervical cancer / Paula Inserra and Brent P. Mahoney -- Tomato and cancer / Patrizia Riso, Antonella Brusamolino, and Marisa Porrini -- The role of dietary fiber in colon cancer prevention / Nancy J. Emenaker -- Soy food and breast cancer / Debra Hickman -- Preventive and therapeutic effects of dietary phytochemicals on cancer development / Ali Reza Waladkhani and Michael R. Clemens -- Phytomedicines and cancer prevention / Piergiorgio Pietta -- Phytoestrogens and cancer / Ruth S. Macdonald, Ju-Yuan Guo, Mary Sharl Sakla, Nader Shenouda, and Dennis B. Lubahn -- Herbals and cancer prevention / Michael J. Wargovich, Destiny M. Hollis, and Mary E. S. Zander -- Cruciferous vegetables and cancer prevention / Cynthia A. Thomson and Tina L. Green -- Breast cancer prevention / Brent P. Mahoney and Paula Inserra. |
| Altri titoli varianti | Functional foods and nutraceuticals in cancer prevention |
| Record Nr. | UNINA-9911019489503321 |
| Ames, Iowa, : Iowa State Press, 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
