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Univ. Federico II (7)
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Controlled atmosphere storage of fruit and vegetables / / A.K. Thompson [and three others]

Thompson A. K (A. Keith)

Wallingford, Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2018]

Materiale a stampa

Lo trovi qui: Univ. Federico II

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Controlled atmosphere storage of fruit and vegetables / / A.K. Thompson [and three others]

Thompson A. K (A. Keith)

Wallingford, Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2018]

Materiale a stampa

Lo trovi qui: Univ. Federico II

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Controlled atmosphere storage of fruits and vegetables / / A. Keith Thompson

Thompson A. K (A. Keith)

Wallingford, Oxfordshire, UK ; ; Cambridge, MA, : CABI, 2010

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Lo trovi qui: Univ. Federico II

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The fruiterers secrets [[electronic resource] ] : Containing directions, for the due time, and manner, of gathering all kindes of fruite, aswell stone-fruite as other: and how they are afterwards to be ordered in packing, carrying and conueighing them by land or by water; then in separating or culling them into diuers sorts; and lastly, in resruing or laying them vp, so, as may bee for their best lasting and continuance. Enterlaced with diuerse other secrets (and their naturall causes) touching trees, and their fruite. No treatise, to this purpose, being heretofore published

N. F <fl. 1604.>

At London, : Printed by R.B[radocke]and are to be solde by Roger Iackson, at his shop in Fleete-streete, neere the conduit, 1604

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Lo trovi qui: Univ. di Salerno

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N. F <fl. 1604.>

At London, : Printed by R. B[radocke]and are to be solde by Roger Iackson, at his shop in Fleete-streete, neere the conduit, 1604

Materiale a stampa

Lo trovi qui: Univ. di Salerno

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The husbandmans fruitfull orchard [[electronic resource] ] : Shewing diuers rare new secrets for the true ordering of all sortes of fruite in their due seasons. Also how your encrease and profite maie bee much more then heeretofore, and yet your charge and labour the same. With the manner of gathering all kindes of fruite aswel stone-fruit as other, and hovv they are to be ordered in packing, carrying, & conueying them by land or by water. Then in separating or culling them into diuers sortes, and lastlie in reseruing or laying them vp, as may be for their best lasting and continuance. Neuer before published

N. F <fl. 1604.>

At London, : Imprinted [by R. Bradock] for Roger Iackson and are to bee sold at his shop in Fleet-street neere the conduit, 1609

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Lo trovi qui: Univ. di Salerno

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The husbandmans fruitfull orchard [[electronic resource] ] : Shewing diuers care [sic] new secrets for the true ordering of all sortes of fruite in their due seasons. Also how your encrease and profite maie bee much more then heeretofore, and yet your charge and labour the same. With the manner of gathering all kindes of fruite aswel stone-fruit as other, and hovv they are to be ordered in packing, carrying, & conueying them by land or by water. Then in separating or culling them into diuers sortes, and lastlie in reseruing or laying them vp, as may be for their best lasting and continuance. Neuer before published

N. F <fl. 1604.>

At London, : Imprinted [by R. Bradock] for Roger Iackson and are to bee sold at his shop in Fleet-street neere the conduit, 1608

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Lo trovi qui: Univ. di Salerno

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Maintaining produce quality in retail stores [[electronic resource] /] / [by William E. Lewis]

Lewis William E (William Emanuel), <1887->

Washington, D.C. : , : U.S. Dept. of Agriculture, , 1957

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Postharvest physiology and hypobaric storage of fresh produce [[electronic resource] /] / Stanley P. Burg

Burg Stanley P. <1933->

Wallingford, Oxon, UK ; ; Cambridge, MA, USA, : CABI Pub., c2004

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Postharvest physiology and hypobaric storage of fresh produce [[electronic resource] /] / Stanley P. Burg

Burg Stanley P. <1933->

Wallingford, Oxon, UK ; ; Cambridge, MA, USA, : CABI Pub., c2004

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2018 (2)
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1609 (1)
1957 (1)
2010 (1)

Electronic books. (2)

Autore	Thompson A. K (A. Keith)
Edizione	[Third edition.]
Pubbl/distr/stampa	Wallingford, Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2018]
Descrizione fisica	1 online resource (560 pages)
Disciplina	634.0468
Soggetto topico	Fruit - Storage
Soggetto genere / forma	Electronic books.
ISBN	1-78639-374-3 1-78639-375-1
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	Intro -- Controlled Atmosphere Storage of Fruit and Vegetables, 3rd Edition -- Copyright -- Contents -- About the Authors -- Preface -- Acknowledgements -- Glossary -- Units of Measurement -- Pressure -- Volume -- Abbreviations -- 1 Introduction -- History of the Effects of Gases on Crops -- France -- USA -- UK -- Australia -- Brazil -- Canada -- China -- Holland -- Italy -- India -- Mexico -- New Zealand -- Poland -- South Africa -- South-east Asia -- Turkey -- West Indies -- 2 Harvest and Pre-harvest Factors -- Organic Production -- Fertilizers -- Climate and Weather -- Fungicides -- Water Relation -- Harvest Maturity -- Chemical Sprays -- Abscisic acid -- Methyl jasmonate -- Daminozide -- Gibberellins -- Aminoethoxyvinylglycine -- Lysophosphatidylethanolamine -- Ethylene -- Maleic hydrazide -- Naphthalene acetic acids -- 3 Effects and Interactions -- Carbon Dioxide and Oxygen Damage -- High Oxygen Storage -- Carbon Dioxide Shock Treatment -- Total Nitrogen or High Nitrogen Storage -- Ethylene -- Carbon Monoxide -- Temperature -- Humidity -- Delayed CA Storage -- Interrupted CA Storage -- Residual Effects of CA Storage -- 4 Quality -- Flavour -- Volatile Compounds -- Acidity -- Nutrition -- Ascorbic acid -- Chlorophyll -- Lycopene -- Phenolics -- 5 Physiology, Ripening and Genetics -- Respiration Rate -- Fruit Ripening -- Initiation of ripening -- Changes in fruit during ripening -- Controlled atmosphere storage on ripening -- Genetics -- Ethylene -- Carbon dioxide -- Oxygen -- Diseases -- 6 Pests, Diseases and Disorders -- Physiological Disorders -- Bitter pit -- Cell wall destruction -- Chilling injury -- Discoloration -- Internal breakdown -- Necrotic spots -- Superficial scald -- Vascular streaking -- White core -- Fungal Diseases -- Bacterial Diseases -- Insects -- 7 Pre-storage Treatments -- High Temperature -- Root crops -- Fruit. Irradiation -- Hydrogen -- Waxing and Polishing -- Carboxymethyl Cellulose -- Starch -- Carrageenan -- Chitosan -- Essential Oils -- Alginate -- Salicylic Acid -- Trehalose -- Gum Arabic -- Zein -- Methyl Jasmonate -- Gibberellins -- Bacteria -- Daminozide -- 1-Methylcyclopropene -- Legislation -- Diseases -- Apple -- Apricot -- Asian pear -- Avocado -- Banana -- Blueberry -- Breadfruit -- Broccoli -- Capsicum -- Carambola -- Sudachi ( Citrus sudachi ) -- Cucumber -- Custard apple -- Durian -- Fig -- Grape -- Grapefruit -- Guava -- Kiwifruit -- Lettuce -- Lime -- Litchi -- Lotus -- Mango -- Melon -- Onion -- Papaya -- Parsley -- Peach -- Pear -- Persimmon -- Pineapple -- Plum -- Potato -- Sapodilla -- Spinach -- Strawberry -- Tomato -- Watercress -- 8 CA Technology -- Temperature Control -- Humidity Control -- Gas Control Equipment -- Generating equipment -- Oxygen control -- Carbon dioxide control -- Passive scrubbing -- Active scrubbing -- Nitrogen cylinders -- CO 2 addition -- Ethylene control -- Absorption -- Reaction -- Ozone scrubbers -- Catalytic converters -- Plastic Tents and Membranes -- Ripening Rooms -- Design -- Ethylene generators -- Modelling -- Safety -- Ethylene -- Oxygen -- Carbon dioxide -- Microorganisms -- 9 Dynamic CA Storage -- History of DCA -- Phase 1: DCA using empirical data -- Phase 2: DCA using product physiology -- Respiratory Quotient -- Safepod TM -- Advanced Control of Respiration -- Ethanol -- Dynamic Control System -- Initial Low Oxygen Stress -- Chlorophyll Fluorescence -- HarvestWatch™ -- Fruit Observer™ -- Comparison of Ethanol, RQ and CF Systems -- Current Situation -- Future Trends -- 10 Hyperbaric and High-oxygen Storage -- Technology -- Effects of High Pressure -- Oxidation -- Respiration rate -- Ethylene -- Volatile compounds -- Texture -- Pigments -- Nutrition -- Sprouting -- Free radicals. Chilling injury -- Decay -- Physiological disorders -- Effects on Selected Crops -- Avocado -- Cherry -- Grape -- Lettuce -- Mango -- Melon juice -- Mume -- Mushroom -- Peach -- Tomato -- Watermelon juice -- 11 Hypobaric and Low-oxygen Storage -- Technology -- Adding Carbon Dioxide -- Pre-storage Treatments -- Effects on Physiology, Quality and Deterioration -- Volatiles -- Respiration rate -- Chilling injury -- Chlorosis -- Desiccation -- Fungal infection -- Insects -- Contamination -- Effects on Selected Crops -- Apple -- Asparagus -- Avocado -- Apricot -- Bamboo shoots -- Banana -- Bean -- Beet -- Blueberry -- Broccoli -- Brussels sprouts -- Cabbage -- Capsicum -- Cauliflower -- Cherry -- Cranberry -- Cucumber -- Currants -- Grape -- Grapefruit -- Kohlrabi -- Leek -- Lettuce -- Lime -- Loquat -- Jujube -- Mango -- Okra -- Onion -- Orange -- Papaya -- Parsley -- Peach -- Pear -- Pineapple -- Plum -- Potato -- Radish -- Spinach -- Squash -- Strawberry -- Sweetcorn -- Tomato -- Turnip -- Watercress -- 12 Recommended CA Conditions -- Apple ( Malus domestica, M. pumila) -- Ambrosia -- Braeburn -- Cripps Pink (including clones) -- Delicious (including clones, also known as strains) -- Elstar -- Empire -- Fuji -- Gala (including clones) -- Gloster (Gloster 69) -- Golden Delicious -- Granny Smith -- Honeycrisp (Honeycrunch ® in EU) -- Idared -- Jonagold (including clones) -- Jonathan -- McIntosh -- Melrose -- Mutsu ('Crispin') -- Nicoter (Kanzi ®) -- Orin -- Pinova ('Corail', 'Sonata', Piñata ®) -- Reinette du Canada -- Rome Beauty ('Rome', 'Red Rome') -- Scifresh (Jazz ®) -- Tsugaru -- Apricot ( Prunus armeniaca) -- Apricot, Japanese ( Prunus mume) -- Artichoke, Globe ( Cynara scolymus) -- Artichoke, Jerusalem ( Helianthus tuberosus) -- Asian Pear, Nashi ( Pyrus pyrifolia, P. ussuriensis var. sinensis) -- Asparagus ( Asparagus officinalis). Aubergine, Eggplant ( Solanum melongena) -- Avocado ( Persea americana) -- Anaheim -- Fuerte -- Gwen -- Hass -- Lula -- Pinkerton -- Banana ( Musa) -- Basil ( Ocimum basilicum) -- Bayberry, Chinese ( Myrica rubra) -- Bean, Runner ( Phaseolus vulgaris) -- Beet ( Beta vulgaris) -- Blackberry ( Rubus spp.) -- Blackcurrant ( Ribes nigrum) -- Blueberry, Bilberry, Whortleberry ( Vaccinium corymbosum, V. myrtillus) -- Breadfruit ( Artocarpus altilis, A. communis) -- Broccoli, Sprouting ( Brassica oleracea var. italica) -- Brussels Sprouts ( Brassica oleracea var. gemmifera) -- Butter Bean, Lima Bean ( Phaseolus lunatus) -- Cabbage ( Brassica oleracea var. capitata) -- Cactus Pear, Prickly Pear, Tuna, Opuntia ( Opuntia ficus indica, O. robusta) -- Capsicum, Sweet Pepper, Bell Pepper ( Capsicum annum var. grossum) -- Carambola, Star Fruit ( Averrhoa carambola) -- Carrot ( Daucus carota subsp. sativus) -- Cassava, Tapioca, Manioc, Yuca ( Manihot esculenta) -- Cauliflower ( Brassica oleracea var. botrytis) -- Celeriac, Turnip-rooted Celery ( Apium graveolens var. rapaceum) -- Celery ( Apium graveolens var. dulce) -- Cherimoya ( Annona cherimola) -- Cherry, Sour ( Prunus cerasus) -- Cherry, Sweet ( Prunus avium) -- Chestnut, Chinese ( Castanea mollissima) -- Chestnut, Sweet ( Castanea sativa) -- Chicory, Endive, Belgian Endive, Escarole, Radicchio, Witloof Chicory ( Cichorium spp.) -- Chillies ( Capsicum annum, C. frutescens) -- Chinese Cabbage ( Brassica pekinensis) -- Citrus Hybrids ( Citrus spp.) -- Cranberry ( Vaccinium spp.) -- Cucumber ( Cucumis sativus) -- Durian ( Durio zibethinus) -- Feijoa ( Feijoa sellowiana) -- Fig ( Ficus carica) -- Garlic ( Allium sativum) -- Gooseberry ( Ribes uva-crispa, R. grossularia) -- Grape ( Vitus vinifera) -- Grapefruit, Pummelo ( Citrus × paradisi) -- Guava ( Psidium guajava) -- Horseradish ( Armoracia rusticana). Jujube ( Ziziphus jujuba) -- Kiwifruit ( Actinidia chinensis) -- Kohlrabi ( Brassica oleracea var. gongylodes) -- Lanzones, Langsat ( Lansium domesticum) -- Leek ( Allium ampeloprasum var. porrum) -- Lemon ( Citrus limon) -- Lettuce ( Lactuca sativa) -- Lime ( Citrus aurantiifolia) -- Litchi, Lychee ( Litchi chinensis) -- Mamey ( Mammea americana) -- Mandarin, Satsuma ( Citrus spp .) -- Mango ( Mangifera indica) -- Alphonso -- Amelie -- Banganapalli -- Carabao -- Carlotta -- Delta R2E2 -- Jasmin -- Julie -- Haden -- Keitt -- Kensington -- Kent -- Maya -- Rad -- San Quirino -- Tommy Atkins -- Mangosteen ( Garcinia mangosteen) -- Medlar ( Mespilus germanica) -- Melon ( Cucumis melo) -- Melon, Bitter ( Momordica charantia) -- Mushroom ( Agaricus bisporus) -- Mushroom, Cardoncello ( Pleurotus eryngii ) -- Mushroom, Oyster ( Pleurotus ostreatus) -- Mushroom, Shiitake ( Lentinus edodes) -- Natsudaidai ( Citrus natsudaidai ) -- Nectarine ( Prunus persica var. nectarina) -- Okra ( Hibiscus esculentus, Albelmoschus esculentus) -- Olive ( Olea europaea) -- Onion ( Allium cepa var. cepa) -- Physiological disorders -- Sprouting -- Orange ( Citrus sinensis) -- Pak Choi ( Brassica campestris L. subsp. chinensis var. communis) -- Papaya ( Carica papaya) -- Passionfruit ( Passiflora edulis) -- Peach ( Prunus persica) -- Pear ( Pyrus communis) -- Pea, Garden Pea, Mangetout, Snow Pea, Sugar Pea ( Pisum sativum) -- Pepino ( Solanum muricatum) -- Persimmon ( Diospyros kaki) -- Pineapple ( Ananas comosus) -- Plantain ( Musa) -- Plum ( Prunus domestica) -- Pomegranate ( Punica granatum) -- Potato ( Solanum tuberosum) -- Mechanical properties -- Flavour -- Sugars and processing -- Sprouting and disease -- Quince ( Cydonia oblonga) -- Radish ( Raphanus sativus) -- Rambutan ( Nephellium lappaceum) -- Raspberry ( Rubus idaeus) -- Redcurrant ( Ribes sativum). Rocket ( Diplotaxis tenuifolia).
Record Nr.	UNINA-9910480996303321

Autore	Thompson A. K (A. Keith)
Edizione	[Third edition.]
Pubbl/distr/stampa	Wallingford, Oxfordshire, England ; ; Boston, Massachusetts : , : CABI, , [2018]
Descrizione fisica	1 online resource (560 pages)
Disciplina	634.0468
Soggetto topico	Fruit - Storage
ISBN	1-78639-374-3 1-78639-375-1
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	Intro -- Controlled Atmosphere Storage of Fruit and Vegetables, 3rd Edition -- Copyright -- Contents -- About the Authors -- Preface -- Acknowledgements -- Glossary -- Units of Measurement -- Pressure -- Volume -- Abbreviations -- 1 Introduction -- History of the Effects of Gases on Crops -- France -- USA -- UK -- Australia -- Brazil -- Canada -- China -- Holland -- Italy -- India -- Mexico -- New Zealand -- Poland -- South Africa -- South-east Asia -- Turkey -- West Indies -- 2 Harvest and Pre-harvest Factors -- Organic Production -- Fertilizers -- Climate and Weather -- Fungicides -- Water Relation -- Harvest Maturity -- Chemical Sprays -- Abscisic acid -- Methyl jasmonate -- Daminozide -- Gibberellins -- Aminoethoxyvinylglycine -- Lysophosphatidylethanolamine -- Ethylene -- Maleic hydrazide -- Naphthalene acetic acids -- 3 Effects and Interactions -- Carbon Dioxide and Oxygen Damage -- High Oxygen Storage -- Carbon Dioxide Shock Treatment -- Total Nitrogen or High Nitrogen Storage -- Ethylene -- Carbon Monoxide -- Temperature -- Humidity -- Delayed CA Storage -- Interrupted CA Storage -- Residual Effects of CA Storage -- 4 Quality -- Flavour -- Volatile Compounds -- Acidity -- Nutrition -- Ascorbic acid -- Chlorophyll -- Lycopene -- Phenolics -- 5 Physiology, Ripening and Genetics -- Respiration Rate -- Fruit Ripening -- Initiation of ripening -- Changes in fruit during ripening -- Controlled atmosphere storage on ripening -- Genetics -- Ethylene -- Carbon dioxide -- Oxygen -- Diseases -- 6 Pests, Diseases and Disorders -- Physiological Disorders -- Bitter pit -- Cell wall destruction -- Chilling injury -- Discoloration -- Internal breakdown -- Necrotic spots -- Superficial scald -- Vascular streaking -- White core -- Fungal Diseases -- Bacterial Diseases -- Insects -- 7 Pre-storage Treatments -- High Temperature -- Root crops -- Fruit. Irradiation -- Hydrogen -- Waxing and Polishing -- Carboxymethyl Cellulose -- Starch -- Carrageenan -- Chitosan -- Essential Oils -- Alginate -- Salicylic Acid -- Trehalose -- Gum Arabic -- Zein -- Methyl Jasmonate -- Gibberellins -- Bacteria -- Daminozide -- 1-Methylcyclopropene -- Legislation -- Diseases -- Apple -- Apricot -- Asian pear -- Avocado -- Banana -- Blueberry -- Breadfruit -- Broccoli -- Capsicum -- Carambola -- Sudachi ( Citrus sudachi ) -- Cucumber -- Custard apple -- Durian -- Fig -- Grape -- Grapefruit -- Guava -- Kiwifruit -- Lettuce -- Lime -- Litchi -- Lotus -- Mango -- Melon -- Onion -- Papaya -- Parsley -- Peach -- Pear -- Persimmon -- Pineapple -- Plum -- Potato -- Sapodilla -- Spinach -- Strawberry -- Tomato -- Watercress -- 8 CA Technology -- Temperature Control -- Humidity Control -- Gas Control Equipment -- Generating equipment -- Oxygen control -- Carbon dioxide control -- Passive scrubbing -- Active scrubbing -- Nitrogen cylinders -- CO 2 addition -- Ethylene control -- Absorption -- Reaction -- Ozone scrubbers -- Catalytic converters -- Plastic Tents and Membranes -- Ripening Rooms -- Design -- Ethylene generators -- Modelling -- Safety -- Ethylene -- Oxygen -- Carbon dioxide -- Microorganisms -- 9 Dynamic CA Storage -- History of DCA -- Phase 1: DCA using empirical data -- Phase 2: DCA using product physiology -- Respiratory Quotient -- Safepod TM -- Advanced Control of Respiration -- Ethanol -- Dynamic Control System -- Initial Low Oxygen Stress -- Chlorophyll Fluorescence -- HarvestWatch™ -- Fruit Observer™ -- Comparison of Ethanol, RQ and CF Systems -- Current Situation -- Future Trends -- 10 Hyperbaric and High-oxygen Storage -- Technology -- Effects of High Pressure -- Oxidation -- Respiration rate -- Ethylene -- Volatile compounds -- Texture -- Pigments -- Nutrition -- Sprouting -- Free radicals. Chilling injury -- Decay -- Physiological disorders -- Effects on Selected Crops -- Avocado -- Cherry -- Grape -- Lettuce -- Mango -- Melon juice -- Mume -- Mushroom -- Peach -- Tomato -- Watermelon juice -- 11 Hypobaric and Low-oxygen Storage -- Technology -- Adding Carbon Dioxide -- Pre-storage Treatments -- Effects on Physiology, Quality and Deterioration -- Volatiles -- Respiration rate -- Chilling injury -- Chlorosis -- Desiccation -- Fungal infection -- Insects -- Contamination -- Effects on Selected Crops -- Apple -- Asparagus -- Avocado -- Apricot -- Bamboo shoots -- Banana -- Bean -- Beet -- Blueberry -- Broccoli -- Brussels sprouts -- Cabbage -- Capsicum -- Cauliflower -- Cherry -- Cranberry -- Cucumber -- Currants -- Grape -- Grapefruit -- Kohlrabi -- Leek -- Lettuce -- Lime -- Loquat -- Jujube -- Mango -- Okra -- Onion -- Orange -- Papaya -- Parsley -- Peach -- Pear -- Pineapple -- Plum -- Potato -- Radish -- Spinach -- Squash -- Strawberry -- Sweetcorn -- Tomato -- Turnip -- Watercress -- 12 Recommended CA Conditions -- Apple ( Malus domestica, M. pumila) -- Ambrosia -- Braeburn -- Cripps Pink (including clones) -- Delicious (including clones, also known as strains) -- Elstar -- Empire -- Fuji -- Gala (including clones) -- Gloster (Gloster 69) -- Golden Delicious -- Granny Smith -- Honeycrisp (Honeycrunch ® in EU) -- Idared -- Jonagold (including clones) -- Jonathan -- McIntosh -- Melrose -- Mutsu ('Crispin') -- Nicoter (Kanzi ®) -- Orin -- Pinova ('Corail', 'Sonata', Piñata ®) -- Reinette du Canada -- Rome Beauty ('Rome', 'Red Rome') -- Scifresh (Jazz ®) -- Tsugaru -- Apricot ( Prunus armeniaca) -- Apricot, Japanese ( Prunus mume) -- Artichoke, Globe ( Cynara scolymus) -- Artichoke, Jerusalem ( Helianthus tuberosus) -- Asian Pear, Nashi ( Pyrus pyrifolia, P. ussuriensis var. sinensis) -- Asparagus ( Asparagus officinalis). Aubergine, Eggplant ( Solanum melongena) -- Avocado ( Persea americana) -- Anaheim -- Fuerte -- Gwen -- Hass -- Lula -- Pinkerton -- Banana ( Musa) -- Basil ( Ocimum basilicum) -- Bayberry, Chinese ( Myrica rubra) -- Bean, Runner ( Phaseolus vulgaris) -- Beet ( Beta vulgaris) -- Blackberry ( Rubus spp.) -- Blackcurrant ( Ribes nigrum) -- Blueberry, Bilberry, Whortleberry ( Vaccinium corymbosum, V. myrtillus) -- Breadfruit ( Artocarpus altilis, A. communis) -- Broccoli, Sprouting ( Brassica oleracea var. italica) -- Brussels Sprouts ( Brassica oleracea var. gemmifera) -- Butter Bean, Lima Bean ( Phaseolus lunatus) -- Cabbage ( Brassica oleracea var. capitata) -- Cactus Pear, Prickly Pear, Tuna, Opuntia ( Opuntia ficus indica, O. robusta) -- Capsicum, Sweet Pepper, Bell Pepper ( Capsicum annum var. grossum) -- Carambola, Star Fruit ( Averrhoa carambola) -- Carrot ( Daucus carota subsp. sativus) -- Cassava, Tapioca, Manioc, Yuca ( Manihot esculenta) -- Cauliflower ( Brassica oleracea var. botrytis) -- Celeriac, Turnip-rooted Celery ( Apium graveolens var. rapaceum) -- Celery ( Apium graveolens var. dulce) -- Cherimoya ( Annona cherimola) -- Cherry, Sour ( Prunus cerasus) -- Cherry, Sweet ( Prunus avium) -- Chestnut, Chinese ( Castanea mollissima) -- Chestnut, Sweet ( Castanea sativa) -- Chicory, Endive, Belgian Endive, Escarole, Radicchio, Witloof Chicory ( Cichorium spp.) -- Chillies ( Capsicum annum, C. frutescens) -- Chinese Cabbage ( Brassica pekinensis) -- Citrus Hybrids ( Citrus spp.) -- Cranberry ( Vaccinium spp.) -- Cucumber ( Cucumis sativus) -- Durian ( Durio zibethinus) -- Feijoa ( Feijoa sellowiana) -- Fig ( Ficus carica) -- Garlic ( Allium sativum) -- Gooseberry ( Ribes uva-crispa, R. grossularia) -- Grape ( Vitus vinifera) -- Grapefruit, Pummelo ( Citrus × paradisi) -- Guava ( Psidium guajava) -- Horseradish ( Armoracia rusticana). Jujube ( Ziziphus jujuba) -- Kiwifruit ( Actinidia chinensis) -- Kohlrabi ( Brassica oleracea var. gongylodes) -- Lanzones, Langsat ( Lansium domesticum) -- Leek ( Allium ampeloprasum var. porrum) -- Lemon ( Citrus limon) -- Lettuce ( Lactuca sativa) -- Lime ( Citrus aurantiifolia) -- Litchi, Lychee ( Litchi chinensis) -- Mamey ( Mammea americana) -- Mandarin, Satsuma ( Citrus spp .) -- Mango ( Mangifera indica) -- Alphonso -- Amelie -- Banganapalli -- Carabao -- Carlotta -- Delta R2E2 -- Jasmin -- Julie -- Haden -- Keitt -- Kensington -- Kent -- Maya -- Rad -- San Quirino -- Tommy Atkins -- Mangosteen ( Garcinia mangosteen) -- Medlar ( Mespilus germanica) -- Melon ( Cucumis melo) -- Melon, Bitter ( Momordica charantia) -- Mushroom ( Agaricus bisporus) -- Mushroom, Cardoncello ( Pleurotus eryngii ) -- Mushroom, Oyster ( Pleurotus ostreatus) -- Mushroom, Shiitake ( Lentinus edodes) -- Natsudaidai ( Citrus natsudaidai ) -- Nectarine ( Prunus persica var. nectarina) -- Okra ( Hibiscus esculentus, Albelmoschus esculentus) -- Olive ( Olea europaea) -- Onion ( Allium cepa var. cepa) -- Physiological disorders -- Sprouting -- Orange ( Citrus sinensis) -- Pak Choi ( Brassica campestris L. subsp. chinensis var. communis) -- Papaya ( Carica papaya) -- Passionfruit ( Passiflora edulis) -- Peach ( Prunus persica) -- Pear ( Pyrus communis) -- Pea, Garden Pea, Mangetout, Snow Pea, Sugar Pea ( Pisum sativum) -- Pepino ( Solanum muricatum) -- Persimmon ( Diospyros kaki) -- Pineapple ( Ananas comosus) -- Plantain ( Musa) -- Plum ( Prunus domestica) -- Pomegranate ( Punica granatum) -- Potato ( Solanum tuberosum) -- Mechanical properties -- Flavour -- Sugars and processing -- Sprouting and disease -- Quince ( Cydonia oblonga) -- Radish ( Raphanus sativus) -- Rambutan ( Nephellium lappaceum) -- Raspberry ( Rubus idaeus) -- Redcurrant ( Ribes sativum). Rocket ( Diplotaxis tenuifolia).
Record Nr.	UNINA-9910538161803321

Autore	Thompson A. K (A. Keith)
Edizione	[2nd ed.]
Pubbl/distr/stampa	Wallingford, Oxfordshire, UK ; ; Cambridge, MA, : CABI, 2010
Descrizione fisica	1 online resource (272 pages)
Disciplina	635/.0468
Soggetto topico	Fruit - Storage Vegetables - Storage Protective atmospheres
ISBN	1-84593-647-7 1-282-75139-5 9786612751394
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	Introduction -- Effects and interactions of CA storage -- CA technology -- Harvest and preharvest factors -- Pre-storage treatments -- Flavour, quality and physiology -- Pests and diseases -- Modified atmosphere packaging -- Recommended CA storage conditions for selected crops -- Transport.
Record Nr.	UNINA-9910446351403321

Autore	N. F <fl. 1604.>
Pubbl/distr/stampa	At London, : Printed by R.B[radocke]and are to be solde by Roger Iackson, at his shop in Fleete-streete, neere the conduit, 1604
Descrizione fisica	[4], 28 p
Soggetto topico	Fruit - England - Harvesting Fruit - Transportation Fruit - Storage
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNISA-996391032303316

Autore	N. F <fl. 1604.>
Pubbl/distr/stampa	At London, : Printed by R. B[radocke]and are to be solde by Roger Iackson, at his shop in Fleete-streete, neere the conduit, 1604
Descrizione fisica	[4], 28 p
Soggetto topico	Fruit - England - Harvesting Fruit - Transportation Fruit - Storage
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNISA-996384460603316

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