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Food and chemical toxicology
| Food and chemical toxicology |
| Pubbl/distr/stampa | Exeter, : Elsevier Science |
| Soggetto topico |
Toxicology
Food poisoning Toxicology - Periodicals Foodborne Diseases Food Poisoning Toxicologie - Périodiques Intoxications alimentaires Toxicologie toxicology |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1873-6351 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996214155403316 |
| Exeter, : Elsevier Science | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Food and chemical toxicology
| Food and chemical toxicology |
| Pubbl/distr/stampa | Exeter, : Elsevier Science |
| Soggetto topico |
Toxicology
Food poisoning Foodborne Diseases Toxicologie - Périodiques Intoxications alimentaires Toxicologie toxicology |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1873-6351 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910142611303321 |
| Exeter, : Elsevier Science | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food and waterborne parasitology
| Food and waterborne parasitology |
| Pubbl/distr/stampa | [Amsterdam] : , : Elsevier Inc. : , : International Association of Food and Waterborne Parasitology, , [2015]- |
| Descrizione fisica | 1 online resource |
| Soggetto topico |
Foodborne diseases
Waterborne infection Parasitic diseases Parasitology Foodborne Diseases Waterborne Diseases Parasitic Diseases |
| Soggetto genere / forma |
Periodical
Periodicals. |
| Soggetto non controllato |
Medicine (General)
Geneeskunde (algemeen) |
| ISSN | 2405-6766 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | FAWPAR |
| Record Nr. | UNISA-996217620803316 |
| [Amsterdam] : , : Elsevier Inc. : , : International Association of Food and Waterborne Parasitology, , [2015]- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Food and waterborne parasitology
| Food and waterborne parasitology |
| Pubbl/distr/stampa | [Amsterdam] : , : Elsevier Inc. : , : International Association of Food and Waterborne Parasitology, , [2015]- |
| Descrizione fisica | 1 online resource |
| Soggetto topico |
Foodborne diseases
Waterborne infection Parasitic diseases Parasitology Foodborne Diseases Waterborne Diseases Parasitic Diseases |
| Soggetto genere / forma |
Periodical
Periodicals. |
| ISSN | 2405-6766 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | FAWPAR |
| Record Nr. | UNINA-9910360859703321 |
| [Amsterdam] : , : Elsevier Inc. : , : International Association of Food and Waterborne Parasitology, , [2015]- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Foodborne pathogens : Hazards, risk analysis and control
| Foodborne pathogens : Hazards, risk analysis and control |
| Autore | Blackburn Clive de W |
| Pubbl/distr/stampa | Woodhead Publishing Limited, 2002 |
| Descrizione fisica | 1 online resource (540 p.) |
| Disciplina | 615.954 |
| Altri autori (Persone) | McClureP |
| Collana | Woodhead Publishing in food science and technology Foodborne pathogens |
| Soggetto topico |
Foodborne diseases
Foodborne diseases - Microbiology Food Food Technology Invertebrates Risk Assessment Environmental Microbiology Poisoning Food Safety Epidemiologic Measurements Environmental Pollution Risk Management Public Health Microbiology Food Industry Animals Environment and Public Health Eukaryota Epidemiologic Methods Technology, Industry, and Agriculture Investigative Techniques Food Microbiology Food Contamination Foodborne Diseases Bacteria Parasites Health & Biological Sciences |
| ISBN |
1-59124-345-9
1-85573-640-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Preliminaries""; ""Contents""; ""1 Introduction""; ""2 Detecting pathogens in food""; ""3 Modelling the growth survival and death of bacterial pathogens in food""; ""4 Risk assessment and pathogen management""; ""5 HACCP in farm production""; ""6 Hygienic plant design and sanitation""; ""7 Safe process design and operation""; ""8 The effective implementation of HACCP systems in food processing""; ""9 Good practices for food handlers and consumers""; ""10 Pathogenic Escherichia coli""; ""11 Salmonella""; ""12 Listeria monocytogenes""; ""13 Campylobacter and Arcobacter""
""14 Enterotoxin producing Staphylococcus Shigella Yersinia Vibrio Aeromonas and Plesiomonas""""15 Characteristics of spore forming bacteria""; ""16 Viruses""; ""17 Parasites Cryptosporidium Giardia and Cyclospora as foodborne pathogens""; ""18 Toxigenic fungi""; ""19 Mycobacterium paratuberculosis""; ""20 Chronic sequelae of foodborne infections""; ""Index"" |
| Record Nr. | UNINA-9911004845503321 |
Blackburn Clive de W
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| Woodhead Publishing Limited, 2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Journal of food protection
| Journal of food protection |
| Pubbl/distr/stampa | Ames, Iowa, : International Association of Milk, Food, and Environmental Sanitarians |
| Descrizione fisica | 1 online resource |
| Disciplina | 664 |
| Soggetto topico |
Food adulteration and inspection
Milk hygiene Environmental Pollutants Foodborne Diseases Food Technology Food-Processing Industry Aliments - Inspection Lait - Hygiène Polluants Intoxications alimentaires Science des aliments pollutants Zuivelproducten Melk (drank) Controle Levensmiddelen Hygie⁺ne Voeding Gezondheid Zuivelindustrie Milieutechniek |
| Soggetto genere / forma |
Periodical
periodicals. Periodicals. Périodiques. |
| ISSN | 1944-9097 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | JFP |
| Record Nr. | UNINA-9910143931903321 |
| Ames, Iowa, : International Association of Milk, Food, and Environmental Sanitarians | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Making food safer to eat : reducing contamination from the farm to the table
| Making food safer to eat : reducing contamination from the farm to the table |
| Pubbl/distr/stampa | [Atlanta, Ga.] : , : National Center for Emerging and Zoonotic Infectious Diseases, Division of Foodborne, Waterborne, and Environmental Diseases, , 2011 |
| Descrizione fisica | 4 pages : color illustrations |
| Collana | CDC vital signs |
| Soggetto topico |
Foodborne diseases - United States - Prevention
Food contamination - United States Salmonella food poisoning - United States - Prevention Disease Outbreaks - prevention & control Food Microbiology Food Parasitology Food Safety Foodborne Diseases - epidemiology Foodborne Diseases - microbiology Foodborne Diseases - parasitology Foodborne Diseases Salmonella Infections Sentinel Surveillance |
| Soggetto genere / forma |
Popular Work
Patient Education Handout |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Making food safer to eat |
| Record Nr. | UNINA-9910704738603321 |
| [Atlanta, Ga.] : , : National Center for Emerging and Zoonotic Infectious Diseases, Division of Foodborne, Waterborne, and Environmental Diseases, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Safe management of shellfish and harvest waters
| Safe management of shellfish and harvest waters |
| Pubbl/distr/stampa | [Place of publication not identified], : Published on behalf of the World Health Organization by IWA Pub, 2010 |
| Collana | Emerging issues in water and infectious disease series Safe management of shellfish and harvest waters |
| Soggetto topico |
Shellfish fisheries - Sanitation
Shellfish as food - Contamination Shellfish culture - Environmental aspects Water - Pollution Food poisoning - Prevention Sewage - Microbiology Waste Products Foodborne Diseases Environmental Pollution Shellfish Poisoning Sewage Water Pollution Public Health Poisoning Complex Mixtures Environment and Public Health Chemicals and Drugs Substance-Related Disorders Delivery of Health Care Disease |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910133725703321 |
| [Place of publication not identified], : Published on behalf of the World Health Organization by IWA Pub, 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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