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The food section : newspaper women and the culinary community / / Kimberly Wilmot Voss
| The food section : newspaper women and the culinary community / / Kimberly Wilmot Voss |
| Autore | Voss Kimberly Wilmot <1970-> |
| Pubbl/distr/stampa | Lanham, Maryland : , : Rowman & Littlefield, , 2014 |
| Descrizione fisica | 1 online resource (253 p.) |
| Disciplina | 808/.066641 |
| Collana | Rowman & Littlefield Studies in Food and Gastronomy |
| Soggetto topico |
Food writing - United States - History - 20th century
Newspapers - United States - Sections, columns, etc - Food - History - 20th century Women in journalism - United States Food writers - United States |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-4422-2721-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Acknowledgments; Preface; 1 The Origins of Food Journalismin US Newspapers; 2 Food and Food Journalism during and after World War II; 3 Food Journalism and the Rise of Consumer Activism; 4 Cookbooks, Exchanging Recipes, and Competitive Cooking; 5 Home Economics; 6 The Restaurant Reviewer as Journalist; 7 The Death of the Women's Pages; Appendix; Notes; Selected Bibliography; Index |
| Record Nr. | UNINA-9910457996003321 |
Voss Kimberly Wilmot <1970->
|
||
| Lanham, Maryland : , : Rowman & Littlefield, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The food section : newspaper women and the culinary community / / Kimberly Wilmot Voss
| The food section : newspaper women and the culinary community / / Kimberly Wilmot Voss |
| Autore | Voss Kimberly Wilmot <1970-> |
| Pubbl/distr/stampa | Lanham, Maryland : , : Rowman & Littlefield, , 2014 |
| Descrizione fisica | 1 online resource (253 p.) |
| Disciplina | 808/.066641 |
| Collana | Rowman & Littlefield Studies in Food and Gastronomy |
| Soggetto topico |
Food writing - United States - History - 20th century
Newspapers - United States - Sections, columns, etc - Food - History - 20th century Women in journalism - United States Food writers - United States |
| ISBN | 1-4422-2721-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Acknowledgments; Preface; 1 The Origins of Food Journalismin US Newspapers; 2 Food and Food Journalism during and after World War II; 3 Food Journalism and the Rise of Consumer Activism; 4 Cookbooks, Exchanging Recipes, and Competitive Cooking; 5 Home Economics; 6 The Restaurant Reviewer as Journalist; 7 The Death of the Women's Pages; Appendix; Notes; Selected Bibliography; Index |
| Record Nr. | UNINA-9910790914103321 |
|
Voss Kimberly Wilmot <1970->
|
||
| Lanham, Maryland : , : Rowman & Littlefield, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The food section : newspaper women and the culinary community / / Kimberly Wilmot Voss
| The food section : newspaper women and the culinary community / / Kimberly Wilmot Voss |
| Autore | Voss Kimberly Wilmot <1970-> |
| Pubbl/distr/stampa | Lanham, Maryland : , : Rowman & Littlefield, , 2014 |
| Descrizione fisica | 1 online resource (253 p.) |
| Disciplina | 808/.066641 |
| Collana | Rowman & Littlefield Studies in Food and Gastronomy |
| Soggetto topico |
Food writing - United States - History - 20th century
Newspapers - United States - Sections, columns, etc - Food - History - 20th century Women in journalism - United States Food writers - United States |
| ISBN | 1-4422-2721-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Acknowledgments; Preface; 1 The Origins of Food Journalismin US Newspapers; 2 Food and Food Journalism during and after World War II; 3 Food Journalism and the Rise of Consumer Activism; 4 Cookbooks, Exchanging Recipes, and Competitive Cooking; 5 Home Economics; 6 The Restaurant Reviewer as Journalist; 7 The Death of the Women's Pages; Appendix; Notes; Selected Bibliography; Index |
| Record Nr. | UNINA-9910816797803321 |
|
Voss Kimberly Wilmot <1970->
|
||
| Lanham, Maryland : , : Rowman & Littlefield, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
M.F.K. Fisher among the pots and pans [[electronic resource] ] : celebrating her kitchens / / Joan Reardon ; foreword by Amanda Hesser
| M.F.K. Fisher among the pots and pans [[electronic resource] ] : celebrating her kitchens / / Joan Reardon ; foreword by Amanda Hesser |
| Autore | Reardon Joan <1930-> |
| Pubbl/distr/stampa | Berkeley, : University of California Press, c2008 |
| Descrizione fisica | 1 online resource (185 p.) |
| Disciplina |
641.092
641.5092 |
| Collana | California studies in food and culture |
| Soggetto topico |
Food writers - United States
Cooking |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-283-27710-7
9786613277107 0-520-93477-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Foreword -- Introduction -- I. Whittier and Laguna Beach, 1908-1922 -- II. At Boarding School, 1923-1928 -- III. From Dijon to Eagle Rock, 1929-1936 -- IV. At Le Paquis, 1936-1939 -- V. At Bareacres, 1939-1949 -- VI. California and Provence, 1949-1961 -- VII. In St. Helena, 1961-1970 -- VIII. Last House, 1971-1980 -- IX. The Lodestar, 1981-1992 -- Notes |
| Record Nr. | UNINA-9910458999303321 |
|
Reardon Joan <1930->
|
||
| Berkeley, : University of California Press, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
M.F.K. Fisher among the pots and pans [[electronic resource] ] : celebrating her kitchens / / Joan Reardon ; foreword by Amanda Hesser
| M.F.K. Fisher among the pots and pans [[electronic resource] ] : celebrating her kitchens / / Joan Reardon ; foreword by Amanda Hesser |
| Autore | Reardon Joan <1930-> |
| Pubbl/distr/stampa | Berkeley, : University of California Press, c2008 |
| Descrizione fisica | 1 online resource (185 p.) |
| Disciplina |
641.092
641.5092 |
| Collana | California studies in food and culture |
| Soggetto topico |
Food writers - United States
Cooking |
| Soggetto non controllato |
1900s
20th century academic biographical boarding school chef cookbook cooking cuisine culinary eagle rock eating food lovers food gastronomy history buff kitchen setting kitchen laguna beach life story scholarly the art of eating the boston cooking school cookbook the settlement cookbook true story whittier world history |
| ISBN |
1-283-27710-7
9786613277107 0-520-93477-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Foreword -- Introduction -- I. Whittier and Laguna Beach, 1908-1922 -- II. At Boarding School, 1923-1928 -- III. From Dijon to Eagle Rock, 1929-1936 -- IV. At Le Paquis, 1936-1939 -- V. At Bareacres, 1939-1949 -- VI. California and Provence, 1949-1961 -- VII. In St. Helena, 1961-1970 -- VIII. Last House, 1971-1980 -- IX. The Lodestar, 1981-1992 -- Notes |
| Record Nr. | UNINA-9910791883203321 |
|
Reardon Joan <1930->
|
||
| Berkeley, : University of California Press, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
M.F.K. Fisher among the pots and pans [[electronic resource] ] : celebrating her kitchens / / Joan Reardon ; foreword by Amanda Hesser
| M.F.K. Fisher among the pots and pans [[electronic resource] ] : celebrating her kitchens / / Joan Reardon ; foreword by Amanda Hesser |
| Autore | Reardon Joan <1930-> |
| Pubbl/distr/stampa | Berkeley, : University of California Press, c2008 |
| Descrizione fisica | 1 online resource (185 p.) |
| Disciplina |
641.092
641.5092 |
| Collana | California studies in food and culture |
| Soggetto topico |
Food writers - United States
Cooking |
| Soggetto non controllato |
1900s
20th century academic biographical boarding school chef cookbook cooking cuisine culinary eagle rock eating food lovers food gastronomy history buff kitchen setting kitchen laguna beach life story scholarly the art of eating the boston cooking school cookbook the settlement cookbook true story whittier world history |
| ISBN |
1-283-27710-7
9786613277107 0-520-93477-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Foreword -- Introduction -- I. Whittier and Laguna Beach, 1908-1922 -- II. At Boarding School, 1923-1928 -- III. From Dijon to Eagle Rock, 1929-1936 -- IV. At Le Paquis, 1936-1939 -- V. At Bareacres, 1939-1949 -- VI. California and Provence, 1949-1961 -- VII. In St. Helena, 1961-1970 -- VIII. Last House, 1971-1980 -- IX. The Lodestar, 1981-1992 -- Notes |
| Record Nr. | UNINA-9910807812603321 |
|
Reardon Joan <1930->
|
||
| Berkeley, : University of California Press, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
