Accounting for hunger : the right to food in the era of globalisation / / edited by Olivier De Schutter and Kaitlin Y. Cordes |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Oxford, [England] ; ; Portland, Oregon : , : Hart Publishing, , 2011 |
Descrizione fisica | 1 online resource (287 p.) |
Disciplina | 338.19 |
Collana | Studies in international law |
Soggetto topico |
Food supply - International cooperation
Human rights Right to food |
Soggetto genere / forma | Electronic books. |
ISBN |
1-84731-827-4
1-4725-6577-0 1-280-12560-8 9786613529466 1-84731-848-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Accounting for hunger : an introduction to the issues / Olivier De Schutter and Kaitlin Cordes -- Part I : Addressing power imbalances in the food systems. -- The Impact of agribusiness transnational corporations on the right to food / Kaitlin Y. Cordes -- The transformation of food retail and marginalisation of smallholder farmers / Margaret Cowan Schmidt -- Biofuels and the right to food : an uneasy partnership / Ann Sofi e Cloots -- Part II : Trade and aid : an enabling international environment -- International trade in agriculture and the right to food / Olivier De Schutter -- How to phase out rich country agricultural subsidies without increasing hunger in the developing world / Jennifer Mersing -- Invoking the right to food in the WTO dispute settlement process : the relevance of the right to food to the law of the WTO / Boyan Konstantinov -- Food aid : how it should be done / Loreto Ferrer Moreu. |
Altri titoli varianti | Right to food in the era of globalisation |
Record Nr. | UNINA-9910462145303321 |
Oxford, [England] ; ; Portland, Oregon : , : Hart Publishing, , 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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Accounting for hunger : the right to food in the era of globalisation / / edited by Olivier De Schutter and Kaitlin Y. Cordes |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Oxford, [England] ; ; Portland, Oregon : , : Hart Publishing, , 2011 |
Descrizione fisica | 1 online resource (287 p.) |
Disciplina | 338.19 |
Collana | Studies in international law |
Soggetto topico |
Food supply - International cooperation
Human rights Right to food |
ISBN |
1-84731-827-4
1-4725-6577-0 1-280-12560-8 9786613529466 1-84731-848-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Accounting for hunger : an introduction to the issues / Olivier De Schutter and Kaitlin Cordes -- Part I : Addressing power imbalances in the food systems. -- The Impact of agribusiness transnational corporations on the right to food / Kaitlin Y. Cordes -- The transformation of food retail and marginalisation of smallholder farmers / Margaret Cowan Schmidt -- Biofuels and the right to food : an uneasy partnership / Ann Sofi e Cloots -- Part II : Trade and aid : an enabling international environment -- International trade in agriculture and the right to food / Olivier De Schutter -- How to phase out rich country agricultural subsidies without increasing hunger in the developing world / Jennifer Mersing -- Invoking the right to food in the WTO dispute settlement process : the relevance of the right to food to the law of the WTO / Boyan Konstantinov -- Food aid : how it should be done / Loreto Ferrer Moreu. |
Altri titoli varianti | Right to food in the era of globalisation |
Record Nr. | UNINA-9910789946403321 |
Oxford, [England] ; ; Portland, Oregon : , : Hart Publishing, , 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
|
Accounting for hunger : the right to food in the era of globalisation / / edited by Olivier De Schutter and Kaitlin Y. Cordes |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Oxford, [England] ; ; Portland, Oregon : , : Hart Publishing, , 2011 |
Descrizione fisica | 1 online resource (287 p.) |
Disciplina | 338.19 |
Collana | Studies in international law |
Soggetto topico |
Food supply - International cooperation
Human rights Right to food |
ISBN |
1-84731-827-4
1-4725-6577-0 1-280-12560-8 9786613529466 1-84731-848-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Accounting for hunger : an introduction to the issues / Olivier De Schutter and Kaitlin Cordes -- Part I : Addressing power imbalances in the food systems. -- The Impact of agribusiness transnational corporations on the right to food / Kaitlin Y. Cordes -- The transformation of food retail and marginalisation of smallholder farmers / Margaret Cowan Schmidt -- Biofuels and the right to food : an uneasy partnership / Ann Sofi e Cloots -- Part II : Trade and aid : an enabling international environment -- International trade in agriculture and the right to food / Olivier De Schutter -- How to phase out rich country agricultural subsidies without increasing hunger in the developing world / Jennifer Mersing -- Invoking the right to food in the WTO dispute settlement process : the relevance of the right to food to the law of the WTO / Boyan Konstantinov -- Food aid : how it should be done / Loreto Ferrer Moreu. |
Altri titoli varianti | Right to food in the era of globalisation |
Record Nr. | UNINA-9910817304703321 |
Oxford, [England] ; ; Portland, Oregon : , : Hart Publishing, , 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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Global food security : USAID is improving coordination but needs to require systematic assessments of country-level risks (GAO-13-815SP, September 2013), an e-supplement to GAO-13-809 |
Pubbl/distr/stampa | [Washington, D.C.] : , : U.S. Government Accountability Office, , [2013] |
Descrizione fisica | 1 online resource |
Soggetto topico |
Food security - International cooperation
Food supply - International cooperation Hunger - Prevention - Finance - International cooperation |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Global food security |
Record Nr. | UNINA-9910705130503321 |
[Washington, D.C.] : , : U.S. Government Accountability Office, , [2013] | ||
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Lo trovi qui: Univ. Federico II | ||
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Global food security : USAID is improving coordination but needs to require systematic assessments of country-level risks : report to congressional requesters |
Pubbl/distr/stampa | [Washington, D.C.] : , : United States Government Accountability Office, , 2013 |
Descrizione fisica | 1 online resource (iii, 56 pages) : illustrations, color map |
Soggetto topico |
Food security - International cooperation
Food supply - International cooperation Hunger - Prevention - Finance - International cooperation |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Global food security |
Record Nr. | UNINA-9910705130703321 |
[Washington, D.C.] : , : United States Government Accountability Office, , 2013 | ||
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Lo trovi qui: Univ. Federico II | ||
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Global food security (2015) |
Pubbl/distr/stampa | [Washington, D.C.] : , : Office of the Director of National Intelligence, National Intelligence Council, , 2015 |
Descrizione fisica | 1 online resource (x, 45 pages) : illustrations |
Collana | ICA |
Soggetto topico |
Food security - International cooperation
Food supply - International cooperation Hunger - Prevention - Finance - International cooperation |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Global food security |
Record Nr. | UNINA-9910707233203321 |
[Washington, D.C.] : , : Office of the Director of National Intelligence, National Intelligence Council, , 2015 | ||
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Lo trovi qui: Univ. Federico II | ||
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Hunger watch report 2007-08 [[electronic resource] ] : the justice of eating - the struggle for food and dignity in recent humanitarian crises / / edited by Samuel Hauenstein Swan and Bapu Vaitla ; foreword by Stephen Devereux |
Pubbl/distr/stampa | London, : Pluto Press in association with Action Against Hunger, 2007 |
Descrizione fisica | 1 online resource (128 p.) |
Altri autori (Persone) |
SwanSamuel Hauenstein
VaitlaBapu DevereuxSephen |
Soggetto topico |
Malnutrition
Starvation Food supply Food supply - International cooperation |
Soggetto genere / forma | Electronic books. |
ISBN |
1-84964-389-X
1-281-73308-3 9786611733087 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910455308203321 |
London, : Pluto Press in association with Action Against Hunger, 2007 | ||
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Lo trovi qui: Univ. Federico II | ||
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Imagining sustainable food systems [[electronic resource] ] : theory and practice / / edited by Alison Blay-Palmer |
Pubbl/distr/stampa | Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010 |
Descrizione fisica | 1 online resource (264 p.) |
Disciplina | 630 |
Altri autori (Persone) | Blay-PalmerAlison <1961-> |
Soggetto topico |
Sustainable agriculture
Food supply - International cooperation Food security |
Soggetto genere / forma | Electronic books. |
ISBN |
1-317-11862-6
1-282-77386-0 9786612773860 0-7546-9609-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; List of Figures; Notes on Contributors; Acknowledgements; Part 1: Interrogating Sustainable Food Systems; 1 Imagining Sustainable Food Systems; 2 Conceptualizing and Creating Sustainable Food Systems: How Interdisciplinarity can Help; 3 Sustainability: A Tool for Food System Reform?; Part 2: Inclusion and Exclusion in Sustainable Food Systems; 4 Greening the Realm: Sustainable Food Chains and the Public Plate; 5 Thinking About Labour in Alternative Food Systems; 6 The Urban Food Desert: Spatial Inequality or Opportunity for Change?
Part 3: The Case for Sustainable Food Systems7 Food Systems Planning and Sustainable Cities and Regions: The Role of the Firm in Sustainable Food Capitalism; 8 The Nexus between Alternative Food Systems and Entrepreneurism: Three Local Stories; 9 Scaling Up: Bringing Public Institutions and Food Service Corporations into the Project for a Local, Sustainable Food System in Ontario; 10 Food Policy Encounters of a Third Kind: How the Toronto Food Policy Council Socializes for Sustain-Ability; 11 Food Insecurity in the Land of Plenty: The Windermere Valley Paradox 12 Imagining Sustainable Food Systems: The Path to Regenerative Food SystemsIndex |
Record Nr. | UNINA-9910459450503321 |
Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010 | ||
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Lo trovi qui: Univ. Federico II | ||
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Imagining sustainable food systems [[electronic resource] ] : theory and practice / / edited by Alison Blay-Palmer |
Pubbl/distr/stampa | Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010 |
Descrizione fisica | 1 online resource (264 p.) |
Disciplina | 630 |
Altri autori (Persone) | Blay-PalmerAlison <1961-> |
Soggetto topico |
Sustainable agriculture
Food supply - International cooperation Food security |
ISBN |
1-315-58790-4
1-317-11863-4 1-317-11862-6 1-282-77386-0 9786612773860 0-7546-9609-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; List of Figures; Notes on Contributors; Acknowledgements; Part 1: Interrogating Sustainable Food Systems; 1 Imagining Sustainable Food Systems; 2 Conceptualizing and Creating Sustainable Food Systems: How Interdisciplinarity can Help; 3 Sustainability: A Tool for Food System Reform?; Part 2: Inclusion and Exclusion in Sustainable Food Systems; 4 Greening the Realm: Sustainable Food Chains and the Public Plate; 5 Thinking About Labour in Alternative Food Systems; 6 The Urban Food Desert: Spatial Inequality or Opportunity for Change?
Part 3: The Case for Sustainable Food Systems7 Food Systems Planning and Sustainable Cities and Regions: The Role of the Firm in Sustainable Food Capitalism; 8 The Nexus between Alternative Food Systems and Entrepreneurism: Three Local Stories; 9 Scaling Up: Bringing Public Institutions and Food Service Corporations into the Project for a Local, Sustainable Food System in Ontario; 10 Food Policy Encounters of a Third Kind: How the Toronto Food Policy Council Socializes for Sustain-Ability; 11 Food Insecurity in the Land of Plenty: The Windermere Valley Paradox 12 Imagining Sustainable Food Systems: The Path to Regenerative Food SystemsIndex |
Record Nr. | UNINA-9910785270003321 |
Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010 | ||
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Lo trovi qui: Univ. Federico II | ||
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Imagining sustainable food systems [[electronic resource] ] : theory and practice / / edited by Alison Blay-Palmer |
Pubbl/distr/stampa | Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010 |
Descrizione fisica | 1 online resource (264 p.) |
Disciplina | 630 |
Altri autori (Persone) | Blay-PalmerAlison <1961-> |
Soggetto topico |
Sustainable agriculture
Food supply - International cooperation Food security |
ISBN |
1-315-58790-4
1-317-11863-4 1-317-11862-6 1-282-77386-0 9786612773860 0-7546-9609-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; List of Figures; Notes on Contributors; Acknowledgements; Part 1: Interrogating Sustainable Food Systems; 1 Imagining Sustainable Food Systems; 2 Conceptualizing and Creating Sustainable Food Systems: How Interdisciplinarity can Help; 3 Sustainability: A Tool for Food System Reform?; Part 2: Inclusion and Exclusion in Sustainable Food Systems; 4 Greening the Realm: Sustainable Food Chains and the Public Plate; 5 Thinking About Labour in Alternative Food Systems; 6 The Urban Food Desert: Spatial Inequality or Opportunity for Change?
Part 3: The Case for Sustainable Food Systems7 Food Systems Planning and Sustainable Cities and Regions: The Role of the Firm in Sustainable Food Capitalism; 8 The Nexus between Alternative Food Systems and Entrepreneurism: Three Local Stories; 9 Scaling Up: Bringing Public Institutions and Food Service Corporations into the Project for a Local, Sustainable Food System in Ontario; 10 Food Policy Encounters of a Third Kind: How the Toronto Food Policy Council Socializes for Sustain-Ability; 11 Food Insecurity in the Land of Plenty: The Windermere Valley Paradox 12 Imagining Sustainable Food Systems: The Path to Regenerative Food SystemsIndex |
Record Nr. | UNINA-9910816888803321 |
Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010 | ||
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Lo trovi qui: Univ. Federico II | ||
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