Food policy for developing countries [[electronic resource] ] : the role of government in global, national, and local food systems / / Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun |
Autore | Pinstrup-Andersen Per |
Pubbl/distr/stampa | Ithaca, : Cornell University Press, 2011 |
Descrizione fisica | 1 online resource (424 p.) |
Disciplina | 338.1/91724 |
Altri autori (Persone) | WatsonDerrill D |
Soggetto topico |
Food supply - Government policy - Developing countries
Nutrition policy - Developing countries Food security - Developing countries |
Soggetto genere / forma | Electronic books. |
ISBN |
0-8014-6344-0
0-8014-6343-2 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Figures -- Tables -- Foreword -- Preface -- Acknowledgments -- Chapter 1. Toward a Dynamic Global Food System -- Chapter 2. Food Policy -- Chapter 3. Human Health and Nutrition Policies -- Chapter 4. Food Security, Consumption, and Demand Policies -- Chapter 5. Poverty Alleviation Policies -- Chapter 6. Domestic Market Policies -- Chapter 7. Food Production and Supply Policies -- Chapter 8. Climate Change, Energy, and Natural Resource Management Policies -- Chapter 9. Governance and Institutions -- Chapter 10. Globalization and the Food System -- Chapter 11. Ethical Aspects of Food Systems -- References -- Index |
Record Nr. | UNINA-9910458154403321 |
Pinstrup-Andersen Per
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Ithaca, : Cornell University Press, 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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Food policy for developing countries [[electronic resource] ] : the role of government in global, national, and local food systems / / Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun |
Autore | Pinstrup-Andersen Per |
Pubbl/distr/stampa | Ithaca, : Cornell University Press, 2011 |
Descrizione fisica | 1 online resource (424 p.) |
Disciplina | 338.1/91724 |
Altri autori (Persone) | WatsonDerrill D |
Soggetto topico |
Food supply - Government policy - Developing countries
Nutrition policy - Developing countries Food security - Developing countries |
ISBN |
0-8014-6344-0
0-8014-6343-2 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Figures -- Tables -- Foreword -- Preface -- Acknowledgments -- Chapter 1. Toward a Dynamic Global Food System -- Chapter 2. Food Policy -- Chapter 3. Human Health and Nutrition Policies -- Chapter 4. Food Security, Consumption, and Demand Policies -- Chapter 5. Poverty Alleviation Policies -- Chapter 6. Domestic Market Policies -- Chapter 7. Food Production and Supply Policies -- Chapter 8. Climate Change, Energy, and Natural Resource Management Policies -- Chapter 9. Governance and Institutions -- Chapter 10. Globalization and the Food System -- Chapter 11. Ethical Aspects of Food Systems -- References -- Index |
Record Nr. | UNINA-9910781564803321 |
Pinstrup-Andersen Per
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Ithaca, : Cornell University Press, 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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Hunger and Public Action / / Jean Drèze, Amartya Sen |
Autore | Drèze Jean |
Pubbl/distr/stampa | Oxford : , : Oxford University Press, , 1991 |
Descrizione fisica | 1 online resource (392 pages) |
Disciplina | 338.191724 |
Soggetto topico | Food supply - Government policy - Developing countries |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910720578903321 |
Drèze Jean
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Oxford : , : Oxford University Press, , 1991 | ||
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Lo trovi qui: Univ. Federico II | ||
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Hunger and public action [[electronic resource] /] / Jean Drèze and Amartya Sen |
Autore | Drèze Jean |
Pubbl/distr/stampa | Oxford, : Clarendon, 1989 |
Descrizione fisica | 1 online resource (392 p.) |
Disciplina | 363.8/56/091724 |
Altri autori (Persone) | SenAmartya <1933-> |
Collana | WIDER studies in development economics |
Soggetto topico |
Food supply - Government policy - Developing countries
Famines - Prevention - Government policy - Developing countries Famines - Prevention - Citizen participation Poor - Government policy - Developing countries Nutrition policy - Developing countries |
ISBN |
9786612006982
0-19-828634-1 0-19-152150-7 1-282-00698-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
FOREWORD; PREFACE; CONTENTS; LIST OF FIGURES; LIST OF TABLES; Part I: Hunger in the Modern World; 1 Introduction; 1.1 Past and Present; 1.2 Famine and Chronic Undernourishment; 1.3 Some Elementary Concepts; 1.4 Public Action for Social Security; 2 Entitlement and Deprivation; 2.1 Deprivation and the Law; 2.2 Entitlement Failures and Economic Analysis; 2.3 Availability, Command and Occupations; 2.4 The 'Food Crisis' in Sub-Saharan Africa; 3 Nutrition and Capability; 3.1 World Hunger: How Much?; 3.2 Food Deprivation and Undernourishment; 3.3 Poverty and Basic Capabilities
4 Society, Class and Gender4.1 Are Famines Natural Phenomena?; 4.2 Society and Cooperative Conflicts; 4.3 Female Deprivation and Gender Bias; 4.4 Famine Mortality and Gender Divisions; 4.5 Gender and Cooperative Conflicts; 4.6 Protection, Promotion and Social Security; Part II: Famines; 5 Famines and Social Response; 5.1 Famine Prevention and Entitlement Protection; 5.2 African Challenge and International Perception; 5.3 Informal Security Systems and Concerted Action; 5.4 Aspects of Traditional Response; 5.5 Early Warning and Early Action; 6 Famines, Markets and Intervention 6.1 The Strategy of Direct Delivery6.2 Availability, Prices and Entitlements; 6.3 Private Trade and Famine Vulnerability; 6.4 Speculation, Hoarding and Public Distribution; 6.5 Cash Support; 6.6 An Adequate Plurality; 7 Strategies of Entitlement Protection; 7.1 Non-exclusion, Targeting and Selection; 7.2 Alternative Selection Mechanisms; 7.3 Feeding and Family; 7.4 Employment and Entitlement; 7.5 A Concluding Remark; 8 Experiences and Lessons; 8.1 The Indian Experience; 8.2 A Case-Study: The Maharashtra Drought of 1970-1973; 8.3 Some African Successes; 8.4 Lessons from African Successes Part III: Undernutrition and Deprivation9 Production, Entitlements and Nutrition; 9.1 Introduction; 9.2 Food Self-Sufficiency?; 9.3 Food Production and Diversification; 9.4 Industrialization and the Long Run; 9.5 Cash Crops: Problems and Opportunities; 9.6 From Food Entitlements to Nutritional Capabilities; 10 Economic Growth and Public Support; 10.1 Incomes and Achievements; 10.2 Alternative Strategies: Growth-Mediated Security and Support-Led Security; 10.3 Economic Growth and Public Support: Interconnections and Contrasts; 10.4 Growth-Mediated Security and Unaimed Opulence 10.5 Opulence and Public Provisioning10.6 Growth-Mediated Security: The Case of South Korea; 10.7 Support-Led Security and Equivalent Growth; 11 China and India; 11.1 Is China Ahead?; 11.2 What Put China Ahead?; 11.3 The Chinese Famine and the Indian Contrast; 11.4 Chinese Economic Reforms: Opulence and Support; 11.5 China, India and Kerala; 12 Experiences of Direct Support; 12.1 Introduction; 12.2 Sri Lanka; 12.3 Chile; 12.4 Costa Rica; 12.5 Concluding Remarks; Part IV: Hunger and Public Action; 13 The Economy, the State and the Public; 13.1 Against the Current? 13.2 Famines and Undernutrition |
Record Nr. | UNINA-9910792274603321 |
Drèze Jean
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Oxford, : Clarendon, 1989 | ||
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Lo trovi qui: Univ. Federico II | ||
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Sustainable development in agriculture / edited by Jyoti K. Parikh |
Pubbl/distr/stampa | Dordrecht : Martinus Nijhoff, 1988 |
Descrizione fisica | viii, 387 p. : ill. ; 25 cm |
Disciplina | 630 |
Altri autori (Persone) | Parikh, Jyoti K. |
Altri autori (Enti) | International Institute for Applied Systems Analysis |
Soggetto topico |
Agriculture and state - Developing countries
Developing countries - Economic policy Food supply - Government policy - Developing countries Sustainable agriculture - Government policy - Developing countries |
ISBN | 9024736420 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISALENTO-991003564129707536 |
Dordrecht : Martinus Nijhoff, 1988 | ||
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Lo trovi qui: Univ. del Salento | ||
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The world food problem : toward understanding and ending undernutrition in the developing world / / Howard D. Leathers & Phillips Foster |
Autore | Leathers Howard D. |
Edizione | [Fifth edition.] |
Pubbl/distr/stampa | Boulder, Colorado : , : Lynne Reinner Publishers, , 2017 |
Descrizione fisica | 1 online resource (xi, 457 pages : illustrations) |
Disciplina | 363.8091724 |
Soggetto topico |
Poor - Nutrition - Developing countries
Food supply - Developing countries - International cooperation Food supply - Government policy - Developing countries Nutrition policy - Developing countries Malnutrition - Developing countries Food supply - Developing countries |
Soggetto genere / forma | Electronic books. |
ISBN | 1-62637-656-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910494619303321 |
Leathers Howard D.
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Boulder, Colorado : , : Lynne Reinner Publishers, , 2017 | ||
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Lo trovi qui: Univ. Federico II | ||
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