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FAO policy on gender equality : attaining food security goals in agriculture and rural development
| FAO policy on gender equality : attaining food security goals in agriculture and rural development |
| Pubbl/distr/stampa | Rome : , : Food and Agriculture Organization of the United Nations, , 2013 |
| Descrizione fisica | 1 online resource (32 p.) |
| Disciplina | 338.1082 |
| Soggetto topico |
Women in agriculture - Government policy
Equality - Government policy Agriculture - Economic aspects Food security - Economic aspects |
| ISBN | 92-5-107490-9 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ""CONTENTS""; ""Acronyms""; ""FOREWORD""; ""INTRODUCTION""; ""RATIONALE""; ""FAO�s Gender Equality Goal and Objecti ves""; ""FAO�s Gender Equality Strategy""; ""Annex A: FAO Policy on Gender Equality accounta bility fra mewor k""; ""Annex B: Responsibility for implementing FAO gender Equality Minimum Standards "" |
| Record Nr. | UNISA-996320188103316 |
| Rome : , : Food and Agriculture Organization of the United Nations, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
FAO policy on gender equality : attaining food security goals in agriculture and rural development
| FAO policy on gender equality : attaining food security goals in agriculture and rural development |
| Pubbl/distr/stampa | Rome : , : Food and Agriculture Organization of the United Nations, , 2013 |
| Descrizione fisica | 1 online resource (32 p.) |
| Disciplina | 338.1082 |
| Soggetto topico |
Women in agriculture - Government policy
Equality - Government policy Agriculture - Economic aspects Food security - Economic aspects |
| ISBN | 92-5-107490-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ""CONTENTS""; ""Acronyms""; ""FOREWORD""; ""INTRODUCTION""; ""RATIONALE""; ""FAO�s Gender Equality Goal and Objecti ves""; ""FAO�s Gender Equality Strategy""; ""Annex A: FAO Policy on Gender Equality accounta bility fra mewor k""; ""Annex B: Responsibility for implementing FAO gender Equality Minimum Standards "" |
| Record Nr. | UNINA-9910132246003321 |
| Rome : , : Food and Agriculture Organization of the United Nations, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food security [[electronic resource] ] : quality management, issues and economic implications / / Maddox A. Jones and Francisco E. Hernandez, editors
| Food security [[electronic resource] ] : quality management, issues and economic implications / / Maddox A. Jones and Francisco E. Hernandez, editors |
| Pubbl/distr/stampa | New York, : Nova Publishers, c2012 |
| Descrizione fisica | 1 online resource (296 p.) |
| Disciplina | 338.1/9 |
| Altri autori (Persone) |
JonesMaddox A
HernandezFrancisco E |
| Collana |
Hunger and poverty : causes, impacts and eradication
Food science and technology |
| Soggetto topico |
Food security
Food security - Quality control Food security - Social aspects Food security - Economic aspects |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-62081-736-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910453214403321 |
| New York, : Nova Publishers, c2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food security [[electronic resource] ] : quality management, issues and economic implications / / Maddox A. Jones and Francisco E. Hernandez, editors
| Food security [[electronic resource] ] : quality management, issues and economic implications / / Maddox A. Jones and Francisco E. Hernandez, editors |
| Pubbl/distr/stampa | New York, : Nova Publishers, c2012 |
| Descrizione fisica | 1 online resource (296 p.) |
| Disciplina | 338.1/9 |
| Altri autori (Persone) |
JonesMaddox A
HernandezFrancisco E |
| Collana |
Hunger and poverty : causes, impacts and eradication
Food science and technology |
| Soggetto topico |
Food security
Food security - Quality control Food security - Social aspects Food security - Economic aspects |
| ISBN | 1-62081-736-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910779900303321 |
| New York, : Nova Publishers, c2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food security [[electronic resource] ] : quality management, issues and economic implications / / Maddox A. Jones and Francisco E. Hernandez, editors
| Food security [[electronic resource] ] : quality management, issues and economic implications / / Maddox A. Jones and Francisco E. Hernandez, editors |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York, : Nova Publishers, c2012 |
| Descrizione fisica | 1 online resource (296 p.) |
| Disciplina | 338.1/9 |
| Altri autori (Persone) |
JonesMaddox A
HernandezFrancisco E |
| Collana |
Hunger and poverty : causes, impacts and eradication
Food science and technology |
| Soggetto topico |
Food security
Food security - Quality control Food security - Social aspects Food security - Economic aspects |
| ISBN | 1-62081-736-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- FOOD SECURITY -- FOOD SECURITY -- CONTENTS -- PREFACE -- DOES IT REALLY MATTER WHETHER FOOD IS PRODUCED AND PROVIDED BY A MAN OR A WOMAN? -- ABSTRACT -- 1. INTRODUCTION -- 2. RURAL SUDAN CONTEXT -- 3. RESEARCH METHODS -- 4. THE PRODUCERS AND PROVIDERS OF HOUSEHOLD FOOD SECURITY -- 4.1. Gender Division of Labor in Rural Areas -- 4.2. Gender Role in Food Production -- 4.3. Male's and Female's Coping and Risk-Reduction Strategies -- 4.4. Safe Household Drinking Water -- 5. SUSTAINING HOUSEHOLD FOOD SUPPLIES -- 5.1. Gender Role in Post-Harvesting Activities -- 5.2. Alternative Food Resources -- 6. GENDER ROLE IN ENSURING HOUSEHOLD FOOD SECURITY AND IMPROVING NUTRITIONAL QUALITY -- 6.1. Men's and Women's Contribution to Their Household Nutrition Status -- 6.2. Decisions about What Food to Cook Each Day -- 7. LESSONS LEARNED -- 7.1. Mapping Gender Inequalities in Terms of Access to Resources and Services -- 7.2. How the Problems Women as Food Producer Encountered Can be Resolved Through Policies and Interventions? -- 7.3. Gender Framework to Promote the Food Security Producers and Providers -- CONCLUSION AND POLICY IMPLICATIONS -- REFERENCES -- IMPACT OF VEGETABLE BREEDING INDUSTRY AND INTELLECTUAL PROPERTY RIGHTS IN BIODIVERSITY AND FOOD SECURITY -- ABSTRACT -- 1. INTRODUCTION -- 2. WORLD IMPORTANCE OF VEGETABLES -- 3. VEGETABLE MARKETING AND TRADING -- 4. VEGETABLE BREEDING INDUSTRY, BIODIVERSITY AND FOOD SECURITY -- 4.1. Introduction -- 4.2. Techniques of Vegetable Breeding -- 4.3. The Commercial Breeding Industry -- 5. INTELECTUAL PROPERTY IN VEGETABLE BREEDING -- 5.1. Introduction -- 5.2. Plant Breeder's Rights -- 5.3. Patent Rights -- 5.4. Plant Breeder's Rights versus Patent Rights -- 6. TRENDS IN BIODIVERSITY AND VEGETABLE BREEDING -- 7. FOOD SECURITY AND PROSPECTS FOR DEVELOPING COUNTRIES AND POOR VEGETABLE FARMERS -- CONCLUSION.
REFERENCES -- TRADE AND AGRICULTURAL POLICY REFORM FOR FOOD SECURITY IN TOMORROW'S AFRICA AND ASIA -- ABSTRACT -- 1. INTRODUCTION -- 2. AGRICULTURAL POLICY AND WORLD TRADE -- 3. GLOBAL TRADE INSTITUTIONS AND AGRICULTURAL TRADE POLICY -- Market Access -- Domestic Support -- Export Subsidies -- 4. ROLE OF AGRICULTURAL AGENCIES AND INSTITUTIONS ON TRADE -- 5. DEVELOPMENT OF AGRICULTURAL POLICY AND TRADE IN AFRICA -- 6. DEVELOPMENT OF AGRICULTURAL POLICY AND TRADE IN ASIA -- 7. GLOBAL FOOD SITUATION -- The Main Aspects of Global Food Security -- Availability -- Stability -- Utilization -- Access -- 8. THREATS TO FOOD IN AFRICA -- 9. THREATS TO FOOD IN ASIA -- 10. IMPLICATIONS OF ASIAN AGRICULTURAL POLICY AND TRADE FOR AFRICA -- 11. REFORMING AGRICULTURAL POLICY AND TRADE -- CONCLUSION -- REFERENCES -- AGRICULTURAL POLICIES AND ENVIRONMENTAL, POLITICAL, ECONOMIC, SOCIAL AND TECHNOLOGICAL THREATS FOR FOOD SECURITY IN AFRICA: PRESENT KNOWLEDGE AND FUTURE EXPECTATIONS -- ABSTRACT -- 1. INTRODUCTION -- 2. KEY INTERNATIONAL POLICIES ON AGRICULTURE -- 2a.) Policy on Diversification of Farm Households -- 2b.) Rural economy and Land use Policies -- 2c.) Policies on Bio-Security -- 3. AGRICUTURAL SUBSIDY POLICIES AND FOOD SECURITY IN AFRICA -- 3a.) Impact of Agricultural Subsidy on African and Asian Farmers -- 3b.) Impact of Agricultural Subsidy on African Farmers -- 3c.) Impact of Agricultural Subsidy on Asian Farmers -- 3d.) Comparison of the Impact of Subsidy at Global Levels -- 4. ENVIRONMENTAL THREATS TO FOOD SECURITY IN AFRICA -- 4a.) Bio-Fuel Production -- 4b.) Climate Change -- 4c.) Other Environmental Threats to Food Security in Africa -- 5. POLITICAL AND ECONOMIC THREATS TO FOOD SECURITY IN AFRICA -- 5a.) Trade Barriers and Restrictions -- 5b.) Governments Policy Uncertainty -- 5c.) Oil and Gas Prices Movements -- 5d.) Political Instability and Wars. 5e.) Other Political and Economic Threats to Food Security in Africa -- 6. SOCIAL THREATS TO FOOD SECURITY IN AFRICA -- 6a.) Rapid population Growth -- 6b.) Land Ownership Challenges -- 6c.) Other Social Threats to Food Security in Africa -- 7. TECHNOLOGICAL THREATS TO FOOD SECURIY IN AFRICA -- 7a.) Inadequate Farming Technology and Equipments -- 7b.) Fertilizer Supply Challenges -- 7c.). Lack of Improved Seeds -- 7d.) Soil Fertility -- 7e.) Other Technological Threats to Food Security in Africa -- CONCLUSION -- REFERENCES -- ROLE OF RICE IN FOOD SECURITY OF BANGLADESH -- ABSTRACT -- 1. INTRODUCTION -- 1.1. Demography -- 1.2. Major Issues and Challenges -- 1.2.1. High Population Growth -- 1.2.2. Declining and Degrading Land Resources -- 1.2.3. Decreasing Water Resources -- 1.2.4. Increasing Natural Hazards -- 1.2.5. Climate Change Vulnerability -- 1.2.6. Wide Yield Gap -- 2. FOOD SECURITY -- 2.1. Trends in Food Production, Consumption, Requirements and Nutrition -- 2.2. Food Availability -- 2.3. Food Production -- 2.3.1. Crop Production -- 2.3.2. Fish Production -- 2.3.3. Livestock Production -- 2.3.4. Seasonal Variation in Availability -- 2.3.5. Management and Research Needs -- 2.4. Consumption -- 2.5. Access to Food -- 2.5.1. Government's Social Safety Net Programs -- 2.5.2. Public Food Distribution System (PFDS) -- 2.6. Requirement -- 3. RICE IN FOOD SECURITY -- CONCLUSION -- REFERENCES -- AN ASSESSMENT OF THE BRAZILIAN POPULAR RESTAURANT PROGRAM AS AN INTEGRATED ACTION FOR FOOD SECURITY AND HEALTH PROMOTION -- ABSTRACT -- INTRODUCTION -- The Popular Restaurants in the City of Palmas, Northern Brazil -- METHODOLOGY -- Data Collection -- Microbiological Analysis of Meals -- Statistical Analysis -- RESULTS -- Socio-Economic Profile of Popular Restaurants' Users -- Health Characteristics -- Dietary Assessment -- Microbiological Analysis of Food. DISCUSSION -- CONCLUSION -- FINANCIAL SUPPORT -- REFERENCES -- FOOD AND WATER SECURITY INITIATIVES IN POOR URBAN, PERI-URBAN AND RURAL SETTLEMENTS IN ETHEKWINI MUNICIPALITY, SOUTH AFRICA -- 1. INTRODUCTION -- 2. INFRASTRUCTURE MANAGEMENT AND SOCIO-ECONOMIC DEVELOPMENT (IMS - AGROECOLOGY PROGRAM) -- 3. ETHEKWINI WATER AND SANITATION (EWS) -- 4. EXAMPLES OF PROJECTS UNDERTAKEN BY INFRASTRUCTURE MANAGEMENT AND SOCIO-ECONOMIC DEVELOPMENT (IMS) AND ETHEKWINI WATER AND SANITATION (EWS) -- 4.1. Rainwater Harvesting (EWS and Valley Trust) -- 4.2. Composting -- (a.) Composting of Sewage Sludge (EWS) -- (b.) Sludge Pelletizing (EWS) -- (c.) Composting in Bags (IMS) -- 4.3. Biodigesters (IMS) -- 4.4. Use of Greywater for Irrigation -- (a.) Vertical Gardens for Densely Populated Informal Settlements (EWS) -- (b.) Container Gardening (IMS) -- (c.) Homestead Food Gardens for Rural Settlements (IMS and EWS, via Ethekwini Municipality Imagine Durban/Sustainable Cities Initiative) -- 4.5. Irrigation with Treated Wastewater -- (a.) Magabheni (EWS/IMS) -- (b.) Newlands-Mashu (EWS/BORDA/University of Kwazulu-Natal/IMS) -- 4.6. Recovery of Nutrients from Urine (EWS/University of Kwazulu-Natal/EAWAG) -- 5. INTEGRATED COMMUNITY UPLIFTMENT PROJECTS UNDERTAKEN BY EWS AND IMS -- 5.1. Johanna Road Informal Settlement -- 5.2. School Sanitation Project, Frasers Saraswati School, Tongaat -- CONCLUSION -- ACKOWLEDGEMENTS -- REFERENCES -- TECHNOLOGICAL CHANGE AND PRODUCTIVITY GROWTH FOR FOOD SECURITY: THE CASE OF SHIFTING CULTIVATION AND THE REDD POLICY -- ABSTRACT -- 1. INTRODUCTION -- 2. AN OVERVIEW OF SHIFITNG CULTIVATION IN ASIAN AND AFRICAN COUNTRIES -- 3. ECONOMIC POLICIES AND DEFORESTATION IN ASIAN AND AFRICAN COUNTRIES -- 4. ECONOMIC MODEL OF AGRICULTURAL PRODUCTION AND TECHNOLOGICAL CHANGE -- 5. REDD POLICY AND PAYMENT FOR ENVIRONMENTAL SERVICES (PES) -- CONCLUSION. REFERENCES -- GOVERNANCE OF AQUACULTURE: PRINCIPLES AND BEST PRACTICES -- ABSTRACT -- INTRODUCTION -- 1. GOVERNANCE PRINCIPLES -- 2. THE ADMINISTRATION OF AQUACULTURE -- 3. THE LEGISLATIVE FRAMEWORK OF AQUACULTURE -- 4. THE REGULATION OF AQUACULTURE -- Regulations for Planning an Aquaculture Operation -- Environmental Impact Assessments -- Access to Land and Water -- Regulations for Managing an Aquaculture Operation -- Water and Waste-Water Control -- Fish Movement and Fish Disease -- Drug Use -- Regulations for Marketing Aquaculture Products -- 5. LICENSING -- 6. PARTICIPATORY GOVERNANCE OF AQUACULTURE -- CONCLUSION -- REFERENCES -- UNDERSTANDING THE PATH FOR A HIGHER ENVIRONMENTAL ORIENTATION AT THE SPANISH FOOD INDUSTRY -- ABSTRACT -- 1. INTRODUCTION -- 2. BACKGROUND AND RESEARCH QUESTIONS -- 3. RESEARCH METHODS -- 3.1. Data Collection -- 3.2. Data Analysis -- 4. RESULTS AND ANALYSIS -- 4.1. Firms' Profile -- 4.2. Firms Groups -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- ROLE OF PROCESSING INDUSTRY FOR FOOD SECURITY IN INDIA -- INTRODUCTION -- AGRO PROCESSING INDUSTRY -- The Broad Area of Agro-Processing Industry -- Concept of Agro Processing Centre (APC) -- Principle of Establishing APC -- Guidelines to Establishment of APC -- Steps to Start an APC -- Planning -- Execution -- Installation -- Production -- Implementation -- Marketing -- Economic Perspective of APC -- FIXED COST PER YEAR -- ECONOMIC TOOLS/ECONOMIC INDICATORS OF APC -- Status of Agro-Processing Industry -- SECTOR WISE AGRO-PROCESSING -- Rice Milling -- WHEAT MILLING -- Pulse Milling -- OIL EXTRACTION -- Processing of Commercial Crops -- FRUITS AND VEGETABLE PROCESSING -- PACKED AND CONVENIENCE FOOD -- Fishing and Fish Processing -- Meat and Poultry Processing -- Milk and Milk Products -- FUTURE PERSPECTIVES -- Diversification of Agriculture. Enhancing Export of Value Added Processed Foods. |
| Record Nr. | UNINA-9910828135303321 |
| New York, : Nova Publishers, c2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food security in a food abundant world : an individual country perspective / / edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz
| Food security in a food abundant world : an individual country perspective / / edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, [England] : , : Emerald, , 2016 |
| Descrizione fisica | 1 online resource (255 p.) |
| Disciplina | 338.19 |
| Collana | Frontiers of Economics and Globalization |
| Soggetto topico |
Food security
Food security - Economic aspects |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-78560-214-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Food Security in a Food Abundant World: An Individual Country Perspective; Copyright page; Contents; Acknowledgments; List of Contributors; 1 Food Security and the Role of Food Storage; 1. Introduction; 2. Model: role of storage; 3. Government and private storage; 3.1. Government storage; 3.2. Producer and middleman storage; 4. Food storage: rich and poor countries; 5. Food storage: the small country case; 6. Poor country exports; 7. World and US grain reserves; 8. US stock buildup and managing surpluses; 9. Export enhancement program; 10. Food stocks and food security?
11. Historical famines and diseases11.1. The Great Famine (1315-1317) and Black Death (1345-1353) in Europe; 11.2. The Irish Famine (1845-1849); 11.3. Ukrainian/Holodomor Famine (1930-1934); 11.4. Demise of the Mayan Civilization; 12. Conclusions; References; 2 Food Security, Subsistence Agriculture, and Working's Model; 1. Introduction; 2. Engel curves and Working's formulation; 3. Empirical model; 4. Data; 5. Results; 6. Implications and discussion; References; 3 A Probabilistic Approach to Food Security; 1. Introduction 2. Background on the methodology and dimensions of the problem analysis3. Analysis of food-shortage risks to individuals; 4. Aggregation and alternative measures of food-shortage risks; 5. Optimal selection of aggregate supply; 6. Derivation of optimal x; 6.1. Expected cost minimization; 6.2. Minimizing cost subject to average risk constraint; 6.3. Minimizing cost to reduce risk for vulnerable populations; 7. Optimal food provision under uncertainty; 8. Derivation of optimal food distribution policies; 9. Interpretation and future research; References 4 The High Value to Society of Modern Agriculture: Global Food Security, Climate Protection, and Preservation of the Enviro...1. Introduction; 2. The end of the agricultural treadmill; 3. The European Union; 3.1. Now a major net importer in food and agriculture and of virtual agricultural land; 3.2. Diminishing EU yield growth contributes to global warming, loss of natural habitats, and biodiversity; 3.3. The benefits of EU productivity growth; 3.4. Social rate of return to generating productivity growth: crop breeding in Germany; 4. Conclusions; References 5 Off-farm Labor Allocation, Income, and Food Consumption among Rural Farm Households in Transitional Albania1. Introduction; 2. Food security and off-farm income in Albania; 3. Empirical approach; 4. Data; 5. Empirical results; 6. Conclusions and policy implications; References; 6 The Status and Challenges of Food Security in Europe and Central Asia; 1. Introduction; 2. Malnutrition and poverty indicators in the ECA region; 3. Focus on the most food insecure ECA sub-region; 3.1. Food availability (much improved, while some concerns still remain) 3.2. Access to food (uneven progress across sub-region) |
| Record Nr. | UNINA-9910460618603321 |
| Bingley, [England] : , : Emerald, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food security in a food abundant world [[electronic resource] ] : an individual country perspective / / edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz
| Food security in a food abundant world [[electronic resource] ] : an individual country perspective / / edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, [England] : , : Emerald, , 2016 |
| Descrizione fisica | 1 online resource (255 p.) |
| Disciplina | 338.19 |
| Altri autori (Persone) |
SchmitzAndrew
KennedyP. Lynn SchmitzTroy Gordon |
| Collana | Frontiers of economics and globalization |
| Soggetto topico |
Business & Economics - Development - Economic Development
Business & Economics - Development - Sustainable Development Development economics Food security Food security - Economic aspects Nutrition policy |
| ISBN | 1-78560-214-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Food security and the role of food storage / Andrew Schmitz, P. Lynn Kennedy -- Food security, subsistence agriculture, and Working's model / Charles B. Moss, James F. Oehmke, Alexandre Lyambabaje -- A probabilistic approach to food security / David Zilberman, Yanhong Jin -- The high value to society of modern agriculture : global food security, climate protection, and preservation of the environment evidence from the European Union / Harald von Witzke, Steffen Noleppa -- Off-farm labor allocation, income, and food consumption among rural farm households in transitional Albania / Ayuba Seidu, Gulcan Onel -- The status and challenges of food security in Europe and Central Asia / Kateryna G. Schroeder, William H. Meyers -- Factors affecting adolescent obesity in urban China / Carl Anfinson ... [et al.] -- Sugar, fat, or protein : are all food insecure households eating the same? The case of small rice producers in Peru / Pilar Useche, Jennifer Twyman -- Food safety and food security in the Canamex trade corridor / Eric P. Thor, Octavio Valdez Lafarga -- Impact of remittance on food security in Bangladesh / Madhav Regmi, Krishna P. Paudel -- Informal "Ganyu" labor supply, and food security : the case of Malawi / Isaac Sitienei, Ashok K. Mishra, Aditya R. Khanal -- The political economy of export restrictions : the case of Vietnam and India / Kathy Baylis, Murray E. Fulton, Travis Reynolds -- Food security policy at the extreme of the water-energy-food nexus : the kingdom of Saudi Arabia / Hannah Pieters, Johan Swinnen -- The role of nudges in reducing food waste / David R. Just, Jeffrey M. Swigert -- Wastage in food value chains in developing countries : evidence from the potato in Asia / Bart Minten ... [et al.]. |
| Record Nr. | UNINA-9910797937603321 |
| Bingley, [England] : , : Emerald, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food security in a food abundant world : an individual country perspective / / edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz
| Food security in a food abundant world : an individual country perspective / / edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | Bingley, [England] : , : Emerald, , 2016 |
| Descrizione fisica | 1 online resource (255 p.) |
| Disciplina | 338.19 |
| Altri autori (Persone) |
SchmitzAndrew
KennedyP. Lynn SchmitzTroy Gordon |
| Collana | Frontiers of economics and globalization |
| Soggetto topico |
Business & Economics - Development - Economic Development
Business & Economics - Development - Sustainable Development Development economics Food security Food security - Economic aspects Nutrition policy |
| ISBN | 1-78560-214-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Food security and the role of food storage / Andrew Schmitz, P. Lynn Kennedy -- Food security, subsistence agriculture, and Working's model / Charles B. Moss, James F. Oehmke, Alexandre Lyambabaje -- A probabilistic approach to food security / David Zilberman, Yanhong Jin -- The high value to society of modern agriculture : global food security, climate protection, and preservation of the environment evidence from the European Union / Harald von Witzke, Steffen Noleppa -- Off-farm labor allocation, income, and food consumption among rural farm households in transitional Albania / Ayuba Seidu, Gulcan Onel -- The status and challenges of food security in Europe and Central Asia / Kateryna G. Schroeder, William H. Meyers -- Factors affecting adolescent obesity in urban China / Carl Anfinson ... [et al.] -- Sugar, fat, or protein : are all food insecure households eating the same? The case of small rice producers in Peru / Pilar Useche, Jennifer Twyman -- Food safety and food security in the Canamex trade corridor / Eric P. Thor, Octavio Valdez Lafarga -- Impact of remittance on food security in Bangladesh / Madhav Regmi, Krishna P. Paudel -- Informal "Ganyu" labor supply, and food security : the case of Malawi / Isaac Sitienei, Ashok K. Mishra, Aditya R. Khanal -- The political economy of export restrictions : the case of Vietnam and India / Kathy Baylis, Murray E. Fulton, Travis Reynolds -- Food security policy at the extreme of the water-energy-food nexus : the kingdom of Saudi Arabia / Hannah Pieters, Johan Swinnen -- The role of nudges in reducing food waste / David R. Just, Jeffrey M. Swigert -- Wastage in food value chains in developing countries : evidence from the potato in Asia / Bart Minten ... [et al.]. |
| Record Nr. | UNINA-9910825305203321 |
| Bingley, [England] : , : Emerald, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
