Integrating Food into Urban Planning
| Integrating Food into Urban Planning |
| Autore | Cabannes Yves |
| Pubbl/distr/stampa | UCL Press, 2018 |
| Descrizione fisica | xxv, 347 pages : 1 electronic resource |
| Disciplina | 307.1216 |
| Soggetto topico |
City planning
Political institutions Metropolitan areas Metropolitan government Food security Food supply Sustainable development Development studies Food & society Urban communities Sociology Food security & supply Sustainability Urban & municipal planning |
| ISBN |
9781787353794
1787353796 9781787353770 178735377X 9781787353763 1787353761 9789251310823 9251310823 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction: food challenges faced by an urbanising world -- Food and urban planning: the missing link -- Articulating public agencies, experts, corporations, civil society and the informal sector in planning food systems in Bangkok -- Edible providence: integrating local food into urban planning -- Connecting food systems and urban planning: the experience of Portland, Oregon -- Urban agriculture in Lima metropolitan area: one (short) step forward, two steps backward - the limits of urban food planning -- Growing food connections through planning: lessons from the United States -- Food flows and waste: planning for the dirty side of urban food security -- Planning a local and global foodscape: Tsukiji fish market in Tokyo -- Improving urban food security in African cities: critically assessing the role of informal retailers -- Integrating food distribution and food accessibility into municipal planning: achievements and challenges of a Brazilian metropolis, Belo Horizonte -- Making food markets work: towards participatory planning and adaptive governance -- Formalisation of fresh food markets in China: the story of Hangzhou -- Food asset mapping in Toronto and Greater Golden Horseshoe region -- Greater Milan's foodscape: a neo-rural metropolis -- Participatory planning for food production at city scale: experiences from a stakeholder dialogue process in Tamale, Northern Ghana -- Unintentional food zoning: a case study of East Harlem, New York. |
| Record Nr. | UNINA-9910773215303321 |
Cabannes Yves
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| UCL Press, 2018 | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Food Systems for Food Security : Need for Combination of Local and Global Approaches
| Sustainable Food Systems for Food Security : Need for Combination of Local and Global Approaches |
| Autore | Thomas Alban |
| Pubbl/distr/stampa | éditions Quae, 2022 |
| Descrizione fisica | 1 online resource (225 pages) |
| Altri autori (Persone) |
AlphaArlène
BarczakAleksandra Zakhia-RozisNadine |
| Collana | Synthèses |
| Soggetto topico | Food security & supply |
| Soggetto non controllato |
Africa
agriculture food Latin America consumer economy Europe market food security |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Sustainable food systems for food security |
| Record Nr. | UNINA-9910584586303321 |
Thomas Alban
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| éditions Quae, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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