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The global food crisis : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors
| The global food crisis : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors |
| Autore | Clapp Jennifer |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Waterloo, Ont., : Wilfrid Laurier University Press, 2009 |
| Descrizione fisica | 1 online resource (289 p.) |
| Disciplina | 338.1/91724 |
| Altri autori (Persone) |
ClappJennifer <1963->
CohenMarc J. <1952-> |
| Collana | Studies in international governance series |
| Soggetto topico |
Food prices - Developing countries
Food supply - Developing countries Food relief - International cooperation Crops and climate - Developing countries Sustainable agriculture Agricultural systems |
| ISBN |
9786612534324
9781282534322 1282534327 9781554581986 1554581982 9781554582754 155458275X |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. 1. The causal factors behind the food crisis -- pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves -- pt. 3. Longer-term ecological concerns and governance responses -- pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead. |
| Record Nr. | UNINA-9911096314103321 |
Clapp Jennifer
|
||
| Waterloo, Ont., : Wilfrid Laurier University Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The global food crisis : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors
| The global food crisis : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors |
| Autore | Clapp Jennifer |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Waterloo, Ont., : Wilfrid Laurier University Press, 2009 |
| Descrizione fisica | 1 online resource (289 p.) |
| Disciplina | 338.1/91724 |
| Altri autori (Persone) |
ClappJennifer <1963->
CohenMarc J. <1952-> |
| Collana | Studies in international governance series |
| Soggetto topico |
Food prices - Developing countries
Food supply - Developing countries Food relief - International cooperation Crops and climate - Developing countries Sustainable agriculture Agricultural systems |
| ISBN |
9786612534324
9781282534322 1282534327 9781554581986 1554581982 9781554582754 155458275X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. 1. The causal factors behind the food crisis -- pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves -- pt. 3. Longer-term ecological concerns and governance responses -- pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead. |
| Record Nr. | UNINA-9911137501203321 |
| Clapp Jennifer | ||
| Waterloo, Ont., : Wilfrid Laurier University Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The global food crisis [[electronic resource] ] : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors
| The global food crisis [[electronic resource] ] : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors |
| Pubbl/distr/stampa | Waterloo, Ont., : Wilfrid Laurier University Press, 2009 |
| Descrizione fisica | 1 online resource (289 p.) |
| Disciplina | 338.1/91724 |
| Altri autori (Persone) |
ClappJennifer <1963->
CohenMarc J. <1952-> |
| Collana | Studies in international governance series |
| Soggetto topico |
Food prices - Developing countries
Food supply - Developing countries Food relief - International cooperation Crops and climate - Developing countries Sustainable agriculture Agricultural systems |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-53432-7
9786612534324 1-55458-198-2 1-55458-275-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. 1. The causal factors behind the food crisis -- pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves -- pt. 3. Longer-term ecological concerns and governance responses -- pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead. |
| Record Nr. | UNINA-9910459491903321 |
| Waterloo, Ont., : Wilfrid Laurier University Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The global food crisis [[electronic resource] ] : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors
| The global food crisis [[electronic resource] ] : governance challenges and opportunities / / Jennifer Clapp and Marc J. Cohen, editors |
| Pubbl/distr/stampa | Waterloo, Ont., : Wilfrid Laurier University Press, 2009 |
| Descrizione fisica | 1 online resource (289 p.) |
| Disciplina | 338.1/91724 |
| Altri autori (Persone) |
ClappJennifer <1963->
CohenMarc J. <1952-> |
| Collana | Studies in international governance series |
| Soggetto topico |
Food prices - Developing countries
Food supply - Developing countries Food relief - International cooperation Crops and climate - Developing countries Sustainable agriculture Agricultural systems |
| ISBN |
1-282-53432-7
9786612534324 1-55458-198-2 1-55458-275-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. 1. The causal factors behind the food crisis -- pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves -- pt. 3. Longer-term ecological concerns and governance responses -- pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead. |
| Record Nr. | UNINA-9910785051003321 |
| Waterloo, Ont., : Wilfrid Laurier University Press, 2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / World Bank
| The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / World Bank |
| Pubbl/distr/stampa | Washington District of Columbia : , : The World Bank, , 2014 |
| Descrizione fisica | 1 online resource (271 p.) |
| Disciplina | 363.8/526 |
| Collana | Independent Evaluation Group Studies |
| Soggetto topico |
Agricultural development projects - Developing countries - Evaluation
Agricultural development projects - Developing countries - Finance Food prices - Developing countries Food supply - Developing countries Economic assistance - Developing countries |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-4648-0092-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Contents; Abbreviations; Acknowledgments; Overview; Management Response; Management Action Record; Chairperson's Summary: Committee on Development Effectiveness; 1. Introduction; The Global Food Crisis; Figures; 1.1 Food, Fertilizer, and Oil Prices, 2004-12; The International Response; World Bank Group Response; Boxes; 1.1 Bank Group Food Crisis Response Programs; The Evaluation; 1.2 Analytical Framework for the Evaluation; 1.2 What Is Food Security?; 1.3 Evaluation Building Blocks; Organization of the Report; Tables; 1.1 Distribution of Country Case Studies by Region
2. The Global Food Crisis Response Program: Design, Implementation, and Results to DateObjectives and Design of the GFRP; 2.1 Major Policy Options Supported by the GFRP; 2.2 Differences between the Guidelines for Emergency Operations and Standard Operations; The GFRP Lending Portfolio; 2.1 Regional Distribution of GFRP Operations and Commitments; 2.2 Distribution of Funds Committed for GFRP Operations among Recipient Economies; 2.1 GFRP Lending by Economy Estimated Vulnerability Level; 2.3 GFRP Operations and Commitments by Type of Lending Instrument 2.2 Design Options Adopted in GFRP OperationsEvaluation Findings; 2.3 Median Days between Concept, Approval, and Effectiveness for Social Protection and Agriculture Supply Projects (FY2009-11); 2.3 Food Crisis Support through a Financial Sector DPO in Honduras: An Example of Limited Relevance of Design; Coordination; 2.4 Institutional Mandates Cited in the Comprehensive Framework for Action Matrix; 2.4 Differences in Partnership Context: Nepal and Philippines; 3. Bank Group Support for Agriculture to Mitigate Food Crisis Impacts and Enhance Resilience Agricultural Crisis Response Policies by Governments3.1 Crisis Response Policies Adopted by Governments in 2007-08; Analytical Response to the Crisis by the World Bank Group; Short-Term Response in Agriculture; 3.2 Activities Supported in 32 GFRP Agricultural Operations; 3.3 IFC Net Commitments in Food-Supply Chain; Medium and Longer-Term Response; 3.4 Agricultural Analytical and Advisory Activities Before and After the Crisis; 3.5 Economic and Sector Work and Technical Assistance Operations by Region; 3.6 Agricultural Lending in Pre- and Post-Crisis Periods by Region 3.7 Subsector Composition of Agricultural Lending in Pre- and Post-Crisis Periods3.8 World Bank Agricultural Staff, FY2006-11; Lessons from the Bank Group's Agriculture Response; 4. Bank Support to Social Safety Nets; Social Safety Net Policy Responses to the Crisis by Governments; Bank Policy Advice on Social Safety Nets in the Crisis; 4.1 Ranking of Social Safety Net Programs for Food Crisis Response; Short-Term GFRP Response and Social Safety Net Activities; Implementation of the GFRP Social Safety Net Activities; 4.1 Activities Supported in 33 GFRP Social Safety Net Operations Longer-Term Response |
| Record Nr. | UNINA-9910457999203321 |
| Washington District of Columbia : , : The World Bank, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / IEG World Bank, IFC, MIGA
| The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / IEG World Bank, IFC, MIGA |
| Pubbl/distr/stampa | Washington, D.C. : , : World Bank, , 2014 |
| Descrizione fisica | 1 online resource (xlii, 226 pages) : illustrations ; ; 26 cm |
| Disciplina | 363.8/526 |
| Collana | Independent Evaluation Group Studies |
| Soggetto topico |
Agricultural development projects - Developing countries - Evaluation
Agricultural development projects - Developing countries - Finance Food prices - Developing countries Food supply - Developing countries Economic assistance - Developing countries |
| ISBN | 1-4648-0092-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Contents; Abbreviations; Acknowledgments; Overview; Management Response; Management Action Record; Chairperson's Summary: Committee on Development Effectiveness; 1. Introduction; The Global Food Crisis; Figures; 1.1 Food, Fertilizer, and Oil Prices, 2004-12; The International Response; World Bank Group Response; Boxes; 1.1 Bank Group Food Crisis Response Programs; The Evaluation; 1.2 Analytical Framework for the Evaluation; 1.2 What Is Food Security?; 1.3 Evaluation Building Blocks; Organization of the Report; Tables; 1.1 Distribution of Country Case Studies by Region
2. The Global Food Crisis Response Program: Design, Implementation, and Results to DateObjectives and Design of the GFRP; 2.1 Major Policy Options Supported by the GFRP; 2.2 Differences between the Guidelines for Emergency Operations and Standard Operations; The GFRP Lending Portfolio; 2.1 Regional Distribution of GFRP Operations and Commitments; 2.2 Distribution of Funds Committed for GFRP Operations among Recipient Economies; 2.1 GFRP Lending by Economy Estimated Vulnerability Level; 2.3 GFRP Operations and Commitments by Type of Lending Instrument 2.2 Design Options Adopted in GFRP OperationsEvaluation Findings; 2.3 Median Days between Concept, Approval, and Effectiveness for Social Protection and Agriculture Supply Projects (FY2009-11); 2.3 Food Crisis Support through a Financial Sector DPO in Honduras: An Example of Limited Relevance of Design; Coordination; 2.4 Institutional Mandates Cited in the Comprehensive Framework for Action Matrix; 2.4 Differences in Partnership Context: Nepal and Philippines; 3. Bank Group Support for Agriculture to Mitigate Food Crisis Impacts and Enhance Resilience Agricultural Crisis Response Policies by Governments3.1 Crisis Response Policies Adopted by Governments in 2007-08; Analytical Response to the Crisis by the World Bank Group; Short-Term Response in Agriculture; 3.2 Activities Supported in 32 GFRP Agricultural Operations; 3.3 IFC Net Commitments in Food-Supply Chain; Medium and Longer-Term Response; 3.4 Agricultural Analytical and Advisory Activities Before and After the Crisis; 3.5 Economic and Sector Work and Technical Assistance Operations by Region; 3.6 Agricultural Lending in Pre- and Post-Crisis Periods by Region 3.7 Subsector Composition of Agricultural Lending in Pre- and Post-Crisis Periods3.8 World Bank Agricultural Staff, FY2006-11; Lessons from the Bank Group's Agriculture Response; 4. Bank Support to Social Safety Nets; Social Safety Net Policy Responses to the Crisis by Governments; Bank Policy Advice on Social Safety Nets in the Crisis; 4.1 Ranking of Social Safety Net Programs for Food Crisis Response; Short-Term GFRP Response and Social Safety Net Activities; Implementation of the GFRP Social Safety Net Activities; 4.1 Activities Supported in 33 GFRP Social Safety Net Operations Longer-Term Response |
| Record Nr. | UNINA-9910791034103321 |
| Washington, D.C. : , : World Bank, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / IEG World Bank, IFC, MIGA
| The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / IEG World Bank, IFC, MIGA |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C. : , : World Bank, , 2014 |
| Descrizione fisica | 1 online resource (xlii, 226 pages) : illustrations ; ; 26 cm |
| Disciplina | 363.8/526 |
| Collana | Independent Evaluation Group Studies |
| Soggetto topico |
Agricultural development projects - Developing countries - Evaluation
Agricultural development projects - Developing countries - Finance Food prices - Developing countries Food supply - Developing countries Economic assistance - Developing countries |
| ISBN | 1-4648-0092-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Contents; Abbreviations; Acknowledgments; Overview; Management Response; Management Action Record; Chairperson's Summary: Committee on Development Effectiveness; 1. Introduction; The Global Food Crisis; Figures; 1.1 Food, Fertilizer, and Oil Prices, 2004-12; The International Response; World Bank Group Response; Boxes; 1.1 Bank Group Food Crisis Response Programs; The Evaluation; 1.2 Analytical Framework for the Evaluation; 1.2 What Is Food Security?; 1.3 Evaluation Building Blocks; Organization of the Report; Tables; 1.1 Distribution of Country Case Studies by Region
2. The Global Food Crisis Response Program: Design, Implementation, and Results to DateObjectives and Design of the GFRP; 2.1 Major Policy Options Supported by the GFRP; 2.2 Differences between the Guidelines for Emergency Operations and Standard Operations; The GFRP Lending Portfolio; 2.1 Regional Distribution of GFRP Operations and Commitments; 2.2 Distribution of Funds Committed for GFRP Operations among Recipient Economies; 2.1 GFRP Lending by Economy Estimated Vulnerability Level; 2.3 GFRP Operations and Commitments by Type of Lending Instrument 2.2 Design Options Adopted in GFRP OperationsEvaluation Findings; 2.3 Median Days between Concept, Approval, and Effectiveness for Social Protection and Agriculture Supply Projects (FY2009-11); 2.3 Food Crisis Support through a Financial Sector DPO in Honduras: An Example of Limited Relevance of Design; Coordination; 2.4 Institutional Mandates Cited in the Comprehensive Framework for Action Matrix; 2.4 Differences in Partnership Context: Nepal and Philippines; 3. Bank Group Support for Agriculture to Mitigate Food Crisis Impacts and Enhance Resilience Agricultural Crisis Response Policies by Governments3.1 Crisis Response Policies Adopted by Governments in 2007-08; Analytical Response to the Crisis by the World Bank Group; Short-Term Response in Agriculture; 3.2 Activities Supported in 32 GFRP Agricultural Operations; 3.3 IFC Net Commitments in Food-Supply Chain; Medium and Longer-Term Response; 3.4 Agricultural Analytical and Advisory Activities Before and After the Crisis; 3.5 Economic and Sector Work and Technical Assistance Operations by Region; 3.6 Agricultural Lending in Pre- and Post-Crisis Periods by Region 3.7 Subsector Composition of Agricultural Lending in Pre- and Post-Crisis Periods3.8 World Bank Agricultural Staff, FY2006-11; Lessons from the Bank Group's Agriculture Response; 4. Bank Support to Social Safety Nets; Social Safety Net Policy Responses to the Crisis by Governments; Bank Policy Advice on Social Safety Nets in the Crisis; 4.1 Ranking of Social Safety Net Programs for Food Crisis Response; Short-Term GFRP Response and Social Safety Net Activities; Implementation of the GFRP Social Safety Net Activities; 4.1 Activities Supported in 33 GFRP Social Safety Net Operations Longer-Term Response |
| Record Nr. | UNINA-9911096704503321 |
| Washington, D.C. : , : World Bank, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / IEG World Bank, IFC, MIGA
| The World Bank Group and the global food crisis : an evaluation of the World Bank Group response / / IEG World Bank, IFC, MIGA |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C. : , : World Bank, , 2014 |
| Descrizione fisica | 1 online resource (xlii, 226 pages) : illustrations ; ; 26 cm |
| Disciplina | 363.8/526 |
| Collana | Independent Evaluation Group Studies |
| Soggetto topico |
Agricultural development projects - Developing countries - Evaluation
Agricultural development projects - Developing countries - Finance Food prices - Developing countries Food supply - Developing countries Economic assistance - Developing countries |
| ISBN | 1-4648-0092-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Contents; Abbreviations; Acknowledgments; Overview; Management Response; Management Action Record; Chairperson's Summary: Committee on Development Effectiveness; 1. Introduction; The Global Food Crisis; Figures; 1.1 Food, Fertilizer, and Oil Prices, 2004-12; The International Response; World Bank Group Response; Boxes; 1.1 Bank Group Food Crisis Response Programs; The Evaluation; 1.2 Analytical Framework for the Evaluation; 1.2 What Is Food Security?; 1.3 Evaluation Building Blocks; Organization of the Report; Tables; 1.1 Distribution of Country Case Studies by Region
2. The Global Food Crisis Response Program: Design, Implementation, and Results to DateObjectives and Design of the GFRP; 2.1 Major Policy Options Supported by the GFRP; 2.2 Differences between the Guidelines for Emergency Operations and Standard Operations; The GFRP Lending Portfolio; 2.1 Regional Distribution of GFRP Operations and Commitments; 2.2 Distribution of Funds Committed for GFRP Operations among Recipient Economies; 2.1 GFRP Lending by Economy Estimated Vulnerability Level; 2.3 GFRP Operations and Commitments by Type of Lending Instrument 2.2 Design Options Adopted in GFRP OperationsEvaluation Findings; 2.3 Median Days between Concept, Approval, and Effectiveness for Social Protection and Agriculture Supply Projects (FY2009-11); 2.3 Food Crisis Support through a Financial Sector DPO in Honduras: An Example of Limited Relevance of Design; Coordination; 2.4 Institutional Mandates Cited in the Comprehensive Framework for Action Matrix; 2.4 Differences in Partnership Context: Nepal and Philippines; 3. Bank Group Support for Agriculture to Mitigate Food Crisis Impacts and Enhance Resilience Agricultural Crisis Response Policies by Governments3.1 Crisis Response Policies Adopted by Governments in 2007-08; Analytical Response to the Crisis by the World Bank Group; Short-Term Response in Agriculture; 3.2 Activities Supported in 32 GFRP Agricultural Operations; 3.3 IFC Net Commitments in Food-Supply Chain; Medium and Longer-Term Response; 3.4 Agricultural Analytical and Advisory Activities Before and After the Crisis; 3.5 Economic and Sector Work and Technical Assistance Operations by Region; 3.6 Agricultural Lending in Pre- and Post-Crisis Periods by Region 3.7 Subsector Composition of Agricultural Lending in Pre- and Post-Crisis Periods3.8 World Bank Agricultural Staff, FY2006-11; Lessons from the Bank Group's Agriculture Response; 4. Bank Support to Social Safety Nets; Social Safety Net Policy Responses to the Crisis by Governments; Bank Policy Advice on Social Safety Nets in the Crisis; 4.1 Ranking of Social Safety Net Programs for Food Crisis Response; Short-Term GFRP Response and Social Safety Net Activities; Implementation of the GFRP Social Safety Net Activities; 4.1 Activities Supported in 33 GFRP Social Safety Net Operations Longer-Term Response |
| Record Nr. | UNINA-9911134288003321 |
| Washington, D.C. : , : World Bank, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
