Comparing alternative economic mechanisms to increase fruit and vegetable purchases / / Mark Prell and David Smallwood |
Autore | Prell Mark A. |
Pubbl/distr/stampa | [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , 2017 |
Descrizione fisica | 1 online resource (6 unnumbered pages, 27 pages) : color illustrations |
Collana | Economic information bulletin |
Soggetto topico |
Poor - Nutrition - Economic aspects - United States
Food preferences - Economic aspects - United States Grocery shopping - United States Subsidies - United States Rebates - United States Fruit Vegetables Incentive (Psychology) |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910706128703321 |
Prell Mark A. | ||
[Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , 2017 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Food dynamics and USDA's new dietary guidelines [[electronic resource]] |
Edizione | [[Rev.]] |
Pubbl/distr/stampa | [Washingrton, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2005] |
Descrizione fisica | 2 unnumbered pages : digital, PDF file |
Collana | Economic information bulletin |
Soggetto topico |
Diet - Economic aspects - United States
Food preferences - Economic aspects - United States Food industry and trade - United States |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910695540403321 |
[Washingrton, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2005] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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