Business interests, organizational development, and private interest government [[electronic resource] ] : an international comparative study of the food processing industry / / edited by Wyn Grant |
Edizione | [Reprint 2010] |
Pubbl/distr/stampa | Berlin ; ; New York, : W. de Gruyter, 1987 |
Descrizione fisica | 1 online resource (240 p.) |
Disciplina |
338.4/7664
338.47664 |
Altri autori (Persone) | GrantWyn |
Collana |
Series C--Political and social sciences
European University Institute - Series C |
Soggetto topico |
Commercial associations
Food industry and trade - Societies, etc Food industry and trade |
Soggetto genere / forma | Electronic books. |
ISBN | 3-11-087526-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Chapter 1: Introduction / GRANT, WYN -- Chapter 2: Patterns of Associative Action / TRAXLER, FRANZ -- Chapter 3: Business Interest Associations as Private Interest Governments / JACEK, HENRY J. -- Chapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry / WAARDEN, FRANS VAN -- Chapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry / PESTOFF, VICTOR -- Chapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation / HILBERT, JOSEF / VOELZKOW, HELMUT -- Chapter 7: Occupational Structure and Employment in the Food Processing Industry / RAINBIRD, HELEN -- Chapter 8: Agricultural Policy and the Associations of the Food Processing Industry / COLEMAN, WILLIAM D. -- Chapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry -- Chapter 10: The Food Industry and Quality Regulation / VROOM, BERT DE -- Chapter 11: Conclusions / GRANT, WYN / COLEMAN, WILLIAM -- Index |
Record Nr. | UNINA-9910462285103321 |
Berlin ; ; New York, : W. de Gruyter, 1987 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Business interests, organizational development, and private interest government [[electronic resource] ] : an international comparative study of the food processing industry / / edited by Wyn Grant |
Edizione | [Reprint 2010] |
Pubbl/distr/stampa | Berlin ; ; New York, : W. de Gruyter, 1987 |
Descrizione fisica | 1 online resource (240 p.) |
Disciplina |
338.4/7664
338.47664 |
Altri autori (Persone) | GrantWyn |
Collana |
Series C--Political and social sciences
European University Institute - Series C |
Soggetto topico |
Commercial associations
Food industry and trade - Societies, etc Food industry and trade |
ISBN | 3-11-087526-8 |
Classificazione | QR 528 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Chapter 1: Introduction / GRANT, WYN -- Chapter 2: Patterns of Associative Action / TRAXLER, FRANZ -- Chapter 3: Business Interest Associations as Private Interest Governments / JACEK, HENRY J. -- Chapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry / WAARDEN, FRANS VAN -- Chapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry / PESTOFF, VICTOR -- Chapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation / HILBERT, JOSEF / VOELZKOW, HELMUT -- Chapter 7: Occupational Structure and Employment in the Food Processing Industry / RAINBIRD, HELEN -- Chapter 8: Agricultural Policy and the Associations of the Food Processing Industry / COLEMAN, WILLIAM D. -- Chapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry -- Chapter 10: The Food Industry and Quality Regulation / VROOM, BERT DE -- Chapter 11: Conclusions / GRANT, WYN / COLEMAN, WILLIAM -- Index |
Record Nr. | UNINA-9910785817603321 |
Berlin ; ; New York, : W. de Gruyter, 1987 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Business interests, organizational development, and private interest government : an international comparative study of the food processing industry / / edited by Wyn Grant |
Edizione | [Reprint 2010] |
Pubbl/distr/stampa | Berlin ; ; New York, : W. de Gruyter, 1987 |
Descrizione fisica | 1 online resource (240 p.) |
Disciplina |
338.4/7664
338.47664 |
Altri autori (Persone) | GrantWyn |
Collana |
Series C--Political and social sciences
European University Institute - Series C |
Soggetto topico |
Commercial associations
Food industry and trade - Societies, etc Food industry and trade |
ISBN | 3-11-087526-8 |
Classificazione | QR 528 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Chapter 1: Introduction / GRANT, WYN -- Chapter 2: Patterns of Associative Action / TRAXLER, FRANZ -- Chapter 3: Business Interest Associations as Private Interest Governments / JACEK, HENRY J. -- Chapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry / WAARDEN, FRANS VAN -- Chapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry / PESTOFF, VICTOR -- Chapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation / HILBERT, JOSEF / VOELZKOW, HELMUT -- Chapter 7: Occupational Structure and Employment in the Food Processing Industry / RAINBIRD, HELEN -- Chapter 8: Agricultural Policy and the Associations of the Food Processing Industry / COLEMAN, WILLIAM D. -- Chapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry -- Chapter 10: The Food Industry and Quality Regulation / VROOM, BERT DE -- Chapter 11: Conclusions / GRANT, WYN / COLEMAN, WILLIAM -- Index |
Record Nr. | UNINA-9910823353703321 |
Berlin ; ; New York, : W. de Gruyter, 1987 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|