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Antidiets of the avant-garde [[electronic resource] ] : from Futurist cooking to Eat art / / Cecilia Novero
Antidiets of the avant-garde [[electronic resource] ] : from Futurist cooking to Eat art / / Cecilia Novero
Autore Novero Cecilia
Pubbl/distr/stampa Minneapolis, : University of Minnesota Press, 2010
Descrizione fisica 1 online resource (390 p.)
Disciplina 704.9/496413
709.04
Soggetto topico Food in art
Arts, European - 20th century
Avant-garde (Aesthetics) - Europe - History - 20th century
Soggetto genere / forma Electronic books.
ISBN 0-8166-7067-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction: encounters of the culinary and the avant-garde -- Futurist banquets -- Antimeals of antiart : Dada-diets -- Walter Benjamin's gastro-constellations -- Daniel Spoerri's Gastronoptikum -- Convivia of the neo-avant-garde -- Conclusion: in/edible art : what remains?
Record Nr. UNINA-9910456587603321
Novero Cecilia  
Minneapolis, : University of Minnesota Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Antidiets of the avant-garde : from Futurist cooking to Eat art / / Cecilia Novero
Antidiets of the avant-garde : from Futurist cooking to Eat art / / Cecilia Novero
Autore Novero Cecilia
Pubbl/distr/stampa Minneapolis : , : University of Minnesota Press, , 2010
Descrizione fisica 1 online resource (xxxvii, 349 pages) : illustrations
Disciplina 704.9/496413
709.04
Soggetto topico Food in art
Arts, European - 20th century
Avant-garde (Aesthetics) - Europe - History - 20th century
ISBN 0-8166-7067-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction: encounters of the culinary and the avant-garde -- Futurist banquets -- Antimeals of antiart : Dada-diets -- Walter Benjamin's gastro-constellations -- Daniel Spoerri's Gastronoptikum -- Convivia of the neo-avant-garde -- Conclusion: in/edible art : what remains?
Record Nr. UNINA-9910780974603321
Novero Cecilia  
Minneapolis : , : University of Minnesota Press, , 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Antidiets of the avant-garde : from Futurist cooking to Eat art / / Cecilia Novero
Antidiets of the avant-garde : from Futurist cooking to Eat art / / Cecilia Novero
Autore Novero Cecilia
Edizione [1st ed.]
Pubbl/distr/stampa Minneapolis, : University of Minnesota Press, 2010
Descrizione fisica 1 online resource (xxxvii, 349 pages) : illustrations
Disciplina 704.9/496413
709.04
Soggetto topico Food in art
Arts, European - 20th century
Avant-garde (Aesthetics) - Europe - History - 20th century
ISBN 0-8166-7067-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction: encounters of the culinary and the avant-garde -- Futurist banquets -- Antimeals of antiart : Dada-diets -- Walter Benjamin's gastro-constellations -- Daniel Spoerri's Gastronoptikum -- Convivia of the neo-avant-garde -- Conclusion: in/edible art : what remains?
Record Nr. UNINA-9910809455803321
Novero Cecilia  
Minneapolis, : University of Minnesota Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Art and food / / edited by Peter Stupples
Art and food / / edited by Peter Stupples
Pubbl/distr/stampa Newcastle upon Tyne, [England] : , : Cambridge Scholars Publishing, , 2014
Descrizione fisica 1 online resource (205 p.)
Disciplina 700.9034
Soggetto topico Arts, European - 19th century
Arts, European - 20th century
Food in art
Soggetto genere / forma Electronic books.
ISBN 1-4438-5750-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; LIST OF ILLUSTRATIONS; ACKNOWLEDGEMENTS; INTRODUCTION; CHAPTER ONE; CHAPTER TWO; CHAPTER THREE; CHAPTER FOUR; CHAPTER FIVE; CHAPTER SIX; CHAPTER SEVEN; CHAPTER EIGHT; CHAPTER NINE; CHAPTER TEN; CHAPTER ELEVEN; CHAPTER TWELVE; CHAPTER THIRTEEN; CONTRIBUTORS
Record Nr. UNINA-9910464834303321
Newcastle upon Tyne, [England] : , : Cambridge Scholars Publishing, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Art and food / / edited by Peter Stupples
Art and food / / edited by Peter Stupples
Pubbl/distr/stampa Newcastle upon Tyne, [England] : , : Cambridge Scholars Publishing, , 2014
Descrizione fisica 1 online resource (205 p.)
Disciplina 700.9034
Soggetto topico Arts, European - 19th century
Arts, European - 20th century
Food in art
ISBN 1-4438-5750-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; LIST OF ILLUSTRATIONS; ACKNOWLEDGEMENTS; INTRODUCTION; CHAPTER ONE; CHAPTER TWO; CHAPTER THREE; CHAPTER FOUR; CHAPTER FIVE; CHAPTER SIX; CHAPTER SEVEN; CHAPTER EIGHT; CHAPTER NINE; CHAPTER TEN; CHAPTER ELEVEN; CHAPTER TWELVE; CHAPTER THIRTEEN; CONTRIBUTORS
Record Nr. UNINA-9910789274503321
Newcastle upon Tyne, [England] : , : Cambridge Scholars Publishing, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Art and food / / edited by Peter Stupples
Art and food / / edited by Peter Stupples
Pubbl/distr/stampa Newcastle upon Tyne, [England] : , : Cambridge Scholars Publishing, , 2014
Descrizione fisica 1 online resource (205 p.)
Disciplina 700.9034
Soggetto topico Arts, European - 19th century
Arts, European - 20th century
Food in art
ISBN 1-4438-5750-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; LIST OF ILLUSTRATIONS; ACKNOWLEDGEMENTS; INTRODUCTION; CHAPTER ONE; CHAPTER TWO; CHAPTER THREE; CHAPTER FOUR; CHAPTER FIVE; CHAPTER SIX; CHAPTER SEVEN; CHAPTER EIGHT; CHAPTER NINE; CHAPTER TEN; CHAPTER ELEVEN; CHAPTER TWELVE; CHAPTER THIRTEEN; CONTRIBUTORS
Record Nr. UNINA-9910815264903321
Newcastle upon Tyne, [England] : , : Cambridge Scholars Publishing, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Discomfort food : the culinary imagination in late nineteenth-century French art / / Marni Reva Kessler
Discomfort food : the culinary imagination in late nineteenth-century French art / / Marni Reva Kessler
Autore Kessler Marni Reva
Pubbl/distr/stampa University of Minnesota Press
Descrizione fisica 1 online resource (xxv, 291 pages) : illustrations
Disciplina 704.9/496413
Soggetto topico Art and society - France - History - 19th century
Food - Psychological aspects
Still life painting, French - 19th century
Food in art
ISBN 1-4529-6274-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Beginnings -- Édouard Manet's Fish (Still life) and the melancholy of the mullet -- Clarifying and compounding Antoine Vollon's Mound of butter -- Gustave Caillebotte's Fruit displayed on a stand and the ghost of the lost city -- Edgar Degas's Beef and the double life of Édouard Manet's Ham -- Ending with the beginning.
Record Nr. UNINA-9910794589903321
Kessler Marni Reva  
University of Minnesota Press
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Discomfort food : the culinary imagination in late nineteenth-century French art / / Marni Reva Kessler
Discomfort food : the culinary imagination in late nineteenth-century French art / / Marni Reva Kessler
Autore Kessler Marni Reva
Pubbl/distr/stampa University of Minnesota Press
Descrizione fisica 1 online resource (xxv, 291 pages) : illustrations
Disciplina 704.9/496413
Soggetto topico Art and society - France - History - 19th century
Food - Psychological aspects
Still life painting, French - 19th century
Food in art
ISBN 1-4529-6274-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Beginnings -- Édouard Manet's Fish (Still life) and the melancholy of the mullet -- Clarifying and compounding Antoine Vollon's Mound of butter -- Gustave Caillebotte's Fruit displayed on a stand and the ghost of the lost city -- Edgar Degas's Beef and the double life of Édouard Manet's Ham -- Ending with the beginning.
Record Nr. UNINA-9910808123603321
Kessler Marni Reva  
University of Minnesota Press
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food and appetites [[electronic resource] ] : the hunger artist and the arts / / editors by, Ann McCulloch and Pavlina Radia
Food and appetites [[electronic resource] ] : the hunger artist and the arts / / editors by, Ann McCulloch and Pavlina Radia
Pubbl/distr/stampa Newcastle upon Tyne, : Cambridge Scholars Pub., 2012
Descrizione fisica 1 online resource (230 p.)
Disciplina 809.9335
Altri autori (Persone) McCullochA. M <1949-> (Ann M.)
RadiaPavlina
Soggetto topico Food in literature
Hunger in literature
Food in art
Hunger in art
Soggetto genere / forma Electronic books.
ISBN 1-4438-4652-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto TABLE OF CONTENTS; ACKNOWLEDGMENTS; LIST OF ILLUSTRATIONS; INTRODUCTION; PART I; CHAPTER ONE; CHAPTER TWO; CHAPTER THREE; CHAPTER FOUR; PART II; CHAPTER FIVE; CHAPTER SIX; CHAPTER SEVEN; PART III; CHAPTER EIGHT; CHAPTER NINE; CHAPTER TEN; PART IV; CHAPTER ELEVEN; CHAPTER TWELVE; CHAPTER THIRTEEN; CHAPTER FOURTEEN; CONTRIBUTORS
Record Nr. UNINA-9910463068903321
Newcastle upon Tyne, : Cambridge Scholars Pub., 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food and appetites [[electronic resource] ] : the hunger artist and the arts / / editors by, Ann McCulloch and Pavlina Radia
Food and appetites [[electronic resource] ] : the hunger artist and the arts / / editors by, Ann McCulloch and Pavlina Radia
Pubbl/distr/stampa Newcastle upon Tyne, : Cambridge Scholars Pub., 2012
Descrizione fisica 1 online resource (230 p.)
Disciplina 809.9335
Altri autori (Persone) McCullochA. M <1949-> (Ann M.)
RadiaPavlina
Soggetto topico Food in literature
Hunger in literature
Food in art
Hunger in art
ISBN 1-4438-4652-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto TABLE OF CONTENTS; ACKNOWLEDGMENTS; LIST OF ILLUSTRATIONS; INTRODUCTION; PART I; CHAPTER ONE; CHAPTER TWO; CHAPTER THREE; CHAPTER FOUR; PART II; CHAPTER FIVE; CHAPTER SIX; CHAPTER SEVEN; PART III; CHAPTER EIGHT; CHAPTER NINE; CHAPTER TEN; PART IV; CHAPTER ELEVEN; CHAPTER TWELVE; CHAPTER THIRTEEN; CHAPTER FOURTEEN; CONTRIBUTORS
Record Nr. UNINA-9910786250603321
Newcastle upon Tyne, : Cambridge Scholars Pub., 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui