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Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir
Autore Leong-Salobir Cecilia
Pubbl/distr/stampa Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011
Descrizione fisica 1 online resource (209 p.)
Disciplina 394.1/2095
Collana Routledge studies in the modern history of Asia
Soggetto topico Food - Social aspects - Asia
Cooking, Asian - Social aspects
Food habits - Asia - History
Soggetto genere / forma Electronic books.
ISBN 1-283-10319-2
9786613103192
1-136-72654-3
0-203-81706-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Food Culture in Colonial Asia: A taste of empire; Copyright; Contents; Acknowledgements; Introduction; 1. What empire builders ate; 2. The colonial appropriation of curry; 3. Servants of empire: The role and representation of domestic servants in the colonial household; 4. Leisure and segregation: clubs, hill stations and rest-houses; 5. Dirt and disease; Conclusion; Glossary; Notes; Bibliography; Index
Record Nr. UNINA-9910461488103321
Leong-Salobir Cecilia  
Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir
Autore Leong-Salobir Cecilia
Pubbl/distr/stampa Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011
Descrizione fisica 1 online resource (209 p.)
Disciplina 394.1/2095
Collana Routledge studies in the modern history of Asia
Soggetto topico Food - Social aspects - Asia
Cooking, Asian - Social aspects
Food habits - Asia - History
ISBN 1-136-72653-5
1-283-10319-2
9786613103192
1-136-72654-3
0-203-81706-0
Classificazione HIS054000HIS003000HIS017000
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Food Culture in Colonial Asia: A taste of empire; Copyright; Contents; Acknowledgements; Introduction; 1. What empire builders ate; 2. The colonial appropriation of curry; 3. Servants of empire: The role and representation of domestic servants in the colonial household; 4. Leisure and segregation: clubs, hill stations and rest-houses; 5. Dirt and disease; Conclusion; Glossary; Notes; Bibliography; Index
Record Nr. UNINA-9910789988103321
Leong-Salobir Cecilia  
Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir
Autore Leong-Salobir Cecilia
Pubbl/distr/stampa Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011
Descrizione fisica 1 online resource (209 p.)
Disciplina 394.1/2095
Collana Routledge studies in the modern history of Asia
Soggetto topico Food - Social aspects - Asia
Cooking, Asian - Social aspects
Food habits - Asia - History
ISBN 1-136-72653-5
1-283-10319-2
9786613103192
1-136-72654-3
0-203-81706-0
Classificazione HIS054000HIS003000HIS017000
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Food Culture in Colonial Asia: A taste of empire; Copyright; Contents; Acknowledgements; Introduction; 1. What empire builders ate; 2. The colonial appropriation of curry; 3. Servants of empire: The role and representation of domestic servants in the colonial household; 4. Leisure and segregation: clubs, hill stations and rest-houses; 5. Dirt and disease; Conclusion; Glossary; Notes; Bibliography; Index
Record Nr. UNINA-9910817683703321
Leong-Salobir Cecilia  
Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui