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Biology and breeding of food legumes / / edited by Aditya Pratap and Jitendra Kumar
Biology and breeding of food legumes / / edited by Aditya Pratap and Jitendra Kumar
Pubbl/distr/stampa Wallingford, U.K. ; ; Cambridge, Mass., : CABI, 2011
Descrizione fisica 1 online resource (432 p.)
Disciplina 583/.74
Altri autori (Persone) PratapAditya <1976->
KumarJitendra <1973->
Soggetto topico Legumes - Breeding
Food crops - Breeding
Legumes as food
ISBN 1-283-30583-6
9786613305831
1-84593-781-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Foreword; Preface; 1 History, Origin and Evolution; 2 Domestication; 3 Biology of Food Legumes; 4 Breeding for Improvement of Cool Season Food Legumes; 5 Breeding for Improvement of Warm Season Food Legumes; 6 Distant Hybridization and Alien Gene Introgression; 7 Polyploidy; 8 Cytology and Molecular Cytogenetics; 9 Molecular Cytogenetics in Physical Mapping of Genomes and Alien Introgressions; 10 Micropropagation; 11 Androgenesis and Doubled-Haploid Production in Food Legumes; 12 Genetic Transformation; 13 Male Sterility and Hybrid Production Technology; 14 Mutagenesis
15 Breeding for Biotic Stresses16 Breeding for Abiotic Stresses; 17 Legume Improvement in Acidic and Less Fertile Soils; 18 Molecular Breeding Approach in Managing Abiotic Stresses; 19 Trait Mapping and Molecular Breeding; 20 Improving Protein Content and Nutrition Quality; 21 Underutilized Food Legumes: Potential for Multipurpose Uses; 22 Legumes as a Model Plant Family; 23 Plant Genetic Resources and Conservation of Biodiversity; 24 Seed Dormancy and Viability; 25 Postharvest Technology; 26 Value Addition and International Trade; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R
ST; U; V; W; X; Y; Z
Record Nr. UNINA-9910627289803321
Wallingford, U.K. ; ; Cambridge, Mass., : CABI, 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Breeding major food staples [[electronic resource] /] / edited by Manjit S. Kang and P.M. Priyadarshan
Breeding major food staples [[electronic resource] /] / edited by Manjit S. Kang and P.M. Priyadarshan
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2007
Descrizione fisica 1 online resource (455 p.)
Disciplina 631.5/2
631.52
Altri autori (Persone) KangManjit S
PriyadarshanP. M
Soggetto topico Food crops - Breeding
Crop improvement
Soggetto genere / forma Electronic books.
ISBN 1-282-11262-7
9786612112621
0-470-37644-9
0-470-37635-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Crop breeding methodologies: classic and modern / Manjit S. Kang ... [et al.] -- Genetic enhancement of polypoid crops using tools of classical cytogenetics and modern biotechnology / Prem P. Jauhar -- Biofortification: breeding micronutrient-dense crops / Wolfgang H. Pfeiffer, Bonnie McClafferty -- Bioinformatics and plant genomics for staple crops improvement / David Edwards -- Breeding spring bread wheat for irrigated and rainfed production systems of the developing world / Ravi P. Singh, Richard Trethowan -- Rice breeding for sustainable production / Sant S. Virmani, M. Ilyas-Ahmed -- Barley breeding for sustainable production / Salvatore Ceccarelli ... [et al.] -- Corn breeding in the twenty-first century / G. Richard Johnson -- Soybean breeding achievements and challenges / Silvia R. Cianzio -- Breeding potato as a major staple crop / John E. Bradshaw -- Breeding of sweetpotato / S. L. Tan, M. Nakatani, K. Komaki -- Cassava genetic improvement / Hernan Ceballos ... [et al.] -- Banana breeding / Michael Pillay, Leena Tripathi.
Record Nr. UNINA-9910144544103321
Ames, Iowa, : Blackwell Pub., 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Breeding major food staples [[electronic resource] /] / edited by Manjit S. Kang and P.M. Priyadarshan
Breeding major food staples [[electronic resource] /] / edited by Manjit S. Kang and P.M. Priyadarshan
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2007
Descrizione fisica 1 online resource (455 p.)
Disciplina 631.5/2
631.52
Altri autori (Persone) KangManjit S
PriyadarshanP. M
Soggetto topico Food crops - Breeding
Crop improvement
ISBN 1-282-11262-7
9786612112621
0-470-37644-9
0-470-37635-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Crop breeding methodologies: classic and modern / Manjit S. Kang ... [et al.] -- Genetic enhancement of polypoid crops using tools of classical cytogenetics and modern biotechnology / Prem P. Jauhar -- Biofortification: breeding micronutrient-dense crops / Wolfgang H. Pfeiffer, Bonnie McClafferty -- Bioinformatics and plant genomics for staple crops improvement / David Edwards -- Breeding spring bread wheat for irrigated and rainfed production systems of the developing world / Ravi P. Singh, Richard Trethowan -- Rice breeding for sustainable production / Sant S. Virmani, M. Ilyas-Ahmed -- Barley breeding for sustainable production / Salvatore Ceccarelli ... [et al.] -- Corn breeding in the twenty-first century / G. Richard Johnson -- Soybean breeding achievements and challenges / Silvia R. Cianzio -- Breeding potato as a major staple crop / John E. Bradshaw -- Breeding of sweetpotato / S. L. Tan, M. Nakatani, K. Komaki -- Cassava genetic improvement / Hernan Ceballos ... [et al.] -- Banana breeding / Michael Pillay, Leena Tripathi.
Record Nr. UNISA-996212496903316
Ames, Iowa, : Blackwell Pub., 2007
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Breeding major food staples [[electronic resource] /] / edited by Manjit S. Kang and P.M. Priyadarshan
Breeding major food staples [[electronic resource] /] / edited by Manjit S. Kang and P.M. Priyadarshan
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2007
Descrizione fisica 1 online resource (455 p.)
Disciplina 631.5/2
631.52
Altri autori (Persone) KangManjit S
PriyadarshanP. M
Soggetto topico Food crops - Breeding
Crop improvement
ISBN 1-282-11262-7
9786612112621
0-470-37644-9
0-470-37635-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Crop breeding methodologies: classic and modern / Manjit S. Kang ... [et al.] -- Genetic enhancement of polypoid crops using tools of classical cytogenetics and modern biotechnology / Prem P. Jauhar -- Biofortification: breeding micronutrient-dense crops / Wolfgang H. Pfeiffer, Bonnie McClafferty -- Bioinformatics and plant genomics for staple crops improvement / David Edwards -- Breeding spring bread wheat for irrigated and rainfed production systems of the developing world / Ravi P. Singh, Richard Trethowan -- Rice breeding for sustainable production / Sant S. Virmani, M. Ilyas-Ahmed -- Barley breeding for sustainable production / Salvatore Ceccarelli ... [et al.] -- Corn breeding in the twenty-first century / G. Richard Johnson -- Soybean breeding achievements and challenges / Silvia R. Cianzio -- Breeding potato as a major staple crop / John E. Bradshaw -- Breeding of sweetpotato / S. L. Tan, M. Nakatani, K. Komaki -- Cassava genetic improvement / Hernan Ceballos ... [et al.] -- Banana breeding / Michael Pillay, Leena Tripathi.
Record Nr. UNINA-9910830462403321
Ames, Iowa, : Blackwell Pub., 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Breeding major food staples / / edited by Manjit S. Kang and P.M. Priyadarshan
Breeding major food staples / / edited by Manjit S. Kang and P.M. Priyadarshan
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : Blackwell Pub., 2007
Descrizione fisica 1 online resource (455 p.)
Disciplina 631.5/2
Altri autori (Persone) KangManjit S
PriyadarshanP. M
Soggetto topico Food crops - Breeding
Crop improvement
ISBN 1-282-11262-7
9786612112621
0-470-37644-9
0-470-37635-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Crop breeding methodologies: classic and modern / Manjit S. Kang ... [et al.] -- Genetic enhancement of polypoid crops using tools of classical cytogenetics and modern biotechnology / Prem P. Jauhar -- Biofortification: breeding micronutrient-dense crops / Wolfgang H. Pfeiffer, Bonnie McClafferty -- Bioinformatics and plant genomics for staple crops improvement / David Edwards -- Breeding spring bread wheat for irrigated and rainfed production systems of the developing world / Ravi P. Singh, Richard Trethowan -- Rice breeding for sustainable production / Sant S. Virmani, M. Ilyas-Ahmed -- Barley breeding for sustainable production / Salvatore Ceccarelli ... [et al.] -- Corn breeding in the twenty-first century / G. Richard Johnson -- Soybean breeding achievements and challenges / Silvia R. Cianzio -- Breeding potato as a major staple crop / John E. Bradshaw -- Breeding of sweetpotato / S. L. Tan, M. Nakatani, K. Komaki -- Cassava genetic improvement / Hernan Ceballos ... [et al.] -- Banana breeding / Michael Pillay, Leena Tripathi.
Record Nr. UNINA-9910876912603321
Ames, Iowa, : Blackwell Pub., 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Breeding of neglected and under-utilized crops, spices, and herbs / / edited by Sergio Ochatt
Breeding of neglected and under-utilized crops, spices, and herbs / / edited by Sergio Ochatt
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, an imprint of Taylor and Francis, , 2007
Descrizione fisica 1 online resource (466 p.)
Disciplina 631.5/7
Soggetto topico New crops - Breeding
Food crops - Breeding
Endemic plants - Breeding
Soggetto genere / forma Electronic books.
ISBN 0-429-08329-7
1-4822-8054-X
1-281-73693-7
9786611736934
1-57808-552-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Dedicated ""; ""Preface""; ""Content""; ""List of Contributors""; ""1. Under-Utilized Fruits: A Resource for Sustainable Livelihoods""; ""1. Introduction""; ""2. Under-Utilized Fruits and Their Uses""; ""3. Genetic Resources""; ""4. Breeding""; ""5. Production""; ""6. Management""; ""7. Pests and Diseases""; ""8. Post-Harvest Handling""; ""9. Processing and Marketing of Under-Utilizerd Fruits""; ""10. Conclusion""; ""References""; ""2. Induced Mutation in Grasspea (Lathyrus sativus L.)""; ""1. Introduction""; ""2. Induced Mutagenic Consequences""; ""3. Induced Mutations""; ""References""
""3. The Lathyrus Paradox: A “Poor Man�s Diet� or A Remarkable Genetic Resource for Protein Legume Breeding?""""1. Introduction""; ""2. In Vitro Regeneration of Grass PEA Fertile Plants""; ""3. Identification of the Genetic Mechanism Underlying Hyperhydricity of Some In Vitro Regenerants""; ""4. Studies on the Sexual Hybridization of Grass PEA and PEA (Pisum Sativum L.)""; ""5. Protoplast Isolation, Culture, Fusion and Somatic Hybridization of Grass PEA and PEA""; ""6. Genome Organization and Physical Mapping in Lathyrus Sativus L.""
""7. Accelerating Generation Cycles by the Induction of In Vitro Flowering and Fruiting""""8. Concluding Remarks""; ""References""; ""4. Towards Genetic Improvement of Bambara Groundnut [Vigna subterranea (L.) Verdc. ]""; ""1. Introduction""; ""2. Implementation of the Breeding Strategy""; ""3. Conserving Landraces for Food Security and Breeding""; ""4. Concluding Remarks""; ""References""; ""5. Faster Breeding of Bambara Groundnut: Mutational cum-in vitro Approaches""; ""1. Introduction""; ""2. Materials and Methods""; ""3. Results and Discussions""; ""4. Conclusions""; ""References""
""6. Geographical Distribution of the Andean Lupin (Lupinus mutabilis)""""1. Introduction""; ""2. Distribution""; ""3. Adaptation""; ""4. Breeding""; ""5. Incidence of Pests and Diseases""; ""6. Photoperiodic Response""; ""7. Uses""; ""8. Conclusion""; ""References""; ""7. QuinoaÂ?s World Potential""; ""1. Introduction""; ""2. Quinoa Outside South America""; ""3. Quinoa for Feed""; ""4. Photoperiodic Response of Quinoa""; ""5. Mechanical Cultivation""; ""6. The Economy in Producing Quinoa""; ""7. Future Potential""; ""References""
""8. Characterization of Chenopodium Germplasm, Selection of Putative Mutants and its Cytogenetic Study""""1. Introduction""; ""2. Morphological and Yield Characterization of Chenopodium Germplasm""; ""3. Estimation of Saponin Content""; ""4. Cytological Studies""; ""5. Conclusions""; ""References""; ""9. Improvement and Rehabilitation of Traditional and Neglected Food Crops through Mutation Techniques: Development and Evaluation of Mutant Germplasm of Amaranthus tricolor""; ""1. Introduction""; ""2. Methodologies Applied""; ""3. Screening for Early Drought Tolerance in M2, M3, M4, M5""
""4. Physiological Screening""
Record Nr. UNINA-9910453799803321
Boca Raton, FL : , : CRC Press, an imprint of Taylor and Francis, , 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Breeding of neglected and under-utilized crops, spices, and herbs / / edited by Sergio Ochatt
Breeding of neglected and under-utilized crops, spices, and herbs / / edited by Sergio Ochatt
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, an imprint of Taylor and Francis, , 2007
Descrizione fisica 1 online resource (466 p.)
Disciplina 631.5/7
Soggetto topico New crops - Breeding
Food crops - Breeding
Endemic plants - Breeding
ISBN 0-429-08329-7
1-4822-8054-X
1-281-73693-7
9786611736934
1-57808-552-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Dedicated ""; ""Preface""; ""Content""; ""List of Contributors""; ""1. Under-Utilized Fruits: A Resource for Sustainable Livelihoods""; ""1. Introduction""; ""2. Under-Utilized Fruits and Their Uses""; ""3. Genetic Resources""; ""4. Breeding""; ""5. Production""; ""6. Management""; ""7. Pests and Diseases""; ""8. Post-Harvest Handling""; ""9. Processing and Marketing of Under-Utilizerd Fruits""; ""10. Conclusion""; ""References""; ""2. Induced Mutation in Grasspea (Lathyrus sativus L.)""; ""1. Introduction""; ""2. Induced Mutagenic Consequences""; ""3. Induced Mutations""; ""References""
""3. The Lathyrus Paradox: A “Poor Man�s Diet� or A Remarkable Genetic Resource for Protein Legume Breeding?""""1. Introduction""; ""2. In Vitro Regeneration of Grass PEA Fertile Plants""; ""3. Identification of the Genetic Mechanism Underlying Hyperhydricity of Some In Vitro Regenerants""; ""4. Studies on the Sexual Hybridization of Grass PEA and PEA (Pisum Sativum L.)""; ""5. Protoplast Isolation, Culture, Fusion and Somatic Hybridization of Grass PEA and PEA""; ""6. Genome Organization and Physical Mapping in Lathyrus Sativus L.""
""7. Accelerating Generation Cycles by the Induction of In Vitro Flowering and Fruiting""""8. Concluding Remarks""; ""References""; ""4. Towards Genetic Improvement of Bambara Groundnut [Vigna subterranea (L.) Verdc. ]""; ""1. Introduction""; ""2. Implementation of the Breeding Strategy""; ""3. Conserving Landraces for Food Security and Breeding""; ""4. Concluding Remarks""; ""References""; ""5. Faster Breeding of Bambara Groundnut: Mutational cum-in vitro Approaches""; ""1. Introduction""; ""2. Materials and Methods""; ""3. Results and Discussions""; ""4. Conclusions""; ""References""
""6. Geographical Distribution of the Andean Lupin (Lupinus mutabilis)""""1. Introduction""; ""2. Distribution""; ""3. Adaptation""; ""4. Breeding""; ""5. Incidence of Pests and Diseases""; ""6. Photoperiodic Response""; ""7. Uses""; ""8. Conclusion""; ""References""; ""7. QuinoaÂ?s World Potential""; ""1. Introduction""; ""2. Quinoa Outside South America""; ""3. Quinoa for Feed""; ""4. Photoperiodic Response of Quinoa""; ""5. Mechanical Cultivation""; ""6. The Economy in Producing Quinoa""; ""7. Future Potential""; ""References""
""8. Characterization of Chenopodium Germplasm, Selection of Putative Mutants and its Cytogenetic Study""""1. Introduction""; ""2. Morphological and Yield Characterization of Chenopodium Germplasm""; ""3. Estimation of Saponin Content""; ""4. Cytological Studies""; ""5. Conclusions""; ""References""; ""9. Improvement and Rehabilitation of Traditional and Neglected Food Crops through Mutation Techniques: Development and Evaluation of Mutant Germplasm of Amaranthus tricolor""; ""1. Introduction""; ""2. Methodologies Applied""; ""3. Screening for Early Drought Tolerance in M2, M3, M4, M5""
""4. Physiological Screening""
Record Nr. UNINA-9910782589303321
Boca Raton, FL : , : CRC Press, an imprint of Taylor and Francis, , 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Breeding of neglected and under-utilized crops, spices, and herbs / / editors, Sergio Ochatt, S. Mohan Jain
Breeding of neglected and under-utilized crops, spices, and herbs / / editors, Sergio Ochatt, S. Mohan Jain
Edizione [First edition.]
Pubbl/distr/stampa Enfield, NH, : Science Pub., c2007
Descrizione fisica 1 online resource (466 p.)
Disciplina 631.5/7
Altri autori (Persone) OchattSergio
JainS. Mohan
Soggetto topico New crops - Breeding
Food crops - Breeding
Endemic plants - Breeding
ISBN 0-429-08329-7
1-4822-8054-X
1-281-73693-7
9786611736934
1-57808-552-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Dedicated ""; ""Preface""; ""Content""; ""List of Contributors""; ""1. Under-Utilized Fruits: A Resource for Sustainable Livelihoods""; ""1. Introduction""; ""2. Under-Utilized Fruits and Their Uses""; ""3. Genetic Resources""; ""4. Breeding""; ""5. Production""; ""6. Management""; ""7. Pests and Diseases""; ""8. Post-Harvest Handling""; ""9. Processing and Marketing of Under-Utilizerd Fruits""; ""10. Conclusion""; ""References""; ""2. Induced Mutation in Grasspea (Lathyrus sativus L.)""; ""1. Introduction""; ""2. Induced Mutagenic Consequences""; ""3. Induced Mutations""; ""References""
""3. The Lathyrus Paradox: A “Poor Man�s Diet� or A Remarkable Genetic Resource for Protein Legume Breeding?""""1. Introduction""; ""2. In Vitro Regeneration of Grass PEA Fertile Plants""; ""3. Identification of the Genetic Mechanism Underlying Hyperhydricity of Some In Vitro Regenerants""; ""4. Studies on the Sexual Hybridization of Grass PEA and PEA (Pisum Sativum L.)""; ""5. Protoplast Isolation, Culture, Fusion and Somatic Hybridization of Grass PEA and PEA""; ""6. Genome Organization and Physical Mapping in Lathyrus Sativus L.""
""7. Accelerating Generation Cycles by the Induction of In Vitro Flowering and Fruiting""""8. Concluding Remarks""; ""References""; ""4. Towards Genetic Improvement of Bambara Groundnut [Vigna subterranea (L.) Verdc. ]""; ""1. Introduction""; ""2. Implementation of the Breeding Strategy""; ""3. Conserving Landraces for Food Security and Breeding""; ""4. Concluding Remarks""; ""References""; ""5. Faster Breeding of Bambara Groundnut: Mutational cum-in vitro Approaches""; ""1. Introduction""; ""2. Materials and Methods""; ""3. Results and Discussions""; ""4. Conclusions""; ""References""
""6. Geographical Distribution of the Andean Lupin (Lupinus mutabilis)""""1. Introduction""; ""2. Distribution""; ""3. Adaptation""; ""4. Breeding""; ""5. Incidence of Pests and Diseases""; ""6. Photoperiodic Response""; ""7. Uses""; ""8. Conclusion""; ""References""; ""7. QuinoaÂ?s World Potential""; ""1. Introduction""; ""2. Quinoa Outside South America""; ""3. Quinoa for Feed""; ""4. Photoperiodic Response of Quinoa""; ""5. Mechanical Cultivation""; ""6. The Economy in Producing Quinoa""; ""7. Future Potential""; ""References""
""8. Characterization of Chenopodium Germplasm, Selection of Putative Mutants and its Cytogenetic Study""""1. Introduction""; ""2. Morphological and Yield Characterization of Chenopodium Germplasm""; ""3. Estimation of Saponin Content""; ""4. Cytological Studies""; ""5. Conclusions""; ""References""; ""9. Improvement and Rehabilitation of Traditional and Neglected Food Crops through Mutation Techniques: Development and Evaluation of Mutant Germplasm of Amaranthus tricolor""; ""1. Introduction""; ""2. Methodologies Applied""; ""3. Screening for Early Drought Tolerance in M2, M3, M4, M5""
""4. Physiological Screening""
Record Nr. UNINA-9910813145503321
Enfield, NH, : Science Pub., c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Crop breeding / / D. R. Wood, editor
Crop breeding / / D. R. Wood, editor
Pubbl/distr/stampa Madison, Wisconsin : , : American Society of Agronomy : , : Crop Science Society of America, , 1983
Descrizione fisica 1 online resource (xii, 294 pages)
Disciplina 631.52
Collana Foundations for Modern Crop Science Series
Soggetto topico Plant breeding
Food crops - Breeding
Soggetto genere / forma Electronic books.
ISBN 0-89118-563-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910555089003321
Madison, Wisconsin : , : American Society of Agronomy : , : Crop Science Society of America, , 1983
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Crop breeding / / D. R. Wood, editor
Crop breeding / / D. R. Wood, editor
Pubbl/distr/stampa Madison, Wisconsin : , : American Society of Agronomy : , : Crop Science Society of America, , 1983
Descrizione fisica 1 online resource (xii, 294 pages)
Disciplina 631.52
Collana Foundations for Modern Crop Science Series
Soggetto topico Plant breeding
Food crops - Breeding
ISBN 0-89118-563-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910643264503321
Madison, Wisconsin : , : American Society of Agronomy : , : Crop Science Society of America, , 1983
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui