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China's refusals of food imports / / Fred Gale
| China's refusals of food imports / / Fred Gale |
| Autore | Gale Fred |
| Pubbl/distr/stampa | [Washington, D.C.] : , : U. S. Department of Agriculture, Economic Research Service, , 2021 |
| Descrizione fisica | 1 online resource (ii, 59 pages) : color illustrations |
| Collana | Economic research report |
| Soggetto topico |
Food - China - Safety measures
Food adulteration and inspection - China Food handling - China Imports - China |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910715477603321 |
Gale Fred
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| [Washington, D.C.] : , : U. S. Department of Agriculture, Economic Research Service, , 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food safety in China : a comprehensive review / / Linhai Wu, Dian Zhu
| Food safety in China : a comprehensive review / / Linhai Wu, Dian Zhu |
| Autore | Wu Linhai |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2015] |
| Descrizione fisica | 1 online resource (378 p.) |
| Disciplina |
363.19/260951
363.19260951 |
| Altri autori (Persone) | ZhuDian |
| Soggetto topico |
Food adulteration and inspection - China
Food - Safety measures - Government policy - China Food contamination - China |
| ISBN |
0-429-16004-6
1-4822-1833-X |
| Classificazione | TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Contents; Foreword; Preface; Acknowledgments; Research Introduction and Main Inclusions; Authors; Chapter 1: Market Supply and Quality and Safety of Major Edible Agricultural Products; Chapter 2: Food Industry Development and Food Quality in the Production Chain; Chapter 3: Food Safety Supervision in Circulation and Food Quality and Safety; Chapter 4: Quality and Safety of Import and Export Food; Chapter 5: Food Safety Risk Assessment and Risk Characteristic Analysis at the Macrolevel; Chapter 6: Food Safety Evaluation and Concerns of Urban and Rural Residents
Chapter 7: Evolutionary Development of the Chinese Food Safety Legal SystemChapter 8: Evolution and Reform of the Chinese Food Safety Management System; Chapter 9: Construction and Development of a Food Safety Standard System; Chapter 10: Research Report on Food Safety Information Disclosure; Chapter 11: Food Safety Incidents of Concern in 2011 in Chinese Mainland and a Brief Review; Chapter 12: Research on Agricultural Production Mode Transformation : Vegetable Farmers' Willingness to Adopt Biopesticides in Cangshan County, China; Chapter 13: Main Conclusions and Research Prospects ReferencesBack Cover |
| Record Nr. | UNINA-9910787964703321 |
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Wu Linhai
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| Boca Raton : , : CRC Press, , [2015] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food safety in China : a comprehensive review / / Linhai Wu, Dian Zhu
| Food safety in China : a comprehensive review / / Linhai Wu, Dian Zhu |
| Autore | Wu Linhai |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2015] |
| Descrizione fisica | 1 online resource (378 p.) |
| Disciplina |
363.19/260951
363.19260951 |
| Altri autori (Persone) | ZhuDian |
| Soggetto topico |
Food adulteration and inspection - China
Food - Safety measures - Government policy - China Food contamination - China |
| ISBN |
0-429-16004-6
1-4822-1833-X |
| Classificazione | TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Contents; Foreword; Preface; Acknowledgments; Research Introduction and Main Inclusions; Authors; Chapter 1: Market Supply and Quality and Safety of Major Edible Agricultural Products; Chapter 2: Food Industry Development and Food Quality in the Production Chain; Chapter 3: Food Safety Supervision in Circulation and Food Quality and Safety; Chapter 4: Quality and Safety of Import and Export Food; Chapter 5: Food Safety Risk Assessment and Risk Characteristic Analysis at the Macrolevel; Chapter 6: Food Safety Evaluation and Concerns of Urban and Rural Residents
Chapter 7: Evolutionary Development of the Chinese Food Safety Legal SystemChapter 8: Evolution and Reform of the Chinese Food Safety Management System; Chapter 9: Construction and Development of a Food Safety Standard System; Chapter 10: Research Report on Food Safety Information Disclosure; Chapter 11: Food Safety Incidents of Concern in 2011 in Chinese Mainland and a Brief Review; Chapter 12: Research on Agricultural Production Mode Transformation : Vegetable Farmers' Willingness to Adopt Biopesticides in Cangshan County, China; Chapter 13: Main Conclusions and Research Prospects ReferencesBack Cover |
| Record Nr. | UNINA-9910810140203321 |
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Wu Linhai
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||
| Boca Raton : , : CRC Press, , [2015] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food safety in China : science, technology, management and regulation / / editors, Joseph Jwu-Shan Jen, Junshi Chen
| Food safety in China : science, technology, management and regulation / / editors, Joseph Jwu-Shan Jen, Junshi Chen |
| Pubbl/distr/stampa | Somerset : , : Wiley, , 2017 |
| Descrizione fisica | 1 online resource (699 pages) |
| Disciplina | 363.19/260951 |
| Collana | THEi Wiley ebooks |
| Soggetto topico |
Food adulteration and inspection - China
Food - Safety measures - Government policy - China Food contamination - China |
| ISBN |
1-119-23807-2
1-119-23797-1 1-119-23810-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910270864103321 |
| Somerset : , : Wiley, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food safety in China : science, technology, management and regulation / / editors, Joseph Jwu-Shan Jen, Junshi Chen
| Food safety in China : science, technology, management and regulation / / editors, Joseph Jwu-Shan Jen, Junshi Chen |
| Pubbl/distr/stampa | Somerset : , : Wiley, , 2017 |
| Descrizione fisica | 1 online resource (699 pages) |
| Disciplina | 363.19/260951 |
| Collana | THEi Wiley ebooks |
| Soggetto topico |
Food adulteration and inspection - China
Food - Safety measures - Government policy - China Food contamination - China |
| ISBN |
1-119-23807-2
1-119-23797-1 1-119-23810-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910828163603321 |
| Somerset : , : Wiley, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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中国食品卫生杂志/#/中國食品衛生雜誌 [[zhong guo shi pin wei sheng za zhi]]
| 中国食品卫生杂志/#/中國食品衛生雜誌 [[zhong guo shi pin wei sheng za zhi]] |
| Pubbl/distr/stampa | Beijing : , : Zhongguo shi pin wei sheng za zhi bian ji bu, , 2013- |
| Descrizione fisica | 1 online resource |
| Disciplina | 363.192 |
| Soggetto topico |
Food handling - China
Food adulteration and inspection - China Foodborne diseases - China Food adulteration and inspection |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | chi |
| Altri titoli varianti |
CHINESE JOURNAL OF FOOD HYGIENE
Chinese journal of food hygiene Zhongguo shipin weisheng zazhi |
| Record Nr. | UNISA-996500664203316 |
| Beijing : , : Zhongguo shi pin wei sheng za zhi bian ji bu, , 2013- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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中国食品卫生杂志/#/中國食品衛生雜誌 [[zhong guo shi pin wei sheng za zhi]]
| 中国食品卫生杂志/#/中國食品衛生雜誌 [[zhong guo shi pin wei sheng za zhi]] |
| Pubbl/distr/stampa | Beijing : , : Zhongguo shi pin wei sheng za zhi bian ji bu, , 2013- |
| Descrizione fisica | 1 online resource |
| Disciplina | 363.192 |
| Soggetto topico |
Food handling - China
Food adulteration and inspection - China Foodborne diseases - China Food adulteration and inspection |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | chi |
| Altri titoli varianti |
CHINESE JOURNAL OF FOOD HYGIENE
Chinese journal of food hygiene Zhongguo shipin weisheng zazhi |
| Record Nr. | UNINA-9910634087603321 |
| Beijing : , : Zhongguo shi pin wei sheng za zhi bian ji bu, , 2013- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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