Delays in the FDA's food additive petition process and GRAS affirmation process : hearings before the Subcommittee on Human Resources and Intergovernmental Relations of the Committee on Government Reform and Oversight, House of Representatives, One Hundred Fourth Congress, first session, June 22 and 29, 1995 |
Pubbl/distr/stampa | Washington : , : U.S. Government Printing Office, , 1995 |
Descrizione fisica | 1 online resource (iv, 188 pages) : illustrations |
Soggetto topico |
Food additives - Safety regulations - United States
Food additives - Safety regulations Management |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Delays in the FDA's food additive petition process and GRAS affirmation process |
Record Nr. | UNINA-9910706253203321 |
Washington : , : U.S. Government Printing Office, , 1995 | ||
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Lo trovi qui: Univ. Federico II | ||
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Enhancing the regulatory decision-making approval process for direct food ingredient technologies [[electronic resource] ] : workshop summary / / Food Forum, Food and Nutrition Board, Institute of Medicine |
Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1999 |
Descrizione fisica | 1 online resource (158 p.) |
Disciplina | 363.19/2 |
Soggetto topico |
Food additives - United States
Food additives - Safety regulations - United States |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-18594-5
9786610185948 0-309-59704-8 0-585-05780-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910455926203321 |
Washington, D.C., : National Academy Press, 1999 | ||
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Lo trovi qui: Univ. Federico II | ||
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Enhancing the regulatory decision-making approval process for direct food ingredient technologies : workshop summary / / Food Forum, Food and Nutrition Board, Institute of Medicine |
Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1999 |
Descrizione fisica | 1 online resource (vii, 150 pages) |
Disciplina | 363.19/2 |
Soggetto topico |
Food additives - United States
Food additives - Safety regulations - United States |
ISBN |
0-309-18413-4
1-280-18594-5 9786610185948 0-309-59704-8 0-585-05780-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910778653703321 |
Washington, D.C. : , : National Academy Press, , 1999 | ||
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Lo trovi qui: Univ. Federico II | ||
|
Enhancing the regulatory decision-making approval process for direct food ingredient technologies : workshop summary / / Food Forum, Food and Nutrition Board, Institute of Medicine |
Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1999 |
Descrizione fisica | 1 online resource (vii, 150 pages) |
Disciplina | 363.19/2 |
Soggetto topico |
Food additives - United States
Food additives - Safety regulations - United States |
ISBN |
0-309-18413-4
1-280-18594-5 9786610185948 0-309-59704-8 0-585-05780-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910826838503321 |
Washington, D.C. : , : National Academy Press, , 1999 | ||
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Lo trovi qui: Univ. Federico II | ||
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