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Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report
| Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report |
| Pubbl/distr/stampa | [Place of publication not identified], : Food and Agriculture Organization of the United Nations, 2006 |
| Collana | Microbiological risk assessment series Enterobacter sakazakii and Salmonella in powdered infant formula |
| Soggetto topico |
Enterobacter - Contamination
Salmonella - Microbiology Infant formulas Food Food contamination Infant Formula Risk Assessment Enterobacter sakazakii Food Contamination Food Preservation Enterobacter Epidemiologic Measurements Milk Substitutes Milk Risk Food Safety Infant Food Environmental Pollution Risk Management Food, Formulated Food Technology Dairy Products Public Health Organization and Administration Foods, Specialized Probability Beverages Enterobacteriaceae Food Industry Food and Beverages Industry Environment and Public Health Gammaproteobacteria Statistics as Topic Health Services Administration Gram-Negative Facultatively Anaerobic Rods Epidemiologic Methods Technology, Industry, and Agriculture Gram-Negative Bacteria Health Care Health Care Evaluation Mechanisms Proteobacteria Bacteria Investigative Techniques Quality of Health Care Health Care Quality, Access, and Evaluation Microbiology & Immunology Biology Health & Biological Sciences |
| Soggetto genere / forma |
Congress
Publication Formats |
| ISBN |
1-280-84164-8
9786610841646 92-4-068193-0 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910451513203321 |
| [Place of publication not identified], : Food and Agriculture Organization of the United Nations, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report
| Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report |
| Pubbl/distr/stampa | [Place of publication not identified], : Food and Agriculture Organization of the United Nations, 2006 |
| Collana | Microbiological risk assessment series Enterobacter sakazakii and Salmonella in powdered infant formula |
| Soggetto topico |
Enterobacter - Contamination
Salmonella - Microbiology Infant formulas Food Food contamination Infant Formula Risk Assessment Enterobacter sakazakii Food Contamination Food Preservation Enterobacter Epidemiologic Measurements Milk Substitutes Milk Risk Food Safety Infant Food Environmental Pollution Risk Management Food, Formulated Food Technology Dairy Products Public Health Organization and Administration Foods, Specialized Probability Beverages Enterobacteriaceae Food Industry Food and Beverages Industry Environment and Public Health Gammaproteobacteria Statistics as Topic Health Services Administration Gram-Negative Facultatively Anaerobic Rods Epidemiologic Methods Technology, Industry, and Agriculture Gram-Negative Bacteria Health Care Health Care Evaluation Mechanisms Proteobacteria Bacteria Investigative Techniques Quality of Health Care Health Care Quality, Access, and Evaluation Microbiology & Immunology Biology Health & Biological Sciences |
| Soggetto genere / forma |
Congress
Publication Formats |
| ISBN |
1-280-84164-8
9786610841646 92-4-068193-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910784030603321 |
| [Place of publication not identified], : Food and Agriculture Organization of the United Nations, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report
| Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | [Place of publication not identified], : Food and Agriculture Organization of the United Nations, 2006 |
| Descrizione fisica | 1 online resource (75 pages) |
| Disciplina | 363.1922 |
| Collana | Microbiological risk assessment series Enterobacter sakazakii and Salmonella in powdered infant formula |
| Soggetto topico |
Enterobacter - Contamination
Salmonella - Microbiology Infant formulas Food Food contamination Infant Formula Risk Assessment Enterobacter sakazakii Food Contamination Food Preservation Enterobacter Epidemiologic Measurements Milk Substitutes Milk Risk Food Safety Infant Food Environmental Pollution Risk Management Food, Formulated Food Technology Dairy Products Public Health Organization and Administration Foods, Specialized Probability Beverages Enterobacteriaceae Food Industry Food and Beverages Industry Environment and Public Health Gammaproteobacteria Statistics as Topic Health Services Administration Gram-Negative Facultatively Anaerobic Rods Epidemiologic Methods Technology, Industry, and Agriculture Gram-Negative Bacteria Health Care Health Care Evaluation Mechanisms Proteobacteria Bacteria Investigative Techniques Quality of Health Care Health Care Quality, Access, and Evaluation Microbiology & Immunology Biology Health & Biological Sciences |
| Soggetto genere / forma |
Congress
Publication Formats |
| ISBN |
1-280-84164-8
9786610841646 92-4-068193-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Intro -- Enterobacter sakazakii and other microorganisms in powdered infant formaula -- CONTENTS -- ACKNOWLEDGMENTS -- CONTRIBUTORS -- FOREWORD -- ABBREVIATIONS -- EXECUTIVE SUMMARY -- 1. INTRODUCTION -- 2. EPIDEMIOLOGY AND PUBLIC HEALTH ASPECTS -- 3. HAZARD IDENTIFICATION -- 4. HAZARD CHARACTERIZATION -- 5. EXPOSURE ASSESSMENT -- 6. RISK CHARACTERIZATION -- 7. RISK REDUCTION STRATEGIES FOR FORMULA-FED INFANTS -- 8. KEY FINDINGS AND RECOMMENDATIONS -- REFERENCES -- Appendix A -- Appendix B -- Appendix C. |
| Record Nr. | UNINA-9910818631303321 |
| [Place of publication not identified], : Food and Agriculture Organization of the United Nations, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Evaluation of Certain Veterinary Drug Residues in Food [[electronic resource] ] : WHO Technical Report Series, No 900
| Evaluation of Certain Veterinary Drug Residues in Food [[electronic resource] ] : WHO Technical Report Series, No 900 |
| Pubbl/distr/stampa | Geneva, : World Health Organization, 2001 |
| Descrizione fisica | 1 online resource (107 p.) |
| Disciplina |
363.192
610 s 615.9/54 |
| Collana | WHO technical report series Evaluation of certain veterinary drug residues in food |
| Soggetto topico |
Food additives
Food additives - Analysis Veterinary drugs Veterinary drug residues Food contamination Maximum Allowable Concentration Food Contamination Drug Residues Veterinary Drugs Occupational Exposure Environmental Pollution Body Burden Pharmaceutical Preparations Environmental Exposure Public Health Chemicals and Drugs Environment and Public Health Health Care World Health Health & Biological Sciences |
| ISBN | 92-4-068038-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; 1. Introduction; 2. General considerations; 3. Comments on residues of specific veterinary drugs; 4. Future work; 5. Recommendations; Acknowledgement; References; Annex 1 Reports and other documents resulting from previous meetings of the Joint FAO/WHO Expert Committee on Food Additives; Annex 2 Recommendations on compounds on the agenda and further information required; Annex 3 Proposed draft definitions of commodities for Volume 3 of Residues of veterinary drugs in foods |
| Record Nr. | UNINA-9910279582403321 |
| Geneva, : World Health Organization, 2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food additives & contaminants . Part A Chemistry, analysis, control, exposure & risk assessment
| Food additives & contaminants . Part A Chemistry, analysis, control, exposure & risk assessment |
| Pubbl/distr/stampa | London, : Taylor & Francis, 2008- |
| Disciplina | 664 |
| Soggetto topico |
Food additives
Food contamination Food Additives Food Contamination Food additives - Research Food contamination - Research |
| Soggetto genere / forma |
Periodical
Periodicals. |
| Soggetto non controllato | Diet & Clinical Nutrition |
| ISSN | 1944-0057 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food additives and contaminants |
| Record Nr. | UNISA-996208049903316 |
| London, : Taylor & Francis, 2008- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Food additives & contaminants . Part B Surveillance
| Food additives & contaminants . Part B Surveillance |
| Pubbl/distr/stampa | Abingdon, Oxon, UK, : Taylor & Francis, ©2008- |
| Disciplina | 664 |
| Soggetto topico |
Food additives
Food contamination Food additives industry - Quality control Food Additives Food Contamination Food additives - Research Food contamination - Research |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1939-3229 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Food additives and contaminants.
Surveillance Surveillance communications |
| Record Nr. | UNISA-996198734203316 |
| Abingdon, Oxon, UK, : Taylor & Francis, ©2008- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Food additives & contaminants . Part B Surveillance
| Food additives & contaminants . Part B Surveillance |
| Pubbl/distr/stampa | Abingdon, Oxon, UK, : Taylor & Francis, ©2008- |
| Disciplina | 664 |
| Soggetto topico |
Food additives
Food contamination Food additives industry - Quality control Food Additives Food Contamination Food additives - Research Food contamination - Research |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1939-3229 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Food additives and contaminants.
Surveillance Surveillance communications |
| Record Nr. | UNINA-9910142295803321 |
| Abingdon, Oxon, UK, : Taylor & Francis, ©2008- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food additives & contaminants . Part A Chemistry, analysis, control, exposure & risk assessment
| Food additives & contaminants . Part A Chemistry, analysis, control, exposure & risk assessment |
| Pubbl/distr/stampa | London, : Taylor & Francis, 2008- |
| Disciplina | 664 |
| Soggetto topico |
Food additives
Food contamination Food Additives Food Contamination Food additives - Research Food contamination - Research |
| Soggetto genere / forma |
Periodical
Periodicals. |
| Soggetto non controllato | Diet & Clinical Nutrition |
| ISSN | 1944-0057 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food additives and contaminants |
| Record Nr. | UNINA-9910143095603321 |
| London, : Taylor & Francis, 2008- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food and environmental virology
| Food and environmental virology |
| Pubbl/distr/stampa | New York : , : Springer, , 2009- |
| Soggetto topico |
Virus diseases
Microbial ecology Food contamination Environmental monitoring Food Contamination Environmental Monitoring |
| Soggetto genere / forma |
Periodical
Periodicals. |
| Soggetto non controllato | Infectious Diseases |
| ISSN | 1867-0342 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Journal of food and environmental virology
Food environ virol |
| Record Nr. | UNINA-9910246860303321 |
| New York : , : Springer, , 2009- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food and environmental virology
| Food and environmental virology |
| Pubbl/distr/stampa | New York : , : Springer, , 2009- |
| Soggetto topico |
Virus diseases
Microbial ecology Food contamination Environmental monitoring Food Contamination Environmental Monitoring |
| Soggetto genere / forma |
Periodical
Periodicals. |
| Soggetto non controllato | Infectious Diseases |
| ISSN | 1867-0342 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Journal of food and environmental virology
Food environ virol |
| Record Nr. | UNISA-996211538203316 |
| New York : , : Springer, , 2009- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
