Political gastronomy [[electronic resource] ] : food and authority in the English Atlantic world / / Michael A. LaCombe |
Autore | LaCombe Michael A |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Philadelphia, : University of Pennsylvania Press, c2012 |
Descrizione fisica | 1 online resource (235 p.) |
Disciplina | 973.2 |
Collana | Early American Studies |
Soggetto topico |
Food - Political aspects - North America - History
Colonists - North America - Attitudes Indians of North America - Food - Political aspects Indians of North America - First contact with Europeans |
Soggetto genere / forma | Electronic books. |
ISBN |
1-283-89907-8
0-8122-0715-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Introduction -- Chapter 1. "Commutative Goodnesse": Food and Leadership -- Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores -- Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and Food Exchanges -- Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay": Refiguring English Dependency -- Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating Like a Governor -- Chapter 6. "To Manifest the Greater State": English and Indians at Table -- Conclusion: "When Flesh Was Food": Reimagining the Early Period after 1660 -- Notes -- Index -- Acknowledgments |
Record Nr. | UNINA-9910463590703321 |
LaCombe Michael A
![]() |
||
Philadelphia, : University of Pennsylvania Press, c2012 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Political gastronomy [[electronic resource] ] : food and authority in the English Atlantic world / / Michael A. LaCombe |
Autore | LaCombe Michael A |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Philadelphia, : University of Pennsylvania Press, c2012 |
Descrizione fisica | 1 online resource (235 p.) |
Disciplina | 973.2 |
Collana | Early American Studies |
Soggetto topico |
Food - Political aspects - North America - History
Colonists - North America - Attitudes Indians of North America - Food - Political aspects Indians of North America - First contact with other peoples |
Soggetto non controllato |
American History
American Studies European History History World History |
ISBN |
1-283-89907-8
0-8122-0715-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Introduction -- Chapter 1. "Commutative Goodnesse": Food and Leadership -- Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores -- Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and Food Exchanges -- Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay": Refiguring English Dependency -- Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating Like a Governor -- Chapter 6. "To Manifest the Greater State": English and Indians at Table -- Conclusion: "When Flesh Was Food": Reimagining the Early Period after 1660 -- Notes -- Index -- Acknowledgments |
Record Nr. | UNINA-9910788681503321 |
LaCombe Michael A
![]() |
||
Philadelphia, : University of Pennsylvania Press, c2012 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Political gastronomy : food and authority in the English Atlantic world / / Michael A. LaCombe |
Autore | LaCombe Michael A |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Philadelphia, : University of Pennsylvania Press, c2012 |
Descrizione fisica | 1 online resource (235 p.) |
Disciplina | 973.2 |
Collana | Early American Studies |
Soggetto topico |
Food - Political aspects - North America - History
Colonists - North America - Attitudes Indians of North America - Food - Political aspects Indians of North America - First contact with other peoples |
Soggetto non controllato |
American History
American Studies European History History World History |
ISBN |
1-283-89907-8
0-8122-0715-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Introduction -- Chapter 1. "Commutative Goodnesse": Food and Leadership -- Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores -- Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and Food Exchanges -- Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay": Refiguring English Dependency -- Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating Like a Governor -- Chapter 6. "To Manifest the Greater State": English and Indians at Table -- Conclusion: "When Flesh Was Food": Reimagining the Early Period after 1660 -- Notes -- Index -- Acknowledgments |
Record Nr. | UNINA-9910816248503321 |
LaCombe Michael A
![]() |
||
Philadelphia, : University of Pennsylvania Press, c2012 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|