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Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen
| Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen |
| Autore | van der Meulen Bernd |
| Pubbl/distr/stampa | Wageningen, : Wageningen Academic Publishers, 2011 |
| Descrizione fisica | 1 online resource (436 pages) : illustrations, charts |
| Disciplina | 344.2404232 |
| Collana | European Institute for Food Law series |
| Soggetto topico |
Food law and legislation - European Union countries
Food - European Union countries - Safety measures Food adulteration and inspection - Law and legislation - European Union countries |
| Soggetto non controllato |
voedselwetgeving
zelfregulerend food law codex alimentarius maatstaf private standards self-regulation European Union Food safety GLOBALG.A.P Kashrut Netherlands Roundtable on Sustainable Palm Oil |
| ISBN |
9789086867301
9789086861767 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996208954003316 |
van der Meulen Bernd
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| Wageningen, : Wageningen Academic Publishers, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen
| Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen |
| Pubbl/distr/stampa | Wageningen, The Netherlands, : Wageningen Academic Publishers, 2011 |
| Descrizione fisica | 1 online resource (436 pages) : illustrations, charts |
| Disciplina | 344.2404232 |
| Altri autori (Persone) | MeulenBernd M. J. van der |
| Collana | European Institute for Food Law series |
| Soggetto topico |
Food law and legislation - European Union countries
Food - European Union countries - Safety measures Food adulteration and inspection - Law and legislation - European Union countries |
| ISBN |
9789086867301
9789086861767 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910139080603321 |
| Wageningen, The Netherlands, : Wageningen Academic Publishers, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
