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Do fish feel pain? [[electronic resource] /] / Victoria Braithwaite
Do fish feel pain? [[electronic resource] /] / Victoria Braithwaite
Autore Braithwaite Victoria
Pubbl/distr/stampa Oxford, : Oxford University Press, 2010
Descrizione fisica 1 online resource (207 p.)
Disciplina 573.8717
Soggetto topico Fishes - Sense organs
Pain in animals
Pain perception
Nociceptors
Fishing - Moral and ethical aspects
Fisheries - Moral and ethical aspects
Soggetto genere / forma Electronic books.
ISBN 1-282-49057-5
9786612490576
0-19-157296-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; 1. The Problem; 2. What Is Pain and Why Does It Hurt?; 3. Bee Stings and Vinegar: The Evidence That Fish Feel Pain; 4. Suffer the Little Fishes?; 5. Drawing the Line; 6. Why It Took So Long to Ask the Fish Pain Question-and Why It Must Be Asked; 7. Looking to the Future; Bibliography; Index
Record Nr. UNINA-9910458789303321
Braithwaite Victoria  
Oxford, : Oxford University Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Do fish feel pain? [[electronic resource] /] / Victoria Braithwaite
Do fish feel pain? [[electronic resource] /] / Victoria Braithwaite
Autore Braithwaite Victoria
Pubbl/distr/stampa Oxford, : Oxford University Press, 2010
Descrizione fisica 1 online resource (207 p.)
Disciplina 573.8717
Soggetto topico Fishes - Sense organs
Pain in animals
Pain perception
Nociceptors
Fishing - Moral and ethical aspects
Fisheries - Moral and ethical aspects
ISBN 1-282-49057-5
9786612490576
0-19-157296-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; 1. The Problem; 2. What Is Pain and Why Does It Hurt?; 3. Bee Stings and Vinegar: The Evidence That Fish Feel Pain; 4. Suffer the Little Fishes?; 5. Drawing the Line; 6. Why It Took So Long to Ask the Fish Pain Question-and Why It Must Be Asked; 7. Looking to the Future; Bibliography; Index
Record Nr. UNINA-9910792457703321
Braithwaite Victoria  
Oxford, : Oxford University Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Do fish feel pain? [[electronic resource] /] / Victoria Braithwaite
Do fish feel pain? [[electronic resource] /] / Victoria Braithwaite
Autore Braithwaite Victoria
Pubbl/distr/stampa Oxford, : Oxford University Press, 2010
Descrizione fisica 1 online resource (207 p.)
Disciplina 573.8717
Soggetto topico Fishes - Sense organs
Pain in animals
Pain perception
Nociceptors
Fishing - Moral and ethical aspects
Fisheries - Moral and ethical aspects
ISBN 1-282-49057-5
9786612490576
0-19-157296-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; 1. The Problem; 2. What Is Pain and Why Does It Hurt?; 3. Bee Stings and Vinegar: The Evidence That Fish Feel Pain; 4. Suffer the Little Fishes?; 5. Drawing the Line; 6. Why It Took So Long to Ask the Fish Pain Question-and Why It Must Be Asked; 7. Looking to the Future; Bibliography; Index
Record Nr. UNINA-9910815875203321
Braithwaite Victoria  
Oxford, : Oxford University Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish Chemosenses / / editor, Klaus Reutter
Fish Chemosenses / / editor, Klaus Reutter
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, , 2005
Descrizione fisica xii, 343 p. : ill. (some col.)
Disciplina 571.1/7
Soggetto topico Fishes - Physiology
Fishes - Sense organs
Taste
Smell
Chemoreceptors
Soggetto genere / forma Electronic books.
ISBN 0-429-07856-0
1-4822-9439-7
1-281-94851-9
9786611948511
1-57808-651-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Development and evolution of the olfactory organ in gnathostome fish / Eckart Zeiske and Anne Hansen -- Olfactory responses to amino acids in rainbow trout : revisited / Toshiaki J. Hara -- Olfactory discrimination in fishes / Tine Valentinčič -- In-vivo recordings from single olfactory sensory neurons in goldfish (Carassius auratus) during application of olfactory stimuli / H.P. Zippel ... [et al.] -- Olfactory cross-adaptation : not a peripheral but a general phenomenon / H.P. Zippel ... [et al.] -- Review of the chemical and physiological basis of alarm reactions in cyprinids / Kjell B. Døving ... [et al.] -- The system of solitary chemosensory cells / Anne Hansen -- Barbel taste system in catfish and goatfish / Sadao Kiyohara and Junzo Tsukahara -- Subtypes of light and dark elongated taste bud cells in fish / Klaus Reutter and Anne Hansen -- Efferent synapses in fish taste buds / Klaus Reutter and Martin Witt -- Comparison of taste bud types and their distribution on the lips and oropharyngeal cavity, as well as dentition in cichlid fish (Cichlidae, Teleostei) / Lev Fishelson -- Role of gustation in two populations of deep-sea fish : comparison of mesopelagic and demersal species based on volumetric brain data / H.-J. Wagner -- Comparison of taste preferences and behavioral taste response in the nine-spined stickleback Pungitius pungitius from the Moscow River and White Sea basins / Alexander O. Kasumyan and Elena S. Mikhailova.
Record Nr. UNINA-9910454187203321
Boca Raton, FL : , : CRC Press, , 2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish Chemosenses / / editor, Klaus Reutter
Fish Chemosenses / / editor, Klaus Reutter
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, , 2005
Descrizione fisica xii, 343 p. : ill. (some col.)
Disciplina 571.1/7
Soggetto topico Fishes - Physiology
Fishes - Sense organs
Taste
Smell
Chemoreceptors
ISBN 0-429-07856-0
1-4822-9439-7
1-281-94851-9
9786611948511
1-57808-651-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Development and evolution of the olfactory organ in gnathostome fish / Eckart Zeiske and Anne Hansen -- Olfactory responses to amino acids in rainbow trout : revisited / Toshiaki J. Hara -- Olfactory discrimination in fishes / Tine Valentinčič -- In-vivo recordings from single olfactory sensory neurons in goldfish (Carassius auratus) during application of olfactory stimuli / H.P. Zippel ... [et al.] -- Olfactory cross-adaptation : not a peripheral but a general phenomenon / H.P. Zippel ... [et al.] -- Review of the chemical and physiological basis of alarm reactions in cyprinids / Kjell B. Døving ... [et al.] -- The system of solitary chemosensory cells / Anne Hansen -- Barbel taste system in catfish and goatfish / Sadao Kiyohara and Junzo Tsukahara -- Subtypes of light and dark elongated taste bud cells in fish / Klaus Reutter and Anne Hansen -- Efferent synapses in fish taste buds / Klaus Reutter and Martin Witt -- Comparison of taste bud types and their distribution on the lips and oropharyngeal cavity, as well as dentition in cichlid fish (Cichlidae, Teleostei) / Lev Fishelson -- Role of gustation in two populations of deep-sea fish : comparison of mesopelagic and demersal species based on volumetric brain data / H.-J. Wagner -- Comparison of taste preferences and behavioral taste response in the nine-spined stickleback Pungitius pungitius from the Moscow River and White Sea basins / Alexander O. Kasumyan and Elena S. Mikhailova.
Record Nr. UNINA-9910782476703321
Boca Raton, FL : , : CRC Press, , 2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish Chemosenses / / editor, Klaus Reutter
Fish Chemosenses / / editor, Klaus Reutter
Edizione [First edition.]
Pubbl/distr/stampa Boca Raton, FL : , : CRC Press, , 2005
Descrizione fisica xii, 343 p. : ill. (some col.)
Disciplina 571.1/7
Soggetto topico Fishes - Physiology
Fishes - Sense organs
Taste
Smell
Chemoreceptors
ISBN 0-429-07856-0
1-4822-9439-7
1-281-94851-9
9786611948511
1-57808-651-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Development and evolution of the olfactory organ in gnathostome fish / Eckart Zeiske and Anne Hansen -- Olfactory responses to amino acids in rainbow trout : revisited / Toshiaki J. Hara -- Olfactory discrimination in fishes / Tine Valentinčič -- In-vivo recordings from single olfactory sensory neurons in goldfish (Carassius auratus) during application of olfactory stimuli / H.P. Zippel ... [et al.] -- Olfactory cross-adaptation : not a peripheral but a general phenomenon / H.P. Zippel ... [et al.] -- Review of the chemical and physiological basis of alarm reactions in cyprinids / Kjell B. Døving ... [et al.] -- The system of solitary chemosensory cells / Anne Hansen -- Barbel taste system in catfish and goatfish / Sadao Kiyohara and Junzo Tsukahara -- Subtypes of light and dark elongated taste bud cells in fish / Klaus Reutter and Anne Hansen -- Efferent synapses in fish taste buds / Klaus Reutter and Martin Witt -- Comparison of taste bud types and their distribution on the lips and oropharyngeal cavity, as well as dentition in cichlid fish (Cichlidae, Teleostei) / Lev Fishelson -- Role of gustation in two populations of deep-sea fish : comparison of mesopelagic and demersal species based on volumetric brain data / H.-J. Wagner -- Comparison of taste preferences and behavioral taste response in the nine-spined stickleback Pungitius pungitius from the Moscow River and White Sea basins / Alexander O. Kasumyan and Elena S. Mikhailova.
Record Nr. UNINA-9910811061503321
Boca Raton, FL : , : CRC Press, , 2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Sensory systems neuroscience [[electronic resource] /] / edited by Toshiaki J. Hara, Barbara S. Zielinski
Sensory systems neuroscience [[electronic resource] /] / edited by Toshiaki J. Hara, Barbara S. Zielinski
Pubbl/distr/stampa Amsterdam, Netherlands ; ; Oxford, : Elsevier Academic Press, c2007
Descrizione fisica 1 online resource (536 p.)
Disciplina 573.8717
Altri autori (Persone) HaraToshiaki J
ZielinskiBarbara <1952->
Collana Fish physiology
Soggetto topico Fishes - Sense organs
Electric organs in fishes
Soggetto genere / forma Electronic books.
ISBN 1-280-75145-2
9786610751457
0-08-046961-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Copyright page; Table of contents; Contributors; Preface; Chapter 1: Olfaction; 1. Introduction; 2. Olfactory Repertoire; 3. An Evolutionary Assessment of the Function of the Nasal Cavity; 4. Olfactory Sensory Neurons; 4.1. Morphology and Central Projections; 4.2. The Transduction of Olfactory Signals; 4.3. The Specificity of Odorant Detection: Odorant Receptors; 4.4. Odorant Responses; 5. The Olfactory Bulb; 5.1. Neural Composition; 5.2. Information Flow; 6. Central Processing of Olfactory Signals; 7. Concluding Remarks; Acknowledgments; References; Chapter 2: Gustation
1. Introduction2. Structural Organization; 2.1. Taste Buds; 2.2. Central Gustatory Nuclei and Pathways; 3. Functional Properties; 3.1. Responses to Chemical Stimuli; 3.2. Responses to Mechanical/Tactile Stimuli; 4. Gustatory Behaviors; 4.1. Feeding Behavior; 4.2. Aversive Behavior; 5. Conclusions and Prospects; Acknowledgments; References; Chapter 3: Branchial Chemoreceptor Regulation of Cardiorespiratory Function; 1. Introduction; 2. Cardiorespiratory Responses; 2.1. Cardiovascular Responses Linked to Activation of Chemoreceptors; 2.2. Ventilatory Responses Linked to Chemoreceptor Activation
2.3. Endocrine Responses Mediated by Chemoreceptor Activation3. Chemoreceptors; 3.1. Chemoreceptor Location and Orientation; 3.2. Morphology of (Presumptive) Chemosensory Cells; 3.3. Chemotransduction Mechanisms; 4. Central Integration and Efferent Pathways; 5. Conclusions and Future Directions; Acknowledgments; References; Chapter 4: Nociception; 1. Introduction; 2. Neural Apparatus; 2.1. Nociceptor Anatomy; 2.2. Nociceptor Electrophysiology; 3. Central Nervous System; 3.1. Brain Structure; 3.2. Pathways to the Brain; 4. Moleculer Markers of Nociception; 4.1. GABA
4.2. Substance P and the Preprotachykinins4.3. NMDA; 4.4. Opioids, Endogenous Opioids, and Enkephalins; 4.5. Global Gene Expression; 5. Whole Animal Responses; 5.1. Avoidance Learning; 5.2. In Vivo Observations; 6. Conclusions; Acknowledgments; References; Chapter 5: Visual Sensitivity And Signal Processing In Teleosts; 1. Introduction; 2. Characteristics of the Visual System; 2.1. Structure of the Eye; 2.2. Brain Areas Involved in Vision; 2.3. Summary; 3. Absolute Visual Sensitivity; 3.1. How to Measure Visual Sensitivity?; 3.2. Dark Adaptation; 3.3. Summary
4. Circadian Regulation of Visual Sensitivity4.1. Circadian Modulation of Rod and Cone Sensitivity; 4.2. Circadian Modulation of Rod-Cone Dominance; 4.3. Circadian Regulation of Dopamine and Melatonin Release; 4.4. Circadian Regulation of Opsin mRNA Expression; 4.5. Summary; 5. Chemosensory Modulation of Visual Sensitivity; 5.1. The Terminal Nerve; 5.2. Olfactory Stimulation Affects Visual Sensitivity via the TN Projection to the Retina; 5.3. Mechanisms by Which the TN Modulates Visual Sensitivity; 5.4. Significance of the Retinal Projection of the TN; 5.5. Summary
6. Inherited and Acquired Impairments of Visual Sensitivity
Record Nr. UNINA-9910458725003321
Amsterdam, Netherlands ; ; Oxford, : Elsevier Academic Press, c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Sensory systems neuroscience [[electronic resource] /] / edited by Toshiaki J. Hara, Barbara S. Zielinski
Sensory systems neuroscience [[electronic resource] /] / edited by Toshiaki J. Hara, Barbara S. Zielinski
Pubbl/distr/stampa Amsterdam, Netherlands ; ; Oxford, : Elsevier Academic Press, c2007
Descrizione fisica 1 online resource (536 p.)
Disciplina 573.8717
Altri autori (Persone) HaraToshiaki J
ZielinskiBarbara <1952->
Collana Fish physiology
Soggetto topico Fishes - Sense organs
Electric organs in fishes
ISBN 1-280-75145-2
9786610751457
0-08-046961-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Copyright page; Table of contents; Contributors; Preface; Chapter 1: Olfaction; 1. Introduction; 2. Olfactory Repertoire; 3. An Evolutionary Assessment of the Function of the Nasal Cavity; 4. Olfactory Sensory Neurons; 4.1. Morphology and Central Projections; 4.2. The Transduction of Olfactory Signals; 4.3. The Specificity of Odorant Detection: Odorant Receptors; 4.4. Odorant Responses; 5. The Olfactory Bulb; 5.1. Neural Composition; 5.2. Information Flow; 6. Central Processing of Olfactory Signals; 7. Concluding Remarks; Acknowledgments; References; Chapter 2: Gustation
1. Introduction2. Structural Organization; 2.1. Taste Buds; 2.2. Central Gustatory Nuclei and Pathways; 3. Functional Properties; 3.1. Responses to Chemical Stimuli; 3.2. Responses to Mechanical/Tactile Stimuli; 4. Gustatory Behaviors; 4.1. Feeding Behavior; 4.2. Aversive Behavior; 5. Conclusions and Prospects; Acknowledgments; References; Chapter 3: Branchial Chemoreceptor Regulation of Cardiorespiratory Function; 1. Introduction; 2. Cardiorespiratory Responses; 2.1. Cardiovascular Responses Linked to Activation of Chemoreceptors; 2.2. Ventilatory Responses Linked to Chemoreceptor Activation
2.3. Endocrine Responses Mediated by Chemoreceptor Activation3. Chemoreceptors; 3.1. Chemoreceptor Location and Orientation; 3.2. Morphology of (Presumptive) Chemosensory Cells; 3.3. Chemotransduction Mechanisms; 4. Central Integration and Efferent Pathways; 5. Conclusions and Future Directions; Acknowledgments; References; Chapter 4: Nociception; 1. Introduction; 2. Neural Apparatus; 2.1. Nociceptor Anatomy; 2.2. Nociceptor Electrophysiology; 3. Central Nervous System; 3.1. Brain Structure; 3.2. Pathways to the Brain; 4. Moleculer Markers of Nociception; 4.1. GABA
4.2. Substance P and the Preprotachykinins4.3. NMDA; 4.4. Opioids, Endogenous Opioids, and Enkephalins; 4.5. Global Gene Expression; 5. Whole Animal Responses; 5.1. Avoidance Learning; 5.2. In Vivo Observations; 6. Conclusions; Acknowledgments; References; Chapter 5: Visual Sensitivity And Signal Processing In Teleosts; 1. Introduction; 2. Characteristics of the Visual System; 2.1. Structure of the Eye; 2.2. Brain Areas Involved in Vision; 2.3. Summary; 3. Absolute Visual Sensitivity; 3.1. How to Measure Visual Sensitivity?; 3.2. Dark Adaptation; 3.3. Summary
4. Circadian Regulation of Visual Sensitivity4.1. Circadian Modulation of Rod and Cone Sensitivity; 4.2. Circadian Modulation of Rod-Cone Dominance; 4.3. Circadian Regulation of Dopamine and Melatonin Release; 4.4. Circadian Regulation of Opsin mRNA Expression; 4.5. Summary; 5. Chemosensory Modulation of Visual Sensitivity; 5.1. The Terminal Nerve; 5.2. Olfactory Stimulation Affects Visual Sensitivity via the TN Projection to the Retina; 5.3. Mechanisms by Which the TN Modulates Visual Sensitivity; 5.4. Significance of the Retinal Projection of the TN; 5.5. Summary
6. Inherited and Acquired Impairments of Visual Sensitivity
Record Nr. UNINA-9910784646203321
Amsterdam, Netherlands ; ; Oxford, : Elsevier Academic Press, c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Sensory systems neuroscience [[electronic resource] /] / edited by Toshiaki J. Hara, Barbara S. Zielinski
Sensory systems neuroscience [[electronic resource] /] / edited by Toshiaki J. Hara, Barbara S. Zielinski
Edizione [1st ed.]
Pubbl/distr/stampa Amsterdam, Netherlands ; ; Oxford, : Elsevier Academic Press, c2007
Descrizione fisica 1 online resource (536 p.)
Disciplina 573.8717
Altri autori (Persone) HaraToshiaki J
ZielinskiBarbara <1952->
Collana Fish physiology
Soggetto topico Fishes - Sense organs
Electric organs in fishes
ISBN 1-280-75145-2
9786610751457
0-08-046961-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Copyright page; Table of contents; Contributors; Preface; Chapter 1: Olfaction; 1. Introduction; 2. Olfactory Repertoire; 3. An Evolutionary Assessment of the Function of the Nasal Cavity; 4. Olfactory Sensory Neurons; 4.1. Morphology and Central Projections; 4.2. The Transduction of Olfactory Signals; 4.3. The Specificity of Odorant Detection: Odorant Receptors; 4.4. Odorant Responses; 5. The Olfactory Bulb; 5.1. Neural Composition; 5.2. Information Flow; 6. Central Processing of Olfactory Signals; 7. Concluding Remarks; Acknowledgments; References; Chapter 2: Gustation
1. Introduction2. Structural Organization; 2.1. Taste Buds; 2.2. Central Gustatory Nuclei and Pathways; 3. Functional Properties; 3.1. Responses to Chemical Stimuli; 3.2. Responses to Mechanical/Tactile Stimuli; 4. Gustatory Behaviors; 4.1. Feeding Behavior; 4.2. Aversive Behavior; 5. Conclusions and Prospects; Acknowledgments; References; Chapter 3: Branchial Chemoreceptor Regulation of Cardiorespiratory Function; 1. Introduction; 2. Cardiorespiratory Responses; 2.1. Cardiovascular Responses Linked to Activation of Chemoreceptors; 2.2. Ventilatory Responses Linked to Chemoreceptor Activation
2.3. Endocrine Responses Mediated by Chemoreceptor Activation3. Chemoreceptors; 3.1. Chemoreceptor Location and Orientation; 3.2. Morphology of (Presumptive) Chemosensory Cells; 3.3. Chemotransduction Mechanisms; 4. Central Integration and Efferent Pathways; 5. Conclusions and Future Directions; Acknowledgments; References; Chapter 4: Nociception; 1. Introduction; 2. Neural Apparatus; 2.1. Nociceptor Anatomy; 2.2. Nociceptor Electrophysiology; 3. Central Nervous System; 3.1. Brain Structure; 3.2. Pathways to the Brain; 4. Moleculer Markers of Nociception; 4.1. GABA
4.2. Substance P and the Preprotachykinins4.3. NMDA; 4.4. Opioids, Endogenous Opioids, and Enkephalins; 4.5. Global Gene Expression; 5. Whole Animal Responses; 5.1. Avoidance Learning; 5.2. In Vivo Observations; 6. Conclusions; Acknowledgments; References; Chapter 5: Visual Sensitivity And Signal Processing In Teleosts; 1. Introduction; 2. Characteristics of the Visual System; 2.1. Structure of the Eye; 2.2. Brain Areas Involved in Vision; 2.3. Summary; 3. Absolute Visual Sensitivity; 3.1. How to Measure Visual Sensitivity?; 3.2. Dark Adaptation; 3.3. Summary
4. Circadian Regulation of Visual Sensitivity4.1. Circadian Modulation of Rod and Cone Sensitivity; 4.2. Circadian Modulation of Rod-Cone Dominance; 4.3. Circadian Regulation of Dopamine and Melatonin Release; 4.4. Circadian Regulation of Opsin mRNA Expression; 4.5. Summary; 5. Chemosensory Modulation of Visual Sensitivity; 5.1. The Terminal Nerve; 5.2. Olfactory Stimulation Affects Visual Sensitivity via the TN Projection to the Retina; 5.3. Mechanisms by Which the TN Modulates Visual Sensitivity; 5.4. Significance of the Retinal Projection of the TN; 5.5. Summary
6. Inherited and Acquired Impairments of Visual Sensitivity
Record Nr. UNINA-9910814566303321
Amsterdam, Netherlands ; ; Oxford, : Elsevier Academic Press, c2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui