Growth and survival of larval fishes in relation to the trophodynamics of Georges Bank cod and haddock [[electronic resource] /] / Geoffrey C. Laurence, R. Gregory Lough |
Autore | Laurence Geoffrey C |
Pubbl/distr/stampa | Woods Hole, Mass. : , : National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Northeast Fisheries Center, , [1985] |
Descrizione fisica | 1 online resource (xvi, 150 pages) : digital, PDF file |
Altri autori (Persone) | LoughR. Gregory |
Collana | NOAA technical memorandum NMFS F/NEC |
Soggetto topico |
Fishes - Larvae - Feeding and feeds
Codfish - Larvae - Georges Bank Haddock - Larvae - Georges Bank |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910699227803321 |
Laurence Geoffrey C
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Woods Hole, Mass. : , : National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Northeast Fisheries Center, , [1985] | ||
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Lo trovi qui: Univ. Federico II | ||
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Larval fish nutrition / / editor, G. Joan Holt |
Pubbl/distr/stampa | West Sussex, England : , : Wiley-Blackwell, , 2011 |
Descrizione fisica | 1 online resource (1208 p.) |
Disciplina | 639.3 |
Soggetto topico | Fishes - Larvae - Feeding and feeds |
Soggetto genere / forma | Electronic books. |
ISBN |
0-470-95986-X
0-470-95983-5 0-470-95984-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Title page; Copyright page; Contributors; Preface; Section 1: Digestive Development and Nutrient Requirements; Chapter 1 Ontogeny of the digestive tract; 1.1 Introduction; 1.2 Organogenesis of the digestive system; 1.3 Histological structure of the digestive tract and accessory glands; 1.4 Ontogeny of the digestive enzymes; 1.5 Expression of digestive enzyme genes; 1.6 Assessing the nutritional condition of fish larvae: histological biomarkers and digestive enzymes; Chapter 2 Lipids; 2.1 Physiological role of essential fatty acids (EFAs); 2.2 Requirements for EFAs
2.3 Utilization of dietary lipids2.4 Summary; Chapter 3 Proteins; 3.1 Introduction; 3.2 Protein digestion; 3.3 Protein metabolism; 3.4 AA requirements; 3.5 Conclusions; Chapter 4 Micronutrients; 4.1 General introduction to fish micronutrient history; 4.2 Micronutrients in larval feeds; 4.3 Requirements versus recommendations; 4.4 Vitamins; 4.5 Minerals; 4.6 Future challenges; Section 2: Nutritional Physiology; Chapter 5 Effects of broodstock diet on eggs and larvae; 5.1 Introduction; 5.2 Reproductive biology and ovarian development; 5.3 Criteria for egg and larval quality 5.4 Effective feeding periods for optimum broodstock performance5.5 Importance of adequate feed intake on spawning performance; 5.6 Nutrient requirements and their effects on reproductive physiology and egg quality; 5.7 Specific feed ingredients; 5.8 Summary and conclusions; Chapter 6 Utilization of yolk: transition from endogenous to exogenous nutrition in fish; 6.1 Introduction; 6.2 Origin and yolk formation in teleosts; 6.3 Yolk morphology; 6.4 Yolk composition; 6.5 Mechanism of yolk utilization; 6.6 Rate and efficiency of yolk absorption; 6.7 Nonyolk nutrient sources 6.8 Mixed feeding stageAcknowledgments; Chapter 7 Effects of larval nutrition on development; 7.1 Introduction; 7.2 Nutritional indicators of the digestive system; 7.3 Skeletal development; 7.4 Swimming musculature; 7.5 Pigmentation; 7.6 Conclusions and recommendations; Chapter 8 Bioenergetics of growth in commercially important developing fishes; 8.1 Background and overview of problems; 8.2 Suboptimal growth and development: limiting factors for productivity; 8.3 Bioenergetics: mechanisms of growth and development; 8.4 Energetics of growth through development 8.5 Growth, bioenergetics, and stress: why fish do not grow at maximal rates8.6 Concluding remarks; Chapter 9 Regulation of digestive processes; 9.1 Introduction; 9.2 Digestion in fish; 9.3 Regulatory systems; 9.4 Future research; Section 3: Feeds and Feeding; Chapter 10 Feeding behavior in larval fish; 10.1 Introduction; 10.2 Searching for and detecting food; 10.3 Locomotor capacity and searching strategies; 10.4 Capture and ingestion; 10.5 Effect of feeding and nutrition limitation on foraging ability; 10.6 Concluding remarks: applying feeding behavior knowledge to larval rearing technology Acknowledgments |
Record Nr. | UNINA-9910141136303321 |
West Sussex, England : , : Wiley-Blackwell, , 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
|
Larval fish nutrition / / editor, G. Joan Holt |
Pubbl/distr/stampa | West Sussex, England : , : Wiley-Blackwell, , 2011 |
Descrizione fisica | 1 online resource (1208 p.) |
Disciplina | 639.3 |
Soggetto topico | Fishes - Larvae - Feeding and feeds |
ISBN |
0-470-95986-X
0-470-95983-5 0-470-95984-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Title page; Copyright page; Contributors; Preface; Section 1: Digestive Development and Nutrient Requirements; Chapter 1 Ontogeny of the digestive tract; 1.1 Introduction; 1.2 Organogenesis of the digestive system; 1.3 Histological structure of the digestive tract and accessory glands; 1.4 Ontogeny of the digestive enzymes; 1.5 Expression of digestive enzyme genes; 1.6 Assessing the nutritional condition of fish larvae: histological biomarkers and digestive enzymes; Chapter 2 Lipids; 2.1 Physiological role of essential fatty acids (EFAs); 2.2 Requirements for EFAs
2.3 Utilization of dietary lipids2.4 Summary; Chapter 3 Proteins; 3.1 Introduction; 3.2 Protein digestion; 3.3 Protein metabolism; 3.4 AA requirements; 3.5 Conclusions; Chapter 4 Micronutrients; 4.1 General introduction to fish micronutrient history; 4.2 Micronutrients in larval feeds; 4.3 Requirements versus recommendations; 4.4 Vitamins; 4.5 Minerals; 4.6 Future challenges; Section 2: Nutritional Physiology; Chapter 5 Effects of broodstock diet on eggs and larvae; 5.1 Introduction; 5.2 Reproductive biology and ovarian development; 5.3 Criteria for egg and larval quality 5.4 Effective feeding periods for optimum broodstock performance5.5 Importance of adequate feed intake on spawning performance; 5.6 Nutrient requirements and their effects on reproductive physiology and egg quality; 5.7 Specific feed ingredients; 5.8 Summary and conclusions; Chapter 6 Utilization of yolk: transition from endogenous to exogenous nutrition in fish; 6.1 Introduction; 6.2 Origin and yolk formation in teleosts; 6.3 Yolk morphology; 6.4 Yolk composition; 6.5 Mechanism of yolk utilization; 6.6 Rate and efficiency of yolk absorption; 6.7 Nonyolk nutrient sources 6.8 Mixed feeding stageAcknowledgments; Chapter 7 Effects of larval nutrition on development; 7.1 Introduction; 7.2 Nutritional indicators of the digestive system; 7.3 Skeletal development; 7.4 Swimming musculature; 7.5 Pigmentation; 7.6 Conclusions and recommendations; Chapter 8 Bioenergetics of growth in commercially important developing fishes; 8.1 Background and overview of problems; 8.2 Suboptimal growth and development: limiting factors for productivity; 8.3 Bioenergetics: mechanisms of growth and development; 8.4 Energetics of growth through development 8.5 Growth, bioenergetics, and stress: why fish do not grow at maximal rates8.6 Concluding remarks; Chapter 9 Regulation of digestive processes; 9.1 Introduction; 9.2 Digestion in fish; 9.3 Regulatory systems; 9.4 Future research; Section 3: Feeds and Feeding; Chapter 10 Feeding behavior in larval fish; 10.1 Introduction; 10.2 Searching for and detecting food; 10.3 Locomotor capacity and searching strategies; 10.4 Capture and ingestion; 10.5 Effect of feeding and nutrition limitation on foraging ability; 10.6 Concluding remarks: applying feeding behavior knowledge to larval rearing technology Acknowledgments |
Record Nr. | UNINA-9910831021603321 |
West Sussex, England : , : Wiley-Blackwell, , 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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