top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
Aquaculture nutrition
Aquaculture nutrition
Pubbl/distr/stampa [Oxford, England], : Blackwell Science, [1995]-
Descrizione fisica 1 online resource
Disciplina 597
Soggetto topico Aquatic animals - Food
Fishes - Feeding and feeds
Animal Nutritional Physiological Phenomena
Aquaculture
Soggetto genere / forma Periodical
Periodicals
Periodicals.
ISSN 1365-2095
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910145269703321
[Oxford, England], : Blackwell Science, [1995]-
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Aquaculture nutrition
Aquaculture nutrition
Pubbl/distr/stampa [Oxford, England], : Blackwell Science, [1995]-
Descrizione fisica 1 online resource
Disciplina 597
Soggetto topico Aquatic animals - Food
Fishes - Feeding and feeds
Animal Nutritional Physiological Phenomena
Aquaculture
Soggetto genere / forma Periodical
Periodicals
Periodicals.
ISSN 1365-2095
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNISA-996217565103316
[Oxford, England], : Blackwell Science, [1995]-
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Copepods in aquaculture / / editors, Cheng-Sheng Lee, Patricia J. O'Bryen, Nancy H. Marcus
Copepods in aquaculture / / editors, Cheng-Sheng Lee, Patricia J. O'Bryen, Nancy H. Marcus
Edizione [First edition.]
Pubbl/distr/stampa Ames, Iowa : , : Blackwell Pub., , 2005
Descrizione fisica 1 online resource (286 pages)
Disciplina 639.3/2
Altri autori (Persone) LeeCheng-Sheng
O'BryenP. J (Patricia J.)
MarcusNancy H
Soggetto topico Fishes - Feeding and feeds
Copepoda
ISBN 1-282-36527-4
9786612365270
0-470-27752-1
0-470-27630-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Copepods in Aquaculture; Contents; Contributors; Preface; 1 Calanoid Copepods, Resting Eggs, and Aquaculture; 2 The Potential to Mass-Culture Harpacticoid Copepods for Use as Food for Larval Fish; 3 Symbiotic Copepods as Live Feed in Marine Finfish Rearing; 4 Birth Control Effects of Diatoms on Copepod Reproduction: Implications for Aquaculture Studies; 5 Maximizing the Nutritional Values of Copepods in Aquaculture: Managed versus Balanced Nutrition; 6 Formulated Feeds for Harpacticoid Copepods: Implications for Population Growth and Fatty Acid Composition
7 A Brief Review of Mass Culture of Copepods Used for Fish Food in Japanese Mariculture and a Proposed Plan to Use High Biomass Natural Populations of Brackish-Water Copepods; 8 Behavioral Characteristics of Copepods That Affect Their Suitability as Food for Larval Fishes; 9 Suitability of the Copepod Gladioferens imparipes for Intensive Cultivation for Aquaculture; 10 Development of Feeding Mechanics in Marine Fish Larvae and the Swimming Behavior of Zooplankton Prey: Implications for Rearing Marine Fishes
11 Copepods as Live Prey: A Review of Factors That Influence the Feeding Success of Marine Fish Larvae; 12 Intensive and Extensive Production Techniques to Provide Copepod Nauplii for Feeding Larval Red Snapper Lutjanus campechanus; 13 Studies on the Use of Copepods in the Semi-intensive Seed Production of Grouper; 14 Culture of Copepods and Applications to Marine Finfish Larval Rearing in Taiwan; 15 Copepods as a Live Feed for Striped Trumpeter Latris lineata Larvae; 16 Intensive Cultivation of a Subtropical Paracalanid Copepod, Parvocalanus sp., as Prey for Small Marine Fish Larvae
17 Characterization of an Extensive Zooplankton Culture System Coupled with Intensive Larval Rearing of Red Snapper Lutjanus campechanus; 18 Culture of Copepods and Applications to Marine Finfish Larval Rearing Workshop Discussion Summary; Index
Record Nr. UNISA-996212494703316
Ames, Iowa : , : Blackwell Pub., , 2005
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Copepods in aquaculture / / editors, Cheng-Sheng Lee, Patricia J. O'Bryen, Nancy H. Marcus
Copepods in aquaculture / / editors, Cheng-Sheng Lee, Patricia J. O'Bryen, Nancy H. Marcus
Edizione [First edition.]
Pubbl/distr/stampa Ames, Iowa : , : Blackwell Pub., , 2005
Descrizione fisica 1 online resource (286 pages)
Disciplina 639.3/2
Altri autori (Persone) LeeCheng-Sheng
O'BryenP. J (Patricia J.)
MarcusNancy H
Soggetto topico Fishes - Feeding and feeds
Copepoda
ISBN 1-282-36527-4
9786612365270
0-470-27752-1
0-470-27630-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Copepods in Aquaculture; Contents; Contributors; Preface; 1 Calanoid Copepods, Resting Eggs, and Aquaculture; 2 The Potential to Mass-Culture Harpacticoid Copepods for Use as Food for Larval Fish; 3 Symbiotic Copepods as Live Feed in Marine Finfish Rearing; 4 Birth Control Effects of Diatoms on Copepod Reproduction: Implications for Aquaculture Studies; 5 Maximizing the Nutritional Values of Copepods in Aquaculture: Managed versus Balanced Nutrition; 6 Formulated Feeds for Harpacticoid Copepods: Implications for Population Growth and Fatty Acid Composition
7 A Brief Review of Mass Culture of Copepods Used for Fish Food in Japanese Mariculture and a Proposed Plan to Use High Biomass Natural Populations of Brackish-Water Copepods; 8 Behavioral Characteristics of Copepods That Affect Their Suitability as Food for Larval Fishes; 9 Suitability of the Copepod Gladioferens imparipes for Intensive Cultivation for Aquaculture; 10 Development of Feeding Mechanics in Marine Fish Larvae and the Swimming Behavior of Zooplankton Prey: Implications for Rearing Marine Fishes
11 Copepods as Live Prey: A Review of Factors That Influence the Feeding Success of Marine Fish Larvae; 12 Intensive and Extensive Production Techniques to Provide Copepod Nauplii for Feeding Larval Red Snapper Lutjanus campechanus; 13 Studies on the Use of Copepods in the Semi-intensive Seed Production of Grouper; 14 Culture of Copepods and Applications to Marine Finfish Larval Rearing in Taiwan; 15 Copepods as a Live Feed for Striped Trumpeter Latris lineata Larvae; 16 Intensive Cultivation of a Subtropical Paracalanid Copepod, Parvocalanus sp., as Prey for Small Marine Fish Larvae
17 Characterization of an Extensive Zooplankton Culture System Coupled with Intensive Larval Rearing of Red Snapper Lutjanus campechanus; 18 Culture of Copepods and Applications to Marine Finfish Larval Rearing Workshop Discussion Summary; Index
Record Nr. UNINA-9910144541703321
Ames, Iowa : , : Blackwell Pub., , 2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Copepods in aquaculture / / editors, Cheng-Sheng Lee, Patricia J. O'Bryen, Nancy H. Marcus
Copepods in aquaculture / / editors, Cheng-Sheng Lee, Patricia J. O'Bryen, Nancy H. Marcus
Edizione [First edition.]
Pubbl/distr/stampa Ames, Iowa : , : Blackwell Pub., , 2005
Descrizione fisica 1 online resource (286 pages)
Disciplina 639.3/2
Altri autori (Persone) LeeCheng-Sheng
O'BryenP. J (Patricia J.)
MarcusNancy H
Soggetto topico Fishes - Feeding and feeds
Copepoda
ISBN 1-282-36527-4
9786612365270
0-470-27752-1
0-470-27630-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Copepods in Aquaculture; Contents; Contributors; Preface; 1 Calanoid Copepods, Resting Eggs, and Aquaculture; 2 The Potential to Mass-Culture Harpacticoid Copepods for Use as Food for Larval Fish; 3 Symbiotic Copepods as Live Feed in Marine Finfish Rearing; 4 Birth Control Effects of Diatoms on Copepod Reproduction: Implications for Aquaculture Studies; 5 Maximizing the Nutritional Values of Copepods in Aquaculture: Managed versus Balanced Nutrition; 6 Formulated Feeds for Harpacticoid Copepods: Implications for Population Growth and Fatty Acid Composition
7 A Brief Review of Mass Culture of Copepods Used for Fish Food in Japanese Mariculture and a Proposed Plan to Use High Biomass Natural Populations of Brackish-Water Copepods; 8 Behavioral Characteristics of Copepods That Affect Their Suitability as Food for Larval Fishes; 9 Suitability of the Copepod Gladioferens imparipes for Intensive Cultivation for Aquaculture; 10 Development of Feeding Mechanics in Marine Fish Larvae and the Swimming Behavior of Zooplankton Prey: Implications for Rearing Marine Fishes
11 Copepods as Live Prey: A Review of Factors That Influence the Feeding Success of Marine Fish Larvae; 12 Intensive and Extensive Production Techniques to Provide Copepod Nauplii for Feeding Larval Red Snapper Lutjanus campechanus; 13 Studies on the Use of Copepods in the Semi-intensive Seed Production of Grouper; 14 Culture of Copepods and Applications to Marine Finfish Larval Rearing in Taiwan; 15 Copepods as a Live Feed for Striped Trumpeter Latris lineata Larvae; 16 Intensive Cultivation of a Subtropical Paracalanid Copepod, Parvocalanus sp., as Prey for Small Marine Fish Larvae
17 Characterization of an Extensive Zooplankton Culture System Coupled with Intensive Larval Rearing of Red Snapper Lutjanus campechanus; 18 Culture of Copepods and Applications to Marine Finfish Larval Rearing Workshop Discussion Summary; Index
Record Nr. UNINA-9910827884003321
Ames, Iowa : , : Blackwell Pub., , 2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dietary supplements for the health and quality of cultured fish / / edited by Heisuke Nakagawa, Minoru Sato, Delbert M. Gatlin III
Dietary supplements for the health and quality of cultured fish / / edited by Heisuke Nakagawa, Minoru Sato, Delbert M. Gatlin III
Pubbl/distr/stampa Cambridge, Mass., : CABI, 2007
Descrizione fisica 1 online resource (256 p.)
Disciplina 639.3
Altri autori (Persone) NakagawaHeisuke
SatoMinoru <1948->
GatlinDelbert M. <1958->
Soggetto topico Fishes - Feeding and feeds
Fishes - Quality
Fishes - Health
Dietary supplements
ISBN 1-280-85795-1
9786610857951
1-84593-200-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Contributors; Preface; I: Quality and Health of Cultured Fish; 1 Evaluation of Quality in Cultured Fish; 2 Fish Health Assessment; II: Essential Nutrients; 3 Vitamins; 4 Amino Acids, Peptides; 5 Lipids; 6 Minerals; III: Natural Substances; 7 Microorganisms; 8 Terrestrial Plants; 9 Algae; 10 Chitin; 11 Plant Saponins; 12 Nucleotides; IV: Future Strategies; 13 Nutrigenomics; 14 Economics and Food Safety; Index
Record Nr. UNINA-9910446338503321
Cambridge, Mass., : CABI, 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish nutrition and feed technology / / edited by Marina Paolucci and Shunsuke Koshio
Fish nutrition and feed technology / / edited by Marina Paolucci and Shunsuke Koshio
Pubbl/distr/stampa Basel, Switzerland : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2023
Descrizione fisica 1 online resource (266 pages)
Disciplina 639.3
Soggetto topico Fishes - Feeding and feeds
Fishes - Nutrition
ISBN 3-0365-7279-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910719773803321
Basel, Switzerland : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2023
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish oil replacement and alternative lipid sources in aquaculture feeds / / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher
Fish oil replacement and alternative lipid sources in aquaculture feeds / / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher
Pubbl/distr/stampa Boca Raton : , : Taylor & Francis, , 2010
Descrizione fisica 1 online resource (542 p.)
Disciplina 639.3
Altri autori (Persone) TurchiniGiovanni M
NgWing-Keong
TocherDouglas Redford
Soggetto topico Fishes - Feeding and feeds
Fishes - Nutrition
Lipids in nutrition
Soggetto genere / forma Electronic books.
ISBN 0-429-15103-9
1-283-00452-6
9786613004529
1-4398-0863-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front cover; Cover Photo Credits; Contents; Preface; About the Editors; Contributors; List of Abbreviations; Chapter 1. Fish Oils in Aquaculture; Chapter 2. Lipids in Aquafeeds; Chapter 3. The World's Oils and Fats; Chapter 4. Palm Oil and Saturated Fatty Acid-Rich Vegetable Oils; Chapter 5. Soybean Oil and Other n-6 Polyunsaturated Fatty Acid-Rich Vegetable Oils; Chapter 6. Rapeseed (Canola) Oil and Other Monounsaturated Fatty Acid-Rich Vegetable Oils; Chapter 7. n-3 Polyunsaturated Fatty Acid-Rich Vegetable Oils and Blends; Chapter 8. Terrestrial Animal Fats
Chapter 9. Alternative Marine ResourcesChapter 10. New Alternative n-3 Long-Chain Polyunsaturated Fatty Acid-Rich Oil Sources; Chapter 11. Minor Components in Fish Oil and Alternative Oils with Potential Physiological Effect; Chapter 12. Fish Oil Replacement in Starter, Grow-Out ,and Finishing Feeds for Farmed Aquatic Animals; Chapter 13. The Effects of Fish Oil Replacement on Lipid Metabolism of Fish; Chapter 14. Welfare and Health of Fish Fed Vegetable Oils as Alternative Lipid Sources to Fish Oil
Chapter 15. The Effects of Fish Oil Replacement on Nutritional and Organoleptic Qualities of Farmed FishBack cover
Record Nr. UNINA-9910459114903321
Boca Raton : , : Taylor & Francis, , 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish oil replacement and alternative lipid sources in aquaculture feeds / / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher
Fish oil replacement and alternative lipid sources in aquaculture feeds / / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher
Pubbl/distr/stampa Boca Raton : , : Taylor & Francis, , 2010
Descrizione fisica 1 online resource (542 p.)
Disciplina 639.3
Altri autori (Persone) TurchiniGiovanni M
NgWing-Keong
TocherDouglas Redford
Soggetto topico Fishes - Feeding and feeds
Fishes - Nutrition
Lipids in nutrition
ISBN 0-429-15103-9
1-283-00452-6
9786613004529
1-4398-0863-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front cover; Cover Photo Credits; Contents; Preface; About the Editors; Contributors; List of Abbreviations; Chapter 1. Fish Oils in Aquaculture; Chapter 2. Lipids in Aquafeeds; Chapter 3. The World's Oils and Fats; Chapter 4. Palm Oil and Saturated Fatty Acid-Rich Vegetable Oils; Chapter 5. Soybean Oil and Other n-6 Polyunsaturated Fatty Acid-Rich Vegetable Oils; Chapter 6. Rapeseed (Canola) Oil and Other Monounsaturated Fatty Acid-Rich Vegetable Oils; Chapter 7. n-3 Polyunsaturated Fatty Acid-Rich Vegetable Oils and Blends; Chapter 8. Terrestrial Animal Fats
Chapter 9. Alternative Marine ResourcesChapter 10. New Alternative n-3 Long-Chain Polyunsaturated Fatty Acid-Rich Oil Sources; Chapter 11. Minor Components in Fish Oil and Alternative Oils with Potential Physiological Effect; Chapter 12. Fish Oil Replacement in Starter, Grow-Out ,and Finishing Feeds for Farmed Aquatic Animals; Chapter 13. The Effects of Fish Oil Replacement on Lipid Metabolism of Fish; Chapter 14. Welfare and Health of Fish Fed Vegetable Oils as Alternative Lipid Sources to Fish Oil
Chapter 15. The Effects of Fish Oil Replacement on Nutritional and Organoleptic Qualities of Farmed FishBack cover
Record Nr. UNINA-9910791892603321
Boca Raton : , : Taylor & Francis, , 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish oil replacement and alternative lipid sources in aquaculture feeds / / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher
Fish oil replacement and alternative lipid sources in aquaculture feeds / / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher
Pubbl/distr/stampa Boca Raton : , : Taylor & Francis, , 2010
Descrizione fisica 1 online resource (542 p.)
Disciplina 639.3
Altri autori (Persone) TurchiniGiovanni M
NgWing-Keong
TocherDouglas Redford
Soggetto topico Fishes - Feeding and feeds
Fishes - Nutrition
Lipids in nutrition
ISBN 0-429-15103-9
1-283-00452-6
9786613004529
1-4398-0863-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front cover; Cover Photo Credits; Contents; Preface; About the Editors; Contributors; List of Abbreviations; Chapter 1. Fish Oils in Aquaculture; Chapter 2. Lipids in Aquafeeds; Chapter 3. The World's Oils and Fats; Chapter 4. Palm Oil and Saturated Fatty Acid-Rich Vegetable Oils; Chapter 5. Soybean Oil and Other n-6 Polyunsaturated Fatty Acid-Rich Vegetable Oils; Chapter 6. Rapeseed (Canola) Oil and Other Monounsaturated Fatty Acid-Rich Vegetable Oils; Chapter 7. n-3 Polyunsaturated Fatty Acid-Rich Vegetable Oils and Blends; Chapter 8. Terrestrial Animal Fats
Chapter 9. Alternative Marine ResourcesChapter 10. New Alternative n-3 Long-Chain Polyunsaturated Fatty Acid-Rich Oil Sources; Chapter 11. Minor Components in Fish Oil and Alternative Oils with Potential Physiological Effect; Chapter 12. Fish Oil Replacement in Starter, Grow-Out ,and Finishing Feeds for Farmed Aquatic Animals; Chapter 13. The Effects of Fish Oil Replacement on Lipid Metabolism of Fish; Chapter 14. Welfare and Health of Fish Fed Vegetable Oils as Alternative Lipid Sources to Fish Oil
Chapter 15. The Effects of Fish Oil Replacement on Nutritional and Organoleptic Qualities of Farmed FishBack cover
Record Nr. UNINA-9910807194703321
Boca Raton : , : Taylor & Francis, , 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui