Biochemistry and Health Benefits of Fatty Acids / / edited by Viduranga Waisundara |
Pubbl/distr/stampa | London, United Kingdom : , : IntechOpen, , 2018 |
Descrizione fisica | 1 online resource (138 pages) : illustrations and some color |
Disciplina | 612.397 |
Collana | Biochemistry |
Soggetto topico |
Fatty acids
Biochemistry Fatty acids in human nutrition |
ISBN |
1-83881-750-6
1-78984-873-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910317771403321 |
London, United Kingdom : , : IntechOpen, , 2018 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Effects of fatty acids and lipids in health and disease / volumes editors Claudio Galli, Artemis P. Simopoulos, Elena Tremoli |
Pubbl/distr/stampa | Basel : Karger, c1994 |
Descrizione fisica | xi, 152 p. : ill. ; 25 cm |
Disciplina | 612.3 |
Altri autori (Persone) |
Galli, Claudioauthor
Tremoli, Elena Simopoulos, Artemis P. |
Altri autori (Enti) | International Society for the Study of Fatty Acids and Lipids |
Collana | World review of nutrition and dietetics ; 76 |
Soggetto topico |
Fatty Acids - Metabolism
Fatty acids - Pathophysiology Fatty acids - Physiological effect Fatty Acids - Therapeutic use Fatty acids in human nutrition Fatty Acids, Omega-3 - Metabolism Fatty Acids, Omega-3 - Therapeutic use |
ISBN | 3805560400 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISALENTO-991003461689707536 |
Basel : Karger, c1994 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. del Salento | ||
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Effects of fatty acids and lipids in health and disease / / volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli |
Pubbl/distr/stampa | S. Karger AG |
Disciplina |
612.3 s
612/.01577 |
Altri autori (Persone) |
GalliClaudio
SimopoulosArtemis P. <1933-> TremoliElena |
Soggetto topico |
Fatty acids - Physiological effect
Fatty acids - Pathophysiology Fatty acids in human nutrition Fatty Acids - metabolism Fatty Acids - therapeutic use Fatty Acids, Omega-3 - metabolism Fatty Acids, Omega-3 - therapeutic use |
ISBN | 3-318-04260-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910158697703321 |
S. Karger AG | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The fats of life [[electronic resource] ] : essential fatty acids in health and disease / / Glen D. Lawrence |
Autore | Lawrence Glen D. <1948-> |
Pubbl/distr/stampa | New Brunswick, NJ, : Rutgers University Press, c2010 |
Descrizione fisica | 1 online resource (501 p.) |
Disciplina | 612.3/97 |
Soggetto topico |
Fatty acids in human nutrition
Essential fatty acids - Physiological effect |
Soggetto genere / forma | Electronic books. |
ISBN |
0-8135-5423-3
1-282-56241-X 9786612562419 0-8135-4919-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- CONTENTS -- FIGURES -- TABLES -- PREFACE -- ABBREVIATIONS -- PART ONE. Nutritional, Chemical, and Physiological Properties of Dietary Fats -- PART TWO. Dietary Fats in Health and Disease -- PART THREE. Influence of Diet on Overall Health -- APPENDIX A. FUNDAMENTALS OF CHEMICAL BONDING AND POLARITY -- APPENDIX B. FATTY ACID COMPOSITION OF DIETARY FATS AND OILS -- APPENDIX C. CHEMICAL STRUCTURES OF EICOSANOIDS -- APPENDIX D. HUMAN LIPOPROTEINS: THEIR COMPONENTS, PROPERTIES, AND ASSOCIATED PROTEINS -- APPENDIX E. OVERVIEW OF NEURONAL PROCESSES -- GLOSSARY -- REFERENCES -- INDEX -- ABOUT THE AUTHOR |
Altri titoli varianti | Essential fatty acids in health and disease |
Record Nr. | UNINA-9910458556303321 |
Lawrence Glen D. <1948-> | ||
New Brunswick, NJ, : Rutgers University Press, c2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The fats of life [[electronic resource] ] : essential fatty acids in health and disease / / Glen D. Lawrence |
Autore | Lawrence Glen D. <1948-> |
Pubbl/distr/stampa | New Brunswick, NJ, : Rutgers University Press, c2010 |
Descrizione fisica | 1 online resource (501 p.) |
Disciplina | 612.3/97 |
Soggetto topico |
Fatty acids in human nutrition
Essential fatty acids - Physiological effect |
ISBN |
0-8135-5423-3
1-282-56241-X 9786612562419 0-8135-4919-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- CONTENTS -- FIGURES -- TABLES -- PREFACE -- ABBREVIATIONS -- PART ONE. Nutritional, Chemical, and Physiological Properties of Dietary Fats -- PART TWO. Dietary Fats in Health and Disease -- PART THREE. Influence of Diet on Overall Health -- APPENDIX A. FUNDAMENTALS OF CHEMICAL BONDING AND POLARITY -- APPENDIX B. FATTY ACID COMPOSITION OF DIETARY FATS AND OILS -- APPENDIX C. CHEMICAL STRUCTURES OF EICOSANOIDS -- APPENDIX D. HUMAN LIPOPROTEINS: THEIR COMPONENTS, PROPERTIES, AND ASSOCIATED PROTEINS -- APPENDIX E. OVERVIEW OF NEURONAL PROCESSES -- GLOSSARY -- REFERENCES -- INDEX -- ABOUT THE AUTHOR |
Altri titoli varianti | Essential fatty acids in health and disease |
Record Nr. | UNINA-9910791334603321 |
Lawrence Glen D. <1948-> | ||
New Brunswick, NJ, : Rutgers University Press, c2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The fats of life : essential fatty acids in health and disease / / Glen D. Lawrence |
Autore | Lawrence Glen D. <1948-> |
Edizione | [1st ed.] |
Pubbl/distr/stampa | New Brunswick, NJ, : Rutgers University Press, c2010 |
Descrizione fisica | 1 online resource (501 p.) |
Disciplina | 612.3/97 |
Soggetto topico |
Fatty acids in human nutrition
Essential fatty acids - Physiological effect |
ISBN |
0-8135-5423-3
1-282-56241-X 9786612562419 0-8135-4919-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- CONTENTS -- FIGURES -- TABLES -- PREFACE -- ABBREVIATIONS -- PART ONE. Nutritional, Chemical, and Physiological Properties of Dietary Fats -- PART TWO. Dietary Fats in Health and Disease -- PART THREE. Influence of Diet on Overall Health -- APPENDIX A. FUNDAMENTALS OF CHEMICAL BONDING AND POLARITY -- APPENDIX B. FATTY ACID COMPOSITION OF DIETARY FATS AND OILS -- APPENDIX C. CHEMICAL STRUCTURES OF EICOSANOIDS -- APPENDIX D. HUMAN LIPOPROTEINS: THEIR COMPONENTS, PROPERTIES, AND ASSOCIATED PROTEINS -- APPENDIX E. OVERVIEW OF NEURONAL PROCESSES -- GLOSSARY -- REFERENCES -- INDEX -- ABOUT THE AUTHOR |
Altri titoli varianti | Essential fatty acids in health and disease |
Record Nr. | UNINA-9910815005303321 |
Lawrence Glen D. <1948-> | ||
New Brunswick, NJ, : Rutgers University Press, c2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
N-3 fats [[electronic resource] ] : nutritional needs, traditional and novel sources and microbial production strategies / / Anita Nordeng Jakobsen |
Autore | Jakobsen Anita Nordeng |
Pubbl/distr/stampa | Hauppauge, N.Y., : Nova Science Publishers, 2010 |
Descrizione fisica | 1 online resource (73 p.) |
Disciplina | 612.3/97 |
Collana | Nutrition and diet research progress |
Soggetto topico |
Fatty acids in human nutrition
Omega-3 fatty acids |
Soggetto genere / forma | Electronic books. |
ISBN | 1-61728-238-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Nomenclature of fatty acids -- Fatty acid biosynthesis -- Nutritional needs of long chain n-3 fat -- Sources of n-3 PUFA -- Single cell oils as sources of EPA and DHA. |
Record Nr. | UNINA-9910465955103321 |
Jakobsen Anita Nordeng | ||
Hauppauge, N.Y., : Nova Science Publishers, 2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
N-3 fats [[electronic resource] ] : nutritional needs, traditional and novel sources and microbial production strategies / / Anita Nordeng Jakobsen |
Autore | Jakobsen Anita Nordeng |
Pubbl/distr/stampa | Hauppauge, N.Y., : Nova Science Publishers, 2010 |
Descrizione fisica | 1 online resource (73 p.) |
Disciplina | 612.3/97 |
Collana | Nutrition and diet research progress |
Soggetto topico |
Fatty acids in human nutrition
Omega-3 fatty acids |
ISBN | 1-61728-238-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Nomenclature of fatty acids -- Fatty acid biosynthesis -- Nutritional needs of long chain n-3 fat -- Sources of n-3 PUFA -- Single cell oils as sources of EPA and DHA. |
Record Nr. | UNINA-9910791769103321 |
Jakobsen Anita Nordeng | ||
Hauppauge, N.Y., : Nova Science Publishers, 2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
N-3 fats [[electronic resource] ] : nutritional needs, traditional and novel sources and microbial production strategies / / Anita Nordeng Jakobsen |
Autore | Jakobsen Anita Nordeng |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Hauppauge, N.Y., : Nova Science Publishers, 2010 |
Descrizione fisica | 1 online resource (73 p.) |
Disciplina | 612.3/97 |
Collana | Nutrition and diet research progress |
Soggetto topico |
Fatty acids in human nutrition
Omega-3 fatty acids |
ISBN | 1-61728-238-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Nomenclature of fatty acids -- Fatty acid biosynthesis -- Nutritional needs of long chain n-3 fat -- Sources of n-3 PUFA -- Single cell oils as sources of EPA and DHA. |
Record Nr. | UNINA-9910823571403321 |
Jakobsen Anita Nordeng | ||
Hauppauge, N.Y., : Nova Science Publishers, 2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Nutraceutical fatty acids from oleaginous microalgae : a human health perspective / / edited by Alok Kumar Patel and Leonidas Matsakas |
Pubbl/distr/stampa | Hoboken : , : Wiley-Scrivener, , 2020 |
Descrizione fisica | 1 online resource (364 pages) |
Disciplina | 612/.01577 |
Soggetto topico |
Essential fatty acids in human nutrition
Microalgae - Biotechnology Fatty acids in human nutrition Health Nutrition |
Soggetto genere / forma | Electronic books. |
ISBN |
1-119-63173-4
1-5231-3705-3 1-119-63172-6 1-119-63174-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910555068603321 |
Hoboken : , : Wiley-Scrivener, , 2020 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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