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Intervention technologies for enhancing the safety and security of fresh and minimally processed produce and solid plant-derived foods ... annual report
| Intervention technologies for enhancing the safety and security of fresh and minimally processed produce and solid plant-derived foods ... annual report |
| Pubbl/distr/stampa | Washington, D.C., : U.S. Dept. of Agriculture, Agricultural Research Service |
| Descrizione fisica | : HTML files |
| Disciplina | 363 |
| Soggetto topico |
Microbial contamination - Prevention - Technological innovations - United States
Biological decontamination - Technological innovations - United States Farm produce - Microbiology Food industry and trade - Technological innovations - United States Food industry and trade - Technological innovations |
| Soggetto genere / forma | Periodicals. |
| ISSN | 2153-7755 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910698480103321 |
| Washington, D.C., : U.S. Dept. of Agriculture, Agricultural Research Service | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
A systems approach to minimize Escherichia coli O157:h7 food safety hazards ... annual report
| A systems approach to minimize Escherichia coli O157:h7 food safety hazards ... annual report |
| Pubbl/distr/stampa | [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service |
| Descrizione fisica | : HTML files |
| Disciplina | 579.342 |
| Soggetto topico |
Escherichia coli O157:H7
Microbial contamination - Prevention Farm produce - Microbiology Agricultural processing - Health aspects Produits agricoles - Microbiologie |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910703114103321 |
| [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
