The Handbook of Management Fads [[electronic resource] ] : Survival in Business...without Taking Yourself Too Seriously |
Autore | Morris Steve |
Pubbl/distr/stampa | London, : Thorogood Publishing, 2000 |
Descrizione fisica | 1 online resource (112 p.) |
Disciplina | 658.001 |
Soggetto topico |
Fads
Management Success in business |
ISBN |
1-280-23285-4
9786610232857 1-85418-532-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | The author; Contents; 1 What's your affliction?; 2 An anatomy of fiddle-faddles; 3 Fiddling with environments; 4 Fiddling with processes; 5 Fiddling with people; 6 Stop the world...; 7 Glossary of gurus and management thinkers |
Altri titoli varianti | Handbook of Management Fads |
Record Nr. | UNISA-996262838803316 |
Morris Steve | ||
London, : Thorogood Publishing, 2000 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The Handbook of Management Fads [[electronic resource] ] : Survival in Business...without Taking Yourself Too Seriously |
Autore | Morris Steve |
Pubbl/distr/stampa | London, : Thorogood Publishing, 2000 |
Descrizione fisica | 1 online resource (112 p.) |
Disciplina | 658.001 |
Soggetto topico |
Fads
Management Success in business |
ISBN |
1-280-23285-4
9786610232857 1-85418-532-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | The author; Contents; 1 What's your affliction?; 2 An anatomy of fiddle-faddles; 3 Fiddling with environments; 4 Fiddling with processes; 5 Fiddling with people; 6 Stop the world...; 7 Glossary of gurus and management thinkers |
Altri titoli varianti | Handbook of Management Fads |
Record Nr. | UNINA-9910679874403321 |
Morris Steve | ||
London, : Thorogood Publishing, 2000 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The sociology of taste / / Jukka Gronow |
Autore | Gronow Jukka |
Edizione | [1st ed.] |
Pubbl/distr/stampa | London ; ; New York : , : Routledge, , 1997 |
Descrizione fisica | 1 online resource (214 p.) |
Disciplina | 306 |
Soggetto topico |
Aesthetics - Social aspects
Popular culture Fashion Fads |
ISBN |
1-134-78655-7
1-134-78656-5 1-282-77788-2 9786612777882 0-203-15815-6 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | chapter 1 INTRODUCTION: -- Need, taste pleasure understanding modern consumption parallel between philosophy gastronomy -- chapter 2 PHILOSOPHICAL AESTHETICS AND THE REFINEMENT OF TASTE -- SOCIOLOGICAL AESTHETICS AESTHETIC SOCIOLOGY Custom, public opinion and social cohesion -- chapter WHAT IS GOOD TASTE? The refinement of taste in France -- chapter The hedonism of the new classes and the emergence of the ideal consumer -- chapter From the social hierarchy of tastes to mass fashion -- chapter 3 LUXURY, KITSCH AND FASHION -- FASHION CORRUPTION OF social interaction is corrupt taste -- chapter Why does the entire material culture of the late nineteenth century create an impression of kitsch? -- chapter 4 TASTE AND FASHION -- SELF-DYN SOCIA PROCESS modern fashion pattern -- chapter Fashion and taste -- chapter The ideal diet of the Finns? -- chapter The product as the real ascetic -- chapter 5 THE BEAUTY OF SOCIAL FORMS -- SIMMEL SOCIAL FORMS taste -- chapter The ideal world of play and art -- chapter 6 CONCLUSION: -- aesthetic sociology and aestheticization of everyday money beautify social relations? -- chapter NOTES -- chapter BIBLIOGRAPHY -- chapter NAME INDEX -- chapter SUBJECTINDEX. |
Record Nr. | UNISA-996217307503316 |
Gronow Jukka | ||
London ; ; New York : , : Routledge, , 1997 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The sociology of taste / / Jukka Gronow |
Autore | Gronow Jukka |
Edizione | [1st ed.] |
Pubbl/distr/stampa | London ; ; New York, : Routledge, 1997 |
Descrizione fisica | 1 online resource (214 p.) |
Disciplina | 306 |
Soggetto topico |
Aesthetics - Social aspects
Popular culture Fashion Fads |
ISBN |
1-134-78655-7
1-134-78656-5 1-282-77788-2 9786612777882 0-203-15815-6 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | chapter 1 INTRODUCTION: -- Need, taste pleasure understanding modern consumption parallel between philosophy gastronomy -- chapter 2 PHILOSOPHICAL AESTHETICS AND THE REFINEMENT OF TASTE -- SOCIOLOGICAL AESTHETICS AESTHETIC SOCIOLOGY Custom, public opinion and social cohesion -- chapter WHAT IS GOOD TASTE? The refinement of taste in France -- chapter The hedonism of the new classes and the emergence of the ideal consumer -- chapter From the social hierarchy of tastes to mass fashion -- chapter 3 LUXURY, KITSCH AND FASHION -- FASHION CORRUPTION OF social interaction is corrupt taste -- chapter Why does the entire material culture of the late nineteenth century create an impression of kitsch? -- chapter 4 TASTE AND FASHION -- SELF-DYN SOCIA PROCESS modern fashion pattern -- chapter Fashion and taste -- chapter The ideal diet of the Finns? -- chapter The product as the real ascetic -- chapter 5 THE BEAUTY OF SOCIAL FORMS -- SIMMEL SOCIAL FORMS taste -- chapter The ideal world of play and art -- chapter 6 CONCLUSION: -- aesthetic sociology and aestheticization of everyday money beautify social relations? -- chapter NOTES -- chapter BIBLIOGRAPHY -- chapter NAME INDEX -- chapter SUBJECTINDEX. |
Record Nr. | UNINA-9910171002603321 |
Gronow Jukka | ||
London ; ; New York, : Routledge, 1997 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|