Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim
| Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2014] |
| Descrizione fisica | 1 online resource (518 p.) |
| Disciplina | 664/.028 |
| Collana |
Electro-Technologies for Food Processing Series
Electro-technologies for food processing series |
| Soggetto topico |
Food - Preservation
Food industry and trade - Quality control Electric currents - Heating effects Electric fields - Industrial applications |
| ISBN |
0-429-14996-4
1-4200-7109-2 |
| Classificazione | TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front Cover; Back Cover |
| Record Nr. | UNINA-9910789003503321 |
| Boca Raton : , : CRC Press, , [2014] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim
| Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2014] |
| Descrizione fisica | 1 online resource (518 p.) |
| Disciplina | 664/.028 |
| Collana |
Electro-Technologies for Food Processing Series
Electro-technologies for food processing series |
| Soggetto topico |
Food - Preservation
Food industry and trade - Quality control Electric currents - Heating effects Electric fields - Industrial applications |
| ISBN |
0-429-14996-4
1-4200-7109-2 |
| Classificazione | TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front Cover; Back Cover |
| Record Nr. | UNINA-9910800157203321 |
| Boca Raton : , : CRC Press, , [2014] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim
| Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2014] |
| Descrizione fisica | 1 online resource (518 p.) |
| Disciplina | 664/.028 |
| Collana |
Electro-Technologies for Food Processing Series
Electro-technologies for food processing series |
| Soggetto topico |
Food - Preservation
Food industry and trade - Quality control Electric currents - Heating effects Electric fields - Industrial applications |
| ISBN |
9781040069295
1040069290 9780429149962 0429149964 9781420071092 1420071092 |
| Classificazione | TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front Cover; Back Cover |
| Record Nr. | UNINA-9911088198403321 |
| Boca Raton : , : CRC Press, , [2014] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim
| Ohmic heating in food processing / / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton : , : CRC Press, , [2014] |
| Descrizione fisica | 1 online resource (518 p.) |
| Disciplina | 664/.028 |
| Collana |
Electro-Technologies for Food Processing Series
Electro-technologies for food processing series |
| Soggetto topico |
Food - Preservation
Food industry and trade - Quality control Electric currents - Heating effects Electric fields - Industrial applications |
| ISBN |
9781040069295
1040069290 9780429149962 0429149964 9781420071092 1420071092 |
| Classificazione | TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front Cover; Back Cover |
| Record Nr. | UNINA-9911152143003321 |
| Boca Raton : , : CRC Press, , [2014] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||