Design of a single well bioreactor-incubator system with sterile nutrient media supply [[electronic resource] /] / Manuel Kohlmann
| Design of a single well bioreactor-incubator system with sterile nutrient media supply [[electronic resource] /] / Manuel Kohlmann |
| Autore | Kohlmann Manuel |
| Pubbl/distr/stampa | Hamburg, : Diplomica Verlag, 2011 |
| Descrizione fisica | 1 online resource (103 p.) |
| Disciplina | 660/.6 |
| Soggetto topico |
Bioreactors
Incubators Culture media (Biology) |
| Soggetto genere / forma | Electronic books. |
| ISBN | 3-8428-0894-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Design of a Single Well Bioreactor-Incubator System with Sterile Nutrient Media Supply |
| Record Nr. | UNINA-9910461342403321 |
Kohlmann Manuel
|
||
| Hamburg, : Diplomica Verlag, 2011 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Design of a single well bioreactor-incubator system with sterile nutrient media supply [[electronic resource] /] / Manuel Kohlmann
| Design of a single well bioreactor-incubator system with sterile nutrient media supply [[electronic resource] /] / Manuel Kohlmann |
| Autore | Kohlmann Manuel |
| Pubbl/distr/stampa | Hamburg, : Diplomica Verlag, 2011 |
| Descrizione fisica | 1 online resource (103 p.) |
| Disciplina | 660/.6 |
| Soggetto topico |
Bioreactors
Incubators Culture media (Biology) |
| ISBN | 3-8428-0894-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Design of a Single Well Bioreactor-Incubator System with Sterile Nutrient Media Supply |
| Record Nr. | UNINA-9910789524503321 |
Kohlmann Manuel
|
||
| Hamburg, : Diplomica Verlag, 2011 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Design of a single well bioreactor-incubator system with sterile nutrient media supply / / Manuel Kohlmann
| Design of a single well bioreactor-incubator system with sterile nutrient media supply / / Manuel Kohlmann |
| Autore | Kohlmann Manuel |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Hamburg, : Diplomica Verlag, 2011 |
| Descrizione fisica | 1 online resource (103 p.) |
| Disciplina | 660/.6 |
| Soggetto topico |
Bioreactors
Incubators Culture media (Biology) |
| ISBN |
9783842808942
3842808941 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Design of a Single Well Bioreactor-Incubator System with Sterile Nutrient Media Supply |
| Record Nr. | UNINA-9910973591103321 |
Kohlmann Manuel
|
||
| Hamburg, : Diplomica Verlag, 2011 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Handbook of culture media for food and water microbiology / / edited by Janet E.L. Corry, Gordon D.W. Curtis, Rosamund M. Baird
| Handbook of culture media for food and water microbiology / / edited by Janet E.L. Corry, Gordon D.W. Curtis, Rosamund M. Baird |
| Edizione | [3rd ed.] |
| Pubbl/distr/stampa | Cambridge, : RSC Pub., 2012 |
| Descrizione fisica | 1 online resource (1037 p.) |
| Disciplina | 664.001579 |
| Altri autori (Persone) |
CorryJanet E. L
CurtisGordon D. W BairdR. M (Rosamund M.) |
| Soggetto topico |
Culture media (Biology)
Food - Microbiology Water - Microbiology |
| ISBN |
9781621981282
1621981282 9781847551450 1847551459 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. 1. Reviews of culture media -- pt. 2. Pharmacopoeia of culture media. |
| Altri titoli varianti | Culture media for food microbiology |
| Record Nr. | UNINA-9911006566603321 |
| Cambridge, : RSC Pub., 2012 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Handbook of culture media for food microbiology [[electronic resource] /] / edited by Janet E. L. Corry, G.D.W. Curtis, Rosamund M. Baird
| Handbook of culture media for food microbiology [[electronic resource] /] / edited by Janet E. L. Corry, G.D.W. Curtis, Rosamund M. Baird |
| Edizione | [Rev. ed.] |
| Pubbl/distr/stampa | Oxford, : Elsevier, c2003 |
| Descrizione fisica | 1 online resource (681 p.) |
| Disciplina | 660.6/2 s 664/.001/579 22 |
| Altri autori (Persone) |
CorryJanet E. L
CurtisG. D. W BairdR. M (Rosamund M.) |
| Collana | Progress in industrial microbiology |
| Soggetto topico |
Culture media (Biology)
Food - Microbiology |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-281-05731-2
9786611057312 0-08-053342-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Handbook of Culture Media for Food Microbiology; Copyright Page; Contents; Acknowledgements; Introduction; Part 1: Reviews of media; Chapter 1. Microbiological assessment of culture media: comparison and statistical evaluation of methods; Chapter 2. Recovery of stressed microorganisms; Chapter 3. Media for the detection and enumeration of clostridia in foods; Chapter 4. Media for Bacillus spp. and related genera relevant to foods; Chapter 5. Culture media and methods for the isolation of Listeria monocytogenes
Chapter 6. Media used in the detection and enumeration of Staphylococcus aureusChapter 7. Culture media for enterococci and group D-streptococci; Chapter 8. Culture media for lactic acid bacteria; Chapter 9. Culture media for non-sporulating Gram positive, catalase positive food spoilage bacteria; Chapter 10. Media for the detection and enumeration of bifidobacteria in food products; Chapter 11. Media for the detection and enumeration of Alicyclobacillus acidoterrestris and Alicyclobacillus acidocaldarius in foods Chapter 12. Media for detection and enumeration of 'total' Enterobacteriaceae, coliforms and Escherichia coli from water and foodsChapter 13. Media for the isolation of Salmonella spp.; Chapter 14. Media for the isolation of Shigella spp.; Chapter 15. Isolation of Yersinia enterocolitica from foods; Chapter 16. Review of media for the isolation of diarrhoeagenic Escherichia coli; Chapter 17. Culture media for the isolation and enumeration of pathogenic Vibrio spe- cies in foods and environmental samples Chapter 18. Culture media for the isolation of campylobacters, helicobacters and arcobactersChapter 19. Culture media for Aeromonas spp. and Plesiomonas shigelloides; Chapter 20. Media for Pseudomonas spp. and related genera from food and environ- mental samples; Chapter 21. Culture media for genera in the family Flavobacteriaceae; Chapter 22. Media for detecting and enumerating yeasts and moulds; Part 2: Pharmacopoeia of culture media; Notes on the use of the monographs; Summary of organisms and recommended media; Aspergillus flavus and parasiticus agar (AFPA); Baird-Parker agar Baird-Parker liquid (LBP)mediumBile Oxalate Sorbose (BOS) borth; Bile Salts Irgasan Brilliant Green (BSIBG) agar; Bismuth sulphite agar; Briggs agar; Brilliant Green Bile (BGB) broth; Cefixime Tellurite Sorbitol MacConkey (CT-SMAC) agar; Cefoperazone Amphotericin Teicoplanin (CAT) agar; Cefsulodin Irgasan Novobiocin (CIN) agar; Cellobiose Polymyxin B Colistin (CPC) agar; Cephaloridine Fucidin Cetrimide (CFC) agar; Charcoal Cefoperazone Deoxycholate (CCD) agar-modified; Charcoal Cefoperazone Deoxycholate (CCD) broth; Citrate Azide Tween Carbonate (CATC) agar Cresol red Thallium Acetate Sucrose (CTAS) agar |
| Altri titoli varianti | Culture media for food microbiology |
| Record Nr. | UNINA-9910511418503321 |
| Oxford, : Elsevier, c2003 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Handbook of culture media for food microbiology [[electronic resource] /] / edited by Janet E. L. Corry, G.D.W. Curtis, Rosamund M. Baird
| Handbook of culture media for food microbiology [[electronic resource] /] / edited by Janet E. L. Corry, G.D.W. Curtis, Rosamund M. Baird |
| Edizione | [Rev. ed.] |
| Pubbl/distr/stampa | Oxford, : Elsevier, c2003 |
| Descrizione fisica | 1 online resource (681 p.) |
| Disciplina | 660.6/2 s 664/.001/579 22 |
| Altri autori (Persone) |
CorryJanet E. L
CurtisG. D. W BairdR. M (Rosamund M.) |
| Collana | Progress in industrial microbiology |
| Soggetto topico |
Culture media (Biology)
Food - Microbiology |
| ISBN |
1-281-05731-2
9786611057312 0-08-053342-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Handbook of Culture Media for Food Microbiology; Copyright Page; Contents; Acknowledgements; Introduction; Part 1: Reviews of media; Chapter 1. Microbiological assessment of culture media: comparison and statistical evaluation of methods; Chapter 2. Recovery of stressed microorganisms; Chapter 3. Media for the detection and enumeration of clostridia in foods; Chapter 4. Media for Bacillus spp. and related genera relevant to foods; Chapter 5. Culture media and methods for the isolation of Listeria monocytogenes
Chapter 6. Media used in the detection and enumeration of Staphylococcus aureusChapter 7. Culture media for enterococci and group D-streptococci; Chapter 8. Culture media for lactic acid bacteria; Chapter 9. Culture media for non-sporulating Gram positive, catalase positive food spoilage bacteria; Chapter 10. Media for the detection and enumeration of bifidobacteria in food products; Chapter 11. Media for the detection and enumeration of Alicyclobacillus acidoterrestris and Alicyclobacillus acidocaldarius in foods Chapter 12. Media for detection and enumeration of 'total' Enterobacteriaceae, coliforms and Escherichia coli from water and foodsChapter 13. Media for the isolation of Salmonella spp.; Chapter 14. Media for the isolation of Shigella spp.; Chapter 15. Isolation of Yersinia enterocolitica from foods; Chapter 16. Review of media for the isolation of diarrhoeagenic Escherichia coli; Chapter 17. Culture media for the isolation and enumeration of pathogenic Vibrio spe- cies in foods and environmental samples Chapter 18. Culture media for the isolation of campylobacters, helicobacters and arcobactersChapter 19. Culture media for Aeromonas spp. and Plesiomonas shigelloides; Chapter 20. Media for Pseudomonas spp. and related genera from food and environ- mental samples; Chapter 21. Culture media for genera in the family Flavobacteriaceae; Chapter 22. Media for detecting and enumerating yeasts and moulds; Part 2: Pharmacopoeia of culture media; Notes on the use of the monographs; Summary of organisms and recommended media; Aspergillus flavus and parasiticus agar (AFPA); Baird-Parker agar Baird-Parker liquid (LBP)mediumBile Oxalate Sorbose (BOS) borth; Bile Salts Irgasan Brilliant Green (BSIBG) agar; Bismuth sulphite agar; Briggs agar; Brilliant Green Bile (BGB) broth; Cefixime Tellurite Sorbitol MacConkey (CT-SMAC) agar; Cefoperazone Amphotericin Teicoplanin (CAT) agar; Cefsulodin Irgasan Novobiocin (CIN) agar; Cellobiose Polymyxin B Colistin (CPC) agar; Cephaloridine Fucidin Cetrimide (CFC) agar; Charcoal Cefoperazone Deoxycholate (CCD) agar-modified; Charcoal Cefoperazone Deoxycholate (CCD) broth; Citrate Azide Tween Carbonate (CATC) agar Cresol red Thallium Acetate Sucrose (CTAS) agar |
| Altri titoli varianti | Culture media for food microbiology |
| Record Nr. | UNINA-9910784593903321 |
| Oxford, : Elsevier, c2003 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||