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Crop adaptation to climate change / / edited by Shyam S. Yadav ... [et al.]
Crop adaptation to climate change / / edited by Shyam S. Yadav ... [et al.]
Edizione [[1st ed.].]
Pubbl/distr/stampa Chichester, West Sussex ; ; Ames, IA, : Wiley-Blackwell, 2011
Descrizione fisica 1 online resource (1641 p.)
Disciplina 632/.1
Altri autori (Persone) YadavS. S (Shyam S.)
Soggetto topico Crops and climate
Crops - Adaptation
Climatic changes
ISBN 9780470960905
0470960906
9780470960899
0470960892
9780470960929
0470960922
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Title Page; Copyright; List of Contributors; List of Editors; About the Editors; Foreword by Daniel Hillel and Cynthia Rosenzweig; Foreword by M.S. Swaminathan; Foreword by Martin Parry; Foreword by Ahmed Djoghlaf; Foreword by Cary Fowler; Foreword by David K. Skelly; Foreword by Walter P. Falcon; Preface; Acknowledgments; Chapter 1.1: Climate Change, Population Growth, and Crop Production: An Overview; Introduction; Global scenarios on future greenhouse gas emissions and population growth; Climate impacts on crop productivity; Adaptation options in agriculture; Conclusions
Chapter 1.2: Downscaling Global Climatic Predictions to the Regional Level: A Case Study of Regional Effects of Climate Change on Wheat Crop Production in Victoria, AustraliaIntroduction; Methods; Results; Discussion; Conclusions; Acknowledgments; Chapter 2: Agroecology: Implications for Plant Response to Climate Change; Introduction; Energy balance; Changing CO2 concentrations on plant growth; CO2-nutrient interactions; Water-use efficiency; Climate impacts on crop yields; Implications for agroecology; Chapter 3.1: Impacts of Climate Change on Crop Production in Latin America
Introduction: A background on agriculture in Latin AmericaExpected climate change in Latin America; Past impacts of climate on production; Looking toward the future; Conclusions; Chapter 3.2: Changing Climate in North America: Implications for Crops; Introduction; Climate change; Implications of climate change; Challenges; Chapter 3.3: Regional Impacts of Climate Change: Africa; Introduction; Climate change and agricultural production in Africa; Climate-dependent challenges; Perception of African farmers to climate change; Coping and adaptation strategies to climate variability and change
ConclusionRecommendations; Chapter 3.4: Regional Climate Impacts on Agriculture in Europe; Agriculture in Europe; Present climate conditions for agriculture; Climate change impacts; A specific adaptation option: Crop insurance in Spain; Chapter 3.5: Climate Change Impacts and Adaptations in the Countries of the Former Soviet Union; Introduction; Geography of agriculture; Climate change impacts and adaptations; Discussion; Chapter 3.6: Climate Change Impact in Agriculture: Vulnerability and Adaptation Concerns of Semiarid Tropics in Asia; Introduction
Climate change vulnerability in semiarid tropics of AsiaClimate change impacts in Asia; Adaptation to climate change; Conclusions; Future line of investigation; Chapter 3.7: Climate Change Impacts in Japan and Southeast Asia: Implications for Crop Adaptation; Introduction; Climatic change in Japan and Southeast Asia; Projected climate change impacts on crops; Conclusion; Acknowledgments; Chapter 3.8: Regional Impacts: Australia; Introduction; Climate and climate change in Australian cropping regions; Grains, oilseeds, and legumes; Rice; Sugarcane; Viticulture
Fruits, nuts, and vegetables (excluding grapes)
Record Nr. UNINA-9910130962903321
Chichester, West Sussex ; ; Ames, IA, : Wiley-Blackwell, 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Plant adaptation to environmental change : significance of amino acids and their derivatives / / edited by Naser A. Anjum, Sarvajeet S. Gill and Ritu Gill
Plant adaptation to environmental change : significance of amino acids and their derivatives / / edited by Naser A. Anjum, Sarvajeet S. Gill and Ritu Gill
Pubbl/distr/stampa Boston, Massachusetts : , : CABI, , [2014]
Descrizione fisica 1 online resource (343 p.)
Disciplina 571.2
581.4
Soggetto topico Crops - Effect of stress on
Crops - Adaptation
Crops - Physiology
Amino acids
Polyamines
ISBN 1-78924-433-1
1-78064-274-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto part I. Introduction -- part II. Amino acids and peptides, and plant stress adaptation -- part III. Amines and brassinosteriods, and plant stress adaptation -- part IV. Appraisal and perspectives.
Record Nr. UNINA-9910284954403321
Boston, Massachusetts : , : CABI, , [2014]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Response and adaptation of crops and weeds to elevated C02 and global warming ... annual report
Response and adaptation of crops and weeds to elevated C02 and global warming ... annual report
Pubbl/distr/stampa [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service
Descrizione fisica 1 online resource
Disciplina 630
Soggetto topico Crops - Adaptation
Weeds - Adaptation
Crops - Effect of global warming on
Weeds - Effect of global warming on
Crops - Effect of atmospheric carbon dioxide on
Weeds - Effect of atmospheric carbon dioxide on
Soggetto genere / forma Periodicals.
ISSN 2334-069X
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Altri titoli varianti Response and adaptation of crops and weeds to elevated carbon dioxide and global warming ... annual report
Record Nr. UNINA-9910703355103321
[Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service
Materiale a stampa
Lo trovi qui: Univ. Federico II
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