Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir |
Autore | Leong-Salobir Cecilia |
Pubbl/distr/stampa | Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011 |
Descrizione fisica | 1 online resource (209 p.) |
Disciplina | 394.1/2095 |
Collana | Routledge studies in the modern history of Asia |
Soggetto topico |
Food - Social aspects - Asia
Cooking, Asian - Social aspects Food habits - Asia - History |
Soggetto genere / forma | Electronic books. |
ISBN |
1-283-10319-2
9786613103192 1-136-72654-3 0-203-81706-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Cover; Food Culture in Colonial Asia: A taste of empire; Copyright; Contents; Acknowledgements; Introduction; 1. What empire builders ate; 2. The colonial appropriation of curry; 3. Servants of empire: The role and representation of domestic servants in the colonial household; 4. Leisure and segregation: clubs, hill stations and rest-houses; 5. Dirt and disease; Conclusion; Glossary; Notes; Bibliography; Index |
Record Nr. | UNINA-9910461488103321 |
Leong-Salobir Cecilia | ||
Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir |
Autore | Leong-Salobir Cecilia |
Pubbl/distr/stampa | Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011 |
Descrizione fisica | 1 online resource (209 p.) |
Disciplina | 394.1/2095 |
Collana | Routledge studies in the modern history of Asia |
Soggetto topico |
Food - Social aspects - Asia
Cooking, Asian - Social aspects Food habits - Asia - History |
ISBN |
1-136-72653-5
1-283-10319-2 9786613103192 1-136-72654-3 0-203-81706-0 |
Classificazione | HIS054000HIS003000HIS017000 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Cover; Food Culture in Colonial Asia: A taste of empire; Copyright; Contents; Acknowledgements; Introduction; 1. What empire builders ate; 2. The colonial appropriation of curry; 3. Servants of empire: The role and representation of domestic servants in the colonial household; 4. Leisure and segregation: clubs, hill stations and rest-houses; 5. Dirt and disease; Conclusion; Glossary; Notes; Bibliography; Index |
Record Nr. | UNINA-9910789988103321 |
Leong-Salobir Cecilia | ||
Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Food culture in colonial Asia : a taste of empire / / ecilia Leong-Salobir |
Autore | Leong-Salobir Cecilia |
Pubbl/distr/stampa | Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011 |
Descrizione fisica | 1 online resource (209 p.) |
Disciplina | 394.1/2095 |
Collana | Routledge studies in the modern history of Asia |
Soggetto topico |
Food - Social aspects - Asia
Cooking, Asian - Social aspects Food habits - Asia - History |
ISBN |
1-136-72653-5
1-283-10319-2 9786613103192 1-136-72654-3 0-203-81706-0 |
Classificazione | HIS054000HIS003000HIS017000 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Cover; Food Culture in Colonial Asia: A taste of empire; Copyright; Contents; Acknowledgements; Introduction; 1. What empire builders ate; 2. The colonial appropriation of curry; 3. Servants of empire: The role and representation of domestic servants in the colonial household; 4. Leisure and segregation: clubs, hill stations and rest-houses; 5. Dirt and disease; Conclusion; Glossary; Notes; Bibliography; Index |
Record Nr. | UNINA-9910817683703321 |
Leong-Salobir Cecilia | ||
Milton Park, Abingdon, Oxon ; ; New York : , : Routledge, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|