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Political gastronomy [[electronic resource] ] : food and authority in the English Atlantic world / / Michael A. LaCombe
Political gastronomy [[electronic resource] ] : food and authority in the English Atlantic world / / Michael A. LaCombe
Autore LaCombe Michael A
Edizione [1st ed.]
Pubbl/distr/stampa Philadelphia, : University of Pennsylvania Press, c2012
Descrizione fisica 1 online resource (235 p.)
Disciplina 973.2
Collana Early American Studies
Soggetto topico Food - Political aspects - North America - History
Colonists - North America - Attitudes
Indians of North America - Food - Political aspects
Indians of North America - First contact with Europeans
Soggetto genere / forma Electronic books.
ISBN 1-283-89907-8
0-8122-0715-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front matter -- Contents -- Introduction -- Chapter 1. "Commutative Goodnesse": Food and Leadership -- Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores -- Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and Food Exchanges -- Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay": Refiguring English Dependency -- Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating Like a Governor -- Chapter 6. "To Manifest the Greater State": English and Indians at Table -- Conclusion: "When Flesh Was Food": Reimagining the Early Period after 1660 -- Notes -- Index -- Acknowledgments
Record Nr. UNINA-9910463590703321
LaCombe Michael A  
Philadelphia, : University of Pennsylvania Press, c2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Political gastronomy [[electronic resource] ] : food and authority in the English Atlantic world / / Michael A. LaCombe
Political gastronomy [[electronic resource] ] : food and authority in the English Atlantic world / / Michael A. LaCombe
Autore LaCombe Michael A
Edizione [1st ed.]
Pubbl/distr/stampa Philadelphia, : University of Pennsylvania Press, c2012
Descrizione fisica 1 online resource (235 p.)
Disciplina 973.2
Collana Early American Studies
Soggetto topico Food - Political aspects - North America - History
Colonists - North America - Attitudes
Indians of North America - Food - Political aspects
Indians of North America - First contact with other peoples
Soggetto non controllato American History
American Studies
European History
History
World History
ISBN 1-283-89907-8
0-8122-0715-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front matter -- Contents -- Introduction -- Chapter 1. "Commutative Goodnesse": Food and Leadership -- Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores -- Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and Food Exchanges -- Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay": Refiguring English Dependency -- Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating Like a Governor -- Chapter 6. "To Manifest the Greater State": English and Indians at Table -- Conclusion: "When Flesh Was Food": Reimagining the Early Period after 1660 -- Notes -- Index -- Acknowledgments
Record Nr. UNINA-9910788681503321
LaCombe Michael A  
Philadelphia, : University of Pennsylvania Press, c2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Political gastronomy : food and authority in the English Atlantic world / / Michael A. LaCombe
Political gastronomy : food and authority in the English Atlantic world / / Michael A. LaCombe
Autore LaCombe Michael A
Edizione [1st ed.]
Pubbl/distr/stampa Philadelphia, : University of Pennsylvania Press, c2012
Descrizione fisica 1 online resource (235 p.)
Disciplina 973.2
Collana Early American Studies
Soggetto topico Food - Political aspects - North America - History
Colonists - North America - Attitudes
Indians of North America - Food - Political aspects
Indians of North America - First contact with other peoples
Soggetto non controllato American History
American Studies
European History
History
World History
ISBN 1-283-89907-8
0-8122-0715-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front matter -- Contents -- Introduction -- Chapter 1. "Commutative Goodnesse": Food and Leadership -- Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores -- Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and Food Exchanges -- Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay": Refiguring English Dependency -- Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating Like a Governor -- Chapter 6. "To Manifest the Greater State": English and Indians at Table -- Conclusion: "When Flesh Was Food": Reimagining the Early Period after 1660 -- Notes -- Index -- Acknowledgments
Record Nr. UNINA-9910816248503321
LaCombe Michael A  
Philadelphia, : University of Pennsylvania Press, c2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Subject matter [[electronic resource] ] : technology, the body, and science on the Anglo-American frontier, 1500-1676 / / Joyce E. Chaplin
Subject matter [[electronic resource] ] : technology, the body, and science on the Anglo-American frontier, 1500-1676 / / Joyce E. Chaplin
Autore Chaplin Joyce E
Pubbl/distr/stampa Cambridge, MA, : Harvard University Press, 2001
Descrizione fisica 1 online resource (432 p. ) : ill
Disciplina 973.17
Soggetto topico Frontier and pioneer life - North America
Colonists - North America - Attitudes
Indians of North America - First contact with Europeans
Imperialism - Social aspects - North America - History
Human body - Social aspects - North America - History
Science - Social aspects - North America - History
Technology - Social aspects - North America - History
Soggetto genere / forma Electronic books.
ISBN 0-674-02943-7
Classificazione TB 2355
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto List of Tables and Figures Acknowledgment Prologue: Noses, or the Tip of the Problem PART I: Approaching America, 1500-1585 1. Transatlantic Background 2. Technology versus Idolatry? PART II: Invading America, 1585-1660 3. No Magic Bullets: Archery, Ethnography, and Military Intelligence 4. Domesticating America 5. Death and the Birth of Race PART III: Conquering America, 1640-1676 6. How Improvement Trumped Hybridity 7. Gender and the Artificial Indian Body 8. Matter and Manitou Coda Notes Index
Record Nr. UNINA-9910454568203321
Chaplin Joyce E  
Cambridge, MA, : Harvard University Press, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Subject matter [[electronic resource] ] : technology, the body, and science on the Anglo-American frontier, 1500-1676 / / Joyce E. Chaplin
Subject matter [[electronic resource] ] : technology, the body, and science on the Anglo-American frontier, 1500-1676 / / Joyce E. Chaplin
Autore Chaplin Joyce E
Pubbl/distr/stampa Cambridge, MA, : Harvard University Press, 2001
Descrizione fisica 1 online resource (432 p. ) : ill
Disciplina 973.17
Soggetto topico Frontier and pioneer life - North America
Colonists - North America - Attitudes
Indians of North America - First contact with other peoples
Imperialism - Social aspects - North America - History
Human body - Social aspects - North America - History
Science - Social aspects - North America - History
Technology - Social aspects - North America - History
ISBN 0-674-26261-1
0-674-02943-7
Classificazione TB 2355
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto List of Tables and Figures Acknowledgment Prologue: Noses, or the Tip of the Problem PART I: Approaching America, 1500-1585 1. Transatlantic Background 2. Technology versus Idolatry? PART II: Invading America, 1585-1660 3. No Magic Bullets: Archery, Ethnography, and Military Intelligence 4. Domesticating America 5. Death and the Birth of Race PART III: Conquering America, 1640-1676 6. How Improvement Trumped Hybridity 7. Gender and the Artificial Indian Body 8. Matter and Manitou Coda Notes Index
Record Nr. UNINA-9910778183503321
Chaplin Joyce E  
Cambridge, MA, : Harvard University Press, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Subject matter : technology, the body, and science on the Anglo-American frontier, 1500-1676 / / Joyce E. Chaplin
Subject matter : technology, the body, and science on the Anglo-American frontier, 1500-1676 / / Joyce E. Chaplin
Autore Chaplin Joyce E
Edizione [1st ed.]
Pubbl/distr/stampa Cambridge, MA, : Harvard University Press, 2001
Descrizione fisica 1 online resource (432 p. ) : ill
Disciplina 973.17
Soggetto topico Frontier and pioneer life - North America
Colonists - North America - Attitudes
Indians of North America - First contact with Europeans
Imperialism - Social aspects - North America - History
Human body - Social aspects - North America - History
Science - Social aspects - North America - History
Technology - Social aspects - North America - History
ISBN 0-674-26261-1
0-674-02943-7
Classificazione TB 2355
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto List of Tables and Figures Acknowledgment Prologue: Noses, or the Tip of the Problem PART I: Approaching America, 1500-1585 1. Transatlantic Background 2. Technology versus Idolatry? PART II: Invading America, 1585-1660 3. No Magic Bullets: Archery, Ethnography, and Military Intelligence 4. Domesticating America 5. Death and the Birth of Race PART III: Conquering America, 1640-1676 6. How Improvement Trumped Hybridity 7. Gender and the Artificial Indian Body 8. Matter and Manitou Coda Notes Index
Record Nr. UNINA-9910807730203321
Chaplin Joyce E  
Cambridge, MA, : Harvard University Press, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui