Desertification combat and food safety [[electronic resource] ] : the added value of camel producers / / edited by Bernard Faye and Palmated Esenov |
Pubbl/distr/stampa | Amsterdam ; ; Oxford, : IOS Press, c2005 |
Descrizione fisica | 1 online resource (240 p.) |
Disciplina | 636.295 |
Altri autori (Persone) |
FayeBernard
ĖsenovP (Paltamed) |
Collana | NATO science series. Series I, Life and behavioural sciences |
Soggetto topico |
Camels - Breeding
Camel milk Desertification |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-50475-7
9786610504756 1-4294-0194-X 1-60750-107-4 600-00-0394-3 1-60129-088-8 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Title page; Preface; Contents; Plenary Sessions; Desertification, Selection, Breeding and Diseases of Camels; Camel Keeping and Productiveness; Final Recommendations; Author Index |
Record Nr. | UNINA-9910451042303321 |
Amsterdam ; ; Oxford, : IOS Press, c2005 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Desertification combat and food safety [[electronic resource] ] : the added value of camel producers / / edited by Bernard Faye and Palmated Esenov |
Pubbl/distr/stampa | Amsterdam ; ; Oxford, : IOS Press, c2005 |
Descrizione fisica | 1 online resource (240 p.) |
Disciplina | 636.295 |
Altri autori (Persone) |
FayeBernard
ĖsenovP (Paltamed) |
Collana | NATO science series. Series I, Life and behavioural sciences |
Soggetto topico |
Camels - Breeding
Camel milk Desertification |
ISBN |
1-280-50475-7
9786610504756 1-4294-0194-X 1-60750-107-4 600-00-0394-3 1-60129-088-8 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Title page; Preface; Contents; Plenary Sessions; Desertification, Selection, Breeding and Diseases of Camels; Camel Keeping and Productiveness; Final Recommendations; Author Index |
Record Nr. | UNINA-9910784146203321 |
Amsterdam ; ; Oxford, : IOS Press, c2005 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|