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The American physitian, or, A treatise of the roots, plants, trees, shrubs, fruit, herbs, &c. growing in the English plantations in America [[electronic resource] ] : describing the place, time, names, kindes, temperature, vertues and uses of them, either for diet, physick, &c. : whereunto is added a discourse of the cacao-nut-tree and the use of its fruit, with all the ways of making of chocolate ... / / by W. Hughes
| The American physitian, or, A treatise of the roots, plants, trees, shrubs, fruit, herbs, &c. growing in the English plantations in America [[electronic resource] ] : describing the place, time, names, kindes, temperature, vertues and uses of them, either for diet, physick, &c. : whereunto is added a discourse of the cacao-nut-tree and the use of its fruit, with all the ways of making of chocolate ... / / by W. Hughes |
| Autore | Hughes William <fl. 1665-1683.> |
| Pubbl/distr/stampa | London, : Printed by J.C. for William Crook ..., 1672 |
| Descrizione fisica | [22], 159, [8] p |
| Soggetto topico |
Botany - West Indies
Chocolate Cacao |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996384093803316 |
Hughes William <fl. 1665-1683.>
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| London, : Printed by J.C. for William Crook ..., 1672 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Cocoa / / G.A.R. Wood and R.A. Lass
| Cocoa / / G.A.R. Wood and R.A. Lass |
| Autore | Wood G. A. R (George Alan Roskruge), <1920-> |
| Edizione | [4th ed., Repr. with corrections.] |
| Pubbl/distr/stampa | London ; ; New York, : Longman Scientific & Technical |
| Descrizione fisica | 1 online resource (649 pages) : illustrations, maps |
| Disciplina | 633.7/4 |
| Altri autori (Persone) | LassR. A. <1943-> |
| Collana | Tropical agriculture series |
| Soggetto topico |
Cacao
Cocoa |
| ISBN |
9786612342509
9781282342507 1282342509 9780470698983 0470698985 9780470698426 047069842X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cocoa; Contents; PREFACE; ACKNOWLEDGEMENTS; NOTE ON TERMINOLOGY; LIST OF PLATES; LIST OF FIGURES; LIST OF MAPS; GLOSSARY; 1 History and development; 2 Botany, types and populations; 3 Environment; 4 Planting material; 5 Propagation; 6 Establishment; 7 Shade and nutrition; 8 Maintenance and improvement of mature cocoa farms; 9 Replanting and rehabilitation of old cocoa farms; 10 Labour usage; 11 Diseases; 12 Insects and cocoa; 13 From harvest to store; 14 Quality and inspection; 15 Marketing; 16 Production; 17 Consumption and manufacture; APPENDIX 1 Visual symptoms of mineral malnutrition APPENDIX 2 International Cocoa Standards APPENDIX 3 Conversion factors; APPENDIX 4 Publications on cocoa; INDEX |
| Record Nr. | UNINA-9910144543303321 |
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Wood G. A. R (George Alan Roskruge), <1920->
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| London ; ; New York, : Longman Scientific & Technical | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Rapport d'activité / / Institut de recherches du café, du cacao et autres plantes stimulantes
| Rapport d'activité / / Institut de recherches du café, du cacao et autres plantes stimulantes |
| Pubbl/distr/stampa | Paris, : L'Institut |
| Descrizione fisica | 1 online resource |
| Soggetto topico |
Psychotropic plants
Cacao Coffee |
| ISSN | 2970-5045 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | fre |
| Altri titoli varianti | Rapport d'activité ... de l'Institut de recherches du café et du cacao |
| Record Nr. | UNINA-9910896938903321 |
| Paris, : L'Institut | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Theobroma Cacao : Deploying Science for Sustainability of Global Cocoa Economy / / edited by Peter Osobase Aikpokpodion
| Theobroma Cacao : Deploying Science for Sustainability of Global Cocoa Economy / / edited by Peter Osobase Aikpokpodion |
| Pubbl/distr/stampa | London : , : IntechOpen, , 2019 |
| Descrizione fisica | 1 online resource (xi, 164 pages) : illustrations |
| Disciplina | 338.17 |
| Soggetto topico |
Cacao
Cocoa |
| ISBN |
1-83962-734-4
1-83962-733-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Theobroma cacao |
| Record Nr. | UNINA-9910407756003321 |
| London : , : IntechOpen, , 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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