The American physitian, or, A treatise of the roots, plants, trees, shrubs, fruit, herbs, &c. growing in the English plantations in America [[electronic resource] ] : describing the place, time, names, kindes, temperature, vertues and uses of them, either for diet, physick, &c. : whereunto is added a discourse of the cacao-nut-tree and the use of its fruit, with all the ways of making of chocolate ... / / by W. Hughes |
Autore | Hughes William <fl. 1665-1683.> |
Pubbl/distr/stampa | London, : Printed by J.C. for William Crook ..., 1672 |
Descrizione fisica | [22], 159, [8] p |
Soggetto topico |
Botany - West Indies
Chocolate Cacao |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996384093803316 |
Hughes William <fl. 1665-1683.>
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London, : Printed by J.C. for William Crook ..., 1672 | ||
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Lo trovi qui: Univ. di Salerno | ||
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Theobroma Cacao : Deploying Science for Sustainability of Global Cocoa Economy / / edited by Peter Osobase Aikpokpodion |
Pubbl/distr/stampa | London : , : IntechOpen, , 2019 |
Descrizione fisica | 1 online resource (xi, 164 pages) : illustrations |
Disciplina | 338.17 |
Soggetto topico |
Cacao
Cocoa |
ISBN |
1-83962-734-4
1-83962-733-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Theobroma cacao |
Record Nr. | UNINA-9910407756003321 |
London : , : IntechOpen, , 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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