Operations management [[electronic resource] /] / Andrew Greasley |
Autore | Greasley Andrew |
Pubbl/distr/stampa | Los Angeles, Calif. ; ; London, : SAGE, 2008 |
Descrizione fisica | 1 online resource (177 p.) |
Disciplina |
658.5
658.5/036 658.5036 |
Collana | SAGE course companions |
Soggetto topico |
Production management
Project management Business logistics Production management - Examinations Project management - Examinations Business logistics - Examinations |
Soggetto genere / forma | Electronic books. |
ISBN |
1-4129-1882-0
1-282-02095-1 9786612020957 1-84920-237-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Cover; Contents; Part One: Introducing Your Companion; Part Two: Core Areas of the Curriculum; Part Three: Study, Writing and Revision Skills; Glossary; Index |
Record Nr. | UNINA-9910454313803321 |
Greasley Andrew | ||
Los Angeles, Calif. ; ; London, : SAGE, 2008 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Operations management / / Andrew Greasley |
Autore | Greasley Andrew |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Los Angeles ; ; London, : SAGE, 2008 |
Descrizione fisica | 1 online resource (iv, 172 p.) : ill |
Disciplina | 658.5 |
Collana | SAGE course companions |
Soggetto topico |
Production management
Project management Business logistics Production management - Examinations Project management - Examinations Business logistics - Examinations |
ISBN |
9781446213025 (e-book)
9781412918824 (hbk.) 9781412918831 (pbk.) 1-4129-1882-0 1-282-02095-1 9786612020957 1-84920-237-0 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Part 1: Introducing Your Companion -- Part 2: Core Areas of the Curriculum -- Part 3: Study, Writing and Revision Skills -- Glossary -- Index. |
Record Nr. | UNINA-9910819259603321 |
Greasley Andrew | ||
Los Angeles ; ; London, : SAGE, 2008 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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