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Directions for brewing malt liquors [[electronic resource] ] : Shewing, what care is to be taken in the choice of water, malt, and hops: and in what proportions they are to be mixed, and how boyled and fermented, for making the best March, or October beer, strong ale, &c. In a method never before publish'd. Useful for all such as are curious in malt liquors / By a Country gentleman. With a satyr upon brandy, by another hand
| Directions for brewing malt liquors [[electronic resource] ] : Shewing, what care is to be taken in the choice of water, malt, and hops: and in what proportions they are to be mixed, and how boyled and fermented, for making the best March, or October beer, strong ale, &c. In a method never before publish'd. Useful for all such as are curious in malt liquors / By a Country gentleman. With a satyr upon brandy, by another hand |
| Autore | Whitaker Edward |
| Pubbl/distr/stampa | London, : Printed for J. Nutt, near Stationers-Hall, 1700 |
| Descrizione fisica | [2], 28 p |
| Soggetto topico |
Brewing - Equipment and supplies - England
Beer - England |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996392811503316 |
Whitaker Edward
|
||
| London, : Printed for J. Nutt, near Stationers-Hall, 1700 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
A guide to gentlemen and farmers, for brewing the finest malt-liquors, much better and cheaper than hitherto known [[electronic resource] ] : Shewing what care is to be taken in the choice of water, malt, and hops. And in what proportions they are to be mixed, boyled and fermented, for making the best March, or October beer, strong ale, &c. Also particular directions for the right managing all brewing utencles. In a method never before publish'd. Useful for all such as are curious in malt-liquors. / / By a country gentleman. With a satyr upon brandy, by another hand
| A guide to gentlemen and farmers, for brewing the finest malt-liquors, much better and cheaper than hitherto known [[electronic resource] ] : Shewing what care is to be taken in the choice of water, malt, and hops. And in what proportions they are to be mixed, boyled and fermented, for making the best March, or October beer, strong ale, &c. Also particular directions for the right managing all brewing utencles. In a method never before publish'd. Useful for all such as are curious in malt-liquors. / / By a country gentleman. With a satyr upon brandy, by another hand |
| Autore | Whitaker Edward |
| Pubbl/distr/stampa | [London], : Sold by B. Bragg, at the Blew-Ball in Avemary-Lane, next Ludgate-street, 1703 |
| Descrizione fisica | [2], 28 p |
| Soggetto topico |
Beer - England
Brewers - England Brewing - Equipment and supplies - England |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996393644003316 |
|
Whitaker Edward
|
||
| [London], : Sold by B. Bragg, at the Blew-Ball in Avemary-Lane, next Ludgate-street, 1703 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The London and country brewer [[electronic resource] ] : Containing. I. Of the four quarters of the year as they relate to brewing malt-liquors. ... XVII. Common purl improv'd, by a famous new cheap receipt now in use, rendring it far more wholesome and pleasant that by the common way. To which is added, the cellar-man, or many receipts to cure, preserve and improve drinks in the cask; ... / / By a person formerly concerned in a publick brewhouse, at London, but who for twenty years past has resided in the country. ... The third and last part
| The London and country brewer [[electronic resource] ] : Containing. I. Of the four quarters of the year as they relate to brewing malt-liquors. ... XVII. Common purl improv'd, by a famous new cheap receipt now in use, rendring it far more wholesome and pleasant that by the common way. To which is added, the cellar-man, or many receipts to cure, preserve and improve drinks in the cask; ... / / By a person formerly concerned in a publick brewhouse, at London, but who for twenty years past has resided in the country. ... The third and last part |
| Autore | Ellis William, brewer |
| Pubbl/distr/stampa | London, : Printed for the author, and sold by Mess. Fox, in Westminster Hall; and at their shop at Tunbridge Wells during the summer season; ; E. Withers, at the Seven Stars, opposite to Chancery-Lane, in Fleet-Street; T. Astley, at the Rose, in St. Paul's Church-Yard; and W. Meadows, at the Angel in Cornhill, 1738 |
| Descrizione fisica | 4, 88, [4] p |
| Soggetto topico |
Brewing - Equipment and supplies - England
Beer - England |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996393442403316 |
The London and country brewer [[electronic resource] ] : Containing several errors committed in making malts. ... A letter from on brewer to another, concerning concealiments of malt-drinks. To which is added, a dissertation on brewery, wherein is shewn the ill consequence of clay-wells, and clay-bungs; how to brew a clear, sound drink with nasty, foul water; the prejudicial nature of fæces; with several other serviceable matters. / / By a person formerly concerned in a publick brewhouse, in London, but for twenty years past has resided in the country. Part II
| The London and country brewer [[electronic resource] ] : Containing several errors committed in making malts. ... A letter from on brewer to another, concerning concealiments of malt-drinks. To which is added, a dissertation on brewery, wherein is shewn the ill consequence of clay-wells, and clay-bungs; how to brew a clear, sound drink with nasty, foul water; the prejudicial nature of fæces; with several other serviceable matters. / / By a person formerly concerned in a publick brewhouse, in London, but for twenty years past has resided in the country. Part II |
| Autore | Ellis William, brewer |
| Pubbl/distr/stampa | London, : Printed for the author, and sold by Mess. Fox, in Westminster-Hall; W. Meadows, at the Angel in Corn-hill; T. Astley, at the Rose, in St. Paul's Church-Yard; E. Withers, at the Seven Stars, opposite to Chancery-Lane, in Fleet-Street; and W. Bickerton, at Lord Bacon's-Head, without Temple-Bar, M.DCC.XXXVI. [1736] |
| Descrizione fisica | [2], v, [1], 76 p |
| Soggetto topico |
Brewing - Equipment and supplies - England
Beer - England |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996393444703316 |
|
Ellis William, brewer
|
||
| London, : Printed for the author, and sold by Mess. Fox, in Westminster-Hall; W. Meadows, at the Angel in Corn-hill; T. Astley, at the Rose, in St. Paul's Church-Yard; E. Withers, at the Seven Stars, opposite to Chancery-Lane, in Fleet-Street; and W. Bickerton, at Lord Bacon's-Head, without Temple-Bar, M.DCC.XXXVI. [1736] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The London and country brewer [[electronic resource] ] : containing an account, I. of the nature of the barley corn, and of the proper soils and manures for the imporvement thereof. ... XX. Of the profit and pleasure of private brewing, and the charge of buying malt liquors. To which is added, a philosophical account of brewing strong October beer, by an ingenious hand. / / By a person formerly concern'd in a common brewhouse at London, but for near twenty years past has resided in the country
| The London and country brewer [[electronic resource] ] : containing an account, I. of the nature of the barley corn, and of the proper soils and manures for the imporvement thereof. ... XX. Of the profit and pleasure of private brewing, and the charge of buying malt liquors. To which is added, a philosophical account of brewing strong October beer, by an ingenious hand. / / By a person formerly concern'd in a common brewhouse at London, but for near twenty years past has resided in the country |
| Autore | Ellis William, brewer |
| Pubbl/distr/stampa | London, : Printed and sold by W. Meadows, at the Angel in Cornhil, Mr. Astley, at the Rose in St. Paul's Church-Yard, W. Bickerton at Lord Bacon's-Head without Temple-Bar, and A. Parker in Pall-mall, [between 1734 and 1735] |
| Descrizione fisica | [8], 138, [2] p |
| Soggetto topico |
Brewing - Equipment and supplies - England
Beer - England |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996393444003316 |
|
Ellis William, brewer
|
||
| London, : Printed and sold by W. Meadows, at the Angel in Cornhil, Mr. Astley, at the Rose in St. Paul's Church-Yard, W. Bickerton at Lord Bacon's-Head without Temple-Bar, and A. Parker in Pall-mall, [between 1734 and 1735] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
